Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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BAI Cheng-ke  2007 猫儿屎和三叶木通种子油中脂肪酸成分的GC-MS分析_白成科(GC-MS) . Fatty Acids Analysis in Decaisnea insignis and Akebia trifoliate Seed Oil by GC-MS ACTA BOTANICA BOREALI-OCCIDENTALIA SINICA 27(5) 1035-1038 10.3321/j.issn:1000-4025.2007.05.030 NWSUAF462 15
LU Zhan-guo; ZHENG Guo-chen; QI Dian; YU Shan-ming  2007 毛酸浆籽的超临界CO_2流体萃取及成分分析_陆占国 . Supercritical CO2 extraction and composition analysis of hair groundcherry seed oil FOOD SCIENCE AND TECHNOLOGY (2) 130-132 10.3969/j.issn.1005-9989.2007.02.034 NWSUAF467 5
WANG Jiang-rong; ZHOU Jiang-ping; LIU Rong; DENG Zhi-jian; HUANG Li 2007 毛细管气相色谱法测定植物油脂肪酸组成初探_王江蓉 . Preliminary Research on the Measurement of Fatty Acid Composition of the Vegetable Oil by Capillary Column Chromatography MODERN FOOD SCIENCE AND TECHNOLOGY 23(9) 84-87 10.3969/j.issn.1673-9078.2007.09.025 NWSUAF469 13
Jiyun Wang; Hongping Xu; Zhenhua Zhang; Xu Xiao 2007 宁夏珊瑚樱果实籽油脂肪酸成分分析_王基云 . Analysis of fatty acid compositions of ningxia Solanum pseudocapsicum L. seed oil Food Science and Technology 34(12) 138-140 NWSUAF505 50
Dong Qingliang Liu Ling Cui Mingxue 2007 柠檬籽油中几种活性成分的分析与检测 . Measurement and Analysis of Several Functional Compounds in Lemon Seed Oil FOOD AND FERMENTATION INDUSTRIES 33(3) 103-106 10.3321/j.issn:0253-990X.2007.03.027 NWSUAF507 10
GE Han-jing; HUANG Fang-qian; DENG Ling-juan; GAO Feng-qin; QIU Nong-xue 2007 苹果籽及其油脂特性的测定_葛含静 . Characteristic analysis of apple seed and its oil CHINA OILS AND FATS 32(3) 79-81 10.3321/j.issn:1003-7969.2007.03.021 NWSUAF523 10
YANG Ji-hong; LI Yuan-rui; JIANG Jing  2007 苹果籽油的超临界CO2萃取及其脂肪酸含量分析_杨继红(GC) . Analysis of supercritical-CO2 fluid extraction and fatty acid contents of apple seeds oil JOURNAL OF NORTHWEST A & F UNIVERSITY(NATURAL SCIENCE EDITION) 35(3) 195-199 10.3321/j.issn:1671-9387.2007.03.038 NWSUAF525 5
QIU Nong-xue; GAO Xia  2007 苹果籽油的超声波辅助提取及理化性质分析_仇农学 . Ultrasound-assisted Extraction of Apple Seed Oil and Its Physical-chemical Properties FOOD SCIENCE 287(11) 50-55 NWSUAF527 9
Hang Yin; Wenqin Lu 2007 气相色谱法同时测量瓜萎仁中五种主要脂肪酸含量 . Determination of Five Main Fatty Acids in Trichosanthes kirilowii Maxim. by Gas Chromatography GUIZHOU MEDICAL JOURNAL 31(3) 266-267 10.3969/j.issn.1000-744X.2007.03.041 NWSUAF545 61
Lijun Ding 2007 气相色谱-质谱测定樟林番荔枝种子挥发油的脂肪酸组成_丁利君(GC-MS) . Analysis of volatile constituents of the seed oil in Annona squamosa CHINESE JOURNAL OF ANALYSIS LABORATORY 26(5) 36-37 10.3969/j.issn.1000-0720.2007.05.011 NWSUAF547 8
BAI Cheng-ke; LI Peng-mao; WANG Zhe-zhi 2007 山茱萸肉和种子脂溶性成分的GC_MS分析_白成科 . Analysis of Fat-soluble Components in Cornus officinalis Flesh and Seeds by GC-MS FOOD SCIENCE 28(11) 493-496 10.3321/j.issn:1002-6630.2007.11.117 NWSUAF630 9
MU Mao-sen; WANG Zhe-zhi 2007 菘蓝种子脂肪酸的GC_MS分析_牟茂森 . Analysis of Fatty Acid from Seeds of Isatisl Indigotica by GC/MS PROGRESS IN MODERN BIOMEDICINE 7(2) 221-223 10.3969/j.issn.1673-6273.2007.02.019 NWSUAF671 11
Lu Zhanguo 2007 酸浆与毛酸浆籽的超临界CO_2流体萃取及成分分析_陆占国 . Supercritical CO2 Fluid Extraction and Composition Analysis of Physalis alkekengi L. and Physalis pubescens L. Seeds Journal of the Chinese Cereals and Oils Association 22(5) 90-92 NWSUAF673 6
XIE Li-qiong; MA Dong-jian; XUE Shu-yuan; TIAN Cong 2007 维药刺山柑果实挥发油和脂肪酸成分的GC_MS研究_谢丽琼 . Study on Naphtha and Fatty Acid by GC-MS in Capparis spinosa L. Fruit FOOD SCIENCE 28(5) 262-264 10.3321/j.issn:1002-6630.2007.05.061 NWSUAF702 10
Peng Gao 2007 维药鹰嘴豆化学成分的研究 GC-MS . Studies on Chemical Constituents of Chickpea Thesis (Dong Hua University) 10.7666/d.y1441359 NWSUAF706 5
Yang Zhifu; Qi Yutang; Wang Xiaoguang; Yang Liu; Lie Aiqun; Sun Yaping; Hu Xiaohong 2007 乌桕籽制取生物柴油研究初报_杨志斌 . Preliminary Report on Research of Sapium sebiferum Roxb.Seed Producing Bio-diesel HUBEI FORESTRY SCIENCE AND TECHNOLOGY (6) 32-34 10.3969/j.issn.1004-3020.2007.06.009 NWSUAF720 6
ZHANG Jun-song; ZHANG Wen-ye; BO Yun-chuan1; YAO Er-min 2007 杏仁油中脂肪酸成分分析 . Analysis of Fatty Acids in Almond Kernel Oil Acta Nutrimenta Sinica 29(3) 308-309 10.3321/j.issn:0512-7955.2007.03.034 NWSUAF812 0
WEI Wen-liang; JIN Meng-yang; MA Chong; FENG Shun-shan 2007 续随子油脂肪酸组成分析_危文亮 . Fatty acid composition analysis of Euphorbia lathyris L. seed oil China Oils and Fats 32(5) 70-71 10.3321/j.issn:1003-7969.2007.05.020 NWSUAF814 20
LI Yin-fang; XIA Xun-cheng; LIU Zhao-song; GUO Yan 2007 盐角草种子的油脂成分与营养评价 . Study on the Lipid Components and Nutrition of Salicornia europaea L. Seeds Arid Zone Research 24(1) 34-36 NWSUAF823 14
LIU Yu-mei; HUANG Wei-nan 2007 羊奶果种子脂肪酸组成和矿质元素分析_刘育梅 . Fatty Acids and Mineral Elements of Seeds of Elaeagnus conferta Roxb. Journal of Tropical and Subtropical Botany 15(3) 253-255 10.3969/j.issn.1005-3395.2007.03.012 NWSUAF826 10
Lifeng Xiao 2007 柚子中组分的提取、分离及分析方法的研究_肖丽凤(GC) . Study on Extraction, Separation and Analysis of Components in Citrus maxima (Burm.) Merr. Thesis-Nanchang University 10.7666/d.y1238091 NWSUAF865 6
LUO Zhong-qin; ANG Rui-fang; YANG Yan-chun; XIAO Hong-song; LI Wang; SHENG Chang; CUI Guo-xian 2007 苎麻籽油脂肪酸组成及其粕氨基酸组成分析_罗中钦 . Analysis of fatty acids composition in ramie seed oil and amino acid composition in its meal China Oils and Fats 32(5) 72-74 10.3321/j.issn:1003-7969.2007.05.021 NWSUAF925 12
LI Pi-gao; LI Xi-an; CAO Qing-sheng 2007 紫茉莉籽油的提取及其脂肪酸组成分析_李丕高 . Extraction of four-o'clock seed oil and its fatty acid composition China Oils and Fats 32(6) 35-37 10.3321/j.issn:1003-7969.2007.06.009 NWSUAF938 13
García-Pantaleón, David M; González, Juan; Moreno-Álvarez, Mario José; Belén-Camacho, Douglas R.; Medina-Martínez, Carlos; Linares, Oscar 2006,9,30 Physicochemical characteristics of yagua palm (<i>Attalea cryptanther</i>) endospermus oil Grasas y Aceites 57 308-312 doi:10.3989/gya.2006.v57.i3.53 14
Crews, Colin; Hough, Patrick; Godward, John; Brereton, Paul; Lees, Michelle; Guiet, Sebastien; Winkelmann, Wilfried 2006,8 Quantitation of the Main Constituents of Some Authentic Grape-Seed Oils of Different Origin J. Agric. Food Chem. 54 6261-6265 10.1021/jf060338y PFA:10643 49
Deliorman Orhan, D.; Orhan, I. 2006,11 Fatty acid composition of Viscum album subspecies from Turkey Chemistry of Natural Compounds 42 641-644 10.1007/s10600-006-0242-z WOS:000244636200003 8
Ramadan, Mohamed Fawzy; Sharanabasappa, G.; Seetharam, Y.N.; Seshagiri, M.; Moersel, Joerg-Thomas 2006,1 Characterisation of fatty acids and bioactive compounds of kachnar (Bauhinia purpurea L.) seed oil Food Chemistry 98 359-365 10.1016/j.foodchem.2005.06.018 None 12
BI, YANLAN; YANG, GUOLONG; LI, HONG; ZHANG, GENWANG AND 2006 CHARACTERIZATION OF THE CHEMICAL COMPOSITION OF LOTUS PLUMULE OIL J. Agric. Food Chem 54 7672-7677 None 9
Bondioli, P. Della Bella, L. Rettke, P. 2006 Alpha linolenic acid rich oils. Composition of Plukenetia volubilis (Sacha Inchi) oil from Peru RIVISTA ITALIANA DELLE SOSTANZE GRASSE 83 120-3 WOS:000238694600003 8
Yanlan, Bi; Guolong, Yang; Hong, Li; Genwang, Zhang; Zheng, Guo 2006 Characterization of the chemical composition of lotus plumule oil Journal of Agricultural and Food Chemistry 54 7672-7677 10.1021/jf0607011 FSTA:2007-01-Ne0092 0
Glew, R. H.; Glew, R. S.; Chuang, L. T.; Huang, Y. S.; Millson, M.; Constans, D.; Vanderjagt, D. J. 2006 Amino acid, mineral and fatty acid content of pumpkin seeds (Cucurbita spp) and Cyperus esculentus nuts in the Republic of Niger Plant Foods for Human Nutrition 61 51-56 10.1007/s11130-006-0010-z WOS:000239146300001 37
Ajayi, I. A.; Oderinde, R. A.; Kajogbola, D. O.; Uponi, J. I. 2006 Oil content and fatty acid composition of some underutilized legumes from Nigeria Food Chemistry 99 115-120 10.1016/j.foodchem.2005.06.045 WOS:000237484400017 31
Alasalvar, C.; Wanasundara, U.; Zhong, Y.; Shahidi, F. 2006 Functional lipid characteristics of cherry laurel seeds (Laurocerasus officinalis Roem.) Journal of Food Lipids 13 223-234 10.1111/j.1745-4522.2006.00047.x WOS:000239796700001 28
Bagci, E. 2006 Fatty acid composition of some Astragalus species from Turkey Chemistry of Natural Compounds 42 645-648 10.1007/s10600-006-0243-y WOS:000244636200004 54
Kornsteiner, M.; Wagner, K. H.; Elmadfa, I. 2006 Tocopherols and total phenolics in 10 different nut types Food Chemistry 98 381-387 10.1016/j.foodchem.2005.07.033 WOS:000236527000025 10
Litvinenko, Yu A.; Muzychkina, R. A. 2006 Amino- and fatty acid composition of three Kazakhstan species of Rumex. II Chemistry of Natural Compounds 42 747-748 10.1007/s10600-006-0272-6 WOS:000244636200033 36
Oomah, B. D.; Dumon, D.; Cardador-Martínez, A.; Godfrey, D. V. 2006 Characteristics of Echinacea seed oil Food Chemistry 96 304-312 10.1016/j.foodchem.2005.02.037 WOS:000233423600016 32
Lalas, Stavros; Gortzi, Olga; Tsaknis, John 2006 Frying stability of Moringa stenopetala seed oil Plant Foods for Human Nutrition 61 99-108 10.1007/s11130-006-0022-8 WOS:000239146300008 16
Eganathan, P.; Sr Subramanian, H. M.; Latha, R.; Rao, C. S. 2006 Oil analysis in seeds of Salicornia brachiata Industrial Crops and Products 23 177-179 10.1016/j.indcrop.2005.05.007 None 10
Guil-Guerrero, J. L.; López-Martínez, J. C.; Gómez-Mercado, F.; Campra-Madrid, P. 2006 Gamma-linolenic and stearidonic acids from Moroccan Boraginaceae European Journal of Lipid Science and Technology 108 43-47 10.1002/ejlt.200500251 None 276
López-Martínez, J. C.; Campra-Madrid, P.; Ramírez-Fajardo, A.; Esteban-Cerdán, L.; Guil-Guerrero, J. L. 2006 Screening of lipases for enzymatic concentration of γ-linolenic acid (GLA) from seed oils Journal of Food Lipids 13 362-374 10.1111/j.1745-4522.2006.00059.x None 17
Matthäus, B.; Özcan, M. M. 2006 Quantitation of fatty acids, sterols, and tocopherols in turpentine (Pistacia terebinthus Chia) growing wild in Turkey Journal of Agricultural and Food Chemistry 54 7667-7671 10.1021/jf060990t None 12
Siriamornpun, Sirithon; Li, Duo; Yang, Lifeng; Suttajit, Siriwan; Suttajit, Maitree 2006 Variation of lipid and fatty acid compositions in Thai Perilla seeds grown at different locations Songklanakarin Journal of Science and Technology 28 17-21 GoogleScholarMar15-1 56
Ajayi, I. A.; Oderinde, R. A.; Ogunkoya, B. O.; Egunyomi, A.; Taiwo, V. O. 2006 Chemical analysis and preliminary toxicological evaluation of Garcinia mangostana seeds and seed oil Food Chemistry 101 999-1004 10.1016/j.foodchem.2006.02.053 None 8
Gören, Ahmet C.; Kiliç, Turgut; Dirmenci, Tuncay; Bilsel, Gökhan 2006 Chemotaxonomic evaluation of Turkish species of Salvia: Fatty acid compositions of seed oils Biochemical Systematics and Ecology 34 160-164 10.1016/j.bse.2005.09.002 117
Joy, B.; Gopi, T.V.; Sobhana, D. 2006 Chemical Characterization and Pharmacological Screening of Some Annona Seed Oils Asian Journal of Chemistry 18 1125-1128 15
LIU Ren-jian; WU Wei; ZHENG You-liang; YANG Yu-xia; CHEN Li; HUANG Chun-yan 2006 48份红花材料种子含油率及其籽油脂肪酸分析 GC-MS . Analysis of the oil and its fatty acids percentage of the seed of 48 safflower accessions Southwest China Journal of Agricultural Sciences 19(6) 920-927 10.3969/j.issn.1001-4829.2006.05.033 NWSUAF10 5
Xiaoying Li; Youlong Cao; Jun He 2006 5种油脂植物种子脂肪酸含量及组成分析 . Analysis on Fat Contents and Fatty Acid Composition in Seeds of Five Oil Plants MACHINERY FOR CEREALS OIL AND FOOD PROCESSING (7) 58-61 NWSUAF14 14
MU Shu-yong; CHENG Zheng-ming; BAO Qun; YIN Lin-ke; PAN Hui-xia 2006 GC_MS法分析囊果碱蓬种子油中脂肪酸组成_牟书勇 . Analysis on the Composition of Fatty Acids from Seed Oil of Suaeda physophora Pall.Using GC/MS Arid Zone Research 23(3) 475-477 NWSUAF24 10
ZHANG Ai-ju; SHEN Ji-hong; SHI Hong-qi 2006 白刺果肉和种子的营养成分分析 . Analyses on nutritional components of the pulp and seed from nitraria sibirica pall China Food Additives (5) 105-109 10.3969/j.issn.1006-2513.2006.05.028 NWSUAF50 6
GONG Ning; LI Yu-ping; LIU La-ping; XUE Yuan-yuan; and FU Jian-xi 2006 蝙蝠葛果实脂肪酸和氨基酸成分分析_龚宁 . Analysis on the Components of the Fatty Acid and Amino Acid of the Fruits of Menispermun Dauricum DC. by GC-MS Acta Agriculturae Boreali-Occidentalis Sinica 15(4) 167-169 10.3969/j.issn.1004-1389.2006.04.042 NWSUAF76 13
Shihe Yu 2006 不同产地红松种子形态特征和营养成分的研究GC . Research on the morphological characteristics and nutrition components of Pinus koraiensis seeds from different areas Thesis-Shenyang Agricultural University NWSUAF92 6
Tang Li-jun;Deng Ze-yuan;Fan Ya -wei 2006 不同南瓜子脂肪酸成分的GC分析_唐丽君 . GC Determination of Fatty Acids in Different Pumpkin Seeds Modern Food Science and Technology 22(4) 229-231 10.3969/j.issn.1673-9078.2006.04.077 NWSUAF107 15
ZHANG Jian-guo; DUAN Ai-guo; ZHANG Jun-pei; PEI Dong; LUO Hong-mei; SHAN Jin-You 2006 不同品种大果沙棘种子特性研究GC . Study on Seed Characteristics of Large Berry Cultivars of Sea Buckthorn Forest Research 19(6) 700-705 10.3321/j.issn:1001-1498.2006.06.005 NWSUAF110 5
Li Wriwei; Pi Li; Hu Fengzu 2006 藏药胡芦巴种籽油脂类成分的GC-MS分析 . Studies on the lipin components in the seeds of Trigonella foenum-graecum Chinese Journal of Analysis Laboratory 25(4) 33-37 10.3969/j.issn.1000-0720.2006.04.009 NWSUAF135 5
LUO Cang-xue; ZHANG Guang-dong; CHEN Ran 2006 草莓籽油脂肪酸组分分析_罗仓学 . Fatty acid compositions of strawberry seed oil China Oils and Fats 31(5) 68-69 10.3321/j.issn:1003-7969.2006.05.020 NWSUAF137 27
Wang Honglun; Zhou Changfan; Suo Youri 2006 超临界CO_2萃取波棱瓜种子油及脂肪酸的气相色谱_质谱分析_王洪伦 . Extraction of Herpetospermum Pedunculosum(Ser.) Baill.Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC/MS Analysis and Testing Technology and Instruments 12(1) 42-46 10.3969/j.issn.1006-3757.2006.01.010 NWSUAF147 11
MA Wen-ping; BAI Wei-dong; WANG Xiao-jing; CAI Tong-yi 2006 超临界CO_2流体萃取技术提取沙蒿籽油的研究_马文平 . Extraction of Artemisia sphaerocephala krasch seed oil by supercritical CO2 China Oils and Fats 31(2) 60-62 10.3321/j.issn:1003-7969.2006.02.018 NWSUAF165 5
Aoao Zhou 2006 超临界CO2萃取沉香种子油及数学模型研究GC-MS . Experiment research and modeling of Supercritical carbon dioxide Extraction of Aquilaria sinensis(Lour.) Seed Oil Thesis-Sun Yat-sen University NWSUAF171 5
Ouyang Jianwen; Wang Rencai; Wang Huixian; and Xiong Xingyao 2006 超临界CO2萃取刺葡萄籽油及其成分分析GC-MS . Study on the Extract Process of Grape (Vitis davidiiFoёx.) Seed Oil with Supercritical CO_2 Extraction Acta Horticulturae Sinica 32(4) 436-440 10.3321/j.issn:1007-1032.2006.04.024 NWSUAF172 11
Zong Wei; Zhao Guangyuan; Zhang Wenye 2006 超临界CO2萃取大叶紫薇种子油及GC-MS分析 . Supercritical Fluid Extraction of Lagerstroemia speciosa Seed Oil and GC/MS Analysis Chinese Agricultural Science Bulletin 22(3) 94-97 10.3969/j.issn.1000-6850.2006.03.024 NWSUAF173 3
Chengjin Ma; Hui Ouyang; Qun Huang; Shangrong Tian; Xin Yu; Yongkang Zhang 2006 超临界CO2萃取豆薯种籽油的研究GC-MS . Supercritical CO2 Extraction of Pachyrhizus erosus (L.) Urb. Seed Oil The National Symposium on Supercritical Fluids NWSUAF174 11
Jia Gao; Guangzhi Cai; Hui Liu; Fengchen Liu; Jiyu Gong 2006 茺蔚子脂肪酸成分的研究GC-MS . Study on Seed Oil Fatty Acid Composition of Leonurus japonicus Houtt. Journal of Changchun University of Traditional Medicine 22(3) 49-50 10.3969/j.issn.1007-4813.2006.03.041 NWSUAF199 0
Aixia Wang; Hongmei Liu; Zhongmin Wang; Zhongtao Yu 2006 番茄籽油的理化特性及脂肪酸组成的GC%2fMS分析 . Physical and chemical properties and GC-MS analysis of fatty acid composition of Lycopersicon esculentum Mill. seed oil Machinery for Cereals and Oils Processing (3) 52-53 NWSUAF253 6
X Luo 2006 柑桔籽油中脂肪酸的GC_MS分析_罗喜荣 . Analysis of Fatty Acid in Citrus Seed Oil by GC/MS Journal of Mathematical Medicine 19(6) 640-641 10.3969/j.issn.1004-4337.2006.06.039 NWSUAF270 5
Jia Li 2006 广西猫豆与小桐子化学资源开发研究-李佳(GC-MS) . Study on the Development of Chemical Resources of Guangxi Mucuna pruriens (L.) DC. and Jatropha curcas L. Thesis-Sun Yat-sen University NWSUAF286 14
B Chen,B Deng,J Yu,H Huang 2006 贵州省麻疯树资源调查研究-陈波涛(GC) . The survey study of Jatropha curcas L. in Guizhou Province Forest By-Product and Speciality in China (6) 55-57 10.3969/j.issn.1001-6902.2006.06.029 NWSUAF295 21
Renjian Liu 2006 红花种子醇溶蛋白及其含油率和脂肪酸分析(GC-MS) . Analysis of gliadin and oil percentage, fatty acid of safflower seeds Thesis-Sichuan Agricultural University NWSUAF325 8
Yuyan Han; Zhouyi Cheng; Shanxiao Li 2006 红麻种籽油中油脂及脂肪酸分析_韩玉燕 . Analysis of Oil and Fatty Acids in Apocynum venetum L. Seed Oil Plant Fiber Sciences in China 28(5) 267-273 NWSUAF328 7
Baosheng Dong; Chengyao He; Wenquan Mei 2006 假酸浆籽油的理化指标及其脂肪酸组成分析_董宝生(GC) . Physicochemical indexes and fatty acid composition of Nicandra physaloides (L) Gaertn seed oil China Oils and Fats 31(12) 59-60 10.3321/j.issn:1003-7969.2006.12.014 NWSUAF376 11
Liu Laping; Shi Yage  2006 芥蓝籽油脂肪酸组分GC_MS分析_刘拉平 . Analyzing Fatty Acid Composition of Cabbage Mustard Seed Oil by GC-MS Journal of the Chinese Cereals and Oils Association 21(6) 177-179 10.3321/j.issn:1003-0174.2006.06.042 NWSUAF383 19
ZHANG Wei-min; ZOU Yong; ZHOU Bin; ZHONG Geng 2006 金银花籽组成成分的分析研究_张伟敏 . Components of Flos lonicerae seed China Oils and Fats  31(11) 57-59 10.3321/j.issn:1003-7969.2006.11.016 NWSUAF387 7
ZHANG Jia-xiong; WAN Li ; HU Yi-juan; SHOU Qing-yao; YANG Li-hong 2006 决明子脂肪酸成分分析_张加雄 . Analysis of Fatty Acids Composition in Semen Cassiae Lishizhen Medicine and Materia Medica Research 17(8) 1381-1381 10.3969/j.issn.1008-0805.2006.08.003 NWSUAF399 14
WU Dan; DENG Ze-yuan; YU Ying-li  2006 苦瓜籽中脂肪酸成分分析_吴丹 . GC determination of bitter melon seeds fatty acids Food Science and Technology 31(9) 227-229 10.3969/j.issn.1005-9989.2006.09.071 NWSUAF405 10
Cuiyan Wang; Dongyan Hou; Ruihua Hui; Xuecheng Li; Xiaoyuan Liu 2006 葵花籽中脂肪酸的气相色谱_质谱分析_王翠艳 . Analysis of Fatty Acids in Helianthus annuus L. Seed by Gas Chromatography-Mass Spectrometry Food Science 27(11) 428-430 NWSUAF408 10
LI Hui-cheng; ZHANG Bin 2006 蜡梅种子油化学成分研究_李惠成 . Analysis of essential oils in seeds from Chimonanthus Praecox by GC/MS JOURNAL OF BAOJI UNIVERSITY OF ARTS AND SCIENCES(NATURAL SCIENCE EDITION) 26(1) 43-45 10.3969/j.issn.1007-1261.2006.01.016 NWSUAF414 0
Bai Chengke; Zhang Yuan; Wang Zhezhi 2006 莱菔子脂肪酸成分的GC_MS分析_白成科 . Analysis of Fatty Acids in Raphanus Seeds by GC-MS JOURNAL OF TROPICAL AND SUBTROPICAL BOTANY 14(5) 409-412 10.3969/j.issn.1005-3395.2006.05.008 NWSUAF418 11
WU San-Qiao; LI Xin-Sheng; JIANG-Hai 2006 狼牙刺种子油脂肪酸成分的研究 . Study on Fatty Acids Composition of Sophora Viciifolia Seed Oil FOOD SCIENCE 27(12) 626-628 10.3321/j.issn:1002-6630.2006.12.158 NWSUAF423 6
HE Zhi-Yong; Xia Wen-Shui 2006 两种不同橄榄核仁油中脂肪酸组成的GC_MS分析_何志勇 . Analysis of Fatty Acid Composition in Olive Kernel Oils from Canarium album and Phyllanthus emblica by GC/MS FOOD SCIENCE 27(3) 188-190 10.3321/j.issn:1002-6630.2006.03.043 NWSUAF431 23
YAO Mao-jun 2006 猕猴桃籽油不同提取方法的比较研究_姚茂君 . Comparison of the Three Extracting Methods for Kiwi Fruit Seed Oil FOOD SCIENCE 27(10) 242-244 10.3321/j.issn:1002-6630.2006.10.055 NWSUAF477 0
Yuping Ding; Zhaojie Cui; Qin Qiu; Qiang Li 2006 牛蒡子脂肪油的超临界CO_2流体萃取及GC_MS分析_丁玉萍 . Supercritical CO2 fluid extraction of fatty oil from Arctium lappa L and analysis by GC-MS SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY 27(4) 73-75 10.3969/j.issn.1002-0306.2006.04.021 NWSUAF510 8
REN Bao-guo; CHANG You-qua;n ZHENG Hong-yan 2006 奇可力种子油超临界CO2萃取及GC-MS分析_任保国(GC-MS) . Study on Seed Oil from Chicory by Supercrical CO2 Extraction and GC-MS Analysis FOOD SCIENCE 27(12) 459-463 10.3321/j.issn:1002-6630.2006.12.112 NWSUAF538 13
PENG Di-fei;WANG Zhong-yan 2006 三叶木通种子脂肪酸成分的GC_MS分析_彭涤非 . Analysis on chemical constituents of fatty acids from seeds of Akebia trifoliata JOURNAL OF PLANT RESOURCES AND ENVIRONMENT 15(4) 71-72 10.3969/j.issn.1674-7895.2006.04.015 NWSUAF587 5
WU Xiao-juan; LI Hong-bing; PANG Yue; TANG Ling; FENG Bao-min; WANG Yong-qi 2006 山茶和油茶种子中脂肪酸的分析 GC . Analyse of fatty acids composition in the seeds of C.japonica L.and C.oleifera Abel. JOURNAL OF DALIAN UNIVERSITY 27(4) 52-58 10.3969/j.issn.1008-2395.2006.04.014 NWSUAF617 10
Ji Junmin; Zhao Wenjie; Zhao Peixia 2006 使君子仁油理化特性及其脂肪酸组成分析_纪俊敏 . Analysis of Physico- chemical Properties and Fatty acid Composition of Fructus Quisqualis Oil JOURNAL OF THE CHINESE CEREALS AND OILS ASSOCIATION 21(3) 301-303 10.3321/j.issn:1003-0174.2006.03.068 NWSUAF649 7
LU Kui; ZHANG Ling-li; WANG Meng; BI Yan-lan; SANG Shou-shan; MA Li 2006 酸枣仁油的理化性质及成分分析_卢奎 . Physicochemical properties and fatty acid compositions of jujube kernel oil CHINA OILS AND FATS 31(8) 70-72 10.3321/j.issn:1003-7969.2006.08.022 NWSUAF676 10
WANG Hong-lun; WANG Xiao-yan; ZHANG Feng-ping; ZHANG Rong-jian; SUO You-rui 2006 唐古特白刺籽油的超临界CO_2流体萃取及GC_MS分析_王洪伦 . Supercritical CO2 fluid extraction of Nitraria tangutorum Bobr. Seed oil and GC/MS analysis CHINA OILS AND FATS 31(10) 61-63 10.3321/j.issn:1003-7969.2006.10.017 NWSUAF687 6
Wenwei Chen 2006 乌桕梓油制备生物柴油的研究(GC) . Study on Preparation of Biodiesel from Sapium sebiferum (L.) Roxb. Oil Thesis-Nanchang University 10.7666/d.y929076 NWSUAF721 10
LI Hua; CHEN Li; TANG Lin; CHEN Fang 2006 西南部分地区麻疯树种子油的理化性质及脂肪酸组成分析_李化 . Physicochemical Characteristics and Fatty-acid Composition of Seed Oil of Jatropha curcas from Southwest China Chinese Journal of Applied & Environmental Biolo 12(5) 643-646 10.3321/j.issn:1006-687X.2006.05.010 NWSUAF746 13
LU Cheng-ying; LEI Hua-ping; ZHANG Min; HUANG Zao-cheng; LIU Li-ping 2006 湘西产枳椇籽亚麻酸超临界CO_2萃取研究_卢成英 . Study on the Supercritical CO2 Extraction of Hovenia acerba Seed Fatty Acids FOOD SCIENCE 27(12) 322-325 10.3321/j.issn:1002-6630.2006.12.075 NWSUAF765 6
HUO Quan-gong; FAN Lu; BI Yan-lan; ZHU Xiu-Ping; WANG Mei-mei 2006 小米油脂成分研究_霍权恭 . Study on components of millet oil CHINA OILS AND FATS 31(1) 63-64 10.3321/j.issn:1003-7969.2006.01.020 NWSUAF784 4
Fajun Song; Yujun Niu 2006 药用植物冬凌草种子脂类的分离鉴定(GC) . Isolation and Identification of Lipids in Isodon rubescens (Hemsl.) H.Hara Which Is a Medicinal Plant National conference on medicinal plants and herbal medicine NWSUAF830 15
HU Kai-feng; HOU Xiu-yun; GONG Yu-ting; ABDULLA Abbas 2006 野西瓜苗种子油理化性质和脂肪酸成分分析_胡开峰 . Analysis of Physical-chemical Properties and Fatty Acid Compositions of Hibiscus trionum L. Seed Oil Food Science 27(11) 455-457 10.3321/j.issn:1002-6630.2006.11.112 NWSUAF840 10
YANG Zhen; ZHENG Min-yan; WEI Yong-sheng 2006 迎春花脂肪酸成分的GC%2fMS分析 . Study on fatty acid composition in Jasminum nudiflorum Lindl. by GC-MS Applied Chemical Industry 35(4) 307-308 NWSUAF852 9
HUI Rui-hua; HOU Dong-yan; LI Xue-cheng; LIU Xiao-yuan; HAN Yang 2006 玉米油的制备及脂肪酸的分析_回瑞华 . Preparation of Corn Oil and Determination of Fatty Acids in Corn Oil Food Science 27(11) 418-420 10.3321/j.issn:1002-6630.2006.11.101 NWSUAF871 194
Huang Yu-Hua; Deng Ze-Yuan 2006 芝麻中脂肪酸成分的GC分析_黄玉华 . GC Determination of Sesame Fatty Acids Modern Food Science and Technology 22(2) 225-226 10.3969/j.issn.1673-9078.2006.02.079 NWSUAF901 5
Huaping Lei; Chengying Lu; Hui Ouyang; Jiangyu Hu; Jun Luo; Yongkang Zhang 2006 枳椇籽油的超临界CO2萃取及其质量评价_雷华平(GC-MS) . Supercriticial CO2 extraction and quality evalutation of Hovenia acerba Lindl. Seed Oil The national seminar on academic and application of supercritical fluid technology NWSUAF908 12
Krishna Reddy, M. M.; Jayshankar, G.; Sashidhar, R. B.; Varshney, K. M.; Sarin, R. K. 2005 Evaluation of Fatty Acids as Biochemical Markers for Source Identification of Indian Opium LC/GC Europe October None PFA:11670 132
Crews, C.; Hough, P.; Godward, J.; Brereton, P.; Lees, M.; Guiet, S.; Winkelmann, W. 2005 Study of the main constituents of some authentic walnut oils Journal of Agricultural and Food Chemistry 53 4853-4860 10.1021/jf0478354 0
Crews, C.; Hough, P.; Gooward, J.; Brereton, P.; Lees, M.; Guiet, S.; Winkelmann, W. 2005 Study of the main constituents of some authentic hazelnut oils Journal of Agricultural and Food Chemistry 53 4843-4852 10.1021/jf047836w 0