| Amaranthus tricolor |
MINOR SEED OILS .16. EXAMINATION OF 15 SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 115-117 |
90.7 |
GLC-Area-% |
| Garcinia multiflora |
FATTY ACID COMPOSITION OF SEEDS OF WILDLY GROWING OIL-BEARING PLANTS OF VIETNAM Franzke, C.; Phuoc, D. T.; Hollstei.E, Fette Seifen Anstrichmittel Verbunden Mit Der Zeitschrift Die Ernahrungsindustrie (1971) 73 639-& |
88.4 |
GLC-Area-% |
| Hedera helix |
Search for new industrial oils. VII Earle, F. R.; Wolff, I. A.; Glass, C. A.; Jones, Q. Journal of the American Oil Chemists Society (1962) 39 381-383 |
88.0 |
GLC-Area-% |
| Eucalyptus torelliana |
Chemical screening of Myrtaceae seed oils Agarwal, E. et al. Journal of the Oil Technologists' Association (1986) 18 83 |
87.2 |
GLC-Area-% |
| Carthamus tinctorius |
Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils Tiscornia, E.; Bertini, G. C. Rivista Italiana delle Sostanze Grasse (1974) 51 333-347 |
87.1 |
GLC-Area-% |
| Panax quinquefolius |
Phytosterol content in American ginseng seed oil Beveridge, T. H. J.; Li, T. S. C.; Drover, J. C. G. Journal of Agricultural and Food Chemistry (2002) 50 744-750 |
87.0 |
GLC-Area-% |
| Corylus avellana |
Not found Djako, D. Bozidar, K. Nauc. Tr. VI hran. I vkus. Promislenost, Plovdiv (1968) 15 233 |
86.8 |
GLC-Area-% |
| Corylus avellana |
ON THE FATTY-ACID COMPOSITION OF TURKISH VEGETABLE-OILS Yazicioglu, T.; Karaali, A. Fette Seifen Anstrichmittel (1983) 85 23-29 |
86.2 |
GLC-Area-% |
| Camellia oleifera |
VARIATIONS OF FATTY-ACID COMPOSITIONS IN GROWING AND STORED CAMELLIA SEEDS Xu, J. S.; Meguro, S.; Kawachi, S. Mokuzai Gakkaishi (1995) 41 98-102 |
85.3 |
GLC-Area-% |
| Olea europaea |
Book: Schweizerisches Lebensmittelbuch unknown Book: Schweizerisches Lebensmittelbuch (1937?) 7A/13 None |
85.0 |
GLC-Area-% |
| Carthamus tinctorius |
Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils Tiscornia, E.; Bertini, G. C. Rivista Italiana delle Sostanze Grasse (1974) 51 333-347 |
84.8 |
GLC-Area-% |
| Dioscoreophyllum cumminsii |
A Note on Oil Extracted from Serendipity Berry (Dioscoreophyllum cumminsii Diels) Ata, J.K.B.A. Hammonds, T.W. Ghana J. Agric. Sci. (1976) 9 63 |
84.7 |
GLC-Area-% |
| Holarrhena antidysenterica |
Not found Jain, P. P. et al. J. Econ. Bot. Phytochem. (1990) 1 34-37 |
84.5 |
weight-% |
| Euphorbia lathyris |
FATTY-ACIDS IN SEED-OILS OF EUROPEAN WILD PLANTS - A STARTING-POINT FOR DEVELOPING INDUSTRIAL CROPS Hondelmann, W.; Radatz, W. Fette Seifen Anstrichmittel (1982) 84 73-75 |
84.0 |
GLC-Area-% |
| Euphorbia lathyris |
Agronomic evaluation of prospective new crop species White, G. A.; Willingham, B. C.; Skrdla, W. H.; Massey, J. H.; Higgins, J. J.; Calhoun, W.; Davis, A. M.; Dolan, D. D.; Earle, F. R. Economic Botany (1971) 25 22-43 |
84.0 |
GLC-Area-% |
| Corylus avellana |
Influence of variety and geographical origin on the lipid fraction of hazelnuts (Corylus avellana L.) from Spain: I. Fatty acid composition Parcerisa, J.; Boatella, J.; Codony, R.; Farrà, A.; Garcia, J.; Lopez, A.; Rafecas, M.; Romero, A. Food Chemistry (1993) 48 411-414 |
83.5 |
GLC-Area-% |
| Trachymene aniscocarpa |
Chemical composition of newer oilseeds Rao, K. Sundar; Singh, K. Journal of the Oil Technologists' Association of India (Mumbai, India) (1990) 22(3) 56-7 |
83.4 |
GLC-Area-% |
| Camellia spp. |
Processing of Indian tea seed Venugopal, G.; Doss, C. K.; Viswanadham, R. K.; Rao, S. D. T.; Reddy, B. R. Oleagineux (1972) 27 605-609 |
83.3 |
GLC-Area-% |
| Erythrina stricta |
SEED OILS OF ERYTHRINA-ARBORESCENS AND E STRICTA Singh, H.; Subbaram, M. R.; Chawla, A. S.; Achaya, K. T.; Jindal, A. K. Indian Journal of Technology (1972) 10 115-& |
83.1 |
GLC-Area-% |
| Camellia spp. |
Der Schleppdampf-(Einblasedampf-) Verbrauch bei der ein- und zweistufigen destillativen Entsauerung Liebing, H. Lau, J. Seifen-Oele-Fette-Wachse (1971) 97 387 |
83.0 |
GLC-Area-% |
| Olea europaea |
Book: Manuel d' Analyse des Corps Gras Wolff; J.P. Book: Manuel d' Analyse des Corps Gras (1968) 120 |
83.0 |
GLC-Area-% |
| Euphorbia lathyris |
Die Kreuzblattrige Wolfsmilch (Euphorbia lathyris L.) als potentielle Nutzpflanze fur die Oleochemie Hondelmann, Walter; Dambroth, Manfred Lanbauforschung Voelkenrode (1987) 37 207-212 |
83.0 |
GLC-Area-% |
| Moringa oleifera |
Utilization of some untraditional sources of high oleic acid oils for improving vegetable oils stability Allam, S. S. H. Rivista Italiana delle Sostanze Grasse (2001) 78 337-341 |
82.89 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
82.7 |
GLC-Area-% |
| Corylus avellana |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
82.6 |
GLC-Area-% |
| Foeniculum vulgare |
DETERMINATION OF PETROSELINIC ACID IN THE APIACEAE SEED OILS Ucciani, E.; Mallet, G.; Chevolleau, S. Revue Francaise Des Corps Gras (1991) 38 109-115 |
82.5 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
82.3 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
82.3 |
GLC-Area-% |
| Salvia farinacea |
MINOR SEED OILS .16. EXAMINATION OF 15 SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 115-117 |
82.2 |
GLC-Area-% |
| Corylus avellana |
Fatty Acid- and Tocopherol-Pattern in Oil Seeds Beringer, H.; Dampert, W. U. Fette, Seifen, Anstrichmittel (1976) 78 228-231 |
82.0 |
GLC-Area-% |
| Corylus avellana |
Analysis of edible fats Pardun, H. Book: Analyse der Nahrungsfette. (1976) 16 376pp.-376pp. |
82.0 |
GLC-Area-% |
| Ferula communis |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
82.0 |
GLC-Area-% |
| Carthamus tinctorius |
Natural Fats and Oils—Renewable Raw Materials for the Chemical Industry Baumann, Horst; Bühler, Matthias; Fochem, Heinz; Hirsinger, Frank; Zoebelein, Hans; Falbe, Jürgen Angewandte Chemie International Edition in English (1988) 27 41-62 |
82.0 |
GLC-Area-% |
| Heynea trijuga |
Characteristics and Composition of Six Newer Seeds and the Oils Sundar Rao, K.; Lakshminarayana, G. Fett Wiss. Technol. (1987) 89 324-326 |
81.8 |
GLC-Area-% |
| Coriandrum sativum |
DETERMINATION OF PETROSELINIC ACID IN THE APIACEAE SEED OILS Ucciani, E.; Mallet, G.; Chevolleau, S. Revue Francaise Des Corps Gras (1991) 38 109-115 |
81.8 |
GLC-Area-% |
| Carthamus tinctorius |
Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils Tiscornia, E.; Bertini, G. C. Rivista Italiana delle Sostanze Grasse (1974) 51 333-347 |
81.7 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
81.6 |
GLC-Area-% |
| Corylus avellana |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
81.6 |
GLC-Area-% |
| Myrrhis odorata |
Investigations on the Fixed Oils of Myrrhis odorata (L.) Scopoli Fruits Kudrzycka-Bieloszabska; F. Sawicka; W. Ann. Univ. Mariae Curie-Sklodowska; Sect. D. (1974) 29 277 |
81.6 |
GLC-Area-% |
| Foeniculum vulgare |
Utilization of some untraditional sources of high oleic acid oils for improving vegetable oils stability Allam, S. S. H. Rivista Italiana delle Sostanze Grasse (2001) 78 337-341 |
81.49 |
GLC-Area-% |
| Camellia oleifera |
not found Tang; Lo Bayer; E. not found (1991) Sept. |
81.4 |
GLC-Area-% |
| Coriandrum sativum |
DETERMINATION OF PETROSELINIC ACID IN THE APIACEAE SEED OILS Ucciani, E.; Mallet, G.; Chevolleau, S. Revue Francaise Des Corps Gras (1991) 38 109-115 |
81.4 |
GLC-Area-% |
| Corylus avellana |
Gaschromatographische und quantitativ dunnschichtchromatographische Untersuchungen zur Beurteilung der Reinheit von Pflanzenolen und -Fetten Piorr, W. Lebensmittelchemie und Gerichtl. Chemie (1968) 22 175 |
81.2 |
GLC-Area-% |
| Camellia meiocarpa |
VARIATIONS OF FATTY-ACID COMPOSITIONS IN GROWING AND STORED CAMELLIA SEEDS Xu, J. S.; Meguro, S.; Kawachi, S. Mokuzai Gakkaishi (1995) 41 98-102 |
81.2 |
GLC-Area-% |
| Olea europaea |
Analytical characteristics of Turkish olive oil produced during the period 1966-1969 Colakoglu, M. Grasas y Aceites (1972) 23 292-308 |
81.1 |
GLC-Area-% |
| Persea gratissima |
The lipids of the avocado pear (Persea Americana, var. Fuerte). I. Composition of the various parts of the fruit in fatty acids Engl., Ger., Spanish, and Russ. summ. 91. Mazliak, P. Fruits (1965) 20 49-57 |
81.0 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
81.0 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
80.9 |
GLC-Area-% |
| Camellia oleifera |
not found Tang; Lo Bayer; E. not found (1991) Sept. |
80.9 |
GLC-Area-% |
| Corylus avellana |
Unpublished unpublished results MRI (1979) |
80.8 |
GLC-Area-% |
