Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 1201 - 1300 of 3120 in total
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| Li, Changsheng; Cheng, Xiaojun; Jia, Qingli; Song, Huan; Liu, Xiangling; Wang, Kai; Zhao, Cuizhu; Zhang, Yansheng; Ohlrogge, John; Zhang, Meng | 2017 | Investigation of Plant Species with Identified Seed Oil Fatty Acids in Chinese Literature and Analysis of Five Unsurveyed Chinese Endemic Species | Frontiers in Plant Science | 8 | 10.3389/fpls.2017.00224 | 40 | |||
| Zhaoyu Wang; Jingming Lin; Zengfu Xu | 2008 | 几个不同产地的小油桐种子含油率及其脂肪酸组成_王兆玉（GC-MS） . Oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions | Journal of Southern Medical University | 28(6) | 1045-1046 | 10.3321/j.issn:1673-4254.2008.06.065 | NWSUAF366 | 12 | |
| YANG Ji-hong; LI Yuan-rui; JIANG Jing | 2007 | 苹果籽油的超临界CO2萃取及其脂肪酸含量分析_杨继红（GC） . Analysis of supercritical-CO2 fluid extraction and fatty acid contents of apple seeds oil | JOURNAL OF NORTHWEST A & F UNIVERSITY(NATURAL SCIENCE EDITION) | 35(3) | 195-199 | 10.3321/j.issn:1671-9387.2007.03.038 | NWSUAF525 | 5 | |
| Hu Jinrong; Yin Lijun | 2003 | 喜树种子油的理化性质及脂肪酸组成的试验研究_胡锦蓉 . Study on the property of Camptotheca acuminate seed oil and its composition of fatty acid | JOURNAL OF CHINA AGRICULTURAL UNIVERSITY | 8(5) | 30-32 | 10.3321/j.issn:1007-4333.2003.05.008 | NWSUAF750 | 11 | |
| Ouyang Jianwen; Wang Rencai; Wang Huixian; and Xiong Xingyao | 2006 | 超临界CO2萃取刺葡萄籽油及其成分分析GC-MS . Study on the Extract Process of Grape (Vitis davidiiFoёx.) Seed Oil with Supercritical CO_2 Extraction | Acta Horticulturae Sinica | 32(4) | 436-440 | 10.3321/j.issn:1007-1032.2006.04.024 | NWSUAF172 | 11 | |
| Tang Ke-hua; WU Yan; CHEN Gong-xi; LUO Xue-lan; ZHOU Guo-hai | 2005 | 木瓜_火棘和麦冬籽油脂肪酸组成与维生素E含量测定_唐克华 . Determination of Fatty Acid Components and Vitamin E Content in Oils from Cheanomeles specciosa, Phracantha fortuneana and Ophiopogon japonicus Seeds | JOURNAL OF HUNAN AGRICULTURAL UNIVERSITY(NATURAL SCIENCES) | 31(4) | 367-369 | 10.3321/j.issn:1007-1032.2005.04.004 | NWSUAF493 | 47 | |
| LI Hua; CHEN Li; TANG Lin; CHEN Fang | 2006 | 西南部分地区麻疯树种子油的理化性质及脂肪酸组成分析_李化 . Physicochemical Characteristics and Fatty-acid Composition of Seed Oil of Jatropha curcas from Southwest China | Chinese Journal of Applied & Environmental Biolo | 12(5) | 643-646 | 10.3321/j.issn:1006-687X.2006.05.010 | NWSUAF746 | 13 | |
| Ruzhu Huang; Xingtian Fang; Xiangquan Guo; Kehui Zheng; Lixian Luo | 2002 | 南方红豆杉种子的化学成分分析 . ANALYSIS OF CHEMICAL COMPOSITION IN THE SEED OF TAXUS CHINENSIS VAR. MAIREI | CHINESE JOURNAL OF APPLIED & ENVIRONMENTAL BIOLOGY | 8(4) | 392-394 | 10.3321/j.issn:1006-687X.2002.04.012 | NWSUAF497 | 7 | |
| HUANG Sumei; WANG Jingwen; DU Menghao; ZHANG Jinping; JIANG Jingmin | 2009 | 无患子籽油脂肪酸成分分析_黄素梅 . Fatty acid composition analysis of Sapindus mukorossi Gaerth. seed oil | Sapindus mukorossi Gaerth.seed oilphysicochemical propertyfatty acid | 34(12) | 74-76 | 10.3321/j.issn:1003-7969.2009.12.021 | NWSUAF726 | 11 | |
| ZHANG Chunlan; SUN Hongzhuan; WU Xiaojun; ZHANG Lili | 2009 | 新疆野蔷薇种子油的脂肪酸组成分析 . Fatty acid composition analysis of Rosa spp seed oil in Xinjiang | China Oils and Fats | 34(12) | 72-74 | 10.3321/j.issn:1003-7969.2009.12.020 | NWSUAF806 | 10 | |
| OMIRSHAT·Tahan; NAN Peng; ERMAKE | 2009 | 新疆野扁桃种仁油脂肪酸成分的GC_MS分析_吾买尔夏提_塔汉 . Fatty acid composition analysis of Amygdalus ledebouriana Schlecht seed oil with GC-MS | China Oils and Fats | 34(11) | 77-79 | 10.3321/j.issn:1003-7969.2009.11.019 | NWSUAF804 | 0 | |
| YANG Fazhong; FU Hui; YANG Deqiang; ZHAO Ning; LIU Xiangyi; DONG Wenyuan | 2009 | 水红木油理化特性及成分分析 GC-MS . Physicochemical properties and chemical composition of Viburnum cylindricum seed oil | CHINA OILS AND FATS | 34(11) | 74-77 | 10.3321/j.issn:1003-7969.2009.11.018 | NWSUAF658 | 5 | |
| YUE Lin; ZHAO Ting | 2009 | 新疆和田地区薄皮核桃油脂肪酸成分分析_岳琳 . Fatty acid composition of thin-shell walnut oil in Hotan,Xinjiang | CHINA OILS AND FATS | 34(8) | 75-77 | 10.3321/j.issn:1003-7969.2009.08.020 | NWSUAF797 | 9 | |
| ZHOU Haimei; MA Jinqi; MIAO Chunyu; HU Jiliang; YANG Zhiyong; LI Pu; ZHENG Meiling | 2009 | 牡丹籽油的理化指标和脂肪酸成分分析_周海梅 . Physicochemical indexes and fatty acid composition of peony seed oil | CHINA OILS AND FATS | 34(7) | 72-74 | 10.3321/j.issn:1003-7969.2009.07.022 | NWSUAF490 | 6 | |
| LIU Xuemei; WANG Chao; QIAO Xuguang; ZHANG Zhina | 2009 | 苹果籽油的超声波辅助提取及成分分析_刘雪梅 . Ultrasonic wave- assisted extraction and fatty acid composition of apple seed oil | CHINA OILS AND FATS | 34(6) | 16-19 | 10.3321/j.issn:1003-7969.2009.06.005 | NWSUAF526 | 10 | |
| LEI Huaping; TIAN Qijian; LU Chengying; YANG Jian; SU Weiwei | 2009 | 五叶瓜藤种子油超临界CO_2萃取及其质量评价_雷华平 . Supercritical carbon dioxide extraction of Holboellia fargesii Reaub seed oil and its quality assessment | CHINA OILS AND FATS | 34(5) | 71-74 | 10.3321/j.issn:1003-7969.2009.05.020 | NWSUAF736 | 5 | |
| ZHAO Ting; YUE Lin; LI Yong | 2009 | 巴旦木仁油中脂肪酸成分分析_赵婷 . Fatty acid composition analysis of Prunus amygdalus Butsch.seed oil | China Oils and Fats | 34(2) | 78-79 | 10.3321/j.issn:1003-7969.2009.02.024 | NWSUAF45 | 14 | |
| LI Li; WU Xuehui; LI Guofeng | 2009 | 玫瑰茄籽油提取工艺及其脂肪酸的测定_李丽 . Extraction of roselle seed oil and analysis of its fatty acids | CHINA OILS AND FATS | 34(2) | 75-78 | 10.3321/j.issn:1003-7969.2009.02.023 | NWSUAF472 | 16 | |
| Z Xiao，LI Changzhu，J Chen，R Liu，WU Xiaofu | 2009 | 光皮树果实不同部位油脂组成分析_肖志红 . Analysis of oil composition in different parts of Comus wilsoniana Wanger. fruit | China Oils and Fats | 34(2) | 72-74 | 10.3321/j.issn:1003-7969.2009.02.022 | NWSUAF283 | 7 | |
| MA Chengjina; Q Huang; X Tian; Z Liu; YU Jia | 2008 | 豆薯籽油的超临界CO_2萃取及其理化特性_麻成金 . Supercritical CO2 extraction and physicochemical properties of jicama seed oil | China Oils and Fats | 33(12) | 20-23 | 10.3321/j.issn:1003-7969.2008.12.005 | NWSUAF237 | 40 | |
| JIANG Bo; SHA Wulie; FAN Shengdi | 2008 | 桃仁油中脂肪酸的GC_MS分析_姜波 . Fatty acids composition analysis of peach seed oil by GC-MS | CHINA OILS AND FATS | 33(11) | 71-72 | 10.3321/j.issn:1003-7969.2008.11.021 | NWSUAF692 | 11 | |
| LU Kui; LIN Qiang; MA Li; ZHAO Dongxin | 2008 | 丝瓜籽油的理化性质及成分分析_卢奎 . Physicochemical properties and component in luffa seed oil | CHINA OILS AND FATS | 33(10) | 77-79 | 10.3321/j.issn:1003-7969.2008.10.022 | NWSUAF662 | 10 | |
| CAO Jianhua; DING Junfeng; LIN Jianchao; WEI Hongqun; HUANG Fen; GAO Xi | 2008 | 蒜头果油微波辅助提取及脂肪酸成分分析_曹建华 . Extraction of Malania oleifera Chun oil assisted by microwave and its fatty acid composition analysis | CHINA OILS AND FATS | 33(10) | 17-20 | 10.3321/j.issn:1003-7969.2008.10.005 | NWSUAF678 | 12 | |
| JIANG Aili; SHEN Xin; HU Wenzhong; JIANG Wenwen; JIANG Bo | 2008 | 软枣猕猴桃籽油的超临界萃取及成分分析_姜爱丽 . Supercritical CO2 fluid extraction and fatty acid composition analysis of kiwi seed oil | CHINA OILS AND FATS | 33(9) | 77-79 | 10.3321/j.issn:1003-7969.2008.09.025 | NWSUAF579 | 4 | |
| WEI Changbin; LIU Shenghui; ZANG Xiaoping; SUN Guangming | 2008 | 澳洲坚果油脂肪酸组成分析_魏长宾 . Fatty acid composition analysis of macadamia oil | China Oils and Fats | 33(9) | 75-76 | 10.3321/j.issn:1003-7969.2008.09.024 | NWSUAF37 | 0 | |
| WANG Fachun | 2008 | 凤仙花籽油脂肪酸组分分析_王发春 . Fatty acid compositions of Impatiens balsamina Linn seed oil | China Oils and Fats | 33(6) | 78-79 | 10.3321/j.issn:1003-7969.2008.06.025 | NWSUAF260 | 14 | |
| GAO Peng; ZHAO Shuhui; SHAO Zhiyu | 2008 | GC_MS法分析鹰嘴豆油中脂肪酸组成及含量_高鹏 . Fatty acid composition analysis of chickpea oil by GC-MS | China Oils and Fats | 33(6) | 76-77 | 10.3321/j.issn:1003-7969.2008.06.024 | NWSUAF26 | 5 | |
| WEI Wenliang; JIN Mengyang | 2008 | 42份非木本油料植物资源的能源利用潜力评价 . Evaluation on the potential of energy utilization for 42 kinds of non-woody oil plants in China | China Oils and Fats | 33(5) | 73-76 | 10.3321/j.issn:1003-7969.2008.05.023 | NWSUAF9 | 26 | |
| Shirong JIAO; Zhenjian Xie; Qian Li; Jin Wang; Qing Li | 2008 | 苏麻籽油及其粕的组成分析_焦士蓉 . Composition analysis of Fructus Perillae oil and meal | CHINA OILS AND FATS | 33(3) | 73-73 | 10.3321/j.issn:1003-7969.2008.03.021 | NWSUAF675 | 7 | |
| FANG Jian; SU Xiaojian; LIANG Ronggan; TIAN Hui | 2008 | 八角籽仁油GC_MS分析和急性毒性试验_方健 . Fatty acid composition analysis of the seed oil of Illicium verum Hook.f. by GC-MS and acute toxicity test | China Oils and Fats | 33(1) | 65-67 | 10.3321/j.issn:1003-7969.2008.01.020 | NWSUAF41 | 4 | |
| LI Fengjuan; WANG Changlu; WANG Yurong; CHEN Zhiqiang; CHEN Mianhua; GAO Lifei | 2008 | 9个杂交蓖麻品种蓖麻籽中不同脂肪酸含量分析_李凤娟 . Fatty acid composition of the castor seed of nine castor hybrids | China Oils and Fats | 33(1) | 62-64 | 10.3321/j.issn:1003-7969.2008.01.019 | NWSUAF18 | 8 | |
| FU Wei-chang; PAN Sai-kun; GU Xiao-hong; TANG Jian; JIANG Zai-liang | 2007 | 癞葡萄籽油脂肪酸组成的GC-MS分析_傅伟昌（GC-MS） . Analysis of fatty acids in the seed oil of Momordica.charantia var.abreviata Ser. By GC-MS | CHINA OILS AND FATS | 32(12) | 79-82 | 10.3321/j.issn:1003-7969.2007.12.023 | NWSUAF420 | 4 | |
| DENG Qian-chun; ZENG Chang-min; TIAN Bin-qiang; CHEN Chun-yan; XIE Bi-jun | 2007 | 白果油的提取及脂肪酸组成分析_邓乾春 . Extraction and fatty acid composition of Ginkgo oil | China Oils and Fats | 32(10) | 76-79 | 10.3321/j.issn:1003-7969.2007.10.019 | NWSUAF53 | 16 | |
| WANG Yuan-yuan; SONG Xiao-hong; LI Cheng-ren; SHI Xiang-gang; YE Chuang-xing; MIAO Ai-qing; LI Jia-xian | 2007 | 八种山茶属植物种子油脂的脂肪酸分析 . Fatty acids analysis of seeds oil from eight kinds of Camellia plants | China Oils and Fats | 32(9) | 78-79 | 10.3321/j.issn:1003-7969.2007.09.024 | NWSUAF44 | 5 | |
| LI Pi-gao; LI Xi-an; CAO Qing-sheng | 2007 | 紫茉莉籽油的提取及其脂肪酸组成分析_李丕高 . Extraction of four-o'clock seed oil and its fatty acid composition | China Oils and Fats | 32(6) | 35-37 | 10.3321/j.issn:1003-7969.2007.06.009 | NWSUAF938 | 13 | |
| SR Jiao; L Wang; LI Yan-Ping; XR Tang | 2007 | 柑橘籽油理化特性及脂肪酸组成研究_焦士蓉 . Physicochemical properties and fatty acid composition of citrus seeds oil | China Oils and Fats | 32(5) | 75-77 | 10.3321/j.issn:1003-7969.2007.05.022 | NWSUAF271 | 9 | |
| LUO Zhong-qin; ANG Rui-fang; YANG Yan-chun; XIAO Hong-song; LI Wang; SHENG Chang; CUI Guo-xian | 2007 | 苎麻籽油脂肪酸组成及其粕氨基酸组成分析_罗中钦 . Analysis of fatty acids composition in ramie seed oil and amino acid composition in its meal | China Oils and Fats | 32(5) | 72-74 | 10.3321/j.issn:1003-7969.2007.05.021 | NWSUAF925 | 12 | |
| WEI Wen-liang; JIN Meng-yang; MA Chong; FENG Shun-shan | 2007 | 续随子油脂肪酸组成分析_危文亮 . Fatty acid composition analysis of Euphorbia lathyris L. seed oil | China Oils and Fats | 32(5) | 70-71 | 10.3321/j.issn:1003-7969.2007.05.020 | NWSUAF814 | 20 | |
| TENG Hong-mei; SONG Shuang-hong; WANG Zhe-zhi | 2007 | 翅果油树种子油的脂肪酸成分分析_滕红梅 . Fatty acid compositions analysis of Elaeagnus mollis seed oil | China Oils and Fats | 32(3) | 82-83 | 10.3321/j.issn:1003-7969.2007.03.022 | NWSUAF195 | 5 | |
| GE Han-jing; HUANG Fang-qian; DENG Ling-juan; GAO Feng-qin; QIU Nong-xue | 2007 | 苹果籽及其油脂特性的测定_葛含静 . Characteristic analysis of apple seed and its oil | CHINA OILS AND FATS | 32(3) | 79-81 | 10.3321/j.issn:1003-7969.2007.03.021 | NWSUAF523 | 10 | |
| Baosheng Dong; Chengyao He; Wenquan Mei | 2006 | 假酸浆籽油的理化指标及其脂肪酸组成分析_董宝生（GC） . Physicochemical indexes and fatty acid composition of Nicandra physaloides (L) Gaertn seed oil | China Oils and Fats | 31(12) | 59-60 | 10.3321/j.issn:1003-7969.2006.12.014 | NWSUAF376 | 11 | |
| ZHANG Wei-min; ZOU Yong; ZHOU Bin; ZHONG Geng | 2006 | 金银花籽组成成分的分析研究_张伟敏 . Components of Flos lonicerae seed | China Oils and Fats | 31(11) | 57-59 | 10.3321/j.issn:1003-7969.2006.11.016 | NWSUAF387 | 7 | |
| WANG Hong-lun; WANG Xiao-yan; ZHANG Feng-ping; ZHANG Rong-jian; SUO You-rui | 2006 | 唐古特白刺籽油的超临界CO_2流体萃取及GC_MS分析_王洪伦 . Supercritical CO2 fluid extraction of Nitraria tangutorum Bobr. Seed oil and GC/MS analysis | CHINA OILS AND FATS | 31(10) | 61-63 | 10.3321/j.issn:1003-7969.2006.10.017 | NWSUAF687 | 6 | |
| LU Kui; ZHANG Ling-li; WANG Meng; BI Yan-lan; SANG Shou-shan; MA Li | 2006 | 酸枣仁油的理化性质及成分分析_卢奎 . Physicochemical properties and fatty acid compositions of jujube kernel oil | CHINA OILS AND FATS | 31(8) | 70-72 | 10.3321/j.issn:1003-7969.2006.08.022 | NWSUAF676 | 10 | |
| LUO Cang-xue; ZHANG Guang-dong; CHEN Ran | 2006 | 草莓籽油脂肪酸组分分析_罗仓学 . Fatty acid compositions of strawberry seed oil | China Oils and Fats | 31(5) | 68-69 | 10.3321/j.issn:1003-7969.2006.05.020 | NWSUAF137 | 27 | |
| MA Wen-ping; BAI Wei-dong; WANG Xiao-jing; CAI Tong-yi | 2006 | 超临界CO_2流体萃取技术提取沙蒿籽油的研究_马文平 . Extraction of Artemisia sphaerocephala krasch seed oil by supercritical CO2 | China Oils and Fats | 31(2) | 60-62 | 10.3321/j.issn:1003-7969.2006.02.018 | NWSUAF165 | 5 | |
| HUO Quan-gong; FAN Lu; BI Yan-lan; ZHU Xiu-Ping; WANG Mei-mei | 2006 | 小米油脂成分研究_霍权恭 . Study on components of millet oil | CHINA OILS AND FATS | 31(1) | 63-64 | 10.3321/j.issn:1003-7969.2006.01.020 | NWSUAF784 | 4 | |
| LI Zhi-xi; LI Yuan-rui; YU Xiu-zhu; DU Shuang-kui; SHI Ya-ge | 2005 | 苹果籽及其油的理化特性研究_李志西 . Physicochemical properties of apple seed and its oil | CHINA OILS AND FATS | 30(11) | 71-73 | 10.3321/j.issn:1003-7969.2005.11.022 | NWSUAF522 | 6 | |
| U Fuxing; ZHANG Bin; ZHOU Wu; HOU Zongfu; LIU Wei | 2005 | 几种植物种子油脂的脂肪酸组成研究_李福星 . Fatty acids compositions of several plant seeds | CHINA OILS AND FATS | 30(10) | 74-75 | 10.3321/j.issn:1003-7969.2005.10.020 | NWSUAF373 | 26 | |
| ZHOU Yong-hong; WANG Li-sheng; LI Wei-guang | 2005 | 酸枣仁油理化特性及脂肪酸组成分析_周永红 . Analysis of physico-chemical properties and fatty acid composition of Semen Ziziphi Spinosae oil | CHINA OILS AND FATS | 30(9) | 68-69 | 10.3321/j.issn:1003-7969.2005.09.023 | NWSUAF677 | 18 | |
| SHE Zhu-hua; LIU Da-chuan; LIU Jin-bo; YE ping; ZHANG An-qing | 2005 | 麻疯树籽油理化特性和脂肪酸组成分析_佘珠花 . Physicochemical properties and fatty acid composition of Jatropha curcas L. seed oil | CHINA OILS AND FATS | 30(5) | 30-31 | 10.3321/j.issn:1003-7969.2005.05.008 | NWSUAF453 | 6 | |
| ZENG Han-ting; HUANG Feng-hong; WANG Jun; HUANG Qing-de; XIA Fu-jian | 2005 | 籽粒苋油的超临界CO_2萃取及其色谱分析_曾汉庭 . Supercritical CO2 fluid extraction of Grain Amaranth seed oil and GC analysis | China Oils and Fats | 30(4) | 58-60 | 10.3321/j.issn:1003-7969.2005.04.018 | NWSUAF926 | 20 | |
| HE Liang; YIN Ning; CHEN Hua-Jun | 2004 | 苦楝籽油脂肪酸成分分析_贺亮 . Fatty acid composition analysis of the seed oil of Melia azedarach L. | China Oils and Fats | 29(11) | 63-64 | 10.3321/j.issn:1003-7969.2004.11.019 | NWSUAF409 | 5 | |
| DAI Zhen-an; ZHOU Yong-chuan; DENG Xiu | 2004 | 紫草籽油的超临界CO_2萃取及其脂肪酸含量分析_戴震安 . Supercritical-CO_2 fluid extraction and fatty acid contents analysis of lithospermum seeds oil | China Oils and Fats | 29(11) | 49-50 | 10.3321/j.issn:1003-7969.2004.11.014 | NWSUAF933 | 25 | |
| ZONG Wei; XIA Wen-shui | 2004 | 大叶紫薇种籽油的理化特性及脂肪酸组成的GC/MS分析 . Physicochemical properties of banaba seed oil and its fatty acid composition determined by GC/MS | China Oils and Fats | 29(10) | 65-67 | 10.3321/j.issn:1003-7969.2004.10.018 | NWSUAF221 | 4 | |
| Zhang Jieli; Li Tiechun; Wang Jun; Hui Ruihua; Hou Dongyan | 2004 | 两种不同的芹菜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of fatty acid in two kinds of celery seed oil by GC/MS | CHINA OILS AND FATS | 29(6) | 70-71 | 10.3321/j.issn:1003-7969.2004.06.022 | NWSUAF430 | 16 | |
| MEI Wenquan; HE Chengyao; DONG Baosheng; WANG Luxiang; SUN Xuebin | 2004 | 香薷籽油脂肪酸组成分析_梅文泉 . Fatty acid analysis of Elsholtzia Ciliata (Thunb.) Hyland seed oil | CHINA OILS AND FATS | 29(6) | 68-69 | 10.3321/j.issn:1003-7969.2004.06.021 | NWSUAF764 | 13 | |
| MAO Duo-bin; JIA Chun-xiao; JIN Bao-quan; ZHANG Jun-song | 2004 | 省沽油种子油中脂肪酸的GC-MS分析 . Analysis of fatty acids in staphylea bumalda DC seed oil by GC-MS | CHINA OILS AND FATS | 29(3) | 64-66 | 10.3321/j.issn:1003-7969.2004.03.019 | NWSUAF639 | 20 | |
| WANG Ming-qing | 2003 | 榛子油理化特性及脂肪酸组成分析_王明清 . Determination of Physical Chemical Properties and Fatty Acid Composition of Hazelnut Oil | China Oils and Fats | 28(8) | 69-70 | 10.3321/j.issn:1003-7969.2003.08.023 | NWSUAF896 | 7 | |
| Yu Xiuzhu; Li Zhixi; Du Shuangkui | 2003 | 板栗油脂肪酸组成的分析_于修烛 . Analysis on the composition of fatty acid in Chestnut oil | China Oils and Fats | 28(7) | 54-56 | 10.3321/j.issn:1003-7969.2003.07.016 | NWSUAF66 | 7 | |
| LI Ju yuan | 2003 | 红线椒籽油中脂肪酸组成分析_李聚源 . Analysis of Fatty Acid Composition in Seeds Oil Made from Red Thin Cayenne Peppers | China Oils and Fats | 28(6) | 43-44 | 10.3321/j.issn:1003-7969.2003.06.015 | NWSUAF335 | 7 | |
| Jieli Zhang，Tiechun Li，Na Li，Ruihua Hui，Dongyan Hou | 2003 | 两种不同南瓜籽油中脂肪酸的GC_MS分析_张捷莉 . Analysis of Fatty Acids in Two Kinds of Cucurbita moschata Duchesne Seed Oil by GC-MS | CHINA OILS AND FATS | 28(2) | 40-41 | 10.3321/j.issn:1003-7969.2003.02.013 | NWSUAF432 | 18 | |
| Gang Zhu; Huiwen Yang; Yu Zhao; Changqing Yu | 2002 | 超临界CO_2萃取葡萄籽油的工艺研究_朱刚 . Study on the Technology of Supercritical CO2 Extraction of Grape Seed Oil | China Oils and Fats | 27(2) | 38-40 | 10.3321/j.issn:1003-7969.2002.02.014 | NWSUAF158 | 5 | |
| Jingbo Zhang; Lin Zhan; Ying He | 2000 | 西番莲籽油成分的测定及其开发利用 . Determination and Exploitation of Seed Oil of Passiflora caerulea L. | CHINA OILS AND FATS | 25(6) | 116-118 | 10.3321/j.issn:1003-7969.2000.06.034 | NWSUAF742 | 10 | |
| SHI Shu-he; LIU Fa-yi; SHEN Ji-hong; ZHANG Ai-jun | 2000 | 紫草籽油的开发研究_石书河 . Study on Lithospermum Seeds Oil | China Oils and Fats | 25(3) | 47-48 | 10.3321/j.issn:1003-7969.2000.03.017 | NWSUAF934 | 17 | |
| Junhai Liu; Qingxin Cui; Shuang Cheng | 2000 | 牛蒡籽油理化特性及脂肪酸组成的研究_刘军海 . Studies on the Physical-chemical Properties and Fatty Acid Composition of Lappa Seed Oil | CHINA OILS AND FATS | 25(2) | 51-51 | 10.3321/j.issn:1003-7969.2000.02.020 | NWSUAF511 | 10 | |
| Zhang Junsong; Zhang Wenye; Yao Ermin; Bo Yunchuan | 2007 | 刺梨籽油中脂肪酸成分的GC_MS分析_张峻松 . Analysis of Fatty Acids of Rosa Roxburghii Tratt Seed Oil by GC-MS | Journal of the Chinese Cereals and Oils Association | 22(3) | 85-87 | 10.3321/j.issn:1003-0174.2007.03.022 | NWSUAF206 | 5 | |
| Liu Laping; Shi Yage | 2006 | 芥蓝籽油脂肪酸组分GC_MS分析_刘拉平 . Analyzing Fatty Acid Composition of Cabbage Mustard Seed Oil by GC-MS | Journal of the Chinese Cereals and Oils Association | 21(6) | 177-179 | 10.3321/j.issn:1003-0174.2006.06.042 | NWSUAF383 | 19 | |
| Ji Junmin; Zhao Wenjie; Zhao Peixia | 2006 | 使君子仁油理化特性及其脂肪酸组成分析_纪俊敏 . Analysis of Physico- chemical Properties and Fatty acid Composition of Fructus Quisqualis Oil | JOURNAL OF THE CHINESE CEREALS AND OILS ASSOCIATION | 21(3) | 301-303 | 10.3321/j.issn:1003-0174.2006.03.068 | NWSUAF649 | 7 | |
| Zu Liya; Luo Junxiong; Fan Tie | 2004 | 11种坚果中脂肪酸组成的分析比较_祖丽亚 . Fatty Acid Compositions of 11 Nut Species | Chinese Cereals and Oils Association | 19(6) | 54-56 | 10.3321/j.issn:1003-0174.2004.06.015 | NWSUAF2 | 38 | |
| H Wang | 2002 | 高空环境对鸡冠花籽油含量及其脂肪酸组成的影响—汪海峰(GC) . Effect of High-altitude Environment on the Fat Content and Fatty Acid Compositions in Celosia cristata L.Seed | Journal of the Chinese Cereals and Oils Association | 17(1) | 59-62 | 10.3321/j.issn:1003-0174.2002.01.015 | NWSUAF272 | 29 | |
| JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming | 2009 | 两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry | FOOD SCIENCE | 30（24） | 425-427 | 10.3321/j.issn:1002-6630.2009.24.097 | NWSUAF433 | 15 | |
| FENG Chun-yan;RONG Rui-fen;LI Chong-xian | 2009 | 不同核桃品种脂肪酸的气相色谱分析比较_冯春艳 . Fatty Acids composition of Different Walnuts by Gas Chromatography | Food Science | 30(24) | 262-265 | 10.3321/j.issn:1002-6630.2009.24.056 | NWSUAF104 | 0 | |
| CHEN De-jing | 2009 | 金银花种子中脂溶性成分分析_陈德经 . GC-MS Analysis of Liposoluble Components in Honeysuckle Seeds | Food Science | 30(22) | 321-323 | 10.3321/j.issn:1002-6630.2009.22.076 | NWSUAF386 | 20 | |
| ZHANG Hai-de; HUANG Yu-lin; HAN Lin | 2009 | 槟榔油的分离及GC_MS分析_张海德 . Isolation of Betel Nut Oil for GC-MS Analysis | Food Science | 30 (22) | 298-300 | 10.3321/j.issn:1002-6630.2009.22.070 | NWSUAF80 | 18 | |
| JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming | 2009 | 马兰籽油中脂肪酸的不同甲酯化方法与GC_MS分析_姜显光 . Different Esterification Method for Analysis of Fatty Acids in Kalimeris indica Seed Oil by GC-MS | FOOD SCIENCE | 30(22) | 253-255 | 10.3321/j.issn:1002-6630.2009.22.058 | NWSUAF458 | 25 | |
| HUI Rui-hua; HOU Dong-yan; LI Tie-chun; LIU Xiao-yuan; XU Yan-fei | 2009 | 黑芝麻和白芝麻中脂肪酸组成的比较_回瑞华 . Comparison of Fatty Acid Composition of Black Sesame and White Sesame Seeds | Food Science | 30(18) | 333-334 | 10.3321/j.issn:1002-6630.2009.18.077 | NWSUAF323 | 16 | |
| DU Ping;ZHANG Xian-jun | 2009 | 香果果仁脂肪酸成分的GC_MS分析_杜萍 . GC-MS Analysis of Fatty Acid Composition in Seeds of Lindera thomsonii Allen | FOOD SCIENCE | 30(18) | 267-269 | 10.3321/j.issn:1002-6630.2009.18.059 | NWSUAF763 | 10 | |
| DING Xu-guang; HOU Dong-yan; GUAN Chong-xin; LIU Xiao-yuan | 2009 | 棚栽与野生苣荬菜中脂肪酸的气相色谱_质谱分析_丁旭光 . GC-MS Analysis of Fatty Acid Composition of Wild Chicory Chicory Grown in Plastic Shed | FOOD SCIENCE | 30(16) | 251-253 | 10.3321/j.issn:1002-6630.2009.16.055 | NWSUAF519 | 11 | |
| YI Jun-peng; ZHU Wen-xue; MA Hai-le; WANG Yi-fen | 2009 | 响应面法优化微波提取牡丹籽油的工艺研究_易军鹏 . Optimization of Microwave-assisted Extraction of Oil from Paeonia suffruticosa Andr. Seeds Using Response Surface Analysis | FOOD SCIENCE | 30(14) | 99-104 | 10.3321/j.issn:1002-6630.2009.14.015 | NWSUAF773 | 10 | |
| GUO Hua; HOU Dong-yan; HUI Rui-hua; DIAO Quan-ping | 2009 | 气相色谱_质谱法分析籽瓜中的化学成分_郭华 . Analysis of Chemical Compositions of Seed Melon (Citrullus lanatus ssp. vulgaris var. megakasperms Lin et Chao) Seed by GC-MS | FOOD SCIENCE | 30(10) | 173-175 | 10.3321/j.issn:1002-6630.2009.10.036 | NWSUAF539 | 0 | |
| ZHAO Hua; TIAN Guang-hui; GONG Hai-ming | 2009 | 吴茱萸与密楝果实中脂肪酸成分的GC -MS 分析（GC-MS) . GC-MS Analysis of Fatty Acid Compositions in Fruits of Evodia rutaecarpa Benth. and E. lenticellata Huang | FOOD SCIENCE | 30(10) | 162-165 | 10.3321/j.issn:1002-6630.2009.10.033 | NWSUAF729 | 8 | |
| SUN Lan-ping; XU Hui; ZHANG Bin; ZHAO Da-qing | 2009 | 超临界CO_2萃取猕猴桃籽油工艺的研究_孙兰萍 . Optimization of Extraction Technology of Kiwi-fruit Seed Oil with Supercritical Carbon Dioxide | Food Science | 30(2) | 102-106 | 10.3321/j.issn:1002-6630.2009.02.019 | NWSUAF157 | 15 | |
| TIAN Hong-lei; ZHAN Ping | 2009 | 新疆小白杏杏仁油的超临界CO_2萃取及其脂肪酸组成分析_田洪磊 . Study on Supercritical Fluid (SCF)- CO2 Extraction of "Xiaobai" Apricot Almond Oil and Analysis of Its Fatty Acid Compositions | Food Science | 30(1) | 48-49 | 10.3321/j.issn:1002-6630.2009.01.011 | NWSUAF802 | 109 | |
| LIU Shi-biao; CHEN Pei-pei; YI Chun-hua; LIU Zhu-xiang; CAI Shi-jian; CHEN Gong-xi | 2008 | 棕榈树种仁油的超临界CO_2流体萃取及GC_MS分析_刘世彪 . Supercritical CO2 Fluid Extraction of Trachycarpus fortunei Seed Oil and GC-MS Analysis | Food Science | 29(11) | 344-347 | 10.3321/j.issn:1002-6630.2008.11.078 | NWSUAF951 | 6 | |
| LIU Shi-biao， CHEN Pei-pei， YI Chun-hua， LIU Zhu-xiang， CAI Shi-jian， CHEN Gong-xi | 2008 | 棕榈树种仁油的超临界CO_2流体萃取及GC_MS分析_刘世彪 . Supercritical CO2 Fluid Extraction of Trachycarpus fortunei Seed Oil and GC-MS Analysis | Food Science | 11 | 344-347 | 10.3321/j.issn:1002-6630.2008.11.078 | NWSUAF952 | 18 | |
| YANG Ji-yan; XU Shi-xiao; HU Lei | 2008 | 超声波辅助提取栀子油及其脂肪酸组成分析研究_杨冀艳 . Study on Ultrasound-assisted Extraction of Gardenia jasminoides Seed Oil and Its Analysis of Fatty Acid Composition | Food Science | 29(11) | 246-249 | 10.3321/j.issn:1002-6630.2008.11.054 | NWSUAF187 | 6 | |
| HUI Rui-hua; HOU Dong-yan; LI Tie-chun; LIU Xiao-yuan | 2008 | 板栗中脂肪酸的气相色谱_质谱分析_回瑞华 . Analysis of fatty acids in Chestnut by GC-MS | Food Science | 29(8) | 541-542 | 10.3321/j.issn:1002-6630.2008.08.129 | NWSUAF67 | 8 | |
| BAI Xi-ting; ZHU Wen-xue; LUO Lei; ZHOU Qiu-xiang; LIU Zhen-zhen; GUO Cheng-ming | 2008 | 牡丹籽油的精炼及理化特性变化分析_白喜婷 . Refinement of Peony Seed Oil and Analysis of Its Physicochemical Properties | FOOD SCIENCE | 29(8) | 351-354 | 10.3321/j.issn:1002-6630.2008.08.078 | NWSUAF487 | 7 | |
| BO Hai-bo; QIN Rong | 2008 | 沙棘果油与沙棘籽油脂肪酸成分对比研究_薄海波 . Comparative Study on Fatty Acid Compositions in Fructus Hippopha Pulp and Seed Oils | FOOD SCIENCE | 29(5) | 378-381 | 10.3321/j.issn:1002-6630.2008.05.083 | NWSUAF606 | 9 | |
| ZHANG Fuwei; HOU Dong-yan; LI Xue-cheng | 2008 | 水果黄瓜和旱黄瓜脂肪酸的分析 GC-MS . Analysis of Fatty Acids for Fruit Cucumber and Dry Cucumber | FOOD SCIENCE | 29(1) | 260-262 | 10.3321/j.issn:1002-6630.2008.01.055 | NWSUAF656 | 10 | |
| BAI Cheng-ke; LI Peng-mao; WANG Zhe-zhi | 2007 | 山茱萸肉和种子脂溶性成分的GC_MS分析_白成科 . Analysis of Fat-soluble Components in Cornus officinalis Flesh and Seeds by GC-MS | FOOD SCIENCE | 28(11) | 493-496 | 10.3321/j.issn:1002-6630.2007.11.117 | NWSUAF630 | 9 | |
| XIE Li-qiong; MA Dong-jian; XUE Shu-yuan; TIAN Cong | 2007 | 维药刺山柑果实挥发油和脂肪酸成分的GC_MS研究_谢丽琼 . Study on Naphtha and Fatty Acid by GC-MS in Capparis spinosa L. Fruit | FOOD SCIENCE | 28(5) | 262-264 | 10.3321/j.issn:1002-6630.2007.05.061 | NWSUAF702 | 10 | |
| WANG Li-xin; GAO Yun; GAO Wei-jia | 2007 | 黑甜玉米油脂肪酸的气相色谱分析_王丽新 . GC Analysis of Fatty Acids in Black Sweet Corn Oils of Jilin, China | Food Science | 28(1) | 237-238 | 10.3321/j.issn:1002-6630.2007.01.058 | NWSUAF320 | 5 | |
| WU San-Qiao; LI Xin-Sheng; JIANG-Hai | 2006 | 狼牙刺种子油脂肪酸成分的研究 . Study on Fatty Acids Composition of Sophora Viciifolia Seed Oil | FOOD SCIENCE | 27(12) | 626-628 | 10.3321/j.issn:1002-6630.2006.12.158 | NWSUAF423 | 6 | |
| REN Bao-guo; CHANG You-qua;n ZHENG Hong-yan | 2006 | 奇可力种子油超临界CO2萃取及GC-MS分析_任保国（GC-MS） . Study on Seed Oil from Chicory by Supercrical CO2 Extraction and GC-MS Analysis | FOOD SCIENCE | 27(12) | 459-463 | 10.3321/j.issn:1002-6630.2006.12.112 | NWSUAF538 | 13 | |
| LU Cheng-ying; LEI Hua-ping; ZHANG Min; HUANG Zao-cheng; LIU Li-ping | 2006 | 湘西产枳椇籽亚麻酸超临界CO_2萃取研究_卢成英 . Study on the Supercritical CO2 Extraction of Hovenia acerba Seed Fatty Acids | FOOD SCIENCE | 27(12) | 322-325 | 10.3321/j.issn:1002-6630.2006.12.075 | NWSUAF765 | 6 | |
| HU Kai-feng; HOU Xiu-yun; GONG Yu-ting; ABDULLA Abbas | 2006 | 野西瓜苗种子油理化性质和脂肪酸成分分析_胡开峰 . Analysis of Physical-chemical Properties and Fatty Acid Compositions of Hibiscus trionum L. Seed Oil | Food Science | 27(11) | 455-457 | 10.3321/j.issn:1002-6630.2006.11.112 | NWSUAF840 | 10 | |
| HUI Rui-hua; HOU Dong-yan; LI Xue-cheng; LIU Xiao-yuan; HAN Yang | 2006 | 玉米油的制备及脂肪酸的分析_回瑞华 . Preparation of Corn Oil and Determination of Fatty Acids in Corn Oil | Food Science | 27(11) | 418-420 | 10.3321/j.issn:1002-6630.2006.11.101 | NWSUAF871 | 194 | |
| YAO Mao-jun | 2006 | 猕猴桃籽油不同提取方法的比较研究_姚茂君 . Comparison of the Three Extracting Methods for Kiwi Fruit Seed Oil | FOOD SCIENCE | 27(10) | 242-244 | 10.3321/j.issn:1002-6630.2006.10.055 | NWSUAF477 | 0 |