Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
more details ...
Displaying publications 1001 - 1100 of 3120 in total
Authors |
Year | Title |
Journal |
Volume |
Pages | DOI |
UID |
Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| Mongrand, Sébastien; Badoc, Alain; Patouille, Brigitte; Lacomblez, Chantal; Chavent, Marie; Cassagne, Claude; Bessoule, Jean-Jacques | 2001 | Taxonomy of gymnospermae: multivariate analyses of leaf fatty acid composition | Phytochemistry | 58 | 101-115 | 10.1016/s0031-9422(01)00139-x | 2479 | ||
| CHENG Shuang; CUI Qing xin and ZHANG Shu guang | 2001 | GC_MS法测定超临界CO_2萃取茼蒿籽油_程霜 . GC/MS analysis of chrysanthemum L seed oil extracted by supercritical c arbon dioxide | Analytical Laboratory | 20(5) | 32-34 | 10.3969/j.issn.1000-0720.2001.05.011 | NWSUAF21 | 15 | |
| LIN Wen qun; CHEN Zhong | 2001 | 白花益母草种子的化学成分分析 . STUDIES ON THE CHEMICAL COMPOSITION OF [LEONURUS ARTEMISIA(LOUR.)S.Y.HU.VAR.ALBIFLORUS(MIGO)S.Y.HU.]SEED | Natural Product Research and Development | 13(4) | 40-43 | 10.3969/j.issn.1001-6880.2001.04.013 | NWSUAF55 | 6 | |
| WANG Yan; WANG Jin fu; YOU Hong; CUI Yu hong | 2001 | 北五味子种子油脂和挥发油的成分分析GC-MS . The analysis of the essential oil from the seeds od Schisandra chinensis by GC-MS | Chinese Pharmaceutical Journal | 35(16) | 91-92 | NWSUAF71 | 10 | ||
| Yang tianlin | 2001 | 不同溶剂萃取小茴香籽产物中脂肪酸成分的比较_杨天林 . GC-MS analysis of fatty acid in Foemiculum Vulgare Mill. Seeds using different solvents | Journal of Shaanxi Normal University (Narural Science Edition) | (29) | 67-68 | NWSUAF118 | 6 | ||
| LIN Wen qun; CHEN Hong jing; CHEN Zhong | 2001 | 茺蔚子化学成分的研究GC . Studies on the Chemical Components of Leonurus artemisia ( lour.) S.Y. Hu Seed | Journal of Fujian Teachers University(Natural Science) | 17(2) | 84-87 | 10.3969/j.issn.1000-5277.2001.02.022 | NWSUAF198 | 8 | |
| B Chen; J Liu | 2001 | 高粱泡果实营养评价及其种子油脂肪酸组分的分析 . ANALYSIS OF NUTRIENT CONSTITUENTS OF RUBUS LAMBERTIANUS SER. FRUIT AND ITS FATTY ACID COMPOSITIONS OF SEED OIL | Natural Product Research and Development | 13(6) | 53-56 | 10.3969/j.issn.1001-6880.2001.06.017 | NWSUAF273 | 8 | |
| Chen Binghua; Liu Jianqiu; Lin Wenqun; Fang Yulin | 2001 | 海边月见草种子油中脂肪酸组成的分析_陈炳华 . An Analysis of Fatty Acids in Seed Oil of Oneothera littoralis Schlet | Journal of Fujian Normal University | 17(1) | 75-78 | 10.3969/j.issn.1000-5277.2001.01.018 | NWSUAF301 | 7 | |
| Yujiao Liu; Xueshe Qian; Qibi Huang | 2001 | 红萼月见草种子脂肪酸与氨基酸的分析_刘玉娇 . Analysis of Fatty Acids and Amino Acids from the Seeds of Oenothera erythrosepala Borb | Chinese Wild Plant Resources | 20(1) | 51-51 | 10.3969/j.issn.1006-9690.2001.01.023 | NWSUAF324 | 25 | |
| Q Liu; LI Zhan; M Xie; Y Zhu | 2001 | 芥末种子中脂肪酸的GC_MS分析_刘倩 . Component Analysis of Fatty Acids in Mustard Seed | Journal of Instrumental Analysis | 20(3) | 49-50 | 10.3969/j.issn.1004-4957.2001.03.014 | NWSUAF384 | 16 | |
| Maojun Yao; Jiaxing Li; Yongkang Zhang | 2001 | 猕猴桃籽油的开发利用探讨 . Investigation on Development and Use of Kiwi Seed Oil | FOOD AND FERMENTATION INDUSTRIES | 27(12) | 28-30 | 10.3321/j.issn:0253-990X.2001.12.007 | NWSUAF478 | 6 | |
| LIN Wen-gun; CHEN Zhong | 2001 | 闽产白苏子化学成分的研究_林文群（GC） . Studies on The Chemical Constituents of Perilla Frutescen s(L.)Brill.Seed Grown in Fujian Province | STRAIT PHARMACEUTICAL JOURNAL | 13(3) | 76-78 | 10.3969/j.issn.1006-3765.2001.03.050 | NWSUAF483 | 6 | |
| Shi Dongqiao; Zhou Yihua; Zhang Lihua; Liu Guizhen; Chen Zhenghua | 2001 | 农杆菌介导的油菜脂肪酸调控基因工程研究_石东乔 . Research on Genetic Manipulation of Fatty Acids in Brassica napus L.via Agrobacterium Infection | HIGH TECHNOLOGY LETTERS | 11(2) | 1-7 | 10.3321/j.issn:1002-0470.2001.02.001 | NWSUAF514 | 5 | |
| ZHOU Yong-hong; LI Wei-guang; YI Feng-ping; LIU Xiong-min | 2001 | 气相色谱-质谱法测定蒜头果油中的脂肪酸 . Determination of Fatty Acids in Malania Oleifera Oil by Gas Chromatography-Mass Spectrometry | CHINESE JOURNAL OF CHROMATOGRAPHY | 19(2) | 147-148 | 10.3321/j.issn:1000-8713.2001.02.013 | NWSUAF548 | 7 | |
| Fazeng Li; Xuejie Zhang | 2001 | 蜀葵种子油中脂肪酸组成分析 GC-MS . Analysis of Fatty Acids in Seed Oil of Alcea rosea L. | New opportunities in the new century new challenge--knowledge innovation and development of high and new technology industry | 331-332 | NWSUAF650 | 6 | |||
| Lin Wenqun | 2001 | 小鱼仙草种子化学成分的研究 . Studies on the Chemical Composition of Mosla dianthera Maxim. Seed | CHINESE WILD PLANT RESOURCES | 20(5) | 51-53 | 10.3969/j.issn.1006-9690.2001.05.021 | NWSUAF788 | 5 | |
| ZHAO Zhen dong; WANG Ya ling; DU Xiao guang; LI Dong me; SUN Zhen | 2001 | 偃松子油脂肪酸组成的研究_赵振东 . STUDY ON FATTY ACID COMPOSITION OF SEED KERNEL OIL OF PINUS PUMILA REG. | Journal of Chemical Industry of Forest Products(Bimonthly) | 35(4) | 11-13 | 10.3969/j.issn.1673-5854.2001.04.003 | NWSUAF824 | 8 | |
| Ling Yang; Weiai Su; Jiandong Qian; Jun Ning | 2001 | 薏苡仁油脂的化学成分分析_杨玲 . Chemical composition analysis of Coix lacryma-jobi L. seed kernel oil | Food Science | 22(5) | 60-62 | NWSUAF850 | 7 | ||
| Zhu Liwei; Jiang Jianxin | 2001 | 皂荚豆和日本皂荚豆氨基酸及脂肪酸组成分析 . Analysis of Amino Acids and Fatty Acids form Gleclitsia sinensis and G.Japonica | Chinese Wild Plant Research | 20(4) | 40-41 | 10.3969/j.issn.1006-9690.2001.04.019 | NWSUAF880 | 181 | |
| Liu, Lixia; Howe, Peter; Zhou, Ye-Fang; Xu, Zhi-Qiang; Hocart, Charles; Zhang, Ren | 2000,9 | Fatty acids and β-carotene in Australian purslane (Portulaca oleracea) varieties | Journal of Chromatography A | 893 | 207-213 | 10.1016/S0021-9673(00)00747-0 | None | 45 | |
| Osman, R. O.; El-Gelil, F. M. Abd; El-Noamany, H. M.; Dawood, M. G. | 2000,6,30 | Oil content and fatty acid composition of some varieties of barley and sorghum grains | Grasas y Aceites | 51 | doi:10.3989/gya.2000.v51.i3.472 | PFA:12166 | 61 | ||
| Hayes, Douglas G.; Van Alstine, James M.; Setterwall, Fredrik | 2000,2 | Urea-based fractionation of seed oil samples containing fatty acids and acylglycerols of polyunsaturated and hydroxy fatty acids | Journal of the American Oil Chemists' Society | 77 | 207-213 | 10.1007/s11746-000-0033-5 | None | 25 | |
| Ullmann et. al. | 2000 | Ullmann's Encyclopedia of Industrial Chemistry | Book | 10.1002/14356007 | PFA:10005 | 4 | |||
| Aitzetmueller, K. Weigend, M. | 2000 | Unpublished | unpublished data | 42 | |||||
| Aitzetmueller, K. Weigend, M. Bruehl, L. | 2000 | Unpublished | unpublished data | 9 | |||||
| Horn, G.(Unpublished Results) | 2000 | Unpublished | Am Wehr 4, 06179 Zappendorf | 5 | |||||
| Picuric-Jovanovic, K.; Milovanovic, M. | 2000 | Investigation on the Rubus idaeus L Seed Oil (Rosaceae) | J. Agric. Sci. | 45 | 37-42 | PFA:12237 | 7 | ||
| Tsevegsueren, N. Aitzetmueller, K. Bruehl, L. Werner, G. | 2000 | Seed oil fatty acids of mongolian compositae: The trans-fatty acids of Heteropappus hispidus, Asterothamnus centrali-asiaticus and Artemisia palustris | Journal of Separation Science | 23 | 360-366 | PFA:12791 | 53 | ||
| Velasco, Leonardo; Goffman, Fernando D; Pujadas-Salvà, Antonio J | 2000 | Fatty acids and tocochromanols in seeds of Orobanche | Phytochemistry | 54 | 295-300 | http://dx.doi.org/10.1016/S0031-9422(00)00085-6 | PFA:12926 | 112 | |
| Bora, P. S.; Narain, N.; de Mello, M. L. S. | 2000 | Characterization of the seed oils of some commercial cultivars of melon | European Journal of Lipid Science and Technology | 102 | 266-269 | 10.1002/(sici)1438-9312(200004)102:4<266::aid-ejlt266>3.0.co;2-1 | WOS:000089261200003 | 28 | |
| Jahaniaval, F.; Kakuda, Y.; Marcone, M. F. | 2000 | Fatty acid and triacylglycerol compositions of seed oils of five Amaranthus accessions and their comparison to other oils | Journal of the American Oil Chemists Society | 77 | 847-852 | 10.1007/s11746-000-0135-0 | WOS:000088813000008 | 72 | |
| Kakuda, Y.; Jahaniaval, F.; Marcone, M. F.; Montevirgen, L.; Montevirgen, Q.; Umali, O. | 2000 | Characterization of pili nut (Canarium ovatum) oil: Fatty acid and triacylglycerol composition and physicochemical properties | Journal of the American Oil Chemists Society | 77 | 991-996 | 10.1007/s11746-000-0156-8 | WOS:000089336800013 | 8 | |
| Lamarque, A. L.; Maestri, D. M.; Zygadlo, J. A.; Guzman, C. A. | 2000 | Chemical evaluation of Geoffroea decorticans seeds as source of oil and protein | Grasas Y Aceites | 51 | 241-243 | WOS:000166672100005 | 10 | ||
| Pandey, V.; Banerji, R.; Dixit, B. S.; Singh, M.; Shukla, S.; Singh, S. P. | 2000 | Cuphea a rich source of medium chain triglycerides: Fatty acid composition and oil diversity in Cuphea procumbens | European Journal of Lipid Science and Technology | 102 | 463-466 | 10.1002/1438-9312(200008)102:7<463::aid-ejlt463>3.0.co;2-z | WOS:000089261500003 | 9 | |
| Quiroga, P. O.; Wiese, B.; Vigo, M. S.; Nolasco, S. M. | 2000 | Studies on seed of Hypochaeris variegata L. (Baker): seed oil and residual seed meal | Grasas Y Aceites | 51 | 221-224 | WOS:000166672100001 | 17 | ||
| Radunz, A.; Schmid, G. H. | 2000 | Wax esters and triglycerides as storage substances in seeds of Buxus sempervirens | European Journal of Lipid Science and Technology | 102 | 734-738 | 10.1002/1438-9312(200012)102:12<734::aid-ejlt734>3.0.co;2-2 | WOS:000166193600004 | 18 | |
| Senanayake, S. P. J. Namal; Shahidi, Fereidoon | 2000 | Lipid components of borage (Borago officinalis L.) seeds and their changes during germination | Journal of the American Oil Chemists' Society | 77 | 55-61 | BCI:BCI200000153059 | 10 | ||
| Wolff, R. L.; Pedrono, F.; Pasquier, E.; Marpeau, A. M. | 2000 | General characteristics of Pinus spp. seed fatty acid compositions, and importance of Delta 5-olefinic acids in the taxonomy and phylogeny of the genus | Lipids | 35 | 1-22 | 10.1007/s11745-000-0489-y | WOS:000085208000001 | 1728 | |
| Hosamani, K. M.; Sattigeri, R. M. | 2000 | Industrial utilization of Rivea ornata seed oil: A moderate source of vernolic acid | Industrial Crops and Products | 12 | 93-96 | 10.1016/S0926-6690(00)00041-8 | WOS:000088687400003 | 6 | |
| Mastebroek, H. D.; Marvin, H. J. P. | 2000 | Breeding prospects of Lunaria annua L | Industrial Crops and Products | 11 | 139-143 | 10.1016/S0926-6690(99)00056-4 | WOS:000086358300007 | 3 | |
| Oomah, B. D.; Ladet, S.; Godfrey, D. V.; Liang, J.; Girard, B. | 2000 | Characteristics of raspberry (Rubus idaeus L.) seed oil | Food Chemistry | 69 | 187-193 | 10.1016/S0308-8146(99)00260-5 | WOS:000085901300012 | 6 | |
| Younis, Y. M. H.; Ghirmay, S.; Al-Shihry, S. S. | 2000 | African Cucurbita pepo L.: Properties of seed and variability in fatty acid composition of seed oil | Phytochemistry | 54 | 71-75 | 10.1016/S0031-9422(99)00610-X | WOS:000087266000013 | 6 | |
| Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. | 2000 | Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia | Phytochemistry | 53 | 451-456 | 10.1016/S0031-9422(99)00549-X | WOS:000085752700005 | 285 | |
| Wolff, R. L.; Christie, W. W.; Aitzetmuller, K.; Pasquier, E.; Pedrono, F.; Destaillats, F.; Marpeau, A. M. | 2000 | Arachidonic and eicosapentaenoic acids in Araucariaceae, a unique feature among seed plants | Ocl-Oleagineux Corps Gras Lipides | 7 | 113-117 | 10.1051/ocl.2000.0113 | WOS:000087545500027 | 22 | |
| Daulatabad, C. D.; Jamkhandi, A. M | 2000 | Althaea rosea seed oil - a rich source of ricinoleic acid | Journal of the Oil Technologists' Association of India | 32 | 8-9 | 6 | |||
| Lamarque, Alicia L.; Fortunato, Renée H.; Maestri, Damián M.; Guzmán, Carlos A. | 2000 | Seed components and taxonomy of some Acacia species | Biochemical Systematics and Ecology | 28 | 53-60 | 10.1016/S0305-1978(99)00037-X | 116 | ||
| Daulatabad, C.D.; Jamkhandi, A.M. | 2000 | 9-keto-octadec-cis-12-enoic acid from Tropaeolm majus seed oil | Journal of the Oil Technologists' Association of India | 32 | 59-60 | 6 | |||
| Bai Shouning | 2000 | 超临界CO_2萃取枸杞籽油的研究_白寿宁 . Supercritical CO_2 Extraction of Lycium Oil | PACKAGING AND FOOD MACHINERY | 18 | 18-21 | 10.3969/j.issn.1005-1295.2000.01.006 | NWSUAF151 | 0 | |
| PAN Tai an; LIU Dong hua; MAO Zhong ying; ZHANG Jian cheng | 2000 | 超临界CO_2萃取枸杞籽油的研究_潘太安 . Studies on the extraction of oil from wolfberry seeds with supercritical CO2 | JOURNAL OF NINGXIA UNIVERSITY(NATURAL SCIENCE EDITION) | 21(2) | 156-158 | 10.3969/j.issn.0253-2328.2000.02.025 | NWSUAF152 | 7 | |
| Liu Jianhua; Cheng Chuange; Dong Fuying; Wang Xiao; Jiang Ting; Guo Rui | 2000 | 大泽山葡萄籽油中脂肪酸成分的GC_MS分析_刘建华 . analysis of fatty acid content in the crape seed oil by GC-MS | Chemical Analysis and Meterage | 9(1) | 16-17 | NWSUAF222 | 11 | ||
| SHI Dong-mei; CHEN Bing-hua; LIU Jian-qiu | 2000 | 地菍果实成熟过程中品质及种子油脂肪酸组分的变化 . Changes of quality and fatty acids in the seed oil of Melastoma dodecandrum fruits during ripening | Subtropical Plant Science | 29(2) | 1--4 | 10.3969/j.issn.1009-7791.2000.02.001 | NWSUAF225 | 11 | |
| SHI Dong-mei; LIU Jian-qiu; CHEN Bing-hua | 2000 | 地菍果实营养成分研究-石冬梅(GC) . An Analysis of Nutrient Constituents of Melastoma dodecandrum Lour Fruit | Journal of Fujian Normal University | 16(3) | 69-71 | 10.3969/j.issn.1000-5277.2000.03.017 | NWSUAF226 | 4 | |
| Q Chen，WU Ning | 2000 | 枸杞籽油脂的提取及其成分测定_陈其秀 . Extraction of Lycium Seed Oil and Analysis of Its Composition | China Oils and Fats | 25(2) | 53-54 | NWSUAF276 | 17 | ||
| Gang Sun; Xueping Wang | 2000 | 红桦白桦二种野生植物籽油的脂肪酸成份的研究_孙刚 . Study on Seed Oil Fatty Acid Composition of Two Kinds of Wild Plants (Betula albosinensis Burkill and Betula platyphylla Sukaczev) | Science and Technology of Qinghai Agriculture and Forestry | (3) | 7-8 | NWSUAF326 | 8 | ||
| CHEN Bing-hua | 2000 | 红腺悬钩子果实营养成分研究 . AN ANALYSIS OF NUTRIENT CONSTITUENTS OF RUBUS SUMATRANUS MIQ. FRUIT | Journal of Hainan Normal University | 13(2) | 98-101 | 10.3969/j.issn.1674-4942.2000.02.020 | NWSUAF336 | 6 | |
| Fachun Wang，Xueping Wang，Chengxi An，Xuqi Yang | 2000 | 桦木科3种野生植物籽油脂肪酸研究 . Study on the fatty acid of seed oil from 3 wild Betulaceae plants | Journal of Qinghai Normal University | (4) | 39-40 | 10.3969/j.issn.1001-7542.2000.04.010 | NWSUAF350 | 10 | |
| WENG De-bao; HUANG Xie-fang; WANG Hai-feng | 2000 | 两种海桐属植物种子油脂肪酸组成的分析评价_翁德宝 . Analysis and Evaluation of Fatty Acids in the Seed Oils of Two Species of Pittosporum Banks ex Soland.apud Gaertn | AMINO ACIDS AND BIOTIC RESOURCES | 22（3） | 6-8 | 10.3969/j.issn.1006-8376.2000.03.002 | NWSUAF437 | 6 | |
| YIN Ning-ning; ZHAO Tai-ji; MA Tian-bo; ZHENG Yan-qing | 2000 | 麻柳果脂肪油中脂肪酸成分研究_尹宁宁 . The Constituents of Fatty Acid from Fruit of Pterocarya stenoptera DC. | LISHIZHEN MEDICINE AND MATERIA MEDICA RESEARCH | 11(6) | 10.3969/j.issn.1008-0805.2000.06.001 | NWSUAF454 | 11 | ||
| TONG YAN-YU; WEN LI-LI; ZHANG YU-MEI | 2000 | 马尾松、糖槭种子成分分析和利用 . ANALYSIS AND UTILIZATION OF COMPOSITION OF THE SEEDS OF PINUS MASSONIANA L.AND ACER NEGUNDO L. | PROTECTION FOREST SCIENCE AND TECHNOLOGY | (2) | 18-21 | 10.3969/j.issn.1005-5215.2000.02.006 | NWSUAF460 | 5 | |
| CHEN Bing-hua; LIU Jian-qiu; LIN Wen-qun | 2000 | 闽产蓬蘽果实营养成分及其利用研究_陈炳华（GC） . An Analysis of Nutrient Constituents and Development Prospects of Rubus hirsutus Thunb. Fruit in Fujian Province | JOURNAL OF FUJIAN TEACHERS UNIVERSITY (NATURAL SCIENCE) | 16(2) | 85-88 | 10.3969/j.issn.1000-5277.2000.02.021 | NWSUAF484 | 6 | |
| Junhai Liu; Qingxin Cui; Shuang Cheng | 2000 | 牛蒡籽油理化特性及脂肪酸组成的研究_刘军海 . Studies on the Physical-chemical Properties and Fatty Acid Composition of Lappa Seed Oil | CHINA OILS AND FATS | 25(2) | 51-51 | 10.3321/j.issn:1003-7969.2000.02.020 | NWSUAF511 | 10 | |
| Xiuhua Liu; Mingjing Li; Hanqing Wang; Chongren Yang | 2000 | 三岛柴胡种子化学成分分析 GC-MS . Chemical Constituents Analysis on the Seeds of Bupleurum Falcatum L. | CHINESE JOURNAL OF ANALYTICAL CHEMISTRY | 28(9) | 1079-1084 | 10.3321/j.issn:0253-3820.2000.09.006 | NWSUAF581 | 15 | |
| Jingbo Zhang; Lin Zhan; Ying He | 2000 | 西番莲籽油成分的测定及其开发利用 . Determination and Exploitation of Seed Oil of Passiflora caerulea L. | CHINA OILS AND FATS | 25(6) | 116-118 | 10.3321/j.issn:1003-7969.2000.06.034 | NWSUAF742 | 10 | |
| YANG Tian-lin; ZHANG Shu-feng; YANG Min-li; Wu Mao-jiang | 2000 | 小茴香萃取物中脂肪酸成分的GC_MS分析_杨天林 . Analysis of fatty acids in Foeniculum vulgare Mill. seeds by gas chromatography-mass spectrometry | JOURNAL OF NINGXIA UNIVERSITY(NATURAL SCIENCE EDITION) | 21(3) | 249-250 | 10.3969/j.issn.0253-2328.2000.03.025 | NWSUAF782 | 8 | |
| WANG Ying qiang; LAI Bing sen; YAN Xiao lin; LU Ping; ZHENG Cheng gui; TAN Ya fang | 2000 | 亚麻子与紫苏子油种脂肪酸成分和α-亚麻酸含量的研究（GC) . Studies on Fatty Acids Composition and α-Linolenic Acid Content in Linseed Oil and Perilla Frutescents Seed Oil | ACTA NUTRIMENTA SINICA | 22(1) | 79-81 | NWSUAF818 | 20 | ||
| SHI Shu-he; LIU Fa-yi; SHEN Ji-hong; ZHANG Ai-jun | 2000 | 紫草籽油的开发研究_石书河 . Study on Lithospermum Seeds Oil | China Oils and Fats | 25(3) | 47-48 | 10.3321/j.issn:1003-7969.2000.03.017 | NWSUAF934 | 17 | |
| Akgül, Attila; Özcan, Musa | 1999,2,28 | Some compositional characteristics of capers (<i>Capparis spp</i>,) seed and oil | Grasas y Aceites | 50 | 49-52 | 10.3989/gya.1999.v50.i1.635 | PFA:10159 | 24 | |
| Pérez-Gálvez, Antonio; Garrido-Fernández, Juan; Mínguez-Mosquera, Ma.Isabel; Lozano-Ruiz, Mercedes; Montero-de-Espinosa, Vicente | 1999,2 | Fatty acid composition of two new pepper varieties (Capsicum annuum L. cv. Jaranda and Jariza). Effect of drying process and nutritional aspects | Journal of the American Oil Chemists' Society | 76 | 205-208 | 10.1007/s11746-999-0219-8 | None | 32 | |
| Asset, Gaëlle; Staels, Bart; Wolff, Robert L.; Baugé, Eric; Madj, Zouher; Fruchart, Jean-Charles; Dallongeville, Jean | 1999,1 | Effects of Pinus pinaster and Pinus koraiensis seed oil supplementation on lipoprotein metabolism in the rat | Lipids | 34 | 39-44 | 10.1007/s11745-999-335-2 | None | 26 | |
| Zwarts, G.P. Savage, D.L. McNeil, L. | 1999,1 | Fatty acid content of New Zealand-grown walnuts (Juglans regia L.) | International Journal of Food Sciences and Nutrition | 50 | 189-194 | 10.1080/096374899101229 | WOS:000080879700004 | 12 | |
| Aitzetmueller, K. | 1999 | Unpublished | unpublished | 15 | |||||
| Aitzetmueller, K. | 1999 | Unpublished | unpublished results | 665 | |||||
| Aitzetmueller, K. Oresanya, Moji O. | 1999 | Unpublished | unpublished results | 36 | |||||
| Aitzetmueller, K. Pasquier, E. | 1999 | Unpublished | unpublished results | 32 | |||||
| Aitzetmueller, K. Wolff, R. L. | 1999 | Unpublished? | Unpublished? | PFA:10146 | 29 | ||||
| Aitzetmueller, K. Wolff, R. L. | 1999 | Unpublished | unpublished results | 327 | |||||
| De, B. K. Bhattacharya, S. Bhattacharya, D. K. Malabika Sen Dipak Kumar Bhattacharyya | 1999 | Modification of karanja oil (Pongamia glabra) by fractionation, blending, and transesterification | Fett - Lipid | 101 | 332-335 | PFA:10737 | 5 | ||
| Firestone; D. | 1999 | Physical Chemical Characteristics of Oil, Fats and Waxes (AOCS Press) | Book: Physical Chemical Characteristics of Oil, Fats and Waxes (AOCS Press) | ISBN: 1893997049 9781893997042 | 5 | ||||
| Klein, H. | 1999 | Experience on the investigation of nutrition fats and oils received from trade - part 2. | Ernahrung | 23 | 496-504 | CABI:20001409220 | 109 | ||
| Pasquier, E. | 1999 | Private communication, 1999 | Private communication | PFA:12212 | 860 | ||||
| Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. | 1999 | Characterization of Moringa oleifera Variety Mbololo Seed Oil of Kenya | Journal of Agricultural and Food Chemistry | 47 | 4495-4499 | 10.1021/jf9904214 | PFA:12777 | 15 | |
| Tsevegsueren, N.; Aitzetmueller, K.; Bruehl, L. | 1999 | Fatty acids of some Solanaceae seed oil | National University of Mongolia - Scientific Journal Chemistry | 2 | 56-61 | PFA:12790 | 101 | ||
| unpublished results MRI | 1999 | Unpublished | 37 | ||||||
| Wolff, R. L. | 1999 | Private communication | Private communication | PFA:13048 | 966 | ||||
| Wolff, R. L. Aitzetmueller, K. | 1999 | Unpublished | unpublished results | 2 | |||||
| Poiana, M; GIUFFRE, AM; Mincione, B; GIUFFRE, F | 1999 | L'olio di avocado. Evoluzione dei costituenti della frazione lipidica nel corso della maturazione dei frutti di alcune cultivar coltivate nel mezzoglorno d'Italia | Rivista Italiana delle Sostanze Grasse | 76 | 257-275 | GoogleScholar18 | 0 | ||
| Aitzetmueller, Kurt; Tsevegsueren, Nanzad; Werner, Gisela | 1999 | Seed oil fatty acid patterns of the Aconitum-Delphinium-Helleborus complex | Plant Syst. Evol. | 215 | 37-47 | 10.1007/bf00984646 | 0 | ||
| Klein, H. | 1999 | Results of investigations into edible fats and oils obtained from trade. Part 1 | Ernahrung | 23 | 452-460 | CABI:19991416093 | 0 | ||
| Grueneberg, W. J.; Goffman, F. D.; Velasco, L. | 1999 | Characterization of yam bean (Pachyrhizus spp.) seeds as potential sources of high palmitic acid oil | Journal of the American Oil Chemists' Society | 76 | 1309-1312 | BCI:BCI200000051673 | 28 | ||
| Wolff, R. L.; Pedrono, F.; Marpeau, A. M. | 1999 | Fokienia hodginsii seed oil, another source of all-cis 5,9,12,15-18 : 4 (coniferonic) acid | Journal of the American Oil Chemists Society | 76 | 535-536 | 10.1007/s11746-999-0037-z | WOS:000079959000020 | 36 | |
| Wolff, R. L.; Pedrono, F.; Marpeau, A. M. | 1999 | Fatty acid composition of edible pine seeds with emphasis on North American and Mexican pines of the Cembroides subsection | Ocl-Oleagineux Corps Gras Lipides | 6 | 107-110 | WOS:000080680500024 | 119 | ||
| Wood, R.; Peterson, S. | 1999 | Lipids of the pawpaw fruit: Asimina triloba | Lipids | 34 | 1099-1106 | 10.1007/s11745-999-0461-x | WOS:000083556900011 | 22 | |
| Zlatanov, M. D. | 1999 | Lipid composition of Bulgarian chokeberry, black currant and rose hip seed oils | Journal of the Science of Food and Agriculture | 79 | 1620-1624 | 10.1002/(sici)1097-0010(199909)79:12<1620::aid-jsfa410>3.0.co;2-g | WOS:000082597300013 | 30 | |
| Zlatanov, M.; Vazvazova, P. | 1999 | Lipid composition of Evonimus japonicus L., Piracantha coccinea L. and Amelanchier cannadensis L. seed oils | Grasas Y Aceites | 50 | 351-354 | WOS:000085992000004 | 38 | ||
| Hassanein, M. M. M. | 1999 | Studies on non-traditional oils: I. Detailed studies on different lipid profiles of some Rosaceae kernel oils | Grasas Y Aceites | 50 | 379-384 | WOS:000085992000008 | 25 | ||
| Wolff, R. L.; Pedrono, F.; Marpeau, A. M.; Gunstone, F. D. | 1999 | The seed fatty acid composition and the distribution of Delta 5-olefinic acids in the triacylglycerols of some Taxares (Cephalotaxus and Podocarpus) | Journal of the American Oil Chemists Society | 76 | 469-473 | 10.1007/s11746-999-0026-2 | WOS:000079959000009 | 97 | |
| Goffman, F. D.; Thies, W.; Velasco, L. | 1999 | Chemotaxonomic value of tocopherols in Brassicaceae | Phytochemistry | 50 | 793-798 | 10.1016/S0031-9422(98)00641-4 | WOS:000079392800013 | 819 | |
| Sayanova, O.; Napier, J. A.; Shewry, P. R. | 1999 | Δ6-Unsaturated fatty acids in species and tissues of the Primulaceae | Phytochemistry | 52 | 419-422 | 10.1016/S0031-9422(99)00256-3 | WOS:000082606800009 | 328 | |
| Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. | 1999 | Characterization of Moringa oleifera variety mbololo seed oil of Kenya | Journal of Agricultural and Food Chemistry | 47 | 4495-4499 | 10.1021/jf9904214 | WOS:000083737900002 | 48 | |
| Velasco, L.; Goffman, F. D. | 1999 | Chemotaxonomic significance of fatty acids and tocopherols in Boraginaceae | Phytochemistry | 52 | 423-426 | 10.1016/S0031-9422(99)00203-4 | WOS:000082606800010 | 371 |