Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Data are tabulated on the physical and chemical composition of tea seed oil (Thea sasanqua = Camellia sasanqua) from 4 sources. The highest kernal oil content was about 34%. The seed cake was a source of crude saponins but not a good source of N.
Authors: Venugopal, G.; Doss, C. K.; Viswanadham, R. K.; Rao, S. D. T.; Reddy, B. R.
Journal: Oleagineux
Year: 1972
Volume: 27
Page: 605-609
UID: CABI:19730308994