Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 2 datasets
#12727
| Acacia auriculiformis
11 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Iodine value | 62.0 | ||
| Unsaponifiables | 1.0 | weight-% | |
| Saponification value | 105.0 | ||
| Oil content | 26.0 | weight-% | |
| Tetradecanoic acid | 14:0 | 0.9 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 10.1 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 8.4 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 40.5 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 31.1 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 2.0 | GLC-Area-% |
| Docosanoic acid | 22:0 | 2.5 | GLC-Area-% |
#12726
| Pongamia glabra
13 Datapoints
External Reference: SOFA:TAB_007059
Remarks: ein nicht essbares Oel, das zur Verfaelschung von z.B. Erdnussoel benutzt wird
lt.U.: Fabaceae
Sum of the specified fatty acids: 100 %
Plant: Pongamia glabra
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Iodine value | 85.0 | ||
| Saponification value | 180.0 | ||
| Unsaponifiables | 0.6 | % vom Oel | |
| Oil content | 29.0 | weight-% | |
| Tetradecanoic acid | 14:0 | 1.6 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 7.9 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 5.0 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 18.9 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 55.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 3.7 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 2.5 | GLC-Area-% |
| Docosanoic acid | 22:0 | 4.2 | GLC-Area-% |
| Tetracosanoic acid | 24:0 | 1.1 | GLC-Area-% |