| Pancicia serbica |
The Fruit of Pancica serbica VIS Savin; K. et al. Arh. Farm. (1978) 28 169 |
72.7 |
GLC-Area-% |
| Carissa spinarum |
Characteristics and compositions of Carissa spinarum, Leucaena leucocephala and Physalis minima seeds and oils Chandrasekhara Rao, T.; Lakshminarayana, G.; Prasad, N. B. L.; Jagan Mohan Rao, S.; Azeemoddin, G.; Atchyuta Ramayya, D.; Thirumala Rao, S. D. Journal of the American Oil Chemists Society (1984) 61 1472-1473 |
72.7 |
GLC-Area-% |
| Prunus persica |
DETERMINATION AND COMPARISON OF OIL CHARACTERISTICS IN IRANIAN ALMOND, APRICOT AND PEACH NUTS Filsoof, M.; Mehran, M.; Farrohi, F. Fette Seifen Anstrichmittel (1976) 78 150-151 |
72.9 |
GLC-Area-% |
| Carica papaya |
Composition of papaya seed oil Strocchi, A.; Lercker, G.; Bonaga, G.; Maye, A. Rivista Italiana delle Sostanze Grasse (1977) 54 429-431 |
73.0 |
GLC-Area-% |
| Prunus ? |
Gaschromatographische und quantitativ dunnschichtchromatographische Untersuchungen zur Beurteilung der Reinheit von Pflanzenolen und -Fetten Piorr, W. Lebensmittelchemie und Gerichtl. Chemie (1968) 22 175 |
73.0 |
GLC-Area-% |
| Arabidopsis thaliana |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
73.0 |
GLC-Area-% |
| Prunus persica |
Utilization of some untraditional sources of high oleic acid oils for improving vegetable oils stability Allam, S. S. H. Rivista Italiana delle Sostanze Grasse (2001) 78 337-341 |
73.12 |
GLC-Area-% |
| Sclerocarya caffra |
COMPOSITION OF THE KERNEL OIL AND PROTEIN OF THE MARULA SEED Burger, A. E. C.; Devilliers, J. B. M.; Duplessis, L. M. South African Journal of Science (1987) 83 733-735 |
73.3 |
GLC-Area-% |
| Foeniculum vulgare |
ISOMERIC MONOENOIC ACIDS IN VEGETABLE-OILS Seher, A.; Gundlach, U. Fette Seifen Anstrichmittel (1982) 84 342-349 |
73.6 |
GLC-Area-% |
| Aconitum septentrionale |
Lipids of Aconitum septentrionale seeds Zinurova, E. G.; Yunusova, S. G.; Yunusov, M. S.; Galkin, E. G.; Karachurina, L. T.; Zarudii, F. S. Chemistry of Natural Compounds (2002) 38 27-32 |
73.6 |
GLC-Area-% |
| Lochnera rosea |
STUDIES ON APOCYNACEA SEED OILS Daulatabad, C. D.; Ankalgi, R. F. Fette Seifen Anstrichmittel (1985) 87 247-249 |
73.6 |
GLC-Area-% |
| Carthamus tinctorius |
The Lipid Handbook Gunstone, F. D.; Harwood, John L.; Padley, F. B. Book (1986) None None |
73.6 |
GLC-Area-% |
| Persea gratissima |
Distribution of fatty acids in triglycerides from Sicilian avocado fruit coat oil Bazan, E.; Panno, M.; Petronici, C.; Averna, V. Rivista Italiana delle Sostanze Grasse (1981) 58 571-573 |
73.6 |
GLC-Area-% |
| Prunus ? |
DETERMINATION AND COMPARISON OF OIL CHARACTERISTICS IN IRANIAN ALMOND, APRICOT AND PEACH NUTS Filsoof, M.; Mehran, M.; Farrohi, F. Fette Seifen Anstrichmittel (1976) 78 150-151 |
73.7 |
GLC-Area-% |
| Stirlingia latifolia |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
73.7 |
GLC-Area-% |
| Anacardium occidentale |
Fatty Acids of Brazilian Cashew Kernels Barroso, M. A. T. et al. Hort Science (1973) 8 99 |
73.7 |
GLC-Area-% |
| Anethum graveolens |
ISOMERIC MONOENOIC ACIDS IN VEGETABLE-OILS Seher, A.; Gundlach, U. Fette Seifen Anstrichmittel (1982) 84 342-349 |
73.8 |
GLC-Area-% |
| Cyperus esculentus |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
73.9 |
GLC-Area-% |
| Sclerocarya caffra |
COMPOSITION OF THE KERNEL OIL AND PROTEIN OF THE MARULA SEED Burger, A. E. C.; Devilliers, J. B. M.; Duplessis, L. M. South African Journal of Science (1987) 83 733-735 |
73.9 |
GLC-Area-% |
| Cyperus esculentus |
Ocena przydatnosci technologicznej cibory jadalnej Chelkowski, J. Leonczuk, K. Przemysł spożywczy (1978) 32 468 |
73.9 |
GLC-Area-% |
| Prunus persica |
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 |
73.9 |
GLC-Area-% |
| Sterculia foetida |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
74.0 |
GLC-Area-% |
| Clerodendrum infortunatum |
Fatty acid components of seed fats from four plant families Siddiqui, I. A.; Osman, S. M.; Subbaram, M. R.; Achaya, K. T. Journal of the Oil Technologists' Association of India (Mumbai, India) (1973) 5(1) 8-9 |
74.0 |
GLC-Area-% |
| Prunus communis |
Bitter Almond, Plum and Mango Kernels as Sources of Lipids Abd Aal, M. H. El; Gomaa, E. G.; Karara, H. A. Fett Wiss. Technol. (1987) 89 304-306 |
74.1 |
GLC-Area-% |
| Anacardium occidentale |
Cashew-kernel oil Patel, C. K.; Sudborough, J. J.; Watson, H. E. Journal of the Indian Institute of Science (1923) 6 111-29 |
74.1 |
GLC-Area-% |
| Prunus ? |
Composition of almond oil. II. Distinction of sweet almond oil from blends with peach and apricot seed oil Salvo, F.; Dugo, G.; Stagno d'Alcontres, I.; Cotroneo, A.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1980) 57 24-26 |
74.1 |
GLC-Area-% |
| Sclerocarya caffra |
COMPOSITION OF THE KERNEL OIL AND PROTEIN OF THE MARULA SEED Burger, A. E. C.; Devilliers, J. B. M.; Duplessis, L. M. South African Journal of Science (1987) 83 733-735 |
74.3 |
GLC-Area-% |
| Ligularia macrophylla |
Fatty oil of the seeds of Ligularia macrophylla Abdykalikova, K. A.; Artamonova, N. A.; Nikonov, G. K. Chemistry of Natural Compounds (1987) 23 118-119 |
74.4 |
GLC-Area-% |
| Moringa stenopetala |
Characterisation of Moringa stenopetala seed oil variety "Marigat" from island Kokwa Lalas, S.; Tsaknis, J.; Sflomos, K. European Journal of Lipid Science and Technology (2003) 105 23-31 |
74.61 |
GLC-Area-% |
| Olea europaea |
Composition of Israeli olive oil Paganuzzi, V. Rivista Italiana delle Sostanze Grasse (1975) 52 302-310 |
74.7 |
GLC-Area-% |
| Prunus persica |
INVESTIGATIONS ON THE 3 COMMERCIAL SPECIES OF ROSACEAE Javed, M. A.; Saleem, M.; Shakir, N.; Khan, S. A. Fette Seifen Anstrichmittel (1984) 86 160-161 |
74.8 |
GLC-Area-% |
| Moringa oleifera |
Interprovenance variation in the composition of Moringa oleifera oilseeds from Pakistan Anwar, F.; Ashraf, M.; Bhanger, M. I. Journal of the American Oil Chemists Society (2005) 82 45-51 |
74.8 |
GLC-Area-% |
| Prunus armeniaca |
The Composition and Comparative Content of Fatty Acids in the Oils in Seeds of Apricot and Peach Varieties Ermakov, A. J. Tr. Prikl. Bot.; Gent. Sel. (1980) 66 120 |
75.1 |
GLC-Area-% |
| Consolida armeniaca |
Determination of seed fatty acids in Consolida species by gas chromatography Ayaz, F. A.; Reunanen, M.; Kucukislamoglu, M. Rivista Italiana delle Sostanze Grasse (1997) 74 467-468 |
75.2 |
GLC-Area-% |
| Consolida armeniaca |
Unpublished Ayaz, F. A. unpublished results (1998) |
75.2 |
GLC-Area-% |
| Prunus armeniaca |
The Composition and Comparative Content of Fatty Acids in the Oils in Seeds of Apricot and Peach Varieties Ermakov, A. J. Tr. Prikl. Bot.; Gent. Sel. (1980) 66 120 |
75.3 |
GLC-Area-% |
| Carya illinoinensis |
CHEMICAL AND PHYSICOCHEMICAL CHARACTERISTICS OF PECAN (CARYA ILLINOENSIS) OIL NATIVE OF THE CENTRAL REGION OF MEXICO TORO-VAZQUEZ, J. F.; PÉREZ-BRICEÑO, F. Journal of Food Lipids (1998,9) 5 211-231 |
75.31 |
GLC-Area-% |
| Prunus ? |
Composition of almond oil. I. Fatty acids, hydrocarbons and sterols of some Sicilian sweet almond varieties Dugo, G.; Stago d'Alcontres, I.; Controneo, A.; Salvo, F. Rivista Italiana delle Sostanze Grasse (1979) 56 201-203 |
75.31 |
GLC-Area-% |
| Ammi visnaga |
Struktur der Glyceride und Phospholipide einiger in Agypten wild-wachsender Umbelliferen Fiad, S. Osman, F. Seifen, Oele, Fette, Wachse (1975) 101 469 |
75.4 |
GLC-Area-% |
| Olea europaea |
Analysis of edible fats Pardun, H. Book: Analyse der Nahrungsfette. (1976) 16 376pp.-376pp. |
75.5 |
GLC-Area-% |
| Smyrnium olusatrum |
DETERMINATION OF PETROSELINIC ACID IN THE APIACEAE SEED OILS Ucciani, E.; Mallet, G.; Chevolleau, S. Revue Francaise Des Corps Gras (1991) 38 109-115 |
75.5 |
weight-% |
| Corylus avellana |
Study of Spanish nut oils. Characteristics of hazelnut oils of different varieties from the province of Tarragona (1976 harvest) Garcia Olmedo, R.; Valls Palles, C.; Diaz Marquina, A. Anales de Bromatologia (1979) 31 137-158 |
75.7 |
GLC-Area-% |
| Cyperus esculentus |
Evaluation of the properties of yellow nutsedge (Cyperus esculentus) tuber oil Oderinde, R. A.; Tairu, O. A. Food Chemistry (1988) 28 233-237 |
75.7 |
GLC-Area-% |
| Oenothera cruciata |
Glyceride studies. V. The distribution of unsaturated acyl groups in vegetable triglycerides Gunstone, F. D.; Hamilton, R. J.; Padley, F. B.; Qureshi, M. I. Journal of the American Oil Chemists Society (1965) 42 965-970 |
76.0 |
* weight-% |
| Moringa oleifera |
Interprovenance variation in the composition of Moringa oleifera oilseeds from Pakistan Anwar, F.; Ashraf, M.; Bhanger, M. I. Journal of the American Oil Chemists Society (2005) 82 45-51 |
76.0 |
GLC-Area-% |
| Moringa oleifera |
Analytical Characterization of Moringa oleifera Seed Oil Grown in Temperate Regions of Pakistan Anwar, F.; Bhanger, M. I. Journal of Agricultural and Food Chemistry (2003) 51 6558-6563 |
76.0 |
GLC-Area-% |
| Acacia farnesiana |
MINOR SEED OILS .16. EXAMINATION OF 15 SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 115-117 |
76.1 |
GLC-Area-% |
| Ammi majus |
Struktur der Glyceride und Phospholipide einiger in Agypten wild-wachsender Umbelliferen Fiad, S. Osman, F. Seifen, Oele, Fette, Wachse (1975) 101 469 |
76.2 |
GLC-Area-% |
| Carthamus tinctorius |
Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1982) |
76.3 |
GLC-Area-% |
| Acrocarpus fraxinifolius |
Fatty Acid Composition of Minor Seed Oils Tariq Saeed, M. Rauf, A. Pasha, M. K. Osman, S. M. J. Indian Chem. Soc. (1990) 67 528-529 |
76.3 |
GLC-Area-% |
