Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract Seeds of seven species, representing different plant families, have been analyzed for oil and the fatty acid composition of the oils was determined by gas-liquid chromatography. In all the species, the oil content exceeded 10% except Mecaranga peltata and Cubeba officinalis seeds. Fully matured Garcinia cambogia seeds had very high (∼50%) oil content.
Citation

Authors: Mannan, A.; Farooqi, J. A.; Ahmad, I.; Asif, M.

Journal: Fette Seifen Anstrichmittel

Year: 1986

Volume: 88

Page: 301-302

UID: WOS:A1986E099000005

DOI: 10.1002/lipi.19860880806