Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 1401 - 1500 of 3120 in total
| Authors | Year |
Title |
Journal |
Volume |
Pages | DOI |
UID |
Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| Mella, M. A.; Masson, L. | 1984 | VEGETABLE FATS OF USUAL AND POTENTIAL CONSUMPTION IN CHILE | Grasas Y Aceites | 35 | 240-245 | WOS:A1984TT77200006 | 151 | ||
| Melgarejo, P.; Salazar, D. M.; Amoros, A.; Artes, F. | 1995 | TOTAL LIPIDS CONTENT AND FATTY-ACID COMPOSITION OF SEED OILS FROM 6 POMEGRANATE CULTIVARS | Journal of the Science of Food and Agriculture | 69 | 253-256 | 10.1002/jsfa.2740690216 | WOS:A1995RY54800015 | 64 | |
| MEI Wenquan; HE Chengyao; DONG Baosheng; WANG Luxiang; SUN Xuebin | 2004 | 香薷籽油脂肪酸组成分析_梅文泉 . Fatty acid analysis of Elsholtzia Ciliata (Thunb.) Hyland seed oil | CHINA OILS AND FATS | 29(6) | 68-69 | 10.3321/j.issn:1003-7969.2004.06.021 | NWSUAF764 | 13 | |
| Mei Liu; Zhixian Shi; Yueqin Yang; Fengzu Hu | 2005 | 冰川茶藨种子中的脂肪酸含量的分析GC . Analysis of Fatty Acid Contents in Seeds of Ribes glacial | National chromatographic academic report corpus | NWSUAF83 | 7 | ||||
| Meihe Yan; Shangjian Du; Zhenhua Yu | 1983 | 苍耳子仁油中不饱和脂肪酸组分的鉴定、含量测定和分离 . The identification, content determination and sepration of unsaturated fatty acids in the kernel oil of Xanthium Sibiricum | China Oils and Fats | (3) | 50-58 | NWSUAF134 | 7 | ||
| Meier zu Beerentrup, H.; Robbelen, G. | 1987 | Screening for European productions of oilseed with unusual fatty acids | Angewandte Botanik | 61 | 287-303 | CABI:19880708546 | 8 | ||
| Mehta, T. N.; Lokras, S. S. | 1963 | Fractionation of Hydnocarpus wightiana oil fatty acids and their ethyl esters with urea | J. Oil Technologists' Assoc. India | 18 | 307-16 | CFTRI:11909 | 3 | ||
| Mehta, T. N.; Gokhale, M. V. | 1964 | The fatty acid composition of the oil from the kernels of Semicarpus anacardium | Indian Journal of Applied Chemistry | 27 | 93-7 | CFTRI:11889 | 7 | ||
| Mehran, M.; Filsoof, M. | 1975 | Characteristics of date pit oil | Journal of the American Oil Chemists' Society | 52 | 48 | 10.1007/BF02901822 | WOS:A1975V653000008 | 33 | |
| Mehran, M. | 1974 | Oil characteristics of Iranian walnuts | Journal of the American Oil Chemists Society | 51 | 477-478 | 10.1007/BF02635854 | WOS:A1974U700600001 | 6 | |
| Mehmedic, Z. | 1989 | Not found | Tome 1. Premier Congres Eurolipid Angers 6-9 Juin 1989 | PFA:11886 | 8 | ||||
| M.C. Sheth, C.M. Desai | 1954 | Chemical Examination of the Seed Oil of Jatropha glandulifera, Roxb. | J. Indian Chem. Soc. | 31 | 407 | PFA:12525 | 5 | ||
| M. C. O. Moura, L. A. M. A. Costa, and A. Flach | 2020 | FATTY ACID COMPOSITION OF THE OIL FROM THE FRUIT OF THREE SPECIES OF PALM TREES FOUND IN THE AMAZON: Astrocaryum gynacanthum, Geonoma deversa, AND Iriartella setigera | Chemistry of Natural Compounds | 56 | 706-708 | 10.1007/s10600-020-03124-w | 53 | ||
| Mbulilingundi, Y.; Belitz, H. D.; Gerstenberg, H.; Kaiser, K. P.; Maniwa, K.; Modl, A.; Scherz, H.; Weder, J. K. P. | 1983 | STUDIES ON THE CHEMICAL-COMPOSITION OF THE SEEDS FROM CUCUMEROPSIS MANNII NAUDIN AND THEIR SUITABILITY AS A FOOD | Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung | 177 | 37-40 | 10.1007/bf01042494 | WOS:A1983RB72300010 | 1 | |
| Mbofung, C. M. F.; Gee, J. M.; Knight, D. J. | 1994 | Fatty acid profile of some cameroonian spices | Journal of the Science of Food and Agriculture | 66 | 213-216 | 10.1002/jsfa.2740660216 | WOS:A1994PM60900015 | 38 | |
| Mazumder, U. K.; Sengupta, A. | 1978 | TRI GLYCERIDE COMPOSITION ON HYGROPHILA-SPINOSA SEED OIL | Indian Journal of Pharmaceutical Sciences | 40 | 119-120 | BCI:BCI198018048734 | 4 | ||
| Mazuelos Vela, F.; Ramos Ayerbe, F.; Ros De Ursino, J. A. F. | 1967 | The fruit of Quercus ilex | Oleagineux | 22 | 169-71 | CABI:19670307653 | 4 | ||
| Mazliak, P. | 1965 | The lipids of the avocado pear (Persea Americana, var. Fuerte). I. Composition of the various parts of the fruit in fatty acids Engl., Ger., Spanish, and Russ. summ. 91. | Fruits | 20 | 49-57 | BCI:BCI19664700001142 | 10 | ||
| Ma Zhihu; Hou Xilin; Zhang Yashuang; Zhang Junping | 2010 | 响应面法优化超临界CO_2萃取栝楼籽油_马志虎 . Optimization of Supercritical CO2 Extraction of Trichosanthes kirilowii Maxim.Seed Oil by Response Surface Methodology | JOURNAL OF THE CHINESE CEREALS AND OILS ASSOCIATION | 25(7) | 67-70 | NWSUAF767 | 13 | ||
| MA Zhi-hu; Hou Xi-lin; Tang Xing-li | 2010 | 超临界CO_2萃取韭菜籽油成分的GC_MS分析_马志虎 . Seed Oil Supercritical Carbon Dioxide Extraction of Allium tuberosum Rottl.and Identification of Oil Compounds with GC-MS | Acta Botanica Boreali-Occidentalia Sinica | 30(2) | 412-416 | NWSUAF156 | 5 | ||
| Ma Zhiben; Cui Yansheng | 1987 | 中国沙棘化学成分的分析_马志本（GC） . Studies on the Chemical Components of Fruits of Chinese Seabuckthorn | Journal of Wuhan Botanical Research | 5(4) | 397-404 | NWSUAF911 | 29 | ||
| Maza, M. P.; Millan, F.; Alaiz, M.; Zamora, R.; Hidalgo, F. J.; Vioque, E. | 1988 | POPPY SEED (PAPAVER-SOMNIFERUM L) - STUDY OF THE OIL AND THE RESIDUAL FLOUR IN SEEDS OF NATIONAL PRODUCTION | Grasas Y Aceites | 39 | 102-104 | WOS:A1988P291800008 | 5 | ||
| MAYWORM, MARCO AURÉLIO S.; NASCIMENTO, ANDRÉA SERRA DO; SALATINO, ANTONIO | 1998 | Seeds of species from the caatinga: proteins, oils and fatty acid contents | Revista Brasileira de Botânica | 21 | 10.1590/S0100-84041998000300009 | 96 | |||
| Mayworm, Marco A.S.; Salatino, Antonio | 2002 | Distribution of seed fatty acids and the taxonomy of Vochysiaceae | Biochemical Systematics and Ecology | 30 | 961-972 | https://doi.org/10.1016/S0305-1978(02)00039-X | 101 | ||
| Ma Yuhu; Zhao Zhong Li Keyou; Ma Xihan; Guo Chanjuan; Wei Liping | 2009 | 不同产地苦杏仁油的含量及成分分析_马玉花 . Oil Content and Composition of Almond from Different Producing Area | Journal of the Chinese Cereals and Oils Association | 24(11) | 70-73 | NWSUAF93 | 7 | ||
| Ma Yuhua; Zhao Zhong; Li Keyou; Ma Xihan; Shi Qinghua; Zhu Hailan; Guo Chanjuan; Wei Liping | 2008 | 杏仁油的理化性质及脂肪酸组成的试验研究_马玉花 . Physicochemical Property and Fatty Acid Composition of Bitter Almond Oil | Journal of the Chinese Cereals and Oils Association | 23(1) | 99-102 | NWSUAF810 | 10 | ||
| MA Yang-min; HE Rong | 2009 | 几种木本植物种子油的理化性质及脂肪酸组成分析_马养民 . Physicochemical properties and fatty acids compositions of several woody plant seeds oil | Science and Technology of Food Industry | 30(10) | 147-148 | NWSUAF368 | 24 | ||
| MA Wen-ping; BAI Wei-dong; WANG Xiao-jing; CAI Tong-yi | 2006 | 超临界CO_2流体萃取技术提取沙蒿籽油的研究_马文平 . Extraction of Artemisia sphaerocephala krasch seed oil by supercritical CO2 | China Oils and Fats | 31(2) | 60-62 | 10.3321/j.issn:1003-7969.2006.02.018 | NWSUAF165 | 5 | |
| Maurin, R.; Fellat-Zarrouck, K.; Ksir, M. | 1992 | Positional analysis and determination of triacylglycerol structure of Argania spinosa seed oil | Journal of the American Oil Chemists' Society | 69 | 141-145 | 10.1007/BF02540564 | WOS:A1992HE40800008 | 9 | |
| Matthäus, B.; Özcan, M. M. | 2006 | Quantitation of fatty acids, sterols, and tocopherols in turpentine (Pistacia terebinthus Chia) growing wild in Turkey | Journal of Agricultural and Food Chemistry | 54 | 7667-7671 | 10.1021/jf060990t | None | 12 | |
| Matthaus, Bertrand; Vosmann, Klaus; Pham, Long Quoc; Aitzetmüller, Kurt | 2003 | FA and tocopherol composition of Vietnamese oilseeds | Journal of the American Oil Chemists' Society | 80 | 1013-1020 | 10.1007/s11746-003-0813-y | None | 570 | |
| Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa | 2017 | Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? | Chemistry & Biodiversity | 15 | e1700323 | 10.1002/cbdv.201700323 | 286 | ||
| Matsui, T. | 1980 | Studies on the Utilization of Pawpaw Seeds as a Source of Seed Oil | Meiji Daigaku Nogakubu KenKyu Hokoko | 52 | 43-53 | PFA:11874 | 8 | ||
| Mathur, S.; Bhatia, M. C.; Mathur, S. N. | 1995 | Comparative efficiency of two species of Arthrobacter in biotransformation of beta-sitosterol into 17-ketosteroids | Proceedings of the National Academy of Sciences India Section B (Biological Sciences) | 65 | 341-343 | BCI:BCI199699085844 | 0 | ||
| Mastebroek, H. D.; Marvin, H. J. P. | 2000 | Breeding prospects of Lunaria annua L | Industrial Crops and Products | 11 | 139-143 | 10.1016/S0926-6690(99)00056-4 | WOS:000086358300007 | 3 | |
| Masson, S. L.; Villarroel, G. O.; Diaz, W. C. | 1981 | COMPOSITION AND CONTENT OF THE OIL EXTRACTED FROM 6 SAFFLOWER (CARTHAMUS-TINCTORIUS L) SEED VARIETIES GROWN IN CHILE | Grasas Y Aceites | 32 | 163-169 | WOS:A1981LZ24600004 | 12 | ||
| Martinod, P. Navarrete, Z. | 1983 | Estudio del Aceite de Coco Cumbi (Parajoubea cocoides) | Politecnica | 8 | 35 | PFA:11871 | 1 | ||
| Martin, J.; Harris, R. | 1993 | Chemical characteristics of Canarium salomonense oil | Journal of the Science of Food and Agriculture | 61 | 383-384 | 10.1002/jsfa.2740610318 | WOS:A1993LG28900019 | 4 | |
| Martinez Nieto, L.; Camacho Rubio, F.; Rodriguez Vives, S.; Moreno Romero, M. V. | 1988 | Extraction and characterization of avocado oil | Grasas y Aceites | 39 | 272-277 | FSTA:1990-11-N-0047 | 24 | ||
| Marquard, R.; Vomel, A. | 1982 | CONTENTS AND COMPOSITION OF SEED LIPIDS OF SILYBUM-MARIANUM GAERTN IN DEPENDENCE ON POSITION AND TIME OF SOWING AND HARVESTING | Fette Seifen Anstrichmittel | 84 | 54-59 | 10.1002/lipi.19820840203 | WOS:A1982NF04200002 | 2 | |
| Marles, R. J.; Farnsworth, N. R.; Neill, D. A. | 1989 | ISOLATION OF A NOVEL CYTO-TOXIC POLYACETYLENE FROM A TRADITIONAL ANTHELMINTIC MEDICINAL PLANT, MINQUARTIA-GUIANENSIS | Journal of Natural Products | 52 | 261-266 | 10.1021/np50062a007 | WOS:A1989U448700007 | 0 | |
| Marion, J. E.; Dempsey, A. H. | 1964 | Fatty acids of pimiento pepper seed oil | Journal of the American Oil Chemists' Society | 41 | 548-549 | 10.1007/BF02898131 | WOS:A19643518B00061 | 11 | |
| Marin, P.; Sajdl, V.; Kapor, S.; Tatic, B. | 1989 | Fatty acid composition of seeds of the papaveraceae and fumariaceae | Phytochemistry | 28 | 133-137 | 10.1016/0031-9422(89)85024-1 | WOS:A1989R910800023 | 453 | |
| Marin, P.; Jancic, R.; Sajdl, V.; Kapor, S. | 1989 | Fatty acids of Mentha seed lipids | Phytochemistry | 28 | 260-262 | 10.1016/0031-9422(89)85052-6 | WOS:A1989R910800051 | 10 | |
| Marin, P. D.; Sajdl, V.; Kapor, S.; Tatic, B.; Petkovic, B. | 1991 | Fatty acids of the Saturejoideae, Ajugoideae and Scutellarioideae (Lamiaceae) | Phytochemistry | 30 | 2979-2982 | 10.1016/S0031-9422(00)98235-9 | WOS:A1991GG05900031 | 391 | |
| Marini, D.; Balestrieri, F.; Flori, A. | 1991 | DETERMINATION OF THE CHEMICAL COMPOSITION OF SOME VARIETIES OF CUCURBITACEAE SEEDS POTENTIAL SOURCES OF OIL AND PROTEINS | Rivista della Societa Italiana di Scienza dell'Alimentazione | 20 | 35-39 | BCI:BCI199192123501 | 3 | ||
| Marfo, E. K.; Oke, O. L.; Afolabi, O. A. | 1986 | Chemical composition of papaya (Carica papaya) seeds | Food Chemistry | 22 | 259-266 | 10.1016/0308-8146(86)90084-1 | WOS:A1986F558000002 | 3 | |
| Marcopoulos, C. A. | 1965 | Seed and seed oil of Pistacia Terebinthus and P. Lentiscus | Journal of the American Oil Chemists' Society | 42 | 1-2 | 10.1007/BF02558239 | WOS:A19656093600006 | 4 | |
| Marchio, G; de Andreis, R; Fideli, E | 1987 | Total sterols in olive oil and their variation during refining | Rivista Italiana delle Sostanze Grasse | 64 | 185-192 | GoogleScholar5 | 0 | ||
| MARCEL S. F. LIE KEN JIE and M. F. CHA | 1977 | Litchi sinensis Seed Oil: A Source of Dihydrosterculic Acid and cis-9,10-Methylenehexadecanoic Acid | Journal of the Chemical Society, Chemical Communications | ? | 78 | PFA:11728 | 1 | ||
| MAO Zhuxin; FU Hua; NIU Decao; CHU Bingquan; CHEN Hao | 2015 | 阿拉善地区５种荒漠植物种子营养成分研究GC-MS . Study on Nutrient Composition of Five Desert Plant Seeds in Alashan league | Seed | 34(8) | 39-42 | 10.16590/j.cnki.1001-4705.2015.08.039 | NWSUAF31 | 60 | |
| Maojun Yao; Jiaxing Li; Yongkang Zhang | 2001 | 猕猴桃籽油的开发利用探讨 . Investigation on Development and Use of Kiwi Seed Oil | FOOD AND FERMENTATION INDUSTRIES | 27(12) | 28-30 | 10.3321/j.issn:0253-990X.2001.12.007 | NWSUAF478 | 6 | |
| MAO Duo-bin; JIA Chun-xiao; JIN Bao-quan; ZHANG Jun-song | 2004 | 省沽油种子油中脂肪酸的GC-MS分析 . Analysis of fatty acids in staphylea bumalda DC seed oil by GC-MS | CHINA OILS AND FATS | 29(3) | 64-66 | 10.3321/j.issn:1003-7969.2004.03.019 | NWSUAF639 | 20 | |
| Manohar, Shirugumbi Hanamanthagouda; Murthy, Hosakatte Niranjana | 2014 | Fatty Acid Profile of Cucumis melo var. acidulus (Culinary Melon) Seed Oil | Journal of the American Oil Chemists' Society | 91 | 815-816 | 10.1007/s11746-014-2422-5 | 10 | ||
| Mannino, S.; Amelotti, G. | 1975 | Sterol composition of thirty vegetable oils determined by GLC using two phases of different polarity | Rivista Italiana delle Sostanze Grasse | 52 | 79-83 | FSTA:1975-12-N-0571 | 0 | ||
| Mannan, A.; Farooqi, J. A.; Ahmad, I.; Asif, M. | 1986 | STUDIES ON MINOR SEED OILS .7 | Fette Seifen Anstrichmittel | 88 | 301-302 | 10.1002/lipi.19860880806 | WOS:A1986E099000005 | 44 | |
| Mannan, Abdul; Farooqi, Javed Abrar; Asif, Mohd | 1984 | Palmitoleic acid in Juniperus communis (Cupressaceae) seed oil | Chemistry & Industry | ? | 851 | PFA:11833 | 8 | ||
| Manjie Li; Shenghua Fan; Liping Yin | 2005 | 植物种子中脂肪酸成分的分析_李曼杰 . Analysis of Fatty Acids in Plant Seeds | Chinses community doctors | (24) | 4-4 | NWSUAF905 | 30 | ||
| Mani, V. V. S.; Lakshmin.G, | 1972 | OCCURRENCE OF KETO, HYDROXY AND EPOXY FATTY-ACIDS IN ARGEMONE MEXICANA SEED OIL | Fette Seifen Anstrichmittel Verbunden Mit Der Zeitschrift Die Ernahrungsindustrie | 74 | 268-& | 10.1002/lipi.19720740502 | WOS:A1972M691700002 | 4 | |
| Mangold, H. K.; Lundberg, W. O. | 1980 | The chaulmoogra oils | Journal of the Oil Technologists' Association of India (Mumbai, India) | 12 | 108-13 | CFTRI:11827 | 1 | ||
| Mangold, H. K. | 1982 | Tropical Plants as Sources of Fat and Protein | South African Food Review | 9 | 36 | PFA:11824 | 6 | ||
| Mandal, B.; Roy, B.; Majumdar, S. G.; Maity, C. R. | 1986 | CHEMICAL CHARACTERIZATION OF EUCALYPTUS-KIRTONIANA SEED OIL | Journal of the Indian Chemical Society | 63 | 228-229 | WOS:A1986D648900014 | 9 | ||
| Mandal, B.; Majumdar, S. G.; Maity, C. R. | 1984 | Chemical and nutritional evaluation of Pongamia glabra oil and Acacia auriculaeformis oil | Journal of the American Oil Chemists Society | 61 | 1447-1449 | 10.1007/BF02636360 | WOS:A1984TJ64200002 | 19 | |
| Mandal, B.; Maity, C. R. | 1991 | STUDIES OF THE OIL OF MIMUSOPS-ELENGI SEED | Acta Alimentaria | 20 | 103-107 | WOS:A1991GA50800003 | 6 | ||
| Mallet, G. et al. | 1989 | Not found | Actes du Congres international "Chevreul" pour l'?tude des corps gras | None | None | PFA:11817 | 20 | ||
| Mallet, G.; Dimitriades, C.; Ucciani, E. | 1988 | SOME EXAMPLES OF DISTRIBUTION BETWEEN PULPS AND SEEDS OF BOTH PALMITOLEIC AND CIS-VACCENIC ACIDS | Revue Francaise Des Corps Gras | 35 | 479-483 | WOS:A1988T632300001 | 104 | ||
| MA Li; ZHONG Hai-yan; CHEN Yong-zhong; PENG Shao-feng; FENG Na; CHEN Long-sheng; WANG Rui | 2015 | 11个山茶属植物种子性状及其成分研究 GC . Study on Grain Traits and Composition on Seed of 11 Camellia Species | JOURNAL OF SOUTHWEST FORESTTY UNIVERSITY | 35(1) | 21-25 | 10.11929/j.issn.2095－1914.2015.01.005 | NWSUAF1 | 87 | |
| Malik, M. S.; Rafique, M.; Sattar, A.; Khan, S. A. | 1987 | THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XII. THE FATTY ACIDS COMPOSITION OF THE FIXED OILS OF OCIMUM-SANCTUM AND SALVIA-AEGYPTICA SEEDS | Pakistan Journal of Scientific and Industrial Research | 30 | 369-371 | BCI:BCI198885053872 | 25 | ||
| Malec, L. S.; Vigo, M. S.; Cattaneo, P. | 1986 | SEEDS FROM COLLIGUAYA-INTERGERRIMA GILLIES - HOOKER (EUPHORBIACEAE) - CHEMICAL-COMPOSITION OF THE SOLVENT (HEXANE) EXTRACTED SEED OIL AND THE RESIDUAL DEFATTED MEAL | Anales De La Asociacion Quimica Argentina | 74 | 229-235 | WOS:A1986D171800003 | 9 | ||
| Malec, L. S.; Vigo, M. S.; Cattaneo, P. | 1986 | SEEDS FROM GEVUINA-AVELLANA MOL (PROTEACEAE) - CHEMICAL-COMPOSITION OF THE SOLVENT (HEXANE) EXTRACTED SEED OIL AND OF THE RESIDUAL DEFATTED MEAL | Anales De La Asociacion Quimica Argentina | 74 | 311-319 | WOS:A1986D171800013 | 28 | ||
| Malec, L. S.; Civeira, M. E.; Vigo, M. S. | 1993 | SEEDS OF ROSA-RUBIGINOSA L CHEMICAL-COMPOSITION OF SEED OIL AND RESIDUAL SEED MEAL | Anales De La Asociacion Quimica Argentina | 81 | 445-450 | WOS:A1993MU98900004 | 1 | ||
| Majunder, S. H. M. H. Chowdhury, M. H. | 1987 | STUDIES ON THE PHYSICO-CHEMICAL PROPERTIES OF LEUCAENA LEUCOCEPHALA (IPIL-IPIL) SEED OIL AND ANALYSIS OF ITS SEED CAKE | Chittagong Univ. Stud. | Part 2, 11 | 93 | PFA:11808 | 6 | ||
| Maity, C. R.; Mandal, B. | 1990 | Chemical and nutritional studies on the seed oil of Acacia arabica | Journal of the American Oil Chemists' Society | 67 | 433-434 | 10.1007/BF02638955 | WOS:A1990DP36500004 | 7 | |
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| Mahmut Kaplan,1 Kagan Kokten,2* Aydin Sukru Bengu,Yusuf Murat Kardes,Aydin Das, Akife Dalda Sekerci | 2019 | FATTY ACID COMPOSITION OF DIFFERENT Quercus SPECIES | Chemistry of Natural Compounds | 55 | 313-315 | 10.1007/s10600-019-02675-x | 41 | ||
| Mahmood, C.; Daulatabad, J. D.; Mohaddin M. Mulla, G.; Mirajkar, A. M.; Hosamani, K. M. | 1991 | 7-keto-octadec-cis-11-enoic acid from Gardenia lucida seed oil | Phytochemistry | 30 | 2399-2400 | 10.1016/0031-9422(91)83659-9 | WOS:A1991FT56300065 | 6 | |
| Mahla, H. R.; Rathore, S. S.; Venkatesan, K.; Sharma, R. | 2018 | Analysis of fatty acid methyl esters and oxidative stability of seed purpose watermelon (Citrullus lanatus) genotypes for edible oil | Journal of Food Science and Technology | 1552-1561 | 10.1007/s13197-018-3074-5 | 12 | |||
| Mahamuti; Miliban·HUOJIA; Baihetinure | 2012 | GC—MS法测定芜菁子中油脂组成研究 . Determination of oil Compositions in Brassica rapa L. seed by Gas Chromatography-Mass | Journal of Xinjiang Normal University(Natural Sciences Edition) | 31(2) | 49-51 | 10.3969/j.issn.1008-9659.2012.02.011 | NWSUAF29 | 9 | |
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| Madrazo, Manuel; Sierra, Eduardo Sanchez | 1954 | Analysis of oil of G. nutans R. originating from Huasteca Potasina (Mexico) | Ciencia Mexico | 14 | 208-209 | BCI:BCI19563000034156 | 6 | ||
| Madaan, Tilak R.; More, Tukaram A.; Lal, Brij M.; Seshadri, Valangaman S. | 1982,10 | A study of seeds of musk melon (Cucumis melo L.): A lesser known source of edible oil | Journal of the Science of Food and Agriculture | 33 | 973-978 | 10.1002/jsfa.2740331006 | None | 1 | |
| Maclean, J. A. R. | 1952 | Oil-bearing Seeds of Possible Economic Importance to West Africa | Nature | 169 | 589-590 | 10.1038/169589a0 | None | 2 | |
| Mackie, A.; Mieras, D. G. | 1961 | CHEMICAL INVESTIGATION OF SEEDS OF SELECTED TROPICAL PLANTS .1. COMPONENT ACIDS OF FATS OR OILS | Journal of the Science of Food and Agriculture | 12 | 202-& | 10.1002/jsfa.2740120307 | WOS:A19616995B00013 | 5 | |
| MacKenzie, S. L.; Giblin, E. M.; Mazza, G. | 1993 | Stereospecific analysis of Onosmodium hispidissimum Mack. seed oil triglycerides | Journal of the American Oil Chemists' Society | 70 | 629-631 | 10.1007/BF02545332 | WOS:A1993LG04700016 | 9 | |
| MA Cheng-jin; WU Zhu-qing; HUANG Wei; XIAO Zhuo-bing; HUANG Qun | 2010 | 侧柏籽油的超声辅助提取及其脂肪酸组成分析 . Ultrasound-assisted Extraction and Fatty Acid Composition of Biota Orientalis Seed Oil | Food Science | 31(24) | 50-55 | NWSUAF139 | 3 | ||
| MA Cheng-jin; HUANG Wei; HUANG Qun; WU Zhu-qing; WU Li-ya | 2012 | 响应面法优化超声波辅助提取仿栗籽油工艺及其脂肪酸组成分析_麻成金 . Response Surface Optimization of Ultrasonic-Assisted Extraction and Fatty Acid Composition Analysis of Sloanea hemsleyana Seed Oil | Food Science | 33(16) | 24-29 | NWSUAF771 | 7 | ||
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