Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
more details ...
Displaying publications 801 - 900 of 3120 in total
Authors |
Year |
Title |
Journal |
Volume |
Pages | DOI |
UID | Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| D Zhang | 2011 | 黑莓籽油脂肪酸成分及抗氧化活性研究_张东升 . Study on Chemical Components of Blackberry Seed Oil and its Antioxidant Activity | Journal of the Chinese Cereals and Oils Association | 26(11) | 55-58 | NWSUAF318 | 19 | ||
| Hongzhang Liu; Rui Hao; Xiansong Zhao; Xiangdan Li | 1995 | 黑穗醋栗种子脂肪酸的研究_刘洪章 . Studies on Fatty Acids of Ribes nigrum L. Seed | Chinese Wild Plant Resources | (3) | 31-33 | NWSUAF319 | 26 | ||
| Hui Zhang; Lingli Zeng; Xiaowen Wang; Li Liu | 2003 | 阿育魏种子中脂肪酸含量的测定_张慧 . Determination of Fatty Acids in the Seed of Trachyspermum ammi (L.) Sprague | JOURNAL OF XINJIANG MEDICAL UNIVERSITY | 26(5) | 488 | 10.3969/j.issn.1009-5551.2003.05.032 | NWSUAF32 | 4 | |
| WANG Li-xin; GAO Yun; GAO Wei-jia | 2007 | 黑甜玉米油脂肪酸的气相色谱分析_王丽新 . GC Analysis of Fatty Acids in Black Sweet Corn Oils of Jilin, China | Food Science | 28(1) | 237-238 | 10.3321/j.issn:1002-6630.2007.01.058 | NWSUAF320 | 5 | |
| Guangfan He; Muqin Wang; Zhengchun Xiao; Danni Zhu | 1986 | 黑皂树油代豆油生产氨基醇酸烘漆-何光范 . Production of Amino Alkyd Baking Paint using Jatropha curcas L. Oil | Chinese Wild Plant Resources | (4) | 15-20 | NWSUAF321 | 0 | ||
| Danni Zhu; Muqin Wang; Guangfan He | 1986 | 黑皂树种子化学成分分析和利用研究—朱丹妮(GC) . Study on the Chemical Composition Analysis and Utilization of Jatropha curcas L. Seed | Chinese Wild Plant Resources | (3) | 10-14 | NWSUAF322 | 6 | ||
| HUI Rui-hua; HOU Dong-yan; LI Tie-chun; LIU Xiao-yuan; XU Yan-fei | 2009 | 黑芝麻和白芝麻中脂肪酸组成的比较_回瑞华 . Comparison of Fatty Acid Composition of Black Sesame and White Sesame Seeds | Food Science | 30(18) | 333-334 | 10.3321/j.issn:1002-6630.2009.18.077 | NWSUAF323 | 16 | |
| Yujiao Liu; Xueshe Qian; Qibi Huang | 2001 | 红萼月见草种子脂肪酸与氨基酸的分析_刘玉娇 . Analysis of Fatty Acids and Amino Acids from the Seeds of Oenothera erythrosepala Borb | Chinese Wild Plant Resources | 20(1) | 51-51 | 10.3969/j.issn.1006-9690.2001.01.023 | NWSUAF324 | 25 | |
| Renjian Liu | 2006 | 红花种子醇溶蛋白及其含油率和脂肪酸分析(GC-MS) . Analysis of gliadin and oil percentage, fatty acid of safflower seeds | Thesis-Sichuan Agricultural University | NWSUAF325 | 8 | ||||
| Gang Sun; Xueping Wang | 2000 | 红桦白桦二种野生植物籽油的脂肪酸成份的研究_孙刚 . Study on Seed Oil Fatty Acid Composition of Two Kinds of Wild Plants (Betula albosinensis Burkill and Betula platyphylla Sukaczev) | Science and Technology of Qinghai Agriculture and Forestry | (3) | 7-8 | NWSUAF326 | 8 | ||
| Feng Zhu | 2009 | 红橘种子资源化利用的研究(GC-MS) . Study on the comprehensive utilization of Tangerine Seed | Thesis-Southwest University | NWSUAF327 | 20 | ||||
| Yuyan Han; Zhouyi Cheng; Shanxiao Li | 2006 | 红麻种籽油中油脂及脂肪酸分析_韩玉燕 . Analysis of Oil and Fatty Acids in Apocynum venetum L. Seed Oil | Plant Fiber Sciences in China | 28(5) | 267-273 | NWSUAF328 | 7 | ||
| Jianxin Xia; Xiuzhen Wang; Chenglong Fan | 1987 | 红麻籽油的研究及其意义(GC) . Research on Apocynum venetum L. seed oil and its significance | Jiangxi Journal of Traditional Chinese Medicine | (5) | 50-51 | NWSUAF329 | 14 | ||
| WU Wen-shan; LIN Wei; LIN Yuan; ZHENG Cui-fang; CHEN You-ling; LIU Liang | 2008 | 爱玉子瘦果的营养成分研究_吴文珊 . A Study on Nutritive Composition of the Achenia of Ficus awkeotsang Makino | JOURNAL OF FUJIAN NORMAL UNIVERSITY(NATURAL SCIENCE EDITION) | 24(6) | 84-88 | NWSUAF33 | 7 | ||
| R Qicheng | 2009 | 红麻籽油脂肪酸成分分析及其亚油酸富集工艺的研究_阮奇城 . Fatty Acid Component Analysis and Enrichment Process of Linoleic Acid from Kenaf Seed Oil | Journal of the Chinese Cereals and Oils Association | 24 | 71-75 | NWSUAF330 | 5 | ||
| XIN Xiu-lan; CHEN Liang; WU Di; WANG Yan-hui | 2011 | 红树莓籽油的脂肪酸成分分析_辛秀兰 . Analysis of Fatty Acid Compositions in Red Raspberry Seed Oil | Food Research and Development | 32(7) | 100-103 | 10.3969/j.issn.1005-6521.2011.07.029 | NWSUAF331 | 5 | |
| Guirong Liu; Wanzhong Huang; Ruijian Wang; Zhongkai Yan; Li Geng | 1994 | 红松果壳油化学成分的研究_简报_刘桂荣 . Study on the Chemical Constituents of the Fruit Shell of Pinus bungeana Zucc. ex Endl. | China Journal of Chinese Materia Medica | 19(7) | 425-426 | NWSUAF332 | 20 | ||
| XIN Xiu-lan; CHEN Liang; WU Di; WANG Yan-hui | 2011 | 红树莓籽油的脂肪酸成分分析_辛秀兰 . Analysis of Fatty Acid Compositions in Red Raspberry Seed Oil | Food Research and Development | 32(7) | 100-103 | 10.3969/j.issn.1005-6521.2011.07.029 | NWSUAF333 | 7 | |
| Peng Shujing; Tan Boqi; Zhang Dacheng; Guo Yangping; Yang Liyun | 1986 | 红松种子综合利用的研究—彭淑静(GC) . THE COMPREHENSIVE UTILIZATION OF PINUS KORAIENSIS (SIEB. ET ZUCC.) SEED I. ANALYSIS OF THE COMPOSITION OF KERNEL OIL | Journal of Nanjing Forestry University | (4) | 24-33 | NWSUAF334 | 8 | ||
| LI Ju yuan | 2003 | 红线椒籽油中脂肪酸组成分析_李聚源 . Analysis of Fatty Acid Composition in Seeds Oil Made from Red Thin Cayenne Peppers | China Oils and Fats | 28(6) | 43-44 | 10.3321/j.issn:1003-7969.2003.06.015 | NWSUAF335 | 7 | |
| CHEN Bing-hua | 2000 | 红腺悬钩子果实营养成分研究 . AN ANALYSIS OF NUTRIENT CONSTITUENTS OF RUBUS SUMATRANUS MIQ. FRUIT | Journal of Hainan Normal University | 13(2) | 98-101 | 10.3969/j.issn.1674-4942.2000.02.020 | NWSUAF336 | 6 | |
| Guo Huiran | 1985 | 湖北省23种植物油脂分析_郭慧然 . AN ANALYSIS OF THE VEGETABLE FATS AND OILS OF 23 SPECIES IN HUBEI | Journal of Wuhan Botanical REsearch | 3(1) | 75-79 | NWSUAF337 | 41 | ||
| CHEN Jing-zhen; LI Pei-wang; ZHANG Liang-bo; XIAO Zhi-hong; WU Su-xi; WU Hong; HAO Zhi-wei | 2015 | 湖南油用牡丹籽油的理化性质及脂肪酸组分分析—陈景震(GC) . Analysis of physicochemical properties and fatty acid composition of peony seed oil in Hunan | Nonwood Forest Research | 33(4) | 119-122 | 10.14067/j.cnki.1003-8981.2015.04.022 | NWSUAF338 | 5 | |
| LIN Yun; DENG Juan; ZHOU Yu-bi | 2015 | 花椒籽油中脂肪酸成分的GC-MS分析-林云(GC-MS) . Analysis of fatty acids in the prickly ash seed oil by GC-MS | Journal of Gansu Agricultural University | 50(6) | 132-135 | 10.3969/j.issn.1003-4315.2015.06.023 | NWSUAF339 | 14 | |
| Jianqin Huang; Yiding Xu; Yejun Wang; Wuyun Fang; Qibing Kang | 2010 | 安徽省几种能源植物的研究与利用GC . Research and Utilization of Several Energy Plants in Anhui Province | ANHUI FORESTRY SCIENCE AND TECHNOLOGY | (1) | 10-12 | NWSUAF34 | 18 | ||
| Yang Xiao; Boshou Liao; Yong Lei; Jiaquan Huang | 2008 | 花生种子不同部位的脂肪酸组成分析—肖洋(GC) . Analysis of Fatty Acids in Different Parts of Peanut Seed | China journal of oil crop sciences | NWSUAF340 | 15 | ||||
| HU Yan; SHENG Qing-qing; ZHANG Tie; DING You-fang; WEN Chun-xiu; XIE Xiao-liang | 2014 | 花生油与紫苏种子油脂肪酸组分的比较研究—胡彦(GC-MS) . Comparison of Fatty Acid Components Between Peanut Seed Oil and Perilla Frutescens Seed Oil | ournal of Wenshan University | 24(3) | 17-20 | NWSUAF341 | 14 | ||
| Yanchun Xu; Luxue Wei | 1994 | 华黄芪脂肪油的化学成分研究_徐艳春 . Studies on Chemical Constituents of Oil from Astragalus propinquus Schischkin | China Journal of Chinese Materia Medica | 19(11) | 679-679 | NWSUAF342 | 7 | ||
| Zhixiong Yu; Jun Liao; Lihong Qiu; Xinchun Lin; Guomin Xiao | 2003 | 华木莲种子的化学成分—俞志雄(GC) . The Chemical composition in the seed of Simomanglietia glauca Z.X.Yu ER Q.Y.Zheng | The 70th annual meeting of Botanical Society of China | NWSUAF343 | 17 | ||||
| Gao Huimin; Zhang Yingjun | 2010 | 花生种子脂肪酸含量的微量快速测定_高慧敏 . Microanalysis and Fast Analysis on Fatty Acids of Peanut Seed by Gas Chromatography | Chinese Agricultural Science Bulletin | 26(13) | 98-103 | NWSUAF344 | 4 | ||
| WANG Bo，LI Yao，QIN Gong-wei，LI Xin-sheng，CAO Xiao-yong | 2011 | 华山松籽仁脂肪酸组成及其_5型脂肪酸鉴定_王博 . Identification of Fatty Acid Composition and Δ5-unsaturated Fatty Acids in Pinus armandii Kernel | Food Science | 32(20) | 164-166 | NWSUAF345 | 10 | ||
| LI Jian-Ke，LI Lin-Qiang，Feng Zai-Ping，HU Qiu-Hui | 2004 | 华山松籽油脂肪酸组成及其理化性质研究_李建科 . Study of Fatty Acid Composition and Physical and Chemical Character of Seed Kernel Oil of Pinus armandi | Food Science | 25(4) | 139-141 | 10.3321/j.issn:1002-6630.2004.04.033 | NWSUAF346 | 7 | |
| Zhuxiang Liu，Gongxi Chen，Shumin Ouyang，Liang Xu，Jianjun Zhou | 2011 | 华榛种仁油提取及GC_MS分析_刘祝祥 . Extraction and GC -MS analysis of the oil from seed kernel of Corylus chinensis Franch | China Oils and Fats | 36(9) | 14-17 | NWSUAF347 | 11 | ||
| LIU Shibiao; LIU Zhuxiang; JIANG Deying; LI Yong; LONG Denggao; HU Wenqing | 2010 | 华中木兰和乐昌含笑种子油的提取及成分分析_刘世彪 . Extraction and fatty acid compositions analysis of seed oils of Magnolia glabrata and Michelia chapensis | China Oils and Fats | 35(4) | 68-71 | NWSUAF348 | 10 | ||
| Changqing Wang | 1995 | 黄刺玫籽油的脂肪酸组成和成分分析_王常青 . Analysis of Fatty Acid Composition and Composition Rosa xanthina Lindl. Seed | China Oils and Fats | 20(1) | 44-46 | NWSUAF349 | 29 | ||
| Zheng Zhou; Zhonggui Meng | 1988 | 安息香种子开发利用的探索GC . Exploitation for the Utilization of Styrax tonkinensis seed | China Journal of Chinese Materia Medica | 13(4) | 15-16 | NWSUAF35 | 6 | ||
| Fachun Wang，Xueping Wang，Chengxi An，Xuqi Yang | 2000 | 桦木科3种野生植物籽油脂肪酸研究 . Study on the fatty acid of seed oil from 3 wild Betulaceae plants | Journal of Qinghai Normal University | (4) | 39-40 | 10.3969/j.issn.1001-7542.2000.04.010 | NWSUAF350 | 10 | |
| Jianjun Zhang; Shijiang Yan; Hao Wang; Longting Si; Zhiguo Ma; Jiaming Yang | 2008 | 黄瓜种子脂肪酸含量与耐低温性关系的研究-张建军(GC) . Study on the Relationship between the Contents of Fatty Acids and Low Temperature Tolerance in Cucumber Seeds | Journal of Anhui Agricultural Sciences | 36(12) | 4859-4861 | 10.3969/j.issn.0517-6611.2008.12.029 | NWSUAF351 | 7 | |
| Xiaoyi Wu; Zhimao Chao; Chun Wang; Zhigao Tan; Wen Sun | 2012 | 黄瓜子脂肪油化学成分的研究_吴晓毅 . Chemical constituents contained in fatty oil from seeds of Cucumis sativus | China Journal of Chinese Materia Medica | 37(21) | 3252-3255 | 10.4268/cjcmm20122120 | NWSUAF352 | 10 | |
| WANG Xiangfei; ZHAO Wenbin; CHENG Yuhua; TAN Yong | 2010 | 黄花瓦松中脂肪酸组成的GC_MS分析_王翔飞 . Analysis of fatty acids composition of Orostachys spinosa(L.)C.A.Mey.by GC-MS | China Medical Herald | 7(29) | 42-43 | 10.3969/j.issn.1673-7210.2010.29.021 | NWSUAF353 | 7 | |
| LI Yong-gang; JI Jing-yu; ZHANG Yue-jin | 2009 | 黄精种子营养成分的测定与分析_李勇刚 . Measurement and Analysis of the Nutrients of Polygonatum sibiricum Seeds | Acta Botanica Boreali-Occidentalia Sinica | 29(8) | 1692-1696 | 10.3321/j.issn:1000-4025.2009.08.030 | NWSUAF354 | 5 | |
| Xueceng Fan; Xiaoyu Huang; Hong Deng; Yahui Wang | 2008 | 黄连木籽油的超声波辅助提取工艺及油品组成分析_范雪层 . Ultrasound- Assistant Extraction Technology for Pistacia chinensis Bunge Seed Oil and Analysis of Fatty Acids | Journal of the Chinese Cereals and Oils Association | 23(5) | 115-119 | NWSUAF355 | 6 | ||
| Jian Li; Wen Wang; Xiaohong Sun | 2012 | 黄秋葵种子的挥发油和脂肪酸GC_MS分析_李健 . Analysis of Components in Volatile Oil and Fatty Acid from Seed of Abelmoschus esculentus | Hubei Agricultural Sciences | 51(5) | 1006-1008 | 10.3969/j.issn.0439-8114.2012.05.045 | NWSUAF356 | 13 | |
| Wenqun lin; Zhong Chen; Jinling Chen; Huiping Wu; Jianqiu Liu | 2002 | 黄蜀葵种子形态及其化学成分的研究 . STUDIES ON THE MORPHOLOGY CHARACTERS AND CHEMICAL COMPOSITION OF [ ABELMOSCHUS MANIHOT(L. )]SEEDS | Natural Product Research and Development | 14(3) | 41-44 | 10.3969/j.issn.1001-6880.2002.03.012 | NWSUAF357 | 7 | |
| Wang Qian; Li Menglou; Guo Xinrong | 1997 | 火棘种子油理化特性研究初报_王倩 . the seed oil isolated from pyracatha fortuncana | Shaanxi Forest Science and Technology | (4) | 05-07-17 | NWSUAF358 | 7 | ||
| Kehua Tang; Yong Xun | 2010 | 火棘籽油超临界CO2提取及脂肪酸组分测定_唐克华 . Supercritical CO2 Extraction of Pyracantha fortuneana Seed Oil and Determination of Fatty Acid Compositions | FOOD SCIENCE | 31(24) | 115-119 | NWSUAF359 | 3 | ||
| YANG Weihai; ZHANG Mingkai; ZOU Minghong; ZENG Hui; ZHANG Hanzhou; LU Chaozhong | 2012 | 澳洲坚果不同种质果仁粗脂肪及脂肪酸成分的研究_杨为海 . Crude Fat and Fatty Acid Composition of Various Macadamia Germplasms Kernel | Chinese Journal of Tropical Crops | 33(7) | 1297-1302 | 10.3969/j.issn.1000-2561.2012.07.030 | NWSUAF36 | 0 | |
| Yanli Pan; Hanming Rui; Chaoping Lin | 2004 | 火龙果种仁脂肪酸和氨基酸的分析_潘艳丽 . Analysis of Fatty Acid and Amino Acid in the Seed Kernel of White Pitaya | Modern Food Science and Technology | 20(1) | 83-84 | 10.3969/j.issn.1673-9078.2004.01.031 | NWSUAF360 | 6 | |
| Haisheng Dong; Jingtao Zhu; Peng Zang; Shujing Zhang; Bin Chen | 2013 | 火麻仁油超临界CO_2梯度萃取与分析_董海胜 . Gradient Supercritical Carbon Dioxide Extraction and Analysis of Hemp Oil | Journal of Food Science and Technology | 31(1) | 55-59 | NWSUAF361 | 10 | ||
| LI Wen-feng; WANG Xiao-wei; LIU Fei; DAI Huang; FANG Guo-shan; MING Jian | 2011 | 火麻仁油中脂肪酸的不同酯化方法与GC_MS分析_李文峰 . Analysis of fatty acids in hemp seed oil using three different esterification methods by GC-MS | Science and Technology of Food Industry | 32(11) | 120-122 | NWSUAF362 | 17 | ||
| Debao Weng; Shanliang Zhu; Xuefang Huang; Haifeng Wang | 1998 | 鸡冠花种子研究：脂肪酸分析与经口急性毒理试验报告_翁德宝（GC） . Studies on Celosia cristata L.Seed —— Analysis of Fatty Acid and Report on the Acute Oral Toxicity Test | Journal of Nanjing Normal University(Natural Science Edition) | 21(4) | 64-69 | NWSUAF363 | 12 | ||
| YU Jianquan; YU Xiuzhu; X Chen; DU Shuangkui | 2012 | 火麻籽及其油的理化性质研究_虞剑泉 . Physicochemical properties of hemp seed and its oils | China Oils and Fats | 37(4) | 84-87 | 10.3969/j.issn.1003-7969.2012.04.022 | NWSUAF364 | 28 | |
| Shi Yan; Zhao Dengchao; Hou Liqun | 2011 | 鸡爪绵核桃种仁主要营养成分分析_时燕 . Analysis of Main Nutrient Components of Jizhaomian Walnut | Journal of the Chinese Cereals and Oils Association | 26(2) | 59-62 | NWSUAF365 | 0 | ||
| Zhaoyu Wang; Jingming Lin; Zengfu Xu | 2008 | 几个不同产地的小油桐种子含油率及其脂肪酸组成_王兆玉（GC-MS） . Oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions | Journal of Southern Medical University | 28(6) | 1045-1046 | 10.3321/j.issn:1673-4254.2008.06.065 | NWSUAF366 | 12 | |
| XU Yulan; Cai Nianhui; Wu Yu; Duan Anan | 2012 | 几种风吹楠属植物脂肪酸成分分析_许玉兰 . Fatty acid composition of several plants of Horsfieldia | China Oils and Fats | 37(5) | 80-82 | 10.3969/j.issn.1003-7969.2012.05.020 | NWSUAF367 | 49 | |
| MA Yang-min; HE Rong | 2009 | 几种木本植物种子油的理化性质及脂肪酸组成分析_马养民 . Physicochemical properties and fatty acids compositions of several woody plant seeds oil | Science and Technology of Food Industry | 30(10) | 147-148 | NWSUAF368 | 24 | ||
| ZHANG Jing-hua; YANG Ruo-ming; ZHOU Yi-jun; LIU Chun-lan; BAI Ya-jun; TIAN Kui-xiang | 2002 | 几种耐盐碱植物种子的油脂成分及形态分析 . Studies on Fatty Acids and Morphology of Seeds From Saline Soil Area | Journal of the Central University for Nationalities | 11(2) | 133-136 | 10.3969/j.issn.1005-8036.2002.02.007 | NWSUAF369 | 25 | |
| WEI Changbin; LIU Shenghui; ZANG Xiaoping; SUN Guangming | 2008 | 澳洲坚果油脂肪酸组成分析_魏长宾 . Fatty acid composition analysis of macadamia oil | China Oils and Fats | 33(9) | 75-76 | 10.3321/j.issn:1003-7969.2008.09.024 | NWSUAF37 | 0 | |
| Yanbin Hao; Kejian Wang; Shulan Wang; Yanling Zhuang | 2002 | 几种早实核桃坚果中蛋白质_脂肪酸组成成分分析_郝艳宾 . Analysis of Protein and Fatty Acid Composition in Several Kinds of precocious Walnut Nuts | Food Science | 23(10) | 123-125 | NWSUAF370 | 77 | ||
| Kewu Huang; He Li; Meihe Yan | 1983 | 几种植物油中脂肪酸成分的高效液相色谱分析_黄克武 . Analysis of Fatty Acids in Several Kinds of Vegetable Oils by High Performance Liquid Chromatography | Journal of Beijing Normal University(Natural Science) | (4) | 49-53 | NWSUAF371 | 6 | ||
| Fei Zhang; Min He | 2010 | 几种颇具潜力的特种植物油_张飞 . Several promising special vegetable oils in China | China Oils and Fats | 35(12) | 75-79 | NWSUAF372 | 18 | ||
| U Fuxing; ZHANG Bin; ZHOU Wu; HOU Zongfu; LIU Wei | 2005 | 几种植物种子油脂的脂肪酸组成研究_李福星 . Fatty acids compositions of several plant seeds | CHINA OILS AND FATS | 30(10) | 74-75 | 10.3321/j.issn:1003-7969.2005.10.020 | NWSUAF373 | 26 | |
| Shaobao Lin; Tongqiang Qiu; Zhang li; Chaoliang Liu | 2007 | 几种籽食中脂肪酸组成的研究及探讨_林少宝 . Study on the Fatty Acid Contents in Several Kinds of Seeds | Modern Food Science and Technology | 23(1) | 30-34 | 10.3969/j.issn.1673-9078.2007.01.008 | NWSUAF374 | 15 | |
| Renmin Liu; Kun Zhang; Qingxin Cui | 2003 | 碱蓬籽油的超临界CO_2流体萃取及其GC_MS分析_柳仁民 . Extraction Suaeda salsa Seed Oil by Supercritical CO2 and its analysis by GC/MS | China Oils and Fats | 28(2) | 42-45 | NWSUAF375 | 7 | ||
| Baosheng Dong; Chengyao He; Wenquan Mei | 2006 | 假酸浆籽油的理化指标及其脂肪酸组成分析_董宝生（GC） . Physicochemical indexes and fatty acid composition of Nicandra physaloides (L) Gaertn seed oil | China Oils and Fats | 31(12) | 59-60 | 10.3321/j.issn:1003-7969.2006.12.014 | NWSUAF376 | 11 | |
| Xueshe Qian; Qibi Huang | 1988 | 江苏不同地区红花种子脂肪酸与氨基酸的分析_钱学射 . Analysis of Fatty Acids and Amino Acids in Carthamus tinctorius L Seeds of Different Areas in Jiangsu Province | Chinese Journal of Oil Crop Sciences | (1) | 80-81 | NWSUAF377 | 23 | ||
| Zixia Gu; Baocheng Wu; Linyuan Wu; Yueyu Hang | 2009 | 江苏3种大戟属野生植物总脂含量及脂肪酸组分分析 . Analysis of Total Lipid Contents and Fatty Acids Composition of Three Species of Euphorbia in Jiangsu Province | Chemistry and Industry of Forest Products | 29(4) | 63-66 | 10.3321/j.issn:0253-2417.2009.04.013 | NWSUAF378 | 7 | |
| JI Ying-Xiang; Zhang Feng-Xiang | 2010 | 江西部分油茶无性系种子脂肪酸组成分析_纪鹰翔（GC） . Fatty acid composition in twenty-six oiltea camellia clones developed in Jiangxi Province | Inner Mongolia Forestry Investigation and Design | 33(6) | 126-128 | 10.3969/j.issn.1006-6993.2010.06.053 | NWSUAF379 | 5 | |
| WANG Wenlin; ZHAO Jing; QIN Binhua; QIU Wenwu; QIN Zhenshi; ZHENG Shufang; WEI Changbin; WEI Chizhang | 2013 | 澳洲坚果脂肪酸成分分析_王文林 . Analysis of Fatty Acid Composition of Macadamia Nut | Tropical Agricultural Engineering | 37(1) | 1-3 | NWSUAF38 | 16 | ||
| Lianhe Zheng; Xing Huang; Li Wang; Zhengxing Chen | 2011 | 降香黄檀籽油的理化性质及化学成分分析_郑联合 . Physicochemical properties and chemical composition of Dalbergia odorifera T.Chen seed oil | China Oils and Fats | 36(11) | 73-76 | NWSUAF380 | 8 | ||
| Liping Qin; Li Dong; Xuemei Teng; Chewu Fang | 1987 | 接骨木油食用的初步研究_秦立平 . A preliminary study on the edible consumption of Sambucus williamsii Hance oil | Resources Science | (1) | 69-72 | NWSUAF381 | 12 | ||
| LIU Shi-Biao; TAN Xiu-Mei; PENG Xiao-Lie; YANG Peng; Lü Jiang-Ming | 2014 | 绞股蓝种子油的提取、成分分析和急性毒性实验_刘世彪（GC-MS） . Extraction,composition analysis and acute toxicity test of seed oil of Gynostemma pentaphyllum | Guihaia | 34(1) | 130-134 | 10.3969/j.issn.1000-3142.2014.01.025 | NWSUAF382 | 6 | |
| Liu Laping; Shi Yage | 2006 | 芥蓝籽油脂肪酸组分GC_MS分析_刘拉平 . Analyzing Fatty Acid Composition of Cabbage Mustard Seed Oil by GC-MS | Journal of the Chinese Cereals and Oils Association | 21(6) | 177-179 | 10.3321/j.issn:1003-0174.2006.06.042 | NWSUAF383 | 19 | |
| Q Liu; LI Zhan; M Xie; Y Zhu | 2001 | 芥末种子中脂肪酸的GC_MS分析_刘倩 . Component Analysis of Fatty Acids in Mustard Seed | Journal of Instrumental Analysis | 20(3) | 49-50 | 10.3969/j.issn.1004-4957.2001.03.014 | NWSUAF384 | 16 | |
| Zhi-Bing Peng | 2009 | 金花葵籽油中脂肪酸组成的GC_MS分析_彭志兵 . Analysis of Fatty Acids Composition in Seed Oil of Hibiscus manihot L. | Journal of Anhui Agricultural Sciences | 37(34) | 16753-16753 | NWSUAF385 | 6 | ||
| CHEN De-jing | 2009 | 金银花种子中脂溶性成分分析_陈德经 . GC-MS Analysis of Liposoluble Components in Honeysuckle Seeds | Food Science | 30(22) | 321-323 | 10.3321/j.issn:1002-6630.2009.22.076 | NWSUAF386 | 20 | |
| ZHANG Wei-min; ZOU Yong; ZHOU Bin; ZHONG Geng | 2006 | 金银花籽组成成分的分析研究_张伟敏 . Components of Flos lonicerae seed | China Oils and Fats | 31(11) | 57-59 | 10.3321/j.issn:1003-7969.2006.11.016 | NWSUAF387 | 7 | |
| Cai jingteng; Zhu Qinggang | 1996 | 金樱子、火棘的果实特性和营养成分_蔡金腾（GC） . Studies on nutrient compontents and characters of Rosa laevigata and Pyracantha spp fruits | Guizhou Agricultural Sciences | (1) | 36-40 | NWSUAF388 | 11 | ||
| Li Jiayou; Ren Jiaping; Feng Deming; Ye Xingqian; Yin Yuanming; Yu Jianxing | 2012 | 金樱子籽油的提取及其脂肪酸成分分析_李加友 . Extraction of Rosa Laevigata and Analysis of Its Fatty Acid Components | Journal of the Chinese Cereals and Oils Association | 27(7) | 74-76, 96 | 10.3969/j.issn.1003-0174.2012.07.016 | NWSUAF389 | 6 | |
| Qi Lin | 1987 | 八角科三种植物脂肪酸成分研究GC . Study on Fatty Acids in Three Species of Illiciaceae | Journal of Electric Power Science and Technology | (4) | 23 | NWSUAF39 | 9 | ||
| LIU Chun-hong | 2011 | 锦灯笼种子油超临界CO_2萃取及脂肪酸成分GC_MS分析_刘春红 . Extraction of Physalis alkekengi L.var.franchetii (Mast.) Makin Seed Oil with Supercritical CO2 and Analysis of Fatty Acids by GC/MS | Journal of Changchun University | 21(8) | 55-56 | 10.3969/j.issn.1009-3907-B.2011.04.016 | NWSUAF390 | 0 | |
| Chao Zhongyi | 1988 | 锦鸡儿属植物种子含油率与油内脂肪酸组成和理化性质的研究_晁中彝 . studies on the oil content of caragana’s see and composition and chemical physical properties of fattt acid in the oil | Shaanxi Forest Science and Technology | (3) | 01-03-17 | NWSUAF391 | 6 | ||
| Liao Chengye; Liang Jingkun; Huang Yuwen | 1989 | 九里香种子类脂化学成分的研究 I.脂肪酸和脂肪醇_廖学焜（GC） . A Study on the Chemical Constituent of Seed Lipid from Murraya paniculata I. Fatty Acids and Fatty Alcohols | ACTA BOTANICA AUSTRO SINICA | 5 | 121 | NWSUAF392 | 25 | ||
| WANG Fa-chun | 2008 | 锦葵科两种植物籽油脂肪酸组成研究 . Study on the Fatty Acid of Seed Oil from Two Wild Malvaceae Plants | Special Wild Economic Animal and Plant Research | 30(2) | 53-54 | 10.3969/j.issn.1001-4721.2008.02.016 | NWSUAF393 | 7 | |
| Shuchun Zhao; Li Fu; Minli Liu; Mei Han | 1994 | 桔梗等3种植物营养成分的测定_赵淑春 . Determination of nutrients from Platycodon grandiflorus (Jacq.) A.DC. and other three kinds of plant | Food Science | 15(4) | 47-49 | NWSUAF394 | 8 | ||
| Xiu Li，Jinlin Liu | 1994 | 桕籽产量质量与地理分布相关的研究_李秀兰（GC） . The Interrelation Study Between the Tallow Yield, Quality and Geographical Distribution of the Chinese Vegetable Tallow Tree | Journal of East China Normal University | (2) | 102-108 | NWSUAF395 | 15 | ||
| Li Fuwei; Wu Maoyu; Yuan Jinpen; Xu Na; Wang Xiao | 2008 | 桔核油脂中脂肪酸的组成分析_李福伟 . Analysis of Fatty Acids in Tangerine Seed Oil | Journal of the Chinese Cereals and Oils Association | 23(5) | 201-203 | NWSUAF396 | 10 | ||
| JIAO Shi-rong; LI Yian-ping; XIE Zhen-jian; WANG Lin | 2007 | 橘核成分及油脂脂肪酸组成的GC-MS分析_焦士蓉（GC-MS） . The analysis of ingredients of semen citri reticulatae and fatty acid compositions of its oil with GC-MS | Science and Technology of Cereals;oils and Foods | 15(5) | 32-34 | 10.3969/j.issn.1007-7561.2007.05.014 | NWSUAF397 | 9 | |
| DENG Ze-yuan; YU Ying-Li | 2005 | 决明子（CassiaTora）中脂类的GC测定_邓泽元 . GC Determination of Cassia Tora Lipids | Food Science | 26(2) | 162-165 | 10.3321/j.issn:1002-6630.2005.02.035 | NWSUAF398 | 17 | |
| ZHANG Jia-xiong; WAN Li ; HU Yi-juan; SHOU Qing-yao; YANG Li-hong | 2006 | 决明子脂肪酸成分分析_张加雄 . Analysis of Fatty Acids Composition in Semen Cassiae | Lishizhen Medicine and Materia Medica Research | 17(8) | 1381-1381 | 10.3969/j.issn.1008-0805.2006.08.003 | NWSUAF399 | 14 | |
| XU Zhou; LI Qian-qian; ZHOU Qing-fen; LI Xu; DING Chun-bang | 2014 | 15株雅安红花油茶树茶籽含油率及脂肪酸组成分析_徐洲 GC-MS . Oil content and fatty acid composition of 15 Camellia polyodonta in ya'an | Science and Technology of Food Industry | 35(17) | 305-308 | NWSUAF4 | 193 | ||
| LU Jian-ping; XU Jing; SHUI Zhi-jian | 2009 | 八角籽壳挥发油的微波提取及油脂的食用性分析_陆建平 . Microwave-assisted Extraction and Edibility Analysis of Volatile Oil from Seeds and Shell of Star Anise | Food Science | 30(20) | 255-259 | NWSUAF40 | 10 | ||
| DIAO Quanping; HOU Dongyan; GUO Hua; LIU Jie; HUI Ruihua | 2014 | 决明子中脂肪酸的气相色谱-质谱分析_刁全平（GC-MS） . Study on Fatty Acids of Cassia by GC-MS | Journal of Anshan Normal University | 16(4) | 28-30 | 10.3969/j.issn.1008-2441.2014.04.007 | NWSUAF400 | 10 | |
| Jian Wang; Hongxin Wang; Yuanling Lǚ | 2002 | 苦豆子种子无机元素及其油中脂肪酸成分分析_王键 . Analysis of Inorganic Elements and Fatty Acids in Seed Oils in Sophora alopecuroides L. | JOURNAL OF CHINESE MEDICINAL MATERIALS | 25(2) | 107-107 | 10.13863/j.issn1001-4454.2002.02.014 | NWSUAF401 | 5 | |
| WANG Qiang; QIAN Xiu-ying; WU Dong-ling | 2008 | 卡玛古籽油中脂肪酸成份分析_王强 . Analysis of Faty Acid in the Brassica Napobrasslca D.C Seed Oil | Journal of Xinjiang University | 25(1) | 70-71 | 10.3969/j.issn.1000-2839.2008.01.013 | NWSUAF402 | 7 | |
| Zhang Fei; Pan Yaping; Yang Kang | 2011 | 苦瓜籽油脂肪酸成分的GC_MS分析_张飞 . GC-MS determination of bitter melon seeds oil fatty acids | CEREAL AND FOOD INDUSTRY | 18(3) | 19-22 | 10.3969/j.issn.1672-5026.2011.03.007 | NWSUAF403 | 8 | |
| Jingwen Gu; Liding Liu; Yiliang Xiao | 1995 | 苦楝种子油的性质与应用研究_顾静文（GC） . Study on the Properties and Application of Seed Oil of Melia azedarach L. | Natural Product Research and Development | 7(1) | 82-87 | NWSUAF404 | 20 | ||
| WU Dan; DENG Ze-yuan; YU Ying-li | 2006 | 苦瓜籽中脂肪酸成分分析_吴丹 . GC determination of bitter melon seeds fatty acids | Food Science and Technology | 31(9) | 227-229 | 10.3969/j.issn.1005-9989.2006.09.071 | NWSUAF405 | 10 | |
| Limei Zhang; Shubin Yang; Lili Sun;Dianhua Shi; Zhenhai Yuan | 2007 | 苦杏仁及其炮制品脂肪油中脂肪酸组分的GC-MS分析_张丽美 . Analysis of fatty acid components and processed products from Prunus armeniaca L. seed oil by GC-MS | Chinese Traditional Patent Medicine | 29(5) | 717-719 | 10.3969/j.issn.1001-1528.2007.05.027 | NWSUAF406 | 7 | |
| Hongsheng Xu; Qiaolong Zhou | 1996 | 快速酯化气相色谱法分析山苍子中的脂肪酸_许鸿生 . Analysis of Fatty Acids in Litsea cubeba (Lour.) Pers. by Rapid Esterification Gas Chromatography | Chemical Research and Application | 8(1) | 120-139 | NWSUAF407 | 16 |