Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Abstract The fatty acid components of the triglycerides of avocado fruits, cv. Anaheim, were identified and measured by TLC and GLC. Di-, tri- and tetraunsaturated triglycerides were found.
Citation

Authors: Bazan, E.; Panno, M.; Petronici, C.; Averna, V.

Journal: Rivista Italiana delle Sostanze Grasse

Year: 1981

Volume: 58

Page: 571-573

UID: CABI:19820308498

Plants
Genus Species Data Points
Persea gratissima 12
SOFA Table(s)
TAB_006824