Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 1001 - 1100 of 3120 in total
Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Lotti, G. et al. | 1985 | Convegno su Tensioattivi: proprieta ed applicazioni | La Riv. Ital. Sost. Grasse | 62 | 263 | PFA:11776 | 15 | ||
Oderinde, R. et al. | 1990 | Not found | Riv. Ital. Sost. Grasse | 67 | 259-261 | PFA:12126 | 15 | ||
Osman, S. M. | Unpublished Data(ref. Osman S. M. & Ahmad, F.: Forest Oilsees; in: Pryde, E. H. et al.: New Sources of Fats and Oils; AOCS 1981, p. 109 | ref. Osman S. M. & Ahmad, F.: Forest Oilseeds; in: Pryde, E. H. et al.: New Sources of Fats and Oils; AOCS 1981, p. 109 | 15 | ||||||
Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. | 1999 | Characterization of Moringa oleifera Variety Mbololo Seed Oil of Kenya | Journal of Agricultural and Food Chemistry | 47 | 4495-4499 | 10.1021/jf9904214 | PFA:12777 | 15 | |
Tsevegsueren, N. Aitzetmueller, K | 1996 | Unpublished | unpublished results | 15 | |||||
unpublished results MRI | 1988-1989 | Unpublished | 15 | ||||||
Badami, R. C.; Patil, K. B.; Subbarao, Y. V.; Sastri, G. S. R.; Vishvanathrao, G. K. | 1980 | CYCLOPROPENOID FATTY-ACIDS OF STERCULIA OILS BY GAS-LIQUID-CHROMATOGRAPHY | Fette Seifen Anstrichmittel | 82 | 317-318 | 10.1002/lipi.19800820806 | WOS:A1980KF75300005 | 15 | |
Farines, M.; Soulier, J.; Charrouf, M.; Soulier, R. | 1984 | STUDY ON THE SEED OIL FROM ARGANIA SPINOSA (L), SAPOTACEAE .1. THE GLYCERIDE FRACTION | Revue Francaise Des Corps Gras | 31 | 283-286 | WOS:A1984TL98800001 | 15 | ||
Lognay, G.; Marlier, M.; Severin, M.; Wathelet, J. P. | 1987 | STUDY OF THE LIPIDS FROM IVY (HEDERA-HELIX L) - IDENTIFICATION OF ISOMERIC MONOUNSATURATED FATTY-ACIDS | Revue Francaise Des Corps Gras | 34 | 407-411 | WOS:A1987K730200004 | 15 | ||
Sattar, A.; Mahmud, S.; Khan, S. A. | 1987 | THE FATTY ACIDS OF INDIGENOUS RESOURCES FOR POSSIBLE INDUSTRIAL APPLICATIONS PART XIII. PHYSICO-CHEMICAL STUDIES ON THE SEED OILS OF FEUTRAL AND TANGERINE VARIETIES OF CITRUS-RETICULATA BLANCO | Pakistan Journal of Scientific and Industrial Research | 30 | 631-632 | BCI:BCI198885004392 | 15 | ||
Seher, A.; Ivanov, S. A. | 1976 | NATURAL ANTIOXIDANTS .2. ANTIOXIDANTS IN FATTY OIL OF FOENICULUM-VULGARE MILLER .1. 6-OXYCHROMAN DERIVATIVES | Fette Seifen Anstrichmittel | 78 | 224-228 | 10.1002/lipi.19760780602 | WOS:A1976BX10200002 | 15 | |
Sztarker, N. D.; Cattaneo, P. | 1976 | CHEMICAL COMPOSITION OF BERBERIS-BUXIFOLIA-LAM (CALAFATE) RIPE FRUITS | Anales De La Asociacion Quimica Argentina | 64 | 281-293 | WOS:A1976EX14900006 | 15 | ||
Seidemann, J. | 1973 | Composition of almond, pistachio and cashew oils | Seifen-Ole-Fette-Wachse | 99 | 302-304 | CABI:19731414242 | 15 | ||
Raie, M. Y.; Salma, | 1985 | SESAMUM INDICUM AND PAPAVER SOMNIFERUM OILS | Fette Seifen Anstrichmittel | 87 | 246-247 | 10.1002/lipi.19850870609 | WOS:A1985AMP3200008 | 15 | |
Berry, S. K. | 1982 | Fatty acid composition and cyclopropene fatty acid content of China-chestnuts (Sterculia monosperma, ventenat) | Journal of the American Oil Chemists' Society | 59 | 57-58 | 10.1007/BF02670070 | WOS:A1982MZ06500020 | 15 | |
Duke, J. A. | 1973 | Utilization of Papaver | Economic Botany | 27 | 390-400 | 10.1007/BF02860692 | WOS:A1973R763000003 | 15 | |
Sahasrabudhe, M. R. | 1979 | Lipid composition of oats (Avena sativa L.) | Journal of the American Oil Chemists' Society | 56 | 80-84 | 10.1007/BF02914274 | WOS:A1979GK83700004 | 15 | |
Spencer, G. F.; Kleiman, R.; Earle, F. R.; Wolff, I. A. | 1970 | The Trans-6 fatty acids of Picramnia sellowii seed oil | Lipids | 5 | 285-287 | 10.1007/BF02531458 | WOS:A1970G138200001 | 15 | |
Traifler, H.; Wille, H. J.; Studer, A. | 1988 | Fractionation of blackcurrant seed oil | Journal of the American Oil Chemists Society | 65 | 755-760 | 10.1007/BF02542525 | WOS:A1988N388500009 | 15 | |
Powell, R. G.; Smith Jr, C. R.; Wolff, I. A. | 1965 | Helichrysum see oil. I. Separation and characterization of individual acids | Journal of the American Oil Chemists' Society | 42 | 165-169 | 10.1007/BF02541122 | WOS:A19656262400006 | 15 | |
Mitsuhashi, Tatsuo; Ichihara, Masami; Endo, Setsuko; Okazaki, Kaoru | 1973 | Lipid Components of the Seed and the Flower of Sophora japonica L. | Bulletin of Tokyo Gakugei University. Series IV,Mathematics and natural sciences(ISSN:03716813) | 25 | 107-110 | https://ir.u-gakugei.ac.jp/handle/2309/36343 | 15 | ||
Daulatabad, C.D. Ankalagi, R.F. | 1982 | Minor seed oils. I. Component fatty acids of some seed oils | Journal of Food Science and Technology (India) | 19 | 112-113 | CFTRI:10709 | 15 | ||
deTomas, M.E. Brenner, Cattaneo, P. | 1963 | Un nuevo ácido hexadecenoico natural: 11-12 hexadecenoico | Revista argentina de grasas y aceites | None | 53-56 | PFA:10751 | 15 | ||
Snyder, J. M.; Frankel, E. N.; Selke, E. | 1985,12 | Capillary gas chromatographic analyses of headspace volatiles from vegetable oils | Journal of the American Oil Chemists’ Society | 62 | 1675-1679 | 10.1007/BF02541664 | PFA:12599 | 15 | |
P. Tetenyi | 1974 | Donnees Chimiotaxinomiques sur les Boraginacees | Acta Botanica Academiae Scientiarum Hungaricae | 20 | 159-167 | PFA:12745 | 15 | ||
Cerny, K.; Kordylas, M.; Pospisil, F.; Svabensk.O,; Zajic, B. | 1971 | NUTRITIVE VALUE OF WINGED BEAN (PSOPHOCARPUS-PALUSTRIS DESV.) | British Journal of Nutrition | 26 | 293-& | 10.1079/bjn19710035 | WOS:A1971K200400017 | 15 | |
Daulatabad; C.D. Ankalgi; R.F. | 1979 | Not found | J. Karnatak Univ. | 25 | 55 | PFA:10692 | 15 | ||
Dolya, V.S.; Korniyevsky, A.; Ribalchenko, SM; Shkurupiy | 1981 | FOUR fatty oil plants of valerian and ZHOVTUSHNYK - Google translate from Ukrainian | Farm. Zh. (Kiev) | 2 | 73 | PFA:10776 | 15 | ||
Hopkins, C. Y.; Chisholm, M. J. | 1962 | IDENTIFICATION OF CONJUGATED TRIENE FATTY ACIDS IN CERTAIN SEED OILS | Canadian Journal of Chemistry-Revue Canadienne De Chimie | 40 | 2078-& | 10.1139/v62-319 | WOS:A19627944A00013 | 15 | |
Sultana, Razia; Gulzar, Tahsin | 2012 | Proximate Analysis of Adenanthera pavonina L. Seed Oil, a Source of Lignoceric Acid Grown in Pakistan | Journal of the American Oil Chemists' Society | 89 | 1611-1618 | 10.1007/s11746-012-2073-3 | 15 | ||
Joy, B.; Gopi, T.V.; Sobhana, D. | 2006 | Chemical Characterization and Pharmacological Screening of Some Annona Seed Oils | Asian Journal of Chemistry | 18 | 1125-1128 | 15 | |||
CHENG Shuang; CUI Qing xin and ZHANG Shu guang | 2001 | GC_MS法测定超临界CO_2萃取茼蒿籽油_程霜 . GC/MS analysis of chrysanthemum L seed oil extracted by supercritical c arbon dioxide | Analytical Laboratory | 20(5) | 32-34 | 10.3969/j.issn.1000-0720.2001.05.011 | NWSUAF21 | 15 | |
Tang Li-jun;Deng Ze-yuan;Fan Ya -wei | 2006 | 不同南瓜子脂肪酸成分的GC分析_唐丽君 . GC Determination of Fatty Acids in Different Pumpkin Seeds | Modern Food Science and Technology | 22(4) | 229-231 | 10.3969/j.issn.1673-9078.2006.04.077 | NWSUAF107 | 15 | |
Ruomei Zhang | 1983 | 茶籽油脂肪酸组成及其药用价值 GC . Fatty Acid Composition of Tea Seed Oil and Its Medicinal Value | China Tea | (5) | 32 | NWSUAF145 | 15 | ||
SUN Lan-ping; XU Hui; ZHANG Bin; ZHAO Da-qing | 2009 | 超临界CO_2萃取猕猴桃籽油工艺的研究_孙兰萍 . Optimization of Extraction Technology of Kiwi-fruit Seed Oil with Supercritical Carbon Dioxide | Food Science | 30(2) | 102-106 | 10.3321/j.issn:1002-6630.2009.02.019 | NWSUAF157 | 15 | |
XIE Hong; ZHAO Yue; LIANG Jing-jing | 2013 | 超临界CO_2流体萃取人参籽油工艺研究_谢宏 . Study on supercritical fluid CO2 extraction of ginseng seed oil | Cereals & Oils | 26(1) | 26-28 | NWSUAF168 | 15 | ||
Cui Suping; Zuo Yuhu; Wei Yongquan | 2010 | 大庆盐碱地角碱蓬籽粒含油量及其脂肪酸组成研究_崔素萍 . Fat Content and Fatty Acid Composition of Suaeda corniculata Seeds Produced from DaQing Salina | Journal of the Chinese Cereals and Oils Association | 25(1) | 74-77 | NWSUAF218 | 15 | ||
WQ Lin; Z Chen; JQ Liu | 2002 | 福建产青葙子和野生紫苏子的化学成分-林文群(GC) . The Chemical Constituents of Perilla frutescens(L.)Britt. Var. acuta (Thunb.) And Celosia argentea L Seeds Grown in Fujian province | Chinese Academic Medical Magazine of Organisms | (4) | 57-59 | NWSUAF261 | 15 | ||
SU Yi-Juan; HE Li-Min | 2007 | 海棠果种子油脂肪酸成分研究(GC) . Study on the components of fat acids in the oil from seeds of Calophyllum inophyllum L | Chinese Journal of Analysis Laboratory | 26(6) | 62-64 | 10.3969/j.issn.1000-0720.2007.06.017 | NWSUAF308 | 15 | |
Yang Xiao; Boshou Liao; Yong Lei; Jiaquan Huang | 2008 | 花生种子不同部位的脂肪酸组成分析—肖洋(GC) . Analysis of Fatty Acids in Different Parts of Peanut Seed | China journal of oil crop sciences | NWSUAF340 | 15 | ||||
Shaobao Lin; Tongqiang Qiu; Zhang li; Chaoliang Liu | 2007 | 几种籽食中脂肪酸组成的研究及探讨_林少宝 . Study on the Fatty Acid Contents in Several Kinds of Seeds | Modern Food Science and Technology | 23(1) | 30-34 | 10.3969/j.issn.1673-9078.2007.01.008 | NWSUAF374 | 15 | |
Xiu Li,Jinlin Liu | 1994 | 桕籽产量质量与地理分布相关的研究_李秀兰(GC) . The Interrelation Study Between the Tallow Yield, Quality and Geographical Distribution of the Chinese Vegetable Tallow Tree | Journal of East China Normal University | (2) | 102-108 | NWSUAF395 | 15 | ||
JIANG Xian-guang; HOU Dong-yan; HUI Rui-hua; LI Tie-chun; LIU Xiao-yuan; LI Xiu-ming | 2009 | 两种不同粒度的马兰籽中脂肪酸的GC_MS分析_姜显光 . Analysis of Fatty Acids in Kalimeris indica Seeds by Gas Chromatography-Mass Spectrometry | FOOD SCIENCE | 30(24) | 425-427 | 10.3321/j.issn:1002-6630.2009.24.097 | NWSUAF433 | 15 | |
ZHENG Min-yan; NING Jian-gang; GENG Wei; ZHANG Jun-cai; WEI Yong-sheng | 2010 | 两种不同酯化方法分析樱桃仁中的脂肪酸成分_郑敏燕(GC-MS) . The analysis on fatty components from the cherry kernel by two different esterifying methods | APPLIED CHEMICAL INDUSTRY | 39(1) | 133-135 | 10.3969/j.issn.1671-3206.2010.01.039 | NWSUAF434 | 15 | |
GAO Wen-geng; ZHAO Gong-ling | 2012 | 萝卜籽油的提取工艺及其组分分析_高文庚 . Optimal Extraction Process and Composition Analysis of Radish Seed Oil | Food Science | 33(2) | 159-163 | NWSUAF447 | 15 | ||
Jianfen Zhao,Qiaorong Liang,Yinrong She | 2012 | 落葵籽油的提取及其气相色谱质谱联用分析_赵建芬 . Extraction and gas chromatography-mass spectrometry analysis of basella rubra seed oil | Science and Technology of Food Industry | 33(16) | 79-81 | NWSUAF451 | 15 | ||
BAI Cheng-ke | 2007 | 猫儿屎和三叶木通种子油中脂肪酸成分的GC-MS分析_白成科(GC-MS) . Fatty Acids Analysis in Decaisnea insignis and Akebia trifoliate Seed Oil by GC-MS | ACTA BOTANICA BOREALI-OCCIDENTALIA SINICA | 27(5) | 1035-1038 | 10.3321/j.issn:1000-4025.2007.05.030 | NWSUAF462 | 15 | |
YI Jun-peng; ZHU Wen-xue; MA Hai-le; WANG Yi-fen | 2009 | 牡丹籽油超声辅助提取工艺优化及其GC_MS分析_易军鹏 . Optimization of ultrasonic-assisted extraction of oil from Paeonia suffruticosa Andr.seeds and its GC-MS analysis | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 30(8) | 198-201 | NWSUAF486 | 15 | ||
Feng Sun; Yanhui Peng; Chengli Ding; Qiang Wang | 2009 | 气相色谱_质谱法分析鹰嘴豆脂肪酸成分_孙凤 . Analysis of Fatty Acids in Cicer arietinum L. by Gas Chromatography-Mass Spectrometry | HERALD OF MEDICINE | 28(11) | 1503-1504 | 10.3870/yydb.2009.11.045 | NWSUAF537 | 15 | |
Fan Zheng; Song Qing-bao; Qiang Gen-rong; Sun Pei-long; Zhu Xiao-li; Chen Dan-xia | 2004 | 荞麦籽油脂肪酸的气相色谱_质谱法分析_范铮 . GC/MS Analysis of Fatty Acid in Fagopyrum Esculentum Seed Oil | FOOD SCIENCE | 25(10) | 267-269 | 10.3321/j.issn:1002-6630.2004.10.066 | NWSUAF557 | 15 | |
SUN Li-yang; TAO Jing; LUO Wei-wei; HAI Chun-mei; LI Tie-chun | 2010 | 茄子籽中脂肪酸的GC_MS分析_孙丽阳 . Analysis of Fatty Acids in Seed of Eggplant by GC-MS | JOURNAL OF ANSHAN NORMAL UNIVERSITY | 12(2) | 20-22 | 10.3969/j.issn.1008-2441.2010.02.007 | NWSUAF559 | 15 | |
Xiuhua Liu; Mingjing Li; Hanqing Wang; Chongren Yang | 2000 | 三岛柴胡种子化学成分分析 GC-MS . Chemical Constituents Analysis on the Seeds of Bupleurum Falcatum L. | CHINESE JOURNAL OF ANALYTICAL CHEMISTRY | 28(9) | 1079-1084 | 10.3321/j.issn:0253-3820.2000.09.006 | NWSUAF581 | 15 | |
Yang Yongjing; Suo Yourui; Han Lijuan; Chang Shan | 2016 | 树莓果油脂肪酸成分分析及其抗氧化活性研究 GC . Analysis of Fatty Acids in Rubus idaeus L. Seed Oil and Its Antioxidant Activity | The Food Industry | 37(4) | 127-131 | NWSUAF651 | 15 | ||
Fajun Song; Yujun Niu | 2006 | 药用植物冬凌草种子脂类的分离鉴定(GC) . Isolation and Identification of Lipids in Isodon rubescens (Hemsl.) H.Hara Which Is a Medicinal Plant | National conference on medicinal plants and herbal medicine | NWSUAF830 | 15 | ||||
Zixian Li; Xide Cao; Zuoshi Zhang; Yongjiong Jia | 1991 | 野生种质诸葛菜的研究(气-液色谱法) . Studies on the Orychophragmus violaceus (L.) O.E. Schulz Which Is a Wild Plant | Journal of Biology | (5) | 13-16 | NWSUAF841 | 15 | ||
Popova, Venelina; Petkova, Zhana; Ivanova, Tanya; Stoyanova, Magdalena; Lazarov, Lazar; Stoyanova, Albena; Hristeva, Tsveta; Docheva, Margarita; Nikolova, Violeta; Nikolov, Nikolay; Zheljazkov, Valtcho D. | 2018 | Biologically active components in seeds of three Nicotiana species | Industrial Crops and Products | 117 | 375-381 | 10.1016/j.indcrop.2018.03.020 | 14 | ||
Tee, Lee Hong; Yang, Bao; Tey, Beng Ti; Chan, Eng-Seng; Azlan, Azrina; Ismail, Amin; Sun, Jian; Lau, Cheng Yuon; Palanisamy, Uma D.; Ramanan, Ramakrishnan Nagasundara; Prasad, Krishnamurthy Nagendra | 2017 | Valorization of Dacryodes rostrata fruit through the characterization of its oil | Food Chemistry | 235 | 257-264 | 10.1016/j.foodchem.2017.05.021 | 14 | ||
Dutta, J. Ghosh, A. | 1972 | Fatty Acids of Sesame Oil by Urea Fractionation and Gas-Liquid Chromatography | Transactions of the Bose Research Institute, Calcutta | 35 | 5-11 | PFA:10796 | 14 | ||
Nigam, S. K.; Mitra, C. R. | 1968 | Cosmos Seed Constituents II: Fatty Acid Composition of C. bipinnatus and C. sulphureus | Fette, Seifen, Anstrichmittel | 70 | 67-69 | 10.1002/lipi.19680700205 | PFA:12088 | 14 | |
unpublished results MRI | 1984 | Unpublished | 14 | ||||||
Vickery, J. R. Whitfield, F. B. Ford, G. L. Kennett, B. H. | 1984 | The Fatty Acid Composition of Gymnospermae Seed and Leaf Oils of Gymnospermae Seed and Leaf Oils | Journal of the American Oil Chemists' Society | 3 | 61 | 10.1007/BF02677035 | WOS:A1984SH25100021 | 14 | |
Abdel-Nabey, A. A.; Shehata, A. D. Y.; Ragab, M. H.; Rossell, J. B. | 1991 | Total unsaponifiables, sterols and tocols of cottonseed oil from Egyptian and other varieties | Rivista Italiana delle Sostanze Grasse | 68 | 583-587 | CABI:19920316756 | 14 | ||
Badami, R. C.; Patil, K. B. | 1980 | CHEMICAL EXAMINATION OF IBERIS-ODORATA SEED OIL | Fette Seifen Anstrichmittel | 82 | 278-279 | 10.1002/lipi.19800820706 | WOS:A1980KC89800005 | 14 | |
Farag, R. S.; Khereba, A. H. A.; Hamama, A. A. M. | 1980 | CARDOON AND ARTICHOKE INTERSPECIFIC HYBRIDS AS POTENTIAL SOURCE OF EDIBLE OILS | Grasas Y Aceites | 31 | 255-259 | WOS:A1980KK95300005 | 14 | ||
Mohr, E.; Wichmann, G. | 1987 | CULTIVATION OF PILINUT CONORIUM OVATUM AND THE COMPOSITION OF FATTY-ACIDS AND TRIGLYCERIDES OF THE OIL | Fett Wissenschaft Technologie-Fat Science Technology | 89 | 128-129 | 10.1002/lipi.19870890310 | WOS:A1987G882200009 | 14 | |
Muderhwa, J. M.; Dhuiquemayer, C.; Pina, M.; Galzy, P.; Grignac, P.; Graille, J. | 1987 | INTERNAL AND EXTERNAL DISTRIBUTION OF TRIGLYCERIDE FATTY-ACIDS IN A FEW GAMMA-LINOLENIC OILS | Oleagineux | 42 | 207-211 | WOS:A1987H798500005 | 14 | ||
Nichterlein, K.; Nickel, M.; Umbach, H.; Friedt, W. | 1989 | RECENT PROGRESS AND PROSPECTS OF BIOTECHNOLOGY IN BREEDING OF LINSEED (LINUM-USITATISSIMUM L) | Fett Wissenschaft Technologie-Fat Science Technology | 91 | 272-275 | 10.1002/lipi.19890910705 | WOS:A1989AJ58900004 | 14 | |
Ohnishi, M.; Hirose, S.; Kawaguchi, M.; Ito, S.; Fujino, Y. | 1990 | CHEMICAL-COMPOSITION OF LIPIDS, ESPECIALLY TRIACYLGLYCEROL, IN GRAPE SEEDS | Agricultural and Biological Chemistry | 54 | 1035-1042 | WOS:A1990DB85200025 | 14 | ||
Philip, T.; Nawar, W. W.; Francis, F. J. | 1971 | NATURE OF FATTY ACIDS AND CAPSANTHIN ESTERS IN PAPRIKA | Journal of Food Science | 36 | 98-& | 10.1111/j.1365-2621.1971.tb02045.x | WOS:A1971I546900028 | 14 | |
Singh, H.; Subbaram, M. R.; Chawla, A. S.; Achaya, K. T.; Jindal, A. K. | 1972 | SEED OILS OF ERYTHRINA-ARBORESCENS AND E STRICTA | Indian Journal of Technology | 10 | 115-& | WOS:A1972N167600010 | 14 | ||
Tchiegang, C.; Kapseu, C.; Parmentier, M. | 2001 | Chemical composition of oil from Tetracarpidium conophorum ((Mull. Arg.) Hutch. and Dalz.) nuts | Journal of Food Lipids | 8 | 95-102 | 10.1111/j.1745-4522.2001.tb00187.x | WOS:000169841100003 | 14 | |
Bhatty, M. K.; Craig, B. M. | 1966 | USEFUL PROCEDURES FOR DETERMINATION OF COMPLEX FATTY ACID COMPOSITION . OCCURRENCE OF TRANS-5-HEXADECENOIC AND TRANS-5,CIS-9-OCTADECADIENOIC ACIDS IN OIL FROM THALICTRUM VENULOSUM | Canadian Journal of Biochemistry | 44 | 311-& | WOS:A19667405000003 | 14 | ||
Girgis, P.; Turner, T. D. | 1972 | LESSER KNOWN NIGERIAN EDIBLE OILS AND FATS .3. FATTY-ACID COMPOSITIONS AS DETERMINED BY GAS-LIQUID CHROMATOGRAPHY | Journal of the Science of Food and Agriculture | 23 | 259-& | 10.1002/jsfa.2740230213 | WOS:A1972M081800012 | 14 | |
Hondelmann, W.; Radatz, W. | 1982 | THE CAPER SPURGE (EUPHORBIA-LATHYRIS L) - A POTENTIAL SEED OIL SUPPLIER | Fette Seifen Anstrichmittel | 84 | 457-459 | 10.1002/lipi.19820841202 | WOS:A1982PW81900001 | 14 | |
Roberts, J. B.; Stevens, R. | 1963 | THE SEED FAT OF HOPS (HUMULUS-LUPULUS L) | Chemistry & Industry | 608-609 | WOS:A1963WZ04700009 | 14 | |||
Shoeb, Z. E. | 1970 | Chemical composition of Anona squamosa, Hyoscyamus niger and Hibiscus sabdariffa seed oils | Grasas y Aceites | 21 | 270-71 | FSTA:1971-04-N-0164 | 14 | ||
Andersso.G, | 1973 | FATTY-ACID PATTERN OF VARIOUS OIL PLANTS | Fette Seifen Anstrichmittel | 75 | 7-13 | 10.1002/lipi.19730750102 | WOS:A1973O796500002 | 14 | |
Bodger, D.; Davis, J. B.; Farmery, D.; Hammonds, T. W.; Harper, A. J.; Harris, R. V.; Hebb, L.; MacFarlane, N.; Shanks, P.; Southwell, K. | 1982 | An investivation of the extraction, refining and composition of oil from winged bean (Psophocarpus tetragonolobus [L.] D.C.) | Journal of the American Oil Chemists Society | 59 | 523-530 | 10.1007/BF02636315 | WOS:A1982PV32800008 | 14 | |
Daulatabad, C. D.; Desai, V. A.; Hosamani, K. M.; Hiremath, V. B. | 1992 | Epoxy oleic acid in Quamoclit seed oils | Journal of the American Oil Chemists' Society | 69 | 190-191 | 10.1007/BF02540575 | WOS:A1992HE40800019 | 14 | |
Gaydou, E. M.; Viano, J.; Bourreil, P. J. L. | 1992 | Canavalia ensiformis neutral lipids, a rich source of lupeol | Journal of the American Oil Chemists' Society | 69 | 495-497 | 10.1007/BF02540958 | WOS:A1992HV09100021 | 14 | |
Kleiman, R.; Plattner, R. D.; Spencer, G. F. | 1977 | Alchornea cordifolia seed oil: A rich source of a new C20 epoxide, (+)cis-14,15-epoxy-cis-11-eicosenoic acid | Lipids | 12 | 610-612 | 10.1007/BF02533390 | WOS:A1977DN91100014 | 14 | |
Mikolajczak, K. L.; Smith Jr, C. R.; Wolff, I. A. | 1968 | Glyceride structure of Cardamine impatiens L. Seed oil | Lipids | 3 | 215-220 | 10.1007/BF02531189 | WOS:A1968B148200004 | 14 | |
Wiese, B.; Quiroga, O. E.; Vigo, M. S.; Nolasco, S. M. | 1995 | Chemical composition of Rumex crispus L. seed | Journal of the American Oil Chemists' Society | 72 | 1077-1078 | 10.1007/BF02660726 | WOS:A1995RU07200019 | 14 | |
Chisholm, M. J.; Hopkins, C. Y. | 1966 | Kamlolenic acid and other conjugated fatty acids in certain seed oils | Journal of the American Oil Chemists Society | 43 | 390-392 | 10.1007/BF02646796 | WOS:A19667866200018 | 14 | |
Chisholm, M. J.; Hopkins, C. Y. | 1963 | OCCURRENCE OF TRANS-9-TRANS-12-OCTADECADIENOIC ACID AS A SEED OIL COMPONENT | Canadian Journal of Chemistry-Revue Canadienne De Chimie | 41 | 1888-& | 10.1139/v63-278 | WOS:A19637964A00006 | 14 | |
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