Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 1301 - 1400 of 3120 in total
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| Crews, C.; Hough, P.; Gooward, J.; Brereton, P.; Lees, M.; Guiet, S.; Winkelmann, W. | 2005 | Study of the main constituents of some authentic hazelnut oils | Journal of Agricultural and Food Chemistry | 53 | 4843-4852 | 10.1021/jf047836w | 0 | ||
| Afolabi, O. A.; Oshuntogun, B. A.; Adewusi, S. R.; Fapojuwo, O. O.; Ayorinde, F. O.; Grissom, F. E.; Oke, O. L. | 1985 | PRELIMINARY NUTRITIONAL AND CHEMICAL EVALUATION OF RAW SEEDS FROM MUCUNA-SOLANEI - AN UNDERUTILIZED FOOD SOURCE | Journal of Agricultural and Food Chemistry | 33 | 122-124 | 10.1021/jf00061a035 | WOS:A1985ABL1300035 | 5 | |
| AlKhalifa, A. S. | 1996 | Physicochemical characteristics, fatty acid composition, and lipoxygenase activity of crude pumpkin and melon seed oils | Journal of Agricultural and Food Chemistry | 44 | 964-966 | 10.1021/jf950519s | WOS:A1996UF77600003 | 5 | |
| Amaral, J. S.; Cunha, S. C.; Alves, M. R.; Pereira, J. A.; Seabra, R. M.; Oliveira, B. P. P. | 2004 | Triacylglycerol composition of walnut (Juglans regia L.) cultivars: Characterization by HPLC-ELSD and chemometrics | Journal of Agricultural and Food Chemistry | 52 | 7964-7969 | 10.1021/jf048918n | WOS:000225985700036 | 0 | |
| Gaydou, E. M.; Bianchini, J. P.; Ratovohery, J. V. | 1983 | TRITERPENE ALCOHOLS, METHYL STEROLS, STEROLS, AND FATTY-ACIDS IN 5 MALAGASY LEGUME SEED OILS | Journal of Agricultural and Food Chemistry | 31 | 833-836 | 10.1021/jf00118a039 | WOS:A1983QZ53400041 | 12 | |
| Gaydou, E. M.; Ralaimanarivo, A.; Bianchini, J. P. | 1993 | CYCLOPROPANOIC FATTY-ACIDS OF LITCHI (LITCHI-CHINENSIS) SEED OIL - A REINVESTIGATION | Journal of Agricultural and Food Chemistry | 41 | 886-890 | 10.1021/jf00030a009 | WOS:A1993LH11900009 | 7 | |
| Karakoltsidis, P. A.; Constantinides, S. M. | 1975 | OKRA SEEDS - NEW PROTEIN SOURCE | Journal of Agricultural and Food Chemistry | 23 | 1204-1207 | 10.1021/jf60202a041 | WOS:A1975AX84000048 | 9 | |
| Nag, A.; De, K. B. | 1995 | IN SEARCH OF A NEW VEGETABLE OIL | Journal of Agricultural and Food Chemistry | 43 | 902-903 | 10.1021/jf00052a010 | WOS:A1995QU38100010 | 5 | |
| Price, Phil B.; Parsons, John G. | 1980 | Neutral lipids of barley grain | Journal of Agricultural and Food Chemistry | 28 | 875-877 | 10.1021/jf60230a036 | WOS:A1979HC27800069 | 8 | |
| Singh, S. P.; Misra, B. K. | 1981 | LIPIDS OF GUAR SEED MEAL (CYAMOPSIS-TETRAGONOLOBA L TAUB) | Journal of Agricultural and Food Chemistry | 29 | 907-909 | 10.1021/jf00107a004 | WOS:A1981MG52700004 | 5 | |
| Viano, J.; Masotti, V.; Gaydou, E. M.; Bourreil, P. J. L.; Ghiglione, C.; Giraud, M. | 1995 | COMPOSITIONAL CHARACTERISTICS OF 10 WILD PLANT LEGUMES FROM MEDITERRANEAN FRENCH PASTURES | Journal of Agricultural and Food Chemistry | 43 | 680-683 | 10.1021/jf00051a023 | WOS:A1995QN83200023 | 2 | |
| Alencar, J. W.; Alves, P. B.; Craveiro, A. A. | 1983 | PYROLYSIS OF TROPICAL VEGETABLE-OILS | Journal of Agricultural and Food Chemistry | 31 | 1268-1270 | 10.1021/jf00120a031 | WOS:A1983RR77900031 | 10 | |
| Mahadevappa, V. G.; Raina, P. L. | 1978 | NATURE OF SOME INDIAN LEGUME LIPIDS | Journal of Agricultural and Food Chemistry | 26 | 1241-1243 | 10.1021/jf60219a044 | WOS:A1978FP38900058 | 45 | |
| Sotelo, A.; Lucas, B.; Garza, L.; Giral, F. | 1990 | CHARACTERISTICS AND FATTY-ACID CONTENT OF THE FAT OF SEEDS OF 9 WILD MEXICAN PLANTS | Journal of Agricultural and Food Chemistry | 38 | 1503-1505 | 10.1021/jf00097a016 | WOS:A1990DT00600016 | 37 | |
| Stoller, E. W.; Weber, E. J. | 1970 | LIPID CONSTITUENTS OF SOME COMMON WEED SEEDS | Journal of Agricultural and Food Chemistry | 18 | 361-& | 10.1021/jf60169a005 | WOS:A1970G228400008 | 49 | |
| Amaral, J. S.; Casal, S.; Pereira, J. A.; Seabra, R. M.; Oliveira, B. P. P. | 2003 | Determination of Sterol and Fatty Acid Compositions, Oxidative Stability, and Nutritional Value of Six Walnut (Juglans regia L.) Cultivars Grown in Portugal | Journal of Agricultural and Food Chemistry | 51 | 7698-7702 | 10.1021/jf030451d | WOS:000187278500031 | 42 | |
| Anwar, F.; Bhanger, M. I. | 2003 | Analytical Characterization of Moringa oleifera Seed Oil Grown in Temperate Regions of Pakistan | Journal of Agricultural and Food Chemistry | 51 | 6558-6563 | 10.1021/jf0209894 | WOS:000185990500030 | 9 | |
| Beveridge, T. H. J.; Li, T. S. C.; Drover, J. C. G. | 2002 | Phytosterol content in American ginseng seed oil | Journal of Agricultural and Food Chemistry | 50 | 744-750 | 10.1021/jf010701v | WOS:000173783700016 | 4 | |
| Dobson, G.; Griffiths, D. W.; Davies, H. V.; McNicol, J. W. | 2004 | Comparison of fatty acid and polar lipid contents of tubers from two potato species, Solanum tuberosum and Solanum phureja | Journal of Agricultural and Food Chemistry | 52 | 6306-6314 | 10.1021/jf049692r | WOS:000224212000041 | 34 | |
| Entgelter, C.; Wehmeyer, A. S. | 1970 | Fatty acid composition of oils of some edible seeds of wild plants | Journal of Agricultural and Food Chemistry | 18 | 25-26 | 10.1021/jf60167a025 | FSTA:1970-08-N-0291 | 9 | |
| Parry, J.; Su, L.; Luther, M.; Zhou, K.; Peter Yurawecz, M.; Whittaker, P.; Yu, L. | 2005 | Fatty acid composition and antioxidant properties of cold-pressed marionberry, boysenberry, red raspberry, and blueberry seed oils | Journal of Agricultural and Food Chemistry | 53 | 566-573 | 10.1021/jf048615t | WOS:000226782900012 | 20 | |
| Phillips, K. M.; Ruggio, D. M.; Ashraf-Khorassani, M. | 2005 | Phytosterol composition of nuts and seeds commonly consumed in the United States | Journal of Agricultural and Food Chemistry | 53 | 9436-9445 | 10.1021/jf051505h | WOS:000233516600021 | 0 | |
| Segall, S. D.; Artz, W. E.; Raslan, D. S.; Jham, G. N.; Takahashi, J. A. | 2005 | Triacylglycerol composition of coffee beans (Coffea canephora P.) by reversed phase high-performance liquid chromatography and positive electrospray tandem mass spectroscopy | Journal of Agricultural and Food Chemistry | 53 | 9650-9655 | 10.1021/jf051667d | WOS:000233891700002 | 0 | |
| Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. | 1999 | Characterization of Moringa oleifera variety mbololo seed oil of Kenya | Journal of Agricultural and Food Chemistry | 47 | 4495-4499 | 10.1021/jf9904214 | WOS:000083737900002 | 48 | |
| Yang, B.; Kallio, H. P. | 2001 | Fatty acid composition of lipids in sea buckthorn (Hippophaë rhamnoides L.) berries of different origins | Journal of Agricultural and Food Chemistry | 49 | 1939-1947 | 10.1021/jf001059s | WOS:000168260000044 | 28 | |
| Gaydou, E. M.; Ramanoelina, A. R. P.; Rasoarahona, J. R. E.; Combres, A. | 1993 | FATTY-ACID COMPOSITION OF STERCULIA SEEDS AND OILS FROM MADAGASCAR | Journal of Agricultural and Food Chemistry | 41 | 64-66 | 10.1021/jf00025a014 | WOS:A1993KH41300014 | 237 | |
| Holser, R. A.; Bost, G.; Van Boven, M. | 2004 | Phytosterol Composition of Hybrid Hibiscus Seed Oils | Journal of Agricultural and Food Chemistry | 52 | 2546-2548 | 10.1021/jf035473e | None | 0 | |
| Matthäus, B.; Özcan, M. M. | 2006 | Quantitation of fatty acids, sterols, and tocopherols in turpentine (Pistacia terebinthus Chia) growing wild in Turkey | Journal of Agricultural and Food Chemistry | 54 | 7667-7671 | 10.1021/jf060990t | None | 12 | |
| Rao, Koyyalamudi Sundar | 1991,5 | Characteristics and fatty acid composition of Brachychiton species seeds and the oils (Sterculiaceae) | Journal of Agricultural and Food Chemistry | 39 | 881-882 | 10.1021/jf00005a014 | PFA:12674 | 55 | |
| Jarret, Robert L.; Wang, Ming Li; Levy, Irvin J. | 2011 | Seed Oil and Fatty Acid Content in Okra (Abelmoschus esculentus) and Related Species | Journal of Agricultural and Food Chemistry | 59 | 4019-4024 | 10.1021/jf104590u | 76 | ||
| Guishen Li; Zhengping Li; Xiaolu Li; Huai Hu; Wansheng Xu | 1989 | 棉籽仁中水分、粗脂肪及脂肪酸含量的分析_李贵深（GC） . Analysis of Water, Crude Fat and Fatty Acids in Cotton kernels | Journal of Agricultural University of Hebei | 12(4) | 104-108 | NWSUAF480 | 17 | ||
| Huang Jianmin; Hou Boxin; Suo Zhili; Yang Qiangfa | 2013 | 紫薇籽油脂肪酸组成的GC_MS分析_黄建民 . The Fatty Acid Composition of Lagerstroemia indica Seed Oil Determined by GC/MS | Journal of Agriculture | 3(7) | 52-56 | 10.3969/j.issn.1007-7774.2013.07.013 | NWSUAF950 | 12 | |
| Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol | 2018 | Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils | Journal of Analytical Methods in Chemistry | 2018 | 1-9 | 10.1155/2018/2178684 | 46 | ||
| WAN Yi-qun; XIAO Li-feng | 2007 | 超临界CO2萃取柚子种子油及脂肪酸的气相色谱分析GC . Extraction of Grapefruit Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC | Journal of Analytical Science | 23(5) | 559-562 | NWSUAF178 | 9 | ||
| CX Jia，JS Zhang，DB Mao，WY Zhang | 2004 | 拐枣种子油中脂肪酸的GC-MS分析 . Analysis of Fatty Acids in Hovenia dulcis Thunb Seed oil by GC-MS | Journal of Analytical Science | 20(3) | 333-334 | NWSUAF279 | 5 | ||
| ZHANG Xi; TAN Yu; LI Yan-qun | 2016 | GC—MS测定蒜头果油中的脂肪酸含量 . Content of Fatty Acids in Malania oleifera Fruit Oil Determined by GC-MS Method | Journal of Anhui Agricultural Sciences | 44(5) | 15-17 | 10.3969/j.issn.0517-6611.2016.05.006 | NWSUAF28 | 12 | |
| Li Yan; Luo Liping; Yang Baiyun; Yan Aiping; Liu Dongxiao | 2008 | 白木香种子油脂肪酸组成分析_丽艳 . Analysis on the Fatty Acid Composition in Aquilaria sinensis Seed Oil | Journal of Anhui Agricultural Sciences | 36(6) | 2207-2208 | 10.3969/j.issn.0517-6611.2008.06.021 | NWSUAF60 | 7 | |
| ZHANG Hong-mei; LI Si-ying; CAI Bao-hong | 2014 | 玻璃苣种子中脂肪酸含量的测定_张红梅（GC） . Determination of Fatty Acid Content in Borage seed | Journal of Anhui Agricultural Sciences | 42(31) | 11223-11224 | 10.3969/j.issn.0517-6611.2014.31.136 | NWSUAF84 | 7 | |
| Xing Hongxing; Li Chunli; Liu Chunhua; Yin Guihao | 2012 | 菠萝蜜种子脂肪酸成分的GC_MS分析_幸红星 . GC-MS analysis on Artocarpus heterophyllus seeds fatty acid components | Journal of Anhui Agricultural Sciences | 40(35) | 17226, 17286 | 10.3969/j.issn.0517-6611.2012.35.090 | NWSUAF85 | 11 | |
| Jia yuanchao; Xu lang; Chen zhong; Gong zhunan; Gu gongping; Zhang weiming | 2008 | 不同提取方法对续随子种子中不饱和脂肪酸得率的影响GC-MS . Effects of Different Extraction Methods on Yield of Unsaturated Fatty Acids from Euphorbia lathyris L. Seeds | Journal of Anhui Agricultural Sciences | 36(18) | 7509-7511 | 10.3969/j.issn.0517-6611.2008.18.004 | NWSUAF124 | 9 | |
| XU Yu-lan | 2010 | 滇南风吹楠种子油脂的提取及脂肪酸成分分析_许玉兰 . Extraction of Oil from Horsfieldia tetratepala Seed and Its Analysis of Fatty Acids Components | Journal of Anhui Agricultural Sciences | 38(8) | 3993-3993 | 10.3969/j.issn.0517-6611.2010.08.056 | NWSUAF230 | 12 | |
| Jianjun Zhang; Shijiang Yan; Hao Wang; Longting Si; Zhiguo Ma; Jiaming Yang | 2008 | 黄瓜种子脂肪酸含量与耐低温性关系的研究-张建军(GC) . Study on the Relationship between the Contents of Fatty Acids and Low Temperature Tolerance in Cucumber Seeds | Journal of Anhui Agricultural Sciences | 36(12) | 4859-4861 | 10.3969/j.issn.0517-6611.2008.12.029 | NWSUAF351 | 7 | |
| Zhi-Bing Peng | 2009 | 金花葵籽油中脂肪酸组成的GC_MS分析_彭志兵 . Analysis of Fatty Acids Composition in Seed Oil of Hibiscus manihot L. | Journal of Anhui Agricultural Sciences | 37(34) | 16753-16753 | NWSUAF385 | 6 | ||
| YU Zu-hua; SHU Xiang-cai; LI Zi-rui | 2015 | 云南省腾冲县香叶树种子含油率及脂肪酸成分分析_余祖华（GC） . Analysis on the Oil-bearing Rate and Fatty Acid in Lindera communis Seeds in Tengchong County, Yunnan Province | Journal of Anhui Agricultural Sciences | 43(10) | 275-276 | 10.3969/j.issn.0517-6611.2015.10.098 | NWSUAF875 | 6 | |
| Baoteng Sun; Wenfang Wang; Tianbao Luo; Aiping Yan; Yan Li; Enxiang Li | 2008 | 全缘叶栾树种子脂肪分析_孙宝腾 . Analysis on Fat in Koelreuteria bipinnata Var. integrifolia T. Chen Seed | JOURNAL OF ANHUI AGRICULTURAL SCIENCES | 36(31) | 13626-13628 | 10.3969/j.issn.0517-6611.2008.31.064 | NWSUAF577 | 9 | |
| Hu Ningbao; Yang Zhongren; Wang Ping; Zhang Fenglan; Chen Guihua; Li Xiaojing; Zhao Qingyan; Hao Lizhen | 2008 | 沙葱种子几种营养成分含量的研究 . Study on Nutrient Component Content of Allium mongolicum Regel Seed | JOURNAL OF ANHUI AGRICULTURAL SCIENCES | 36(13) | 5376-5377 | 10.3969/j.issn.0517-6611.2008.13.050 | NWSUAF598 | 5 | |
| WANG Jian-gang | 2010 | 五叶地锦种子中脂肪酸成分的GC-MS分析 . GC-MS Analysis on Fatty Acids in Parthenocissus quinquefolia Seed | JOURNAL OF ANHUI AGRICULTURAL SCIENCES | 38(29) | 16204-16205 | 10.3969/j.issn.0517-6611.2010.29.050 | NWSUAF735 | 12 | |
| YIN Guihao; Cao Jianhua; Liu Chunhua; Li Chunli; Zhang Shirui | 2009 | 橡胶树种子油的超临界提取及成分分析_尹桂豪 . Research on the Supercritical Extraction of Seed Oil from Rubber Tree and Its Composition Analysis | JOURNAL OF ANHUI AGRICULTURAL SCIENCES | 37(19) | 8814-8815 | 10.3969/j.issn.0517-6611.2009.19.004 | NWSUAF778 | 12 | |
| Yunhe He; Zuolong Ding | 1993 | 陕西卫矛属植物种子油脂分析_何云核 . Analysis on Seed Oil of Euonymus alatus (Thunb.) Siebold Genus Plant in Shaanxi Province | Journal of Anhui Agricultural University | 20(3) | 200-203 | NWSUAF633 | 361 | ||
| ZHENG lin; LI Meng-liang; LIU Jian-nan | 2012 | 五河野生大豆油脂肪酸组成的GC_MS分析_郑琳 . Analysis of Fatty Acids Composition in Wuhe Wild Soybean Oil by GC/MS | Journal of Anhui Science and Technology University | 26(6) | 35-37 | 10.3969/j.issn.1673-8772.2012.06.009 | NWSUAF730 | 13 | |
| LI Meng-liang | 2013 | 沿淮地区播娘蒿种子油脂肪酸成分研究_李孟良 . Study on the Fatty Acid Ingredient of Descurainia sophia in Area Along Huaihe River | Journal of Anhui Science and Technology University | 27(1) | 21-24 | 10.3969/j.issn.1673-8772.2013.01.005 | NWSUAF820 | 6 | |
| LIU Xiao-ying; DING Yi; KONG Xiao-wei | 2009 | 芝麻脂肪酸成分的GC_MS分析_刘晓颖 . GC-MS analysis for fatty acids from the sesame new product fastens | Journal of Anhui University(Natural Sciences) | 33(6) | 87-89 | 10.3969/j.issn.1000-2162.2009.06.021 | NWSUAF900 | 7 | |
| Zhu Lili; Wang Guo Kai; Liu Jinsong; Lu Yunde; Wang Gang | 2014 | 向天果脂肪酸成分的气相色谱-质谱分析（GC-MS） . Gas Chromatography-Mass Spectrometry analysis of fatty acids in Fruit of Swietenia macrophylla | Journal of Anhui University of Chinese Medicine | 33(3) | 85-86 | 10.3969/j.issn.2095-7246.2014.03.029 | NWSUAF777 | 18 | |
| DIAO Quanping; HOU Dongyan; GUO Hua; LIU Jie; HUI Ruihua | 2014 | 决明子中脂肪酸的气相色谱-质谱分析_刁全平（GC-MS） . Study on Fatty Acids of Cassia by GC-MS | Journal of Anshan Normal University | 16(4) | 28-30 | 10.3969/j.issn.1008-2441.2014.04.007 | NWSUAF400 | 10 | |
| TAO Jing; ZHANG Jie-li; LI Tie-chun; HUI Rui-hua; HOU Dongyan | 2008 | 玉环柚籽中脂肪酸的GC_MS分析_陶静 . Analysis on Fatty Acids in seed of Citrus grandis (L.) Osbeck var. Wentanyu Hort by GC/MS | Journal of Anshan Normal University | 10(2) | 19-21 | 10.3969/j.issn.1008-2441.2008.02.006 | NWSUAF870 | 4 | |
| Hui Ruihua; Hou Dongyan; Li Tiechun; Zhu Yongqiang; Liu Xiaoyuan | 2004 | 棉籽油中脂肪酸的GC-MS分析_回瑞华（GC-MS） . Determination of Fatty Acids in Cottonseed oil by Gas Chromatography-Mass Spectrometry | JOURNAL OF ANSHAN NORMAL UNIVERSITY | 6(6) | 48-49 | 10.3969/j.issn.1008-2441.2004.06.017 | NWSUAF482 | 9 | |
| SUN Li-yang; TAO Jing; LUO Wei-wei; HAI Chun-mei; LI Tie-chun | 2010 | 茄子籽中脂肪酸的GC_MS分析_孙丽阳 . Analysis of Fatty Acids in Seed of Eggplant by GC-MS | JOURNAL OF ANSHAN NORMAL UNIVERSITY | 12(2) | 20-22 | 10.3969/j.issn.1008-2441.2010.02.007 | NWSUAF559 | 15 | |
| LI Hui-cheng; ZHANG Bin | 2006 | 蜡梅种子油化学成分研究_李惠成 . Analysis of essential oils in seeds from Chimonanthus Praecox by GC/MS | JOURNAL OF BAOJI UNIVERSITY OF ARTS AND SCIENCES(NATURAL SCIENCE EDITION) | 26(1) | 43-45 | 10.3969/j.issn.1007-1261.2006.01.016 | NWSUAF414 | 0 | |
| Yang Hanzhen; Liu Yanlan; Chai Huiying | 1985 | 中国栎属栎实化学组成的研究_二_落叶栎栎实油中脂肪酸组成的特征_杨涵贞 . Studies on the Chemical Constituents of Acorns of Some Chinese Oaks(II)--the Characteristics of the Fatty Acid Compositiion of the Acorn Oils of the Seciduous Oaks | Journal of Beijing Forestry College | (3) | 66-72 | NWSUAF909 | 9 | ||
| ZHOU Xiao-jing; LI Ke; FAN Hang; LIU Tong; LI Chun-fang; MA Chao; LIU Yu-jun | 2015 | 不同变种及种源紫苏种子油脂肪酸组成及含量比较GC-MS . Composition and amounts of fatty acids in Perilla frutescens seed oils of different varieties and areas | Journal of Beijing Forestry University | 37(1) | 98-106 | 10.13332/j.cnki.jbfu.2015.01.005 | NWSUAF88 | 25 | |
| Liao Rongsu; Chai Huiying | 1989 | 紫穗槐种籽油及种皮挥发油化学成分的研究_廖蓉芬（GC） . Studies on the Chemical Constituents of the Seed Oil and the Volatile Oil of the Seed Skin from Amorpha furticosa L. | Journal of Beijing Forestry University | 11(1) | 99-103 | 10.13332/j.1000-1522.0989.01.014 | NWSUAF947 | 5 | |
| Kewu Huang; He Li; Meihe Yan | 1983 | 几种植物油中脂肪酸成分的高效液相色谱分析_黄克武 . Analysis of Fatty Acids in Several Kinds of Vegetable Oils by High Performance Liquid Chromatography | Journal of Beijing Normal University(Natural Science) | (4) | 49-53 | NWSUAF371 | 6 | ||
| LU Zhan-guo; LI Wei; LIU Xiang-yang | 2010 | 不同溶剂中超声波辅助萃取酸浆果籽油脂及GC_MS成分分析_陆占国 . ULTRASONIC-ASSISTED EXTRACTION OF OIL FROM GROUNDCHERRY SEEDS USING DIFFERENT SOLVENT AND COMPOSITION ANALYSIS BY GC/MS | Journal of Beijing Technology and Business University(Natural Science Edition | 28(4) | 16-20 | 10.3969/j.issn.1671-1513.2010.04.003 | NWSUAF120 | 8 | |
| CHEN Ou; DONG Feng-liang; MA Hai-yuan; ZHENG Shu-qing; MA Ting-jun; JIA Chang-xi | 2013 | 文冠果油的萃取及理化性质和脂肪酸组成分析 GC-MS . Extraction of Xanthoceras sorbifolia oil and its physical or chemical properties, composition of fatty acid | Journal of Beijing University OF Agriculture | 28(1) | 78-80 | 10.3969/j.issn.1002-3186.2013.01.022 | NWSUAF708 | 9 | |
| Zixian Li; Xide Cao; Zuoshi Zhang; Yongjiong Jia | 1991 | 野生种质诸葛菜的研究（气-液色谱法） . Studies on the Orychophragmus violaceus (L.) O.E. Schulz Which Is a Wild Plant | Journal of Biology | (5) | 13-16 | NWSUAF841 | 15 | ||
| Kerui Li; Longlin Qi; Sidong Zhao; Rumei Chen | 1984 | 山茶属27种植物油脂理化性质及脂肪酸组成的研究_ GC . A STUDY OF THE PHYSICAL AND CHEMICAL PROPERTIES OF THE SEED OIL AND ITS FATTY ACID COMPOSITIONS OF 27 SPECIES OF Camellia | Journal of Central South Forestry University | 4(2) | 101-109 | 10.14067/j.cnki.1673-923x.1984.02.001 | NWSUAF620 | 6 | |
| WANG Yu-juan; XING Wei-nian; HE Xiao-san; DUAN Wei-hua; HUANG Wen-yin; GONG Chun | 2015 | 尾叶那藤不同地理种源差异分析 GC . Differential comparison among different geographical provenances of Stauntonia urophylla | Journal of Central South University of Forestry & Technology | 35(11) | 55-60 | 10.14067/j.cnki.1673-923x.2015.11.011 | NWSUAF707 | 6 | |
| WANG Yuan; TAN Xiao-feng; XIE Peng; YUAN De-yi; CAO Yan-ni; SUN Han-zhou | 2011 | 油茶优良无性系的理化性质及脂肪酸的分析（GC) . The physical and chemical properties of the seed oil and its fatty acid compositions of Camellia oleifera superior clones species | Journal of Central South University of Forestry & Technology | 31(6) | 70-74 | 10.3969/j.issn.1673-923X.2011.06.012 | NWSUAF855 | 3 | |
| WANG Xiang-nan; CHEN Yong-zhong; Wu Li-qi; LIU Ru-kuan; YANG Xiao-hu; WANG Rui; YU Ke-wu | 2008 | 油茶种子含油率和脂肪酸组成研究（GC) . Oil Content and Fatty Acid Composition of Camellia oleifera Seed | Journal of Central South University of Forestry & Technology | 28(3) | 11-17 | 10.14067/j.cnki.1673-923x.2008.03.023 | NWSUAF859 | 5 | |
| YUAN De-yi; PENG Shao-feng; ZOU Feng; XIE Peng; WANG Yuan | 2011 | 油茶种子脂肪酸与游离氨基酸的分析（GC) . Fatty acid and amino acid composition of Camellia oleifera seeds | Journal of Central South University of Forestry & Technology | 31(1) | 77-79 | 10.3969/j.issn.1673-923X.2011.01.012 | NWSUAF860 | 5 | |
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