Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 601 - 700 of 3120 in total
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|---|---|---|---|---|---|---|---|---|---|
| Aitzetmuller, Kurt; Tsevegsuren, Nanzad; Werner, Gisela | 1999 | Seed oil fatty acid patterns of the Aconitum-Delphinium-Helleborus complex (Ranunculaceae) | Plant Systematics and Evolution | 215 | 37-47 | 10.1007/BF00984646 | PFA:10137 | 142 | |
| Dziedzianowicz-Wierzbicka, W. Krauze, S. | 1970 | The Determination of the Composition of Fatty Acids in Beech (Fagus silvatica L.) Seed Oil | Roczniki Państwowego Zakładu Higieny (Rocz Panstw Zakl Hig) | 21(6) | None | PFA:10798 | 0 | ||
| Liu Laping; Shi Yage | 2006 | 芥蓝籽油脂肪酸组分GC_MS分析_刘拉平 . Analyzing Fatty Acid Composition of Cabbage Mustard Seed Oil by GC-MS | Journal of the Chinese Cereals and Oils Association | 21(6) | 177-179 | 10.3321/j.issn:1003-0174.2006.06.042 | NWSUAF383 | 19 | |
| LIU Chun-hong | 2011 | 锦灯笼种子油超临界CO_2萃取及脂肪酸成分GC_MS分析_刘春红 . Extraction of Physalis alkekengi L.var.franchetii (Mast.) Makin Seed Oil with Supercritical CO2 and Analysis of Fatty Acids by GC/MS | Journal of Changchun University | 21(8) | 55-56 | 10.3969/j.issn.1009-3907-B.2011.04.016 | NWSUAF390 | 0 | |
| Bernardo-Gil, M. Gabriela; Lopes, Lina M. Cardoso | 2004,10,15 | Supercritical fluid extraction of Cucurbita ficifolia seed oil | Eur Food Res Technol | 219 | 593-597 | 10.1007/s00217-004-0978-2 | None | 7 | |
| Qirui Jin; Changhui Yu | 1980 | 马桑种子油的脂肪酸成分_金歧端 . Fatty acid composition of Coriaria nepalensis Wall. seed oil | ACTA BOTANICA YUNNANICA | 2(2) | 228-229 | NWSUAF456 | 19 | ||
| Chaoying Liao; Zhi Xiao | 1995 | 踏郎种子_嫩枝及叶的化学成分_ GC . Chemical Composition of the Seeds, Twigs and Leaves of Hedysarum scoparium | RESEARCH OF SOIL AND WATER CONSERVATION | 2(2) | 150-153 | NWSUAF685 | 8 | ||
| LiJun; Li Xia-Bing; Yao Jia-Biao | 1993 | 文冠果油中脂肪酸成分的色-质谱法鉴定 . Identification of fatty acids in the kernel oil of Xanthoceras sorbifolia Bge. with GC-MS | Journal of Plant Resources and Environment | 2(2) | 28-32 | NWSUAF711 | 13 | ||
| Fushun Zhang; Guoli Wang; Zhenjiang Qi; Wenxiao Zhang; Lingqun Zhang | 1987 | 西北地区沙棘油的比较研究（国家标准油重法） . COMPARATIVE STUDIES ON THE SEA BUCKTHORN OILS FROM NORTHWESTERN CHINA | Journal of Northwest Forestry University | 2(2) | 55-60 | NWSUAF739 | 16 | ||
| Xu, Yuxi; Zhu, Xuemei; Ma, Xiaoyu; Xiong, Hua; Zeng, Zheling; Peng, Hailong; Hu, Jiangning | 2018 | Enzymatic production of trans-free shortening from coix seed oil, fully hydrogenated palm oil and Cinnamomum camphora seed oil | Food Bioscience | 22 | 1-8 | 10.1016/j.fbio.2017.12.010 | 16 | ||
| Bo Sup Chung and Young Su Ko | 1978 | Studies on the Sterol Components of Torreya Nut of Korea | Yakhak Hoe Chi | 22 | 87 | PFA:10606 | 0 | ||
| Ihrig, M. Eschborn | 1997 | Not found | Pharmazie | 22 | 46-48 | PFA:11365 | 33 | ||
| van Dijck, M. et al. | 1975 | ÉTUDE DE L'INSAPONIFIABLE ET DE LA COMPOSITION DES GLYCÉRIDES DES HUILES D'ESPÈCES DE CORYLLUS | Rev. Franc. Corps Gras | 22 | 619 | PFA:12913 | 0 | ||
| Yu Bykov, S. | 1972 | Lipid Composition of sea buckthorn oil (google translate from Russian) | Izv. Akad. Nauk Kaz. SSR, Ser. Khim. | 22 | 63-65 | PFA:13120 | 7 | ||
| Bedi, K. L.; Atal, C. K.; Achaya, K. T. | 1971 | STUDIES IN INDIAN SEED OILS .7. 4 OILS WITH UNUSUAL CONSTITUENTS | Journal of the Science of Food and Agriculture | 22 | 140-& | 10.1002/jsfa.2740220310 | WOS:A1971J232900009 | 89 | |
| Morice, I. M.; Shorland, F. B.; Williams, E. | 1971 | SEED OILS OF APPLES (MALUS-PUMILA) | Journal of the Science of Food and Agriculture | 22 | 186-& | 10.1002/jsfa.2740220409 | WOS:A1971J233000008 | 37 | |
| Rao, K. S.; Singh, K. | 1990 | Chemical composition of newer oilseeds | Journal of the Oil Technologists' Association of India | 22 | 56-57 | CABI:19920311702 | 26 | ||
| Arai, K.; Yamazaki, M.; Suzuki, T. | 1978 | CHEMICAL-ANALYSIS OF CONSTITUENTS OF PEARL LUPINE (LUPINUS-MUTABILIS SWEET) | Japanese Journal of Tropical Agriculture | 22 | 1-5 | WOS:A1978FQ44200001 | 2 | ||
| Ahmad, I.; Sherwani, M. R. K.; Hasan, S. Q.; Ahmad Jr, M. S.; Osman, S. M. | 1983 | 9-Hydroxydodecanoic acid, an acid from Blepharis sindica seed oil | Phytochemistry | 22 | 493-494 | 10.1016/0031-9422(83)83032-5 | WOS:A1983QB82000032 | 6 | |
| Ako, H.; Kong, N.; Brown, A. | 2005 | Fatty acid profiles of kukui nut oils over time and from different sources | Industrial Crops and Products | 22 | 169-174 | 10.1016/j.indcrop.2004.07.003 | WOS:000231368800008 | 5 | |
| Brown, A. J.; Cherikoff, V.; Roberts, D. C. K. | 1987 | Fatty acid composition of seeds from the Australian Acacia species | Lipids | 22 | 490-494 | 10.1007/BF02540364 | WOS:A1987J216000004 | 223 | |
| Hosamani, K. M.; Pattanashettar, R. S. | 2005 | Mappia foetida seed oil: A rich source of oil and moderate source of novel 3-keto-octadec-cis-15-enoic acid and its possible industrial utilization | Industrial Crops and Products | 22 | 135-139 | 10.1016/j.indcrop.2004.07.002 | WOS:000231368800004 | 7 | |
| Koiwai, A.; Suzuki, F.; Matsuzaki, T.; Kawashima, N. | 1983 | The fatty acid composition of seeds and leaves of Nicotiana species | Phytochemistry | 22 | 1409-1412 | 10.1016/S0031-9422(00)84024-8 | WOS:A1983QV46800017 | 703 | |
| Lok, C. M.; Groenewegen, A.; Stroink, J. B. A.; Ward, J. P. | 1983 | Kombic acid, a hydroquinone polyisoprenoic carboxylic acid from Pycnanthus kombo seed fat | Phytochemistry | 22 | 1973-1976 | 10.1016/0031-9422(83)80026-0 | WOS:A1983RH64100026 | 7 | |
| Marfo, E. K.; Oke, O. L.; Afolabi, O. A. | 1986 | Chemical composition of papaya (Carica papaya) seeds | Food Chemistry | 22 | 259-266 | 10.1016/0308-8146(86)90084-1 | WOS:A1986F558000002 | 3 | |
| Ahmad, F.; Maier, R.; Mukherjee, K. D.; Mangold, H. K. | 1987 | Analysis of lipids containing hydroxy fatty acids | Lipids | 22 | 413-416 | 10.1007/BF02537270 | WOS:A1987H792600006 | 35 | |
| Gaydou, E. M.; Ramanoelina, A. R. P. | 1983 | A survey of the sarcolaenaceae for cyclopropene fatty acids | Phytochemistry | 22 | 1725-1728 | 10.1016/S0031-9422(00)80259-9 | WOS:A1983RE92400008 | 297 | |
| Halder, T.; Gadgil, V. N. | 1983 | Fatty acids of callus tissues of six species of cucurbitaceae | Phytochemistry | 22 | 1965-1967 | 10.1016/0031-9422(83)80024-7 | WOS:A1983RH64100024 | 30 | |
| Sommerfeld, M. | 1983 | Trans unsaturated fatty acids in natural products and processed foods | Progress in Lipid Research | 22 | 221-233 | 10.1016/0163-7827(83)90010-3 | WOS:A1983QZ22500003 | 5 | |
| Mazuelos Vela, F.; Ramos Ayerbe, F.; Ros De Ursino, J. A. F. | 1967 | The fruit of Quercus ilex | Oleagineux | 22 | 169-71 | CABI:19670307653 | 4 | ||
| Serrano, Claudia E.; Guzmán, Carlos A. | 1994 | Phytochemical and chemotaxonomic studies on seeds of Cactaceae, sub-family Cereoideae grown in Argentina | Biochemical Systematics and Ecology | 22 | 79-83 | 10.1016/0305-1978(94)90117-1 | PFA:12516 | 54 | |
| Badami, R. C.; Patil, K. B.; Gayathri, K.; Alagawadi, K. R. | 1985 | MINOR SEED OILS .15. PHYSICOCHEMICAL CHARACTERISTICS AND FATTY-ACID COMPOSITION OF 4 SEED OILS | Journal of Food Science and Technology-Mysore | 22 | 74-74 | WOS:A1985AJN7700025 | 23 | ||
| Piorr, W. | 1968 | Gaschromatographische und quantitativ dunnschichtchromatographische Untersuchungen zur Beurteilung der Reinheit von Pflanzenolen und -Fetten | Lebensmittelchemie und Gerichtl. Chemie | 22 | 175 | PFA:12245 | 55 | ||
| Arora, Arun; Sen, Rajendra | 2010 | Determination of Fatty Acids in Plant Seeds of Leguminosae Family from Arid Zone of Rajasthan | Asian Journal of Chemistry | 22 | 2474-2476 | 18 | |||
| Bagci, Eyup; Bruehl, Ludger; Aitzetmuller, Kurt; Altan, Yasin | 2002 | Fatty acid and tocochromanol patterns of some Turkish Boraginaceae—a chemotaxonomic approach | Nordic Journal of Botany | 22 | 719-726 | 10.1111/j.1756-1051.2002.tb01935.x | 111 | ||
| BAKOGLU, A.; BAGCI, E.; KOCAK, A.; YUCE, E. | 2010 | Fatty Acid Composition of Some Medicago L. (Fabaceae) Species From Turkey | Asian Journal of Chemistry | 22 | 651-656 | 63 | |||
| DOGAN, A.;ÇELIK; F.; BALTA, F.; JAVIDIPOUR, I.; YAVIC, A. | 2010 | Analysis of Fatty Acid Profiles of Pistachios (Pistacia vera L.) and Native Walnuts (Juglans regia L.) from Turkey | Asian Journal of Chemistry | 22 | 517-521 | 17 | |||
| Bhagat, Rani B.; Kulkarni, D.K. | 2010 | Bauhinia roxburghiana Voigt and Aphanamixis polystachya (Wall.) Parker: Potential Non-Edible Oil Resources for Future Energy | Asian Journal of Chemistry | 22 | 2948-2952 | 19 | |||
| Rathore, Shashi; Sherwani, M.R.K. | 2010 | Studies on Physico-chemical Properties and Fatty Acid Composition of Kakri (Cucumis momordica L.) Seeds Oil From The Arid Zone of Rajasthan | Asian Journal of Chemistry | 22 | 4261-4264 | 6 | |||
| XIONG Wei; ZHENG Lan; LIU Tao; ZHENG Yu-hui | 2011 | 不同方法对西藏林芝野生核桃油的提取及脂肪酸成分分析_熊伟 . Extraction of wild walnut oil in Linzhi area of Tibet and analysis of its fatty acid components | Chemical Research | 22(1) | 74-76 | 10.3969/j.issn.1008-1011.2011.01.020 | NWSUAF100 | 7 | |
| WANG Ying qiang; LAI Bing sen; YAN Xiao lin; LU Ping; ZHENG Cheng gui; TAN Ya fang | 2000 | 亚麻子与紫苏子油种脂肪酸成分和α-亚麻酸含量的研究（GC) . Studies on Fatty Acids Composition and α-Linolenic Acid Content in Linseed Oil and Perilla Frutescents Seed Oil | ACTA NUTRIMENTA SINICA | 22(1) | 79-81 | NWSUAF818 | 20 | ||
| Tao Liu; Wei Xiong | 2008 | 野生核桃油的超临界萃取及其脂肪酸成分分析_刘涛 . Supercritical Extraction and Analysis of Fatty Acid Compositions of Juglans mandshurica Maxim. Seed Oil | China Forestry Science and Technology | 22(1) | 96-98 | 10.3969/j.issn.1000-8101.2008.01.031 | NWSUAF836 | 5 | |
| Hajinisha; WANG Qiang; Haji Akber Aisa | 2011 | 维药榲桲子脂肪酸化学成分气相色谱_质谱法分析_哈及尼沙 . Fatty Acid Composition in Seeds Oil of Cydonia oblonga Mill.Analyzed by GC/MS | Lishizhen Medicine and Materia Medica Research | 22(11) | 2665-2666 | 10.3969/j.issn.1008-0805.2011.11.041 | NWSUAF705 | 11 | |
| HU Hao-Bin; ZHENG Xu-Dong | 2005 | 扁蓄种子的营养成分 . Nutritional Components of Polygomun Aviculane L. Seeds | Chinese Journal of Spectroscopy Laboratory | 22(2) | 413-415 | 10.3969/j.issn.1004-8138.2005.02.053 | NWSUAF77 | 9 | |
| Aygul·TASHPOLAT; ZHENG Jian-kun; Gulibaha·AIHEMAITI; ZHANG Jing | 2014 | 新疆甜瓜籽油超临界CO2萃取工艺研究（GC) . Study on extraction of Xinjiang melon seed oil by supercritical CO2 extraction | Science and Technology of Cereals; Oils and Foods | 22(2) | 43-46 | 10.16210/j.cnki.1007-7561.2014.02.005 | NWSUAF799 | 7 | |
| Huang Yu-Hua; Deng Ze-Yuan | 2006 | 芝麻中脂肪酸成分的GC分析_黄玉华 . GC Determination of Sesame Fatty Acids | Modern Food Science and Technology | 22(2) | 225-226 | 10.3969/j.issn.1673-9078.2006.02.079 | NWSUAF901 | 5 | |
| Rao, K. Sundar; Singh, K. | 1990 | Chemical composition of newer oilseeds | Journal of the Oil Technologists' Association of India (Mumbai, India) | 22(3) | 56-7 | CABI:19920311702 | 98 | ||
| Zong Wei; Zhao Guangyuan; Zhang Wenye | 2006 | 超临界CO2萃取大叶紫薇种子油及GC-MS分析 . Supercritical Fluid Extraction of Lagerstroemia speciosa Seed Oil and GC/MS Analysis | Chinese Agricultural Science Bulletin | 22(3) | 94-97 | 10.3969/j.issn.1000-6850.2006.03.024 | NWSUAF173 | 3 | |
| Jia Gao; Guangzhi Cai; Hui Liu; Fengchen Liu; Jiyu Gong | 2006 | 茺蔚子脂肪酸成分的研究GC-MS . Study on Seed Oil Fatty Acid Composition of Leonurus japonicus Houtt. | Journal of Changchun University of Traditional Medicine | 22(3) | 49-50 | 10.3969/j.issn.1007-4813.2006.03.041 | NWSUAF199 | 0 | |
| Zhang Junsong; Zhang Wenye; Yao Ermin; Bo Yunchuan | 2007 | 刺梨籽油中脂肪酸成分的GC_MS分析_张峻松 . Analysis of Fatty Acids of Rosa Roxburghii Tratt Seed Oil by GC-MS | Journal of the Chinese Cereals and Oils Association | 22(3) | 85-87 | 10.3321/j.issn:1003-0174.2007.03.022 | NWSUAF206 | 5 | |
| WENG De-bao; HUANG Xie-fang; WANG Hai-feng | 2000 | 两种海桐属植物种子油脂肪酸组成的分析评价_翁德宝 . Analysis and Evaluation of Fatty Acids in the Seed Oils of Two Species of Pittosporum Banks ex Soland.apud Gaertn | AMINO ACIDS AND BIOTIC RESOURCES | 22（3） | 6-8 | 10.3969/j.issn.1006-8376.2000.03.002 | NWSUAF437 | 6 | |
| LIN Wen-qun; CHEN Zhong; LIU Jian- qiu | 2002 | 白苏子和荠苧子形态特征及其化学成分的研究 . Studies on the seed morphology character and chemical composition of Perilla frutescens (L.) Britt. And Mosla punctulata J.F. Seeds | Guihaia | 22(4) | 370-374 | 10.3969/j.issn.1000-3142.2002.04.017 | NWSUAF63 | 12 | |
| Tang Li-jun;Deng Ze-yuan;Fan Ya -wei | 2006 | 不同南瓜子脂肪酸成分的GC分析_唐丽君 . GC Determination of Fatty Acids in Different Pumpkin Seeds | Modern Food Science and Technology | 22(4) | 229-231 | 10.3969/j.issn.1673-9078.2006.04.077 | NWSUAF107 | 15 | |
| Yalin Xue; Jing Li; Wanxin Cao | 1997 | 青蒿籽油的组成分析研究_薛雅琳 . Study on the Composition of Artemisia apiaeea Hanee. Seed Oil | China Oil and Fats | 22(4) | 42-43 | NWSUAF564 | 84 | ||
| Dong Yu-shan; Liu Zhan-chao | 2002 | 皂角种子营养成分的研究_董玉山 . Studies on the Nutrient Composition of Seeds of Gleditsia Sinensis Lam | Journal of Henan Forestry Science and Technology | 22(4) | 1-2 | 10.3969/j.issn.1003-2630.2002.04.001 | NWSUAF881 | 9 | |
| Lu Zhanguo | 2007 | 酸浆与毛酸浆籽的超临界CO_2流体萃取及成分分析_陆占国 . Supercritical CO2 Fluid Extraction and Composition Analysis of Physalis alkekengi L. and Physalis pubescens L. Seeds | Journal of the Chinese Cereals and Oils Association | 22(5) | 90-92 | NWSUAF673 | 6 | ||
| LI Zhang-ju; LUO Cheng-fang; CHEN Xiao-jian; FENG Xiao-jun; YU Wei-wu | 2005 | 香榧种子成分分析及营养评价（GC) . Component analysis and nutrition evaluation of seeds of Torreya grandis‘Merrillii’ | JOURNAL OF ZHEJIANG FORESTRY COLLEGE | 22(5) | 540-544 | 10.3969/j.issn.2095-0756.2005.05.014 | NWSUAF758 | 6 | |
| Ling Yang; Weiai Su; Jiandong Qian; Jun Ning | 2001 | 薏苡仁油脂的化学成分分析_杨玲 . Chemical composition analysis of Coix lacryma-jobi L. seed kernel oil | Food Science | 22(5) | 60-62 | NWSUAF850 | 7 | ||
| Zhu, Ying; Wilkinson, Kerry L.; Wirthensohn, Michelle | 2017 | Changes in fatty acid and tocopherol content during almond ( Prunus dulcis , cv. Nonpareil) kernel development | Scientia Horticulturae | 225 | 150-155 | 10.1016/j.scienta.2017.07.008 | 10 | ||
| Dong Haizhou; Zhang Xuxia; Liu Chuanfu; Qiao Julin; Xu Lina | 2007 | 番茄籽油的提取研究_董海洲 . Extraction of Tomato Seed Oil | Journal of the Chinese Cereals and Oils Association | 22(6) | 113-117 | NWSUAF254 | 10 | ||
| Song, Ya; Wei, Xiao-Qun; Li, Mei-Ying; Duan, Xue-Wu; Sun, Yuan-Ming; Yang, Rui-Li; Su, Xiang-Dong; Huang, Ri-Ming; Wang, Hong | 2018 | Nutritional Composition and Antioxidant Properties of the Fruits of a Chinese Wild Passiflora foetida | Molecules | 23 | 459 | 10.3390/molecules23020459 | 5 | ||
| Abdykalikova, K. A.; Artamonova, N. A.; Nikonov, G. K. | 1987 | Fatty oil of the seeds of Ligularia macrophylla | Chemistry of Natural Compounds | 23 | 118-119 | 10.1007/BF00602477 | PFA:10023 | 13 | |
| Asilbekova, D. T.; Gusakova, S. D.; Moiseeva, G. P.; Glushenkova, A. I. | 1987 | New epoxy acids of Galeopsis bifida | Chemistry of Natural Compounds | 23 | 186-192 | 10.1007/BF00598754 | PFA:10245 | 5 | |
| CHENG, JU-YING; LUO, SI-LIAN; PAN, YU-FA | 1981 | THE ANALYSIS OF FATTY AND COMPONENTS IN SEED OILS OF TEN SPECIES IN GUANGXI | ACTA BOTANICA SINICA (Journal of Integrative Plant Biology) | 23 | 416-418 | None | 88 | ||
| Klein, H. | 1999 | Experience on the investigation of nutrition fats and oils received from trade - part 2. | Ernahrung | 23 | 496-504 | CABI:20001409220 | 109 | ||
| Pinto | 1956? | Not found: Ref. in 22nd Annual Review of the Literature on Fats, Oils, and Detergents (Piskur, M.M. J Am Oil Chem Soc (1956) 33: 240) | Revista de Química Industrial; Rio de Janeiro | 23 | 98 | Referenced in: doi:10.1007/BF02630857 | PFA:12242 | 5 | |
| Shukla, V.K.S.; Abdel-Moety, E.M.; Larsen, F.; Egsgaard, H. | 1979,3 | Identification of cyclopentenyl fatty acids by gas liquid chromatography and mass spectrometry | Chemistry and Physics of Lipids | 23 | 285-290 | 10.1016/0009-3084(79)90008-2 | None | 3 | |
| Tsevegsueren, N. Aitzetmueller, K. Bruehl, L. Werner, G. | 2000 | Seed oil fatty acids of mongolian compositae: The trans-fatty acids of Heteropappus hispidus, Asterothamnus centrali-asiaticus and Artemisia palustris | Journal of Separation Science | 23 | 360-366 | PFA:12791 | 53 | ||
| Wang, H. D. | 1981 | Chemical Constituents of the Oil and Kernels of Xanthoceras sorbifolia Bunge | Chih Wu Hsueh Pao | 23 | 331 | PFA:12982 | 4 | ||
| Hiroko YOKOKAWA and Yohko OHURA | 1990 | The Chemical Components in Morcella esculenta | Tachikawa Tandai Kiyo | 23 | 29 | PFA:13114 | 3 | ||
| Klein, H. | 1999 | Results of investigations into edible fats and oils obtained from trade. Part 1 | Ernahrung | 23 | 452-460 | CABI:19991416093 | 0 | ||
| Colakoglu, M. | 1972 | Analytical characteristics of Turkish olive oil produced during the period 1966-1969 | Grasas y Aceites | 23 | 292-308 | CABI:19731409743 | 7 | ||
| Daulatabad, C. D.; Mulla, G. M.; Mirajkar, A. M. | 1991 | Vernolic acids from Lagerstroemia thomsonii and Bauhinia tomentosa seed oils | Journal of the Oil Technologists' Association of India | 23 | 53-54 | CABI:19940606234 | 6 | ||
| Karakoltsidis, P. A.; Constantinides, S. M. | 1975 | OKRA SEEDS - NEW PROTEIN SOURCE | Journal of Agricultural and Food Chemistry | 23 | 1204-1207 | 10.1021/jf60202a041 | WOS:A1975AX84000048 | 9 | |
| Zaka, S.; Shakir, N. | 1980 | FATTY-ACID COMPOSITION OF MELIA-AZEDARACH SEED OIL BAKAIN | Pakistan Journal of Scientific and Industrial Research | 23 | 75-76 | BCI:BCI198171068578 | 4 | ||
| Zaka, S.; Akhtar, W.; Khan, S. A.; Bhatty, M. K. | 1986 | CHARACTERIZATION OF THE CASSIA SEED OILS BY OXIDATIVE DEGRADATION | Proceedings of the Pakistan Academy of Sciences | 23 | 167-172 | BCI:BCI198732063422 | 12 | ||
| Christian, B. C.; Hilditch, T. P. | 1929 | Seed fats of the umbelliferae. II. The seed fats of some cultivated species | Biochemical Journal | 23 | 327-338 | WOS:000187171200003 | 10 | ||
| Girgis, P.; Turner, T. D. | 1972 | LESSER KNOWN NIGERIAN EDIBLE OILS AND FATS .3. FATTY-ACID COMPOSITIONS AS DETERMINED BY GAS-LIQUID CHROMATOGRAPHY | Journal of the Science of Food and Agriculture | 23 | 259-& | 10.1002/jsfa.2740230213 | WOS:A1972M081800012 | 14 | |
| Mukherjee, K. D.; Kiewitt, I.; Hurka, H. | 1984 | LIPID-CONTENT AND FATTY-ACID COMPOSITION OF SEEDS OF CAPSELLA SPECIES FROM DIFFERENT GEOGRAPHICAL LOCATIONS | Phytochemistry | 23 | 117-119 | WOS:A1984SA42700023 | 276 | ||
| Derbesy, M.; Busson, F. | 1968 | THE LIPIDS OF CERTAIN WEST AFRICAN SPECIES ABRUS-PRECATORIUS-D ADANSONIA-DIGITATA-D ADENANTHERA-PAVONINA-D AFROSERSALISIA-AFZELII-D AFROSERSALISIA-CERASIFERA-D ATROXIMA-AFZELIANA-D CARAPA-PROCERA-D ENTADA-GIGAS-D ENTADA-MANII-D MACARANGA-HETEROPHYLLA-D | Oleagineux | 23 | 191-193 | BCI:BCI196950133725 | 79 | ||
| Ahmad, M. S.; Rauf, A.; Mustafa, J.; Sheikh, M. O. | 1984 | An 8-hydroxyoctadeca-cis-11,14-dienoic acid from Mirabilis jalapa seed oil | Phytochemistry | 23 | 2247-2249 | 10.1016/S0031-9422(00)80529-4 | WOS:A1984TL73800021 | 6 | |
| Artaud, J.; Iatrides, M. C.; Gaydou, E. M. | 1984 | Co-occurrence of °5- and °7-sterols in two gleditsia species. A reassessment of the sterol composition in oils rich in °7 -sterols | Phytochemistry | 23 | 2303-2306 | 10.1016/S0031-9422(00)80540-3 | WOS:A1984TL73800032 | 0 | |
| Gillan, F. T.; Hogg, R. W.; Drew, E. A. | 1984 | The sterol and fatty acid compositions of seven tropical seagrasses from North Queensland, Australia | Phytochemistry | 23 | 2817-2821 | 10.1016/0031-9422(84)83021-6 | WOS:A1984TW72100021 | 147 | |
| Pathak, S. P.; Gunde, B. G.; Godbole, N. N. | 1946 | THE COMPONENT FATTY ACIDS AND GLYCERIDES OF THE SEED FAT OF MANGIFERA-INDICA (MANGO) | Journal of the Indian Chemical Society | 23 | 407-412 | WOS:A1946YF74900004 | 5 | ||
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