Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 901 - 1000 of 3120 in total
Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Guangxu Tang; Zhenghua Yang; Meilian Li; Suping Peng | 1989 | 乌桕品种及其化学组成的研究 . Study on the Composition and Chemical Composition of Sapium sebiferum (L.) Roxb. | Jiangxi Forestry Science and Technology | (5) | 1-10 | NWSUAF718 | 7 | ||
Guan Jianqiu; Xiao Yanwen | 1986 | 应用13C核磁共振研究完整野生大豆种子脂肪酸组成(13C核磁共振) . Study on Fatty-Acids Composition of Intact Wild Soybean Seed by Carbon-13 Nuclear Magnetic Resonance | Soybean Science | 5(3) | 197-203 | NWSUAF853 | 7 | ||
GUAN Zifeng; JIANG Bo; WANG Yingpo | 2003 | 榛子脂肪酸组成的比较研究_关紫烽 . A Comparative Study of the Components of Delspray in the Oil of Hazl | Journal of Liaoning Normal University(Natural Science Edition) | 26(3) | 284-285 | 10.3969/j.issn.1000-1735.2003.03.017 | NWSUAF897 | 16 | |
Guerere, M. et al. | 1984 | Composition Physico-Chimique de Graines Issues de Quelques Plantes de L'ile de la Reunion | Ann. Falsif. Expert. Chim. | 77 | 523-529 | PFA:11086 | 11 | ||
Guerere; M. et al. | 1985 | Composition Physico-Chimique de Quelques Graines Issues de la Flore De L'ile de la Reunion | Ann. Fals. Exp. Chim. | 78 | 281-286 | PFA:11085 | 36 | ||
Guil-Guerrero, J. L.; Delgado, A. D.; Gonzalez, M. C. M.; Isasa, M. E. T. | 2004 | Fatty acids and carotenes in some ber (Ziziphus jujuba Mill) varieties | Plant Foods for Human Nutrition | 59 | 23-27 | 10.1007/s11130-004-0017-2 | WOS:000226151800004 | 13 | |
Guil-Guerrero, J. L.; García-Maroto, F.; Vilches-Ferrón, M. A.; López-Alonso, D. | 2003 | Gamma-linolenic acid from fourteen boraginaceae species | Industrial Crops and Products | 18 | 85-89 | 10.1016/S0926-6690(03)00036-0 | None | 117 | |
Guil-Guerrero, J. L.; Gomez-Mercado, F.; Garcia-Maroto, F.; Campra-Madrid, P. | 2000 | Occurrence and characterization of oils rich in γ-linolenic acid part I: Echium seeds from Macaronesia | Phytochemistry | 53 | 451-456 | 10.1016/S0031-9422(99)00549-X | WOS:000085752700005 | 285 | |
Guil-Guerrero, J. L.; López-Martínez, J. C.; Gómez-Mercado, F.; Campra-Madrid, P. | 2006 | Gamma-linolenic and stearidonic acids from Moroccan Boraginaceae | European Journal of Lipid Science and Technology | 108 | 43-47 | 10.1002/ejlt.200500251 | None | 276 | |
Guil-Guerrero, José Luis; Gómez-Mercado, Francisco; Ramos-Bueno, Rebeca Pilar; González-Fernández, María José; Urrestarazu, Miguel; Jiménez-Becker, Silvia; de Bélair, Gérard | 2018 | Fatty acid profiles and sn -2 fatty acid distribution of γ-linolenic acid-rich Borago species | Journal of Food Composition and Analysis | 66 | 74-80 | 10.1016/j.jfca.2017.12.005 | 63 | ||
Guil, J. L.; Torija, Ma E.; Gimenez, J. J.; Rodriguez, I. | 1996 | Identification of fatty acids in edible wild plants by gas chromatography | Journal of Chromatography A | 719 | 229-235 | 10.1016/0021-9673(95)00414-9 | WOS:A1996TQ03700026 | 4 | |
Guirong Liu; Wanzhong Huang; Li Geng; Zengqin Liu | 1998 | 西洋参种子油化学成分的研究(GC) . Studies on Chemical Constituents of Seed Oil from Panax quinquefolius L. | Special Wild Economic Animal and Plant Research | (2) | (2):42-43 | NWSUAF747 | 7 | ||
Guirong Liu; Wanzhong Huang; Ruijian Wang; Zhongkai Yan; Li Geng | 1994 | 红松果壳油化学成分的研究_简报_刘桂荣 . Study on the Chemical Constituents of the Fruit Shell of Pinus bungeana Zucc. ex Endl. | China Journal of Chinese Materia Medica | 19(7) | 425-426 | NWSUAF332 | 20 | ||
Guishen Li; Zhengping Li; Xiaolu Li; Huai Hu; Wansheng Xu | 1989 | 棉籽仁中水分、粗脂肪及脂肪酸含量的分析_李贵深(GC) . Analysis of Water, Crude Fat and Fatty Acids in Cotton kernels | Journal of Agricultural University of Hebei | 12(4) | 104-108 | NWSUAF480 | 17 | ||
Gu Jingwen; Liu Liding; Liu Zhilian | 1988 | 樟树香料资源研究_顾静文(GC) . A Study on Flavour Resources of Cinnamomum Camphora (L.) Presl | Jiangxi Science | (4) | 28-37 | 10.13990/j.issn1001-3679.1988.04.004 | NWSUAF885 | 6 | |
Gu kun; Li Cong; Huang Xiangzhong; Tao Yunhai | 2003 | 三种云南野生植物籽油脂肪酸的成分分析_古昆 . Analysis of Fatty Acids in the Seed Oil of Three Wild Plants from Yunnan Province | FOOD SCIENCE | 24(7) | 116-117 | 10.3321/j.issn:1002-6630.2003.07.027 | NWSUAF593 | 12 | |
Gulati; N.K. et al. | ? | Not found | Forest Research Inst. Dehra Dun -248006 | SD 43 | None | PFA:11096 | 9 | ||
Gulati; N.K. et al. | 1991 | Not found | Van Vigyan | 29 | 154 | PFA:11103 | 1 | ||
Gulat, N. K. | Not found | SD 43 (Forest Research Inst. Dehra Dun 248006 | PFA:11094 | 1 | |||||
Gunawan, Setiyo; Wasista, Hakun Wira; Kuswandi, K.; Widjaja, Arief; Ju, Yi-Hsu | 2014 | The utilization of Xylocarpus moluccensis seed oil as biodiesel feedstock in Indonesia | Industrial Crops and Products | 52 | 286-291 | 10.1016/j.indcrop.2013.10.039 | 9 | ||
Gunde, B. G.; Hilditch, T. P. | 1938 | 305. The seed and fruit-coat fats of Neolitsea involucrata | Journal of the Chemical Society (Resumed) | 1610-1614 | 10.1039/JR9380001610 | 0 | |||
Gunde, BG, Hilditch, TP | 1938 | The seed and fruit-coat fats of Neolitsea involucrata. | JOURNAL OF THE CHEMICAL SOCIETY | None | 1610-1614 | 10.1039/jr9380001610 | WOS:000188154400132 | 5 | |
Gunstone, F. D. | 1952 | FATTY ACIDS .1. 9-HYDROXYOCTADEC-12-ENOIC ACID, A NEW HYDROXY-ACID OCCURRING IN STROPHANTHUS SARMENTOSUS SEED OIL | Journal of the Chemical Society | 1274-1278 | 10.1039/jr9520001274 | WOS:A1952UB67200014 | 3 | ||
Gunstone, F. D. | 1954 | Fatty acids. Part II. The nature of the oxygenated acid present in vernonia anthelmintica (Willd.) seed oil | Journal of the Chemical Society (Resumed) | 1611-1616 | 10.1039/JR9540001611 | 0 | |||
GUNSTONE, FD | 1954 | FATTY ACIDS .2. THE NATURE OF THE OXYGENATED ACID PRESENT IN VERNONIA-ANTHELMINTICA (WILLD) SEED OIL | JOURNAL OF THE CHEMICAL SOCIETY | None | 1611-1616 | 10.1039/jr9540001611 | WOS:A1954UB69700047 | 1 | |
Gunstone, F. D. et al. | 1996 | Autoxidation Studies - 50 Years Ago | Inform | 6 | 1165-1169 | PFA:11106 | 7 | ||
Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. | 1965 | Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides | Journal of the American Oil Chemists Society | 42 | 965-970 | 10.1007/BF02632456 | WOS:A19657014500020 | 112 | |
Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, | 1972 | NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID | Journal of the Science of Food and Agriculture | 23 | 53-60 | 10.1002/jsfa.2740230108 | WOS:A1972L858400007 | 466 | |
Gunstone, F. D.; Harwood, John L.; Padley, F. B. | 1986 | The Lipid Handbook | Book | None | None | ISBN:0412244802 9780412244803 | 60 | ||
Gunstone, F. D.; Holliday, J. A.; Scrimgeour, C. M. | 1977 | Fatty acids, part 51. The long-chain oxo acids (argemonic acid) in Argemone mexicana seed oil | Chemistry and Physics of Lipids | 20 | 331-335 | 10.1016/0009-3084(77)90073-1 | WOS:A1977EQ08500007 | 1 | |
Gunstone, F. D.; Morris, L. J. | 1959 | Vegetable oils. VII. Strophanthus seed oils | Journal of the Science of Food and Agriculture | 10 | 522-6 | 10.1002/jsfa.2740101003 | CABI:19600300956 | 66 | |
Gunstone, F. D.; Padley, F. B. | 1965 | Glyceride studies. Part III. The component glycerides of five seed oils containing linolenic acid | Journal of the American Oil Chemists Society | 42 | 957-961 | 10.1007/BF02632454 | WOS:A19657014500018 | 0 | |
Gunstone, F. D.; Russell, W. C. | 1955 | Fatty acids. Part III. The constitution and properties of santalbic acid | Journal of the Chemical Society (Resumed) | 3782-3787 | 10.1039/JR9550003782 | 0 | |||
GUNSTONE, FD, RUSSELL, WC | 1955 | FATTY ACIDS .3. THE CONSTITUTION AND PROPERTIES OF SANTALBIC ACID | JOURNAL OF THE CHEMICAL SOCIETY | None | 3782-3787 | 10.1039/jr9550003782 | WOS:A1955WK64400031 | 1 | |
Gunstone, F. D.; Sealy, A. J. | 1963 | FATTY ACIDS .12. ACETYLENIC ACIDS OF ISANO (BOLEKO) OIL | Journal of the Chemical Society | 5772-& | 10.1039/jr9630005772 | WOS:A19634222B00056 | 9 | ||
Gunstone, F. D.; Subbarao, R. | 1966 | OCCURRENCE OF LINOLENIC ACID AND STEAROLIC ACID IN SANTALUM ACUMINATUM SEED OIL | Chemistry & Industry | 461-& | WOS:A19667401200013 | 2 | |||
Gunstone, F.D.; Subbarao, R. | 1967,8 | New tropical seed oils. Part I. conjugated trienoic and tetraenoic acids and their oxo derivatives in the seed oils of Chrysobalanus Icaco and Parinarium Laurinum | Chemistry and Physics of Lipids | 1 | 349-359 | 10.1016/0009-3084(67)90012-6 | None | 9 | |
Gunstone, F. D.; Sykes, P. J. | 1961 | VEGETABLE OILS .9. APPLICATION OF REVERSED-PHASE CHROMATOGRAPHY TO ANALYSIS OF SEED OILS | Journal of the Science of Food and Agriculture | 12 | 115-& | 10.1002/jsfa.2740120204 | WOS:A19616994B00004 | 31 | |
Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. | 1968 | NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS | Journal of the Science of Food and Agriculture | 19 | 706-& | 10.1002/jsfa.2740191205 | WOS:A1968C422700005 | 574 | |
Gunston, F. D.; Qureshi, M. I. | 1968 | GLYCERIDE STUDIES .8. COMPONENT GLYCERIDES OF FOUR STROPHANTHUS OILS CONTAINING AN UNSATURATED HYDROXY ACID | Journal of the Science of Food and Agriculture | 19 | 386-& | 10.1002/jsfa.2740190708 | WOS:A1968B519100008 | 22 | |
GUO Hua; ZHOU Jianping; LUO Junwu; TAN Huiyuan; LIU Dongmin | 2008 | 茶籽油的脂肪酸组成测定GC . Fatty acid composition analysis of tea seeds oil | China Oils and Fats | 33(7) | 71-73 | NWSUAF144 | 13 | ||
GUO Hua; HOU Dong-yan; HUI Rui-hua; DIAO Quan-ping | 2009 | 气相色谱_质谱法分析籽瓜中的化学成分_郭华 . Analysis of Chemical Compositions of Seed Melon (Citrullus lanatus ssp. vulgaris var. megakasperms Lin et Chao) Seed by GC-MS | FOOD SCIENCE | 30(10) | 173-175 | 10.3321/j.issn:1002-6630.2009.10.036 | NWSUAF539 | 0 | |
Guo Huiran | 1985 | 湖北省23种植物油脂分析_郭慧然 . AN ANALYSIS OF THE VEGETABLE FATS AND OILS OF 23 SPECIES IN HUBEI | Journal of Wuhan Botanical REsearch | 3(1) | 75-79 | NWSUAF337 | 41 | ||
Guoli Wang; Zhicheng Zhang | 1981 | 水冬瓜油的脂肪酸组成_异味成分_精炼工艺和中间试验的研究 GC . The Study of Fatty Acid Composition, Refining Process and Intermediate Test of Idesia polycarpa Maxim. Oil | China oils and fats | (S1) | 127-135 | NWSUAF654 | 5 | ||
GUO Shou-jun; YANG Yong-li; HUANG Hui-ping; CHEN Jian-wei; LIU Hao-yuan | 2013 | 乌榄种仁油的提取工艺及脂肪酸组成_郭守军 . Research on extraction technics and fatty acid composition of seed oil from Canarium pimela koenig | Food & Machinery | 29(2) | 88-92 | 10.3969/j.issn.1003-5788.2013.02.020 | NWSUAF724 | 5 | |
GUO Xia-li;XIAO Ping; DU Shang-guang; LUO Li-ping; FU Yu-xin | 2013 | 不同品系油茶种子脂肪酸组成分析GC-MS . Fatty acid composition of Camellia oleifera Abel.seeds with different strains | Journal of Nanchang University(Natural Science) | 37(1) | 43-46 | 10.3969/j.issn.1006-0464.2013.01.010 | NWSUAF109 | 9 | |
Guoxin Wu; Yongxing Li; Miyun Chen; Yanfei Hong | 2003 | GC_MS法分析南瓜籽油脂肪酸组成_吴国欣 . Analysis of Fatty Acid Composition of Pumpkin Seed Oil by GC-MS Method | CHINESE TRADITIONAL AND HERBAL DRUGS | 34(12) | 1079-1080 | 10.3321/j.issn:0253-2670.2003.12.011 | NWSUAF23 | 8 | |
Guo Yu; Wang Hong-dou; Wang Ya-je and Li Xia-bing | 1981 | 鱼鳞云杉种子油中顺-5,9,12-十八碳三烯酸的分离和鉴定_郭煜(GC) . Isolation and Identification of Cis-5,9,12-Octadecetrienoic Acid From Seed-oil of Picea Jezoensis Carr. | Acta Botanica Yunnanica | 3(4) | 467-469 | NWSUAF867 | 6 | ||
Guo Yu; Wang Hong-dou; Wang Ya-je and Li Xia-bing | 1982 | 油松种子油中顺-5,11,14-二十碳三烯酸的分离鉴定_郭煜(GC) . Isolation and Identification of Cis-5,11,14- Eicosatrienoic Acid From Seed-Oil of Pinus Atbulaeformis Carr. | Acta Botanica Yunnanica | 4(3) | 302, 312 | NWSUAF862 | 5 | ||
Guo Yu;Wang Hong-dou; Wang Ya-je; Li Xia-bing | 1984 | 东北松科植物种子油中不常见脂肪酸的分析-郭煌等(GC) . analysis of unusual fatty acid in seed oils from plant of pinaceae indigenous to northest of china | Acta Botanica Sinica | 26(3) | 290-293 | NWSUAF232 | 13 | ||
Gupta Mitra, C. R. | 1953 | THE COMPONENT ACIDS OF REFINED KARANJA OIL. (PONGAMIA GLABRA, VENT) | J. Indian Chem. Soc. | 30 | 781 | PFA:11179 | 6 | ||
Gupta; R. et al. | 1954 | Chemical Examination of the Oil from the Seeds of Cassia absus Linn. | Research bulletin of the Panjab University. Science. | 48 | 63 | PFA:11178 | 7 | ||
Gupta, R.; Rauf, A.; Ahmad, M. A.; Ahmad, F.; Osman, S. M. | 1983 | Chemical screening of seed oils | Journal of the Oil Technologists' Association of India | 15 | 6-7 | CABI:19840323164 | 4 | ||
Gupta, S. S.; Meara, M. L. | 1950 | THE CONFIGURATION OF NATURALLY OCCURRING MIXED GLYCERIDES .6. THE COMPONENT FATTY ACIDS AND GLYCERIDES OF STILLINGIA TALLOWS | Journal of the Chemical Society | 1337-1342 | 10.1039/jr9500001337 | WOS:A1950UB59400024 | 5 | ||
Gurgel, L. de Amorim, T. F. | 1929 | Not found | Mem. Inst. Chim. Rio de Janeiro | 2 | 31 | PFA:11180 | 1 | ||
Gusakova, S. D.; Kholmatov, Kh. K.; Umarov, A. U. | 1976 | Composition of the seed oils of Origanum tyttanthum and Mentha asiatica | Chemistry of Natural Compounds | 12 | 134-139 | https://doi.org/10.1007/BF00566329 | 12 | ||
Gusakova, S. D.; Umarov, A. U. | 1972 | OILS OF SOME PLANTS FROM FAMILY OF LABIATAE | Khimiya Prirodnykh Soedinenii | None | 27-& | WOS:A1972M407700007 | 9 | ||
Gusakova, S. D.; Umarov, A. U.; Markman, A. L. | 1968,9 | The oil of the seeds of Salvia sclarea | Chemistry of Natural Compounds | 4 | 266-266 | 10.1007/BF00568537 | PFA:11181 | 16 | |
Gusakova, S. D. Vinokurov, I. I. Umarov, A. V. | 1983 | EPOXY-FATTY AND HYDROXY-FATTY ACIDS OF GALEOPSIS-BIFIDA SEED OIL | Khim. Prir. Soedin | None | 288 | WOS:A1981MC77800003 | 11 | ||
Gutierrez, L. E.; Nery, H. Del; Fonseca, H. | 1970 | Determination of oil content in different varieties of pecan (Carya illinoensis Koch.) and its fatty-acid composition | Solo | 62 | 47-50 | CABI:19721601789 | 1 | ||
GU Yan-lei; YE Xing-qian; LIU Xin-hong | 2010 | 野茉莉种仁与种子油的营养成分及理化特性研究_顾雁蕾 . Composition and some characteristics of the seeds and the seed-oil of Styrax tonkinesis | Science and Technology of Food Industry | 31(12) | 328-329 | NWSUAF829 | 10 | ||
GU Yuan-zi; YANG Jie; WEI Yong-sheng; ZHENG Min-ya | 2011 | 三甲基硅酯化_GC_MS法分析荞麦籽中的脂肪酸_古元梓 . Analysis of Fatty Acid Composition of Buckwheat Seeds by Trimethylsilyl-Esterifying/GC/MS | Chemistry & Bioengineering | 28(10) | 88-90 | 10.3969/j.issn.1672-5425.2011.10.024 | NWSUAF582 | 12 | |
Habib, M. A.; Hammam, M. A.; Sakr, A. A.; Ashoush, Y. A. | 1986 | Chemical evaluation of egyptian citrus seeds as potential sources of vegetable oils | Journal of the American Oil Chemists' Society | 63 | 1192-1196 | 10.1007/BF02663951 | None | 40 | |
Hafizoglu, H.; Reunanen, M. | 1993 | STUDIES ON THE COMPONENTS OF LAURUS-NOBILIS FROM TURKEY WITH SPECIAL REFERENCE TO LAUREL BERRY FAT | Fett Wissenschaft Technologie-Fat Science Technology | 95 | 304-308 | 10.1002/lipi.19930950806 | WOS:A1993LW09700005 | 17 | |
Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. | 1967 | Search for new industrial oils. XIV. Seed oils of labiatae | Lipids | 2 | 371-380 | 10.1007/BF02531850 | WOS:A19679923700004 | 1418 | |
Haggag, M. Y. | 1975 | STUDY OF LIPID-CONTENT OF COFFEA ARABICA L SEEDS | Pharmazie | 30 | 409-409 | WOS:A1975AH71800029 | 6 | ||
Haifeng Hao; Lijuan Ren | 1996 | 中药黑种草子化学成分研究_脂肪油中脂肪酸成分分析_郝海峰 . Study on the Chemical Constituents of Nigella sativa var. hispidula Boiss.(Traditional Chinese Medicine)-Analysis of Fatty Acids in Fatty Oil | Journal of China-Japan Friendship Hospital | 10 | 16 | NWSUAF924 | 6 | ||
Haisheng Dong; Jingtao Zhu; Peng Zang; Shujing Zhang; Bin Chen | 2013 | 火麻仁油超临界CO_2梯度萃取与分析_董海胜 . Gradient Supercritical Carbon Dioxide Extraction and Analysis of Hemp Oil | Journal of Food Science and Technology | 31(1) | 55-59 | NWSUAF361 | 10 | ||
Haiyan Dong | 2010 | 超临界二氧化碳萃取芜菁子油及其成分分析_董海艳 . Extraction and Analysis of Chemical Components of Brassica Rapa L. Seeds Oil by Supercritical Carbon Dioxide | Thesis-Nanjing Agricultural University | 10.7666/d.Y1986451 | NWSUAF182 | 21 | |||
Haizhong Lai; Tingting Zhou; Zhong Yang | 2014 | 不同提取方法对南瓜籽油脂肪酸组成含量影响的分析GC-MS . Analysis of the Effects of Different Extraction Methods on the Content of Fatty Acids in Cucurbita moschata Duchesne Seed Oil | Xinjiang Journal of Traditional Chinese Medicine | 32(1) | 31-32 | NWSUAF123 | 14 | ||
Hajinisha; WANG Qiang; Haji Akber Aisa | 2011 | 维药榲桲子脂肪酸化学成分气相色谱_质谱法分析_哈及尼沙 . Fatty Acid Composition in Seeds Oil of Cydonia oblonga Mill.Analyzed by GC/MS | Lishizhen Medicine and Materia Medica Research | 22(11) | 2665-2666 | 10.3969/j.issn.1008-0805.2011.11.041 | NWSUAF705 | 11 | |
Halder, T.; Gadgil, V. N. | 1983 | Fatty acids of callus tissues of six species of cucurbitaceae | Phytochemistry | 22 | 1965-1967 | 10.1016/0031-9422(83)80024-7 | WOS:A1983RH64100024 | 30 | |
Hamaker, B. R.; Valles, C.; Gilman, R.; Hardmeier, R. M.; Clark, D.; Garcia, H. H.; Gonzales, A. E.; Kohlstad, I.; Castro, M.; Valdivia, R.; Rodriguez, T.; Lescano, M. | 1992 | AMINO-ACID AND FATTY-ACID PROFILES OF THE INCA PEANUT (PLUKENETIA-VOLUBILIS) | Cereal Chemistry | 69 | 461-463 | WOS:A1992JG55800025 | 1 | ||
Hamberg, M.; Hamberg, G. | 1996 | 15(R)-hydroxylinoleic acid, an oxylipin from oat seeds | Phytochemistry | 42 | 729-732 | 10.1016/0031-9422(96)00059-3 | WOS:A1996UP39800033 | 0 | |
Hamilton, J. T. G.; Harper, D. B. | 1997 | Fluoro fatty acids in seed oil of Dichapetalum toxicarium | Phytochemistry | 44 | 1129-1132 | 10.1016/S0031-9422(96)00697-8 | WOS:A1997WK80700026 | 19 | |
Hammann, Simon; Schröder, Markus; Schmidt, Carolin; Vetter, Walter | 2015 | Isolation of two Δ5 polymethylene interrupted fatty acids from Podocarpus falcatus by countercurrent chromatography | Journal of Chromatography A | 1394 | 89-94 | 10.1016/j.chroma.2015.03.042 | 12 | ||
Hang Yin; Wenqin Lu | 2007 | 气相色谱法同时测量瓜萎仁中五种主要脂肪酸含量 . Determination of Five Main Fatty Acids in Trichosanthes kirilowii Maxim. by Gas Chromatography | GUIZHOU MEDICAL JOURNAL | 31(3) | 266-267 | 10.3969/j.issn.1000-744X.2007.03.041 | NWSUAF545 | 61 | |
Han, Jae Sook | 1978 | A Study on Sterol in Perilla Frutescens | Yongnam Taehakkyo Nonmunjip, Chayon Kwhak Pyon | 11 | 211-215 | PFA:11207 | 0 | ||
HAN Qian-yan; HAN Jin-feng; GU Ke-ren | 2012 | 玫瑰种子含油量及脂肪酸组成的初步分析 . Primary Analysis of Oil Content and Fatty Acid Composition of Rose Seeds | Journal of Henan Agricultural Sciences | 41(8) | 157-158 | 10.3969/j.issn.1004-3268.2012.08.037 | NWSUAF473 | 24 | |
Hansen, R. P.; Czochans.Z, | 1974 | COMPOSITION OF LIPIDS OF LUPIN SEED (LUPINUS-ANGUSTIFOLIUS L VAR - UNIWHITE) | Journal of the Science of Food and Agriculture | 25 | 409-415 | 10.1002/jsfa.2740250409 | WOS:A1974S756500008 | 21 | |
HAN Tao; PI Li; LI Yi-Kang; ZHAO Xiao-Hui; WANG Xiao-Hong; HAN Fa; ZHOU Dang-Wei | 2013 | 微孔草新品系种子油中脂肪酸成分的比较_韩涛 . Comparison of the Fatty Acid Compositions in Seed Oil of the New Strain of Microula sikkimensis | Chinese Journal of Spectroscopy Laboratory | 30(1) | 39-41 | 10.3969/j.issn.1004-8138.2013.01.008 | NWSUAF697 | 0 | |
HAN Xue-yuan; ZHANG Yan-long; NIU Li-xin; LUO Jian-rang | 2014 | 不同产地凤丹牡丹籽油主要脂肪酸成分分析GC-MS . Fatty Acid Composition of ‘Fengdan’ Peony Seed Oils from Different Growing Regions | Food Science | 35(22) | 181-184 | 10.7506/spkx1002-6630-201422034 | NWSUAF90 | 5 | |
Han Yanghua; Jiang Yongheng; Jia Lihui | 2010 | 酸浆籽中脂肪酸成分的提取及分析_韩阳花 . Extraction and Analysis of Fatty Acids in Physalis alkekengi L. Seed | FARM PRODUCTS PROCESSING | (10):73-74 | 10.3969/j.issn.1671-9646-C.2010.10.051 | NWSUAF674 | 10 | ||
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