Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 1001 - 1100 of 3120 in total
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| Niu Guangcai; Zhu Dan; Sun Qingrui; Wei Wenyi; Liu Yuanyang | 2010 | 南瓜籽油超临界CO_2流体萃取及其脂肪酸成分分析_牛广财 . Supercritical Fluid CO2 Extraction of Pumpkin Seed Oil and Analysis of Fatty Acid Composition | JOURNAL OF THE CHINESE CEREALS AND OILS ASSOCIATION | 25(4) | 31-33 | NWSUAF499 | 9 | ||
| LIU Wei; CHEN Liang; WU Zhi-ming; GUO Dong-yue; JIN Tian-xi | 2015 | 3种不同产地桑葚籽油的脂肪酸成分分析 GC-MS . Analysis of Fatty Acid Compositions of Mulberry Seed Oil in Three Different Regions | Food Research And Development | 36(20) | 13-16 | 10.3969/j.issn.1005-6521.2015.20.004 | NWSUAF5 | 12 | |
| ZHANG Ai-ju; SHEN Ji-hong; SHI Hong-qi | 2006 | 白刺果肉和种子的营养成分分析 . Analyses on nutritional components of the pulp and seed from nitraria sibirica pall | China Food Additives | (5) | 105-109 | 10.3969/j.issn.1006-2513.2006.05.028 | NWSUAF50 | 6 | |
| Wang Xiao; Cheng Chuange; Ma Xiaolai; Dong Fuying; Liu Jianhua | 2002 | 南瓜籽油脂肪酸的GC_MS分析_王晓 . Analysis of Cucurbita Moschata Duch Oil by GC - MS | FOOD SCIENCE | 23(3) | 115-116 | 10.3321/j.issn:1002-6630.2002.03.030 | NWSUAF500 | 11 | |
| ZHANG Bo; FENG Fan; XIN Guang; LI Tie-chun | 2010 | 南果梨果实各部位脂肪酸组成GC_MS分析_张博 . Analysis of Fatty Acids in Different Parts from Nanguoli Pear Fruits by GC-MS | FOOD SCIENCE | 31(20) | 410-412 | NWSUAF501 | 24 | ||
| YANG Jin; LI Qinghua; LI Juan; YI Ping; WU Na; WANG Zefeng; LIU Wei | 2013 | 南美油藤油的脂肪酸组成分析 . Fatty acid composition of Plukenetia volubilis Linneo seeds oil | China Oils and Fats | 38(5) | 88-90 | 10.3969/j.issn.1003-7969.2013.05.022 | NWSUAF502 | 9 | |
| WANG Jingyu; JI Li; REN Mengying; YAN Xiaoai; WANG Yuan; BI Shufeng | 2014 | 南天竹籽油的理化性质及其脂肪酸组成_王静宇（GC-MS） . Physicochemical property and fatty acid composition of Nadina domestica T. seed oil | China Oils and Fats | 39(9) | 91-93 | NWSUAF503 | 13 | ||
| Huijuan Liu | 2013 | 内蒙古非粮油脂植物资源调查及五种植物油脂理化性质分析_刘慧娟（GC） . The Investigation of Non-grain Oil Plants in Inner Mongolia and Analgsis on Physical and Chemical Properties of Five Plant Species | Thesis-Inner Mongolia Agricultural University | NWSUAF504 | 8 | ||||
| Jiyun Wang; Hongping Xu; Zhenhua Zhang; Xu Xiao | 2007 | 宁夏珊瑚樱果实籽油脂肪酸成分分析_王基云 . Analysis of fatty acid compositions of ningxia Solanum pseudocapsicum L. seed oil | Food Science and Technology | 34(12) | 138-140 | NWSUAF505 | 50 | ||
| Zhao Yong; Huang Fenglan; Peng Mu; Zhu Guoli; He Zhibiao; Zhang Zhiyong; Luo Rui; Chen Xiaofeng | 2016 | 内蒙古地区蓖麻材料种子中脂肪酸组成的测定及分析_赵永（GC） . Seed Characteristics and Fatty Acid Composition of Castor (Ricinus Communis L.) Varieties in Neimenggu | Journal of the Chinese Cereals and Oils Association | 31(2) | 116-121 | 10.3969/j.issn.1003-0174.2016.02.022 | NWSUAF506 | 8 | |
| Dong Qingliang Liu Ling Cui Mingxue | 2007 | 柠檬籽油中几种活性成分的分析与检测 . Measurement and Analysis of Several Functional Compounds in Lemon Seed Oil | FOOD AND FERMENTATION INDUSTRIES | 33(3) | 103-106 | 10.3321/j.issn:0253-990X.2007.03.027 | NWSUAF507 | 10 | |
| LU Jing; YANG Wanzheng; WANG Liping; WANG Jie; ZHANG Jiuhong | 2010 | 柠条锦鸡儿种籽油提取方法的比较_路静 . Comparison of extraction methods of Caragana korshinskii seed oil | CHINA OILS AND FATS | 35(11) | 7-9 | NWSUAF508 | 7 | ||
| Ruilian Han | 1996 | 柠条种子营养成分分析测定与分析_韩蕊莲（GC） . Determination and Analysis on the Nutrition Composition of Caragana microphylla Seed | Acta Botanica Boreali-Occidentalia Sinica | 16(6) | 95-97 | NWSUAF509 | 9 | ||
| Xiukun Wang; Jiashi Li; Yuning Yan | 1995 | 白刺花种子中脂肪酸成分的研究_王秀坤 . Study on Fatty Acids in Seeds of Sophora viciifolia Hance | Chinese Traditional and Herbal Drugs | (9) | 498 | NWSUAF51 | 12 | ||
| Yuping Ding; Zhaojie Cui; Qin Qiu; Qiang Li | 2006 | 牛蒡子脂肪油的超临界CO_2流体萃取及GC_MS分析_丁玉萍 . Supercritical CO2 fluid extraction of fatty oil from Arctium lappa L and analysis by GC-MS | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 27(4) | 73-75 | 10.3969/j.issn.1002-0306.2006.04.021 | NWSUAF510 | 8 | |
| Junhai Liu; Qingxin Cui; Shuang Cheng | 2000 | 牛蒡籽油理化特性及脂肪酸组成的研究_刘军海 . Studies on the Physical-chemical Properties and Fatty Acid Composition of Lappa Seed Oil | CHINA OILS AND FATS | 25(2) | 51-51 | 10.3321/j.issn:1003-7969.2000.02.020 | NWSUAF511 | 10 | |
| Qing Wei | 2012 | 柠条锦鸡儿籽油超临界CO_2流体萃取及成分分析_强伟 . Supercritical CO2 fluid extraction of Caragana korshinskii Kom. seed oil and analysis of chemical composition by HPLC-APCI-MS | Journal of the Chinese Cereals and Oils Association | 27(8) | 65-65 | NWSUAF512 | 6 | ||
| WANG Chengtian; ZHANG Xuejie; LI Fazeng; CHENG Chuan | 2002 | 牛蒡籽油中脂肪酸成分的气相色谱质谱联用分析_王程田 . Analysis of fatty acid in Arctium lappa L.seed oil by GC-MS | JOURNAL OF PLANT RESOURCES AND ENVIRONMENT | 11(4) | 58-59 | 10.3969/j.issn.1674-7895.2002.04.014 | NWSUAF513 | 14 | |
| Shi Dongqiao; Zhou Yihua; Zhang Lihua; Liu Guizhen; Chen Zhenghua | 2001 | 农杆菌介导的油菜脂肪酸调控基因工程研究_石东乔 . Research on Genetic Manipulation of Fatty Acids in Brassica napus L.via Agrobacterium Infection | HIGH TECHNOLOGY LETTERS | 11(2) | 1-7 | 10.3321/j.issn:1002-0470.2001.02.001 | NWSUAF514 | 5 | |
| Wenqun Lin; Jianqiu Liu; Zhong Chen | 2003 | 女贞果实多糖提取工艺优选和种子油成分分析_林文群（GC） . The Optimum Preparation Procedure for the Extracting Polyhexose Contained in Ligustrum licidum Ait.Fruit and Composition Analysis of Its Seeds Oil | JOURNAL OF FUJIAN TEACHERS UNIVERSITY (NATURAL SCIENCE) | 19(1) | 81-85 | 10.3969/j.issn.1000-5277.2003.01.020 | NWSUAF515 | 7 | |
| ZHAO Xiyan; GAO Haisheng; JIA Lingshan; GUO Xudan; GUO Wei | 2012 | 爬山虎果籽油浸提工艺及其脂肪酸组成分析_赵希艳（GC） . Solvent extraction and fatty acid composition of Parthenocissus tricuspidate Plach seed oil | China Oils and Fats | 37(2) | 80-83 | 10.3969/j.issn.1003-7969.2012.02.021 | NWSUAF516 | 6 | |
| Zhongdi Sun; Qun Wang; Shuyun Li; Wenhai Lǚ | 2013 | 炮制对莱菔子中脂肪油的含量的影响及GC-MS分析_孙忠迪（GC-MS）市购 . The Effect and Analysis by GC-MS of Fatty Acid Content In Roasted Semen Raphanisubsp. sativus (L.) Domin Seed and GC-MS Analysis | Chinese Journal of Experimental Traditional Medical Formulae | 19(1) | 67-69 | NWSUAF517 | 13 | ||
| Wang Rufeng; Yang Xiuwei; Ma Chaomei; Shang Mjingying; Yang Shan; Wang Minchuan; Cai Shaoqing | 2003 | 胖大海中脂肪酸成分的气_质联用分析_王如峰 . Analysis of Fatty Acids in the Seeds of Sterculia lychnophora by GC-MS | CHINA JOURNAL OF CHINESE MATERIA MEDICA | 28(6) | 533-535 | 10.3321/j.issn:1001-5302.2003.06.018 | NWSUAF518 | 10 | |
| DING Xu-guang; HOU Dong-yan; GUAN Chong-xin; LIU Xiao-yuan | 2009 | 棚栽与野生苣荬菜中脂肪酸的气相色谱_质谱分析_丁旭光 . GC-MS Analysis of Fatty Acid Composition of Wild Chicory Chicory Grown in Plastic Shed | FOOD SCIENCE | 30(16) | 251-253 | 10.3321/j.issn:1002-6630.2009.16.055 | NWSUAF519 | 11 | |
| Wang Yuling; Ma Tingjun; Zhang Jianqiu; Zeng Huiming | 2012 | 白刺籽油的萃取及理化性质和脂肪酸组成分析_王玉玲 . Nitraria Seed Oil Extraction and Analysis of Physical and Chemical Properties and Composition of Fatty Acid | Journal of the Chinese Cereals and Oils Association | 27(8) | 39-42 | 10.3969/j.issn.1003-0174.2012.08.009 | NWSUAF52 | 5 | |
| WANG Yan; ZHONG Kui; LIN Weijing; XU Xiangying; ZHOU Sumei | 2012 | 品种与环境效应对裸燕麦油脂含量和脂肪酸组成的影响_王燕 . Effects of variety and environment on oil content and fatty acids composition of naked oats | China Oils and Fats | 37(7) | 27-32 | 10.3969/j.issn.1003-7969.2012.07.008 | NWSUAF520 | 6 | |
| Song Xinfang; Xing Shiyan; Dong Leilei | 2008 | 平榛脂肪及脂肪酸成分分析和综合评价_宋新芳 . Fat Content and Fatty Acid Composition of Corylus heterophylla F. and Corresponding Comprehensive Evaluation | JOURNAL OF THE CHINESE CEREALS AND OILS ASSOCIATION | 23(1) | 189-193 | NWSUAF521 | 8 | ||
| LI Zhi-xi; LI Yuan-rui; YU Xiu-zhu; DU Shuang-kui; SHI Ya-ge | 2005 | 苹果籽及其油的理化特性研究_李志西 . Physicochemical properties of apple seed and its oil | CHINA OILS AND FATS | 30(11) | 71-73 | 10.3321/j.issn:1003-7969.2005.11.022 | NWSUAF522 | 6 | |
| GE Han-jing; HUANG Fang-qian; DENG Ling-juan; GAO Feng-qin; QIU Nong-xue | 2007 | 苹果籽及其油脂特性的测定_葛含静 . Characteristic analysis of apple seed and its oil | CHINA OILS AND FATS | 32(3) | 79-81 | 10.3321/j.issn:1003-7969.2007.03.021 | NWSUAF523 | 10 | |
| QC Hong; HF Wang; XR Yang; WU Jun; Y Zuo | 2004 | 苹果籽营养成分测定_洪庆慈 . Analysis of Nutritional Composition of Apple Seeds | Food Science | 25(7) | 148-151 | 10.3321/j.issn:1002-6630.2004.07.034 | NWSUAF524 | 7 | |
| YANG Ji-hong; LI Yuan-rui; JIANG Jing | 2007 | 苹果籽油的超临界CO2萃取及其脂肪酸含量分析_杨继红（GC） . Analysis of supercritical-CO2 fluid extraction and fatty acid contents of apple seeds oil | JOURNAL OF NORTHWEST A & F UNIVERSITY(NATURAL SCIENCE EDITION) | 35(3) | 195-199 | 10.3321/j.issn:1671-9387.2007.03.038 | NWSUAF525 | 5 | |
| LIU Xuemei; WANG Chao; QIAO Xuguang; ZHANG Zhina | 2009 | 苹果籽油的超声波辅助提取及成分分析_刘雪梅 . Ultrasonic wave- assisted extraction and fatty acid composition of apple seed oil | CHINA OILS AND FATS | 34(6) | 16-19 | 10.3321/j.issn:1003-7969.2009.06.005 | NWSUAF526 | 10 | |
| QIU Nong-xue; GAO Xia | 2007 | 苹果籽油的超声波辅助提取及理化性质分析_仇农学 . Ultrasound-assisted Extraction of Apple Seed Oil and Its Physical-chemical Properties | FOOD SCIENCE | 287(11) | 50-55 | NWSUAF527 | 9 | ||
| Jingmian Wang; Desheng Liao; Yonghong Zhang | 1995 | 葡萄籽油的特性及食疗价值研究_王敬勉 . Study on the Characteristics of Vitis vinifera L. Seed Oil and the Value of Diet | Food Science | 16(8) | 11-13 | NWSUAF528 | 7 | ||
| Wenhui Su; Zhongye Wei | 1987 | 葡萄籽油食用价值的研究_苏文辉（GC） . Study on the edible value of Vitis vinifera L. seed oil | CHINA OILS AND FATS | 5 | 61-63 | NWSUAF529 | 10 | ||
| DENG Qian-chun; ZENG Chang-min; TIAN Bin-qiang; CHEN Chun-yan; XIE Bi-jun | 2007 | 白果油的提取及脂肪酸组成分析_邓乾春 . Extraction and fatty acid composition of Ginkgo oil | China Oils and Fats | 32(10) | 76-79 | 10.3321/j.issn:1003-7969.2007.10.019 | NWSUAF53 | 16 | |
| Jingjing Wu | 2014 | 葡萄籽油制备工艺及其质量控制的研究_吴晶晶（GC-MS） . Study on the Preparation Technology and Quality Control of Grape Seed Oil system | Thesis-Ningxia University | NWSUAF530 | 5 | ||||
| ZHAO Yanwu; DENG Hong; QIU Nongxue | 2012 | 苹果籽油中脂肪酸及植物甾醇成分分析_赵雁武 . Fatty acid and phytosterols composition analysis of apple seed oil | China Oils and Fats | 37(4) | 81-83 | NWSUAF531 | 9 | ||
| Zhang Guaozhi; Han Baoli; Wang Weiling; Guo Yu | 2011 | 葡萄籽油中脂肪酸成分分析_张国治 . Analysis on Composition of Fatty Acids in Paprika Oleoresin | GRAIN SCIENCE AND TECHNOLOGY AND ECONOMY | 36(1) | 49-50 | 10.3969/j.issn.1007-1458.2011.01.016 | NWSUAF532 | 8 | |
| Longji Hu; Zongying He; Shuqun Chen; Xun Zhuang; Zhonghui Tang; Huiqin Fan | 1984 | 七种柑橘属植物种子油的研究_胡隆基（GC） . Study on Seed Oil of Seven Kinds of Citrus Genus Plants | South China Fruits | (2) | 16-17 | NWSUAF533 | 11 | ||
| Yiming Hu | 2010 | 漆树种子油的提取工艺及理化性质研究_胡亿明（GC-MS） . Extraction Process and Physicochemical Properties in Seed Oil of Toxicodendron Vernicifluum | Thesis-Central South University of Forestry and Technology | 10.7666/d.Y1849044 | NWSUAF534 | 42 | |||
| H Wang; XP Dong | 2008 | 蒲葵子脂肪酸组成分析_王慧 . Determination of Fatty Acids in Livistona chinensis R. Br | JOURNAL OF CHENGDU UNIVERSITY OF TRADITIONAL CHINESE MEDICINE | 31(2) | 43-44 | 10.3969/j.issn.1004-0668.2008.02.016 | NWSUAF535 | 17 | |
| Yiping Ji | 1998 | 气相色谱_质谱法测定夜来香种子油中的脂肪酸_季怡萍 . Determination of Fatty Acids in Oenothera Odorata Jacq Seed Oil by GC/MS | FUJIAN ANALYSIS & TESTING | 7(2) | 867-869 | NWSUAF536 | 9 | ||
| Feng Sun; Yanhui Peng; Chengli Ding; Qiang Wang | 2009 | 气相色谱_质谱法分析鹰嘴豆脂肪酸成分_孙凤 . Analysis of Fatty Acids in Cicer arietinum L. by Gas Chromatography-Mass Spectrometry | HERALD OF MEDICINE | 28(11) | 1503-1504 | 10.3870/yydb.2009.11.045 | NWSUAF537 | 15 | |
| REN Bao-guo; CHANG You-qua;n ZHENG Hong-yan | 2006 | 奇可力种子油超临界CO2萃取及GC-MS分析_任保国（GC-MS） . Study on Seed Oil from Chicory by Supercrical CO2 Extraction and GC-MS Analysis | FOOD SCIENCE | 27(12) | 459-463 | 10.3321/j.issn:1002-6630.2006.12.112 | NWSUAF538 | 13 | |
| GUO Hua; HOU Dong-yan; HUI Rui-hua; DIAO Quan-ping | 2009 | 气相色谱_质谱法分析籽瓜中的化学成分_郭华 . Analysis of Chemical Compositions of Seed Melon (Citrullus lanatus ssp. vulgaris var. megakasperms Lin et Chao) Seed by GC-MS | FOOD SCIENCE | 30(10) | 173-175 | 10.3321/j.issn:1002-6630.2009.10.036 | NWSUAF539 | 0 | |
| SHI Congguang; LI Yingang1;ZHU Guangquan; LIU Xinhong; YANG Liu; SHENG Weixing | 2013 | 白花树种子成熟期含油率和脂肪酸变化规律_石从广 . Seed oil production rate and fatty acid content of Styrax tonkinensis during seed maturation | Journal of Zhejiang A & F University | 30(3) | 372-378 | NWSUAF54 | 11 | ||
| Shen Danyu; Tang Fubin; Zhong Donglian; Ni Zhanglin; Qu Minghua; Mo Runhong | 2012 | 气相色谱_质谱法分析棕榈果脂肪酸组成_沈丹玉 . Analysis of Fatty Acid Composition in Oil Palm Fruit by Chromatography-Mass Spectrometry | Journal of the Chinese Cereals and Oils Association | 27(1) | 111-113 | 10.3969/j.issn.1003-0174.2012.01.024 | NWSUAF540 | 18 | |
| Lijuan Zhao | 2012 | 气相色谱_质谱联用分析八角茴香中脂肪酸_赵丽娟 . Analysis of Fatty Acids in Chinese Star Anise (Illicium verum Hook.f.) by GC-MS | Food Science | 33(12) | 250-253 | NWSUAF541 | 5 | ||
| Weiqiang Luo | 2003 | 气相色谱法测定葵花籽油的脂肪酸_罗伟强 . Determination of fatty acids in sunflower seed oil by gas chromatography | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 24(6) | 79-80 | 10.3969/j.issn.1002-0306.2003.06.034 | NWSUAF542 | 5 | |
| Longbo Tan | 2009 | 气相色谱法测定麻疯树生物柴油中脂肪酸甲酯含量 . Determination of the FAME Content of Biodiesel from Jatropha curcas L. by Gas-Chromatography | GUANGXI JOURNAL OF LIGHT INDUSTRY | (11) | 6-7 | 10.3969/j.issn.1003-2673.2009.11.004 | NWSUAF543 | 5 | |
| Ju Han; Ruie Liang; Jianqiang Jiang; Aiju Zhang; Ruimin Liang | 1995 | 气相色谱法测定野生植物种子中的脂肪酸_韩菊 . Determination of the Fatty Acids in the seeds of Wild plants by Gas Chromatography | Journal of Hebei University of Science and Technology | 16(1） | 17-21 | NWSUAF544 | 4 | ||
| Hang Yin; Wenqin Lu | 2007 | 气相色谱法同时测量瓜萎仁中五种主要脂肪酸含量 . Determination of Five Main Fatty Acids in Trichosanthes kirilowii Maxim. by Gas Chromatography | GUIZHOU MEDICAL JOURNAL | 31(3) | 266-267 | 10.3969/j.issn.1000-744X.2007.03.041 | NWSUAF545 | 61 | |
| Yanling Ma; Lian Sun; Hui Zhang; Lei Meng | 2010 | 气相色谱法测定芜菁子油脂中6种脂肪酸的含量（GC) . Determination of six major fatty acids in fatty oil of Brassica rapa L.seed by GC | Journal of Xinjiang Medical University | 33(11) | 1296-1298 | NWSUAF546 | 5 | ||
| Lijun Ding | 2007 | 气相色谱-质谱测定樟林番荔枝种子挥发油的脂肪酸组成_丁利君（GC-MS） . Analysis of volatile constituents of the seed oil in Annona squamosa | CHINESE JOURNAL OF ANALYSIS LABORATORY | 26(5) | 36-37 | 10.3969/j.issn.1000-0720.2007.05.011 | NWSUAF547 | 8 | |
| ZHOU Yong-hong; LI Wei-guang; YI Feng-ping; LIU Xiong-min | 2001 | 气相色谱-质谱法测定蒜头果油中的脂肪酸 . Determination of Fatty Acids in Malania Oleifera Oil by Gas Chromatography-Mass Spectrometry | CHINESE JOURNAL OF CHROMATOGRAPHY | 19(2) | 147-148 | 10.3321/j.issn:1000-8713.2001.02.013 | NWSUAF548 | 7 | |
| QIAN Zong-yao; BU Yan-gang; SONG Bin | 2016 | 气—质联用测定新疆石榴籽油中脂肪酸含量 . Determination of fatty acids from Xinjiang pomegranate seed oil by gas chromatography mass spectrometry | Science and Technology of Cereals; Oils and Foods | 24(1) | 68-71 | 10.3969/j.issn.1007-7561.2016.01.016 | NWSUAF549 | 9 | |
| LIN Wen qun; CHEN Zhong | 2001 | 白花益母草种子的化学成分分析 . STUDIES ON THE CHEMICAL COMPOSITION OF [LEONURUS ARTEMISIA(LOUR.)S.Y.HU.VAR.ALBIFLORUS(MIGO)S.Y.HU.]SEED | Natural Product Research and Development | 13(4) | 40-43 | 10.3969/j.issn.1001-6880.2001.04.013 | NWSUAF55 | 6 | |
| ZHU Hong-yan; ZHANG Qi; XIA Cong-li; MENG Xiang-ying; BAO Yong-li; YU Chun-lei; WU Yin; LI Yu-xin | 2009 | 千金子油理化性质及其脂肪酸和挥发油成分分析_祝洪艳 . Physicochemical property of euphorbia lathyris seed oil and the composition of its fatty acid and volatile oil | JOURNAL OF MOLECULAR SCIENCE | 25(2) | 90-94 | 10.3969/j.issn.1000-9035.2009.02.004 | NWSUAF550 | 11 | |
| Baojin Xue; Feng Guo; Zhen Fang | 2012 | 千年桐种子油提取工艺研究及其主要脂肪酸成分分析_薛宝金 . Extraction of Aleurites montana Seed Oil and Analysis of Its Fatty Acids | Natural Product Research and Development | 24 | 804-807 | 10.3969/j.issn.1001-6880.2012.06.021 | NWSUAF551 | 6 | |
| Wenqun Lin; Zhong Chen; Jianqiu Liu | 2002 | 牵牛子(黑丑)化学成分的初步研究 . Studies on The Chemical Constituent of Pharbitis purpurea (L.) Voight seed | JOURNAL OF FUJIAN TEACHERS UNIVERSITY (NATURAL SCIENCE) | 18(2) | 61-64 | NWSUAF552 | 7 | ||
| LI Penghao; Chen Zhende | 2003 | 牵牛子脂肪油超临界CO_2萃取及气相_质谱测定_李澎灏 . GC-MS Analysis and CO2 Supercritical Fluid Extraction of Fatty Oil of Semen Pharbtidis | CHINA PHARMACY | 14(7) | 431-432 | 10.3969/j.issn.1001-0408.2003.07.022 | NWSUAF553 | 13 | |
| Hu Zhonghong; Yi Zili; Wang Hongquan; Ai Xin; Tan Xin; Chen Zhiyong | 2011 | 芡欧鼠尾草脂肪酸成分分析_胡忠红 . Oil Content and Fatty Acid Composition of Salvia hispanica L. | Journal of the Chinese Cereals and Oils Association | 26(12) | 106-108 | NWSUAF554 | 13 | ||
| Luo Xiangning; An Chengxi; Yang Xuqi | 1997 | 蔷薇科10种野生植物籽油脂肪酸研究_罗湘宁 . Content of Fatty Acids in Seed Oil of 10 Wild Plants friom Rosacea | Journal of Qinghai Normal University (Natural Science) | (4) | 40-43 | 10.16229/j.cnki.issn1001-7542.1997.04.010 | NWSUAF555 | 103 | |
| GENG Wei | 2015 | 荞麦籽油的脂肪酸组成与含量分析 . Analysis of fatty acid in buckwheat seed oil | Chemical Engineer | 29(4) | 29-31 | 10.16247/j.cnki.23-1171/tq.20150429 | NWSUAF556 | 13 | |
| Fan Zheng; Song Qing-bao; Qiang Gen-rong; Sun Pei-long; Zhu Xiao-li; Chen Dan-xia | 2004 | 荞麦籽油脂肪酸的气相色谱_质谱法分析_范铮 . GC/MS Analysis of Fatty Acid in Fagopyrum Esculentum Seed Oil | FOOD SCIENCE | 25(10) | 267-269 | 10.3321/j.issn:1002-6630.2004.10.066 | NWSUAF557 | 15 | |
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