Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract In this paper,ultrasonic extraction was applied to extract oil from blackberry seeds,and then the chemical components of the oil was analyzed by GC/MS.Its antioxidant activity was assessed by the DPPH radical scavenging assay.The results showed that in blackberry seed oil,unsaturated fatty acids occupied 68.48 % of the total fatty acids and the antioxidant activity of 1mL blackberry seed oil corresponded to 2.092 mg ascorbic acid.It revealed that the oil had considerable effect on scavenging DPPH free radical.

Authors: D Zhang

Journal: Journal of the Chinese Cereals and Oils Association

Year: 2011

Volume: 26(11)

Page: 55-58


URL: http://en.cnki.com.cn/Article_en/CJFDTOTAL-ZLYX201111018.htm

Genus Species Data Points
Rubus allegheniensis 19