Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Delta notation: 18:3

Other Names: structure ambiguous

Formula: C18H30O2

Mass: 278.22

Octadecatrienoic acid
Structure drawn at OPSIN (opsin.ch.cam.uk)

External Database IDs:
CAS registry:
SOFA Mol: M_089
Lipid Maps: ambiguous
PubChem:
ChEBI:

inchi:

stdinchi:

stdinchikey:

smiles:


Results

Displaying datapoints 1251 - 1300 of 3000 in total
PlantSort off PublicationSort off ValueSort off UnitSort off
Entandrophragma cylindricum Fatty acid composition of seed oils of the meliaceae, including one genus rich in cis-vaccenic acid Kleiman, R.; Payne-Wahl, K. L. Journal of the American Oil Chemists' Society (1984) 61 1836-1838 6.0 GLC-Area-%
Lesquerella gordonii Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 6.0 GLC-Area-%
Crambe abyssinica Vulcanized meadowfoam oil Erhan, S. M.; Kleiman, R. Journal of the American Oil Chemists' Society (1990) 67 670-674 6.0 GLC-Area-%
Durio zibethinus Fatty acid composition and organoleptic quality of four clones of durian (Durio zibethinus, murr.) Berry, S. K. Journal of the American Oil Chemists' Society (1981) 58 716-717 6.0 GLC-Area-%
Emblica officinalis MINOR SEED OILS .18. PHYSICOCHEMICAL CHARACTERISTICS AND COMPONENT ACIDS OF 8 SEED OILS Badami, R. C.; Alagawadi, K. R. Fette Seifen Anstrichmittel (1983) 85 197-198 5.9 GLC-Area-%
Comandra pallida The acetylenic acid in Comandra pallida and Osyris alba seed oils Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1963) 40 342-343 5.8 GLC-Area-%
Lesquerella gordonii The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 5.8 GLC-Area-%
Pennisetum americanum Fatty Acid Composition of Oil from Pearl Millet Seed1 Jellum, M. D.; Powell, J. B. Agronomy Journal (1971) 63 29 5.8 GLC-Area-%
Sorghum vulgare Fatty Acid Composition of Oil from Pearl Millet Seed1 Jellum, M. D.; Powell, J. B. Agronomy Journal (1971) 63 29 5.8 GLC-Area-%
Argyreia aggregata CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS Kittur, M. H.; Mahajanshetti, C. S.; Lakshminarayana, G. Fett Wissenschaft Technologie-Fat Science Technology (1987) 89 269-270 5.8 GLC-Area-%
Lesquerella tenella The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 5.8 GLC-Area-%
Acacia dealbata Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 5.8 GLC-Area-%
Leucas urticifolia LEUCAS-URTICAEFOLIA SEED OIL - A RICH SOURCE OF LABALLENIC ACID Nasirullah,; Ahmad, F.; Osman, S. M. Fette Seifen Anstrichmittel (1983) 85 314-315 5.8 GLC-Area-%
Pisum sativum TAUKSKABJU SASTAVS LATVIJAS PSR AUDZETO ZIRGU LIPIDOS: (Google translate Latvian: Fatty acid composition LATVIAN SSR growers HORSE lipid) Strautniece, E. Latv. Lauksaimn. Akad. Raksti (1971) 47 81-85 5.8 GLC-Area-%
Hordeum vulgare Lipids of six cultivated barley (Hordeum vulgare L.) varieties Price, P. B.; Parsons, J. G. Lipids (1974) 9 560-566 5.8 GLC-Area-%
Lesquerella argyraea The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 5.7 GLC-Area-%
Durio zibethinus Cyclopropene fatty acids in some Malaysian edible seeds and nuts: I. Durian (Durio zibethinus, Murr.) Berry, S. K. Lipids (1980) 15 452-455 5.7 GLC-Area-%
Hordeum vulgare Not found Demeenke, A. et al. Zirov Prom. (1969) 35 11-13 5.6 GLC-Area-%
Tamarindus indica FATTY-ACID COMPOSITION OF TAMARIND KERNEL OIL Pitke, P. M.; Singh, P. P.; Srivastava, H. C. Journal of the American Oil Chemists Society (1977) 54 592-592 5.6 GLC-Area-%
Hydnocarpus anthelminticus Lipids in plant tissue cultures II. Unusual fatty acids in lipids of Hydnocarpus anthelminthica cultures Spener, F.; Staba, E.J.; Mangold, H.K. Chemistry and Physics of Lipids (1974,7) 12 344-350 5.5 GLC-Area-%
Crambe hispanica Agricultural and genetic potentials of Cruciferous oilseed crops Downey, R. K. Journal of the American Oil Chemists Society (1971) 48 718-722 5.5 GLC-Area-%
Adhatoda vasica Characteristics and composition of seed and flower fats of Adhatoda vasica Kapoor, Mrs. Naveen; Jain, M. P.; Bedi, K. L. Journal of the Oil Technologists' Association of India (Mumbai, India) (1981) 13 137-8 5.5 GLC-Area-%
Crambe abyssinica Some technological characteristics and potential uses of Crambe abyssinica products Lazzeri, L.; Leoni, O.; Conte, L. S.; Palmieri, S. Industrial Crops and Products (1994) 3 103-112 5.4 GLC-Area-%
Ligusticum discolor A STUDY OF PLANT OIL FROM SEEDS OF UMBELLIFEIAE Stepanen.Ga; Umarov, A. U.; Markman, A. L. Khimiya Prirodnykh Soedinenii (1970) None 289-& 5.4 GLC-Area-%
Citrus sinensis TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 5.4 weight-%
Hibiscus mutabilis HIBISCUS MUTABILIS SEED OIL - CHARACTERIZATION OF HBR-REACTIVE ACIDS Husain, S. R.; Ahmad, M. S.; Ahmad, F.; Ahmad, M.; Osman, S. M. Fett Wissenschaft Technologie-Fat Science Technology (1989) 91 167-168 5.4 GLC-Area-%
Lupinus angustifolius LUPINE - ITS COMPOSITION AND DEVELOPMENT AS A SOURCE OF PROTEINS AND OIL .2. FATTY-ACIDS, AMINO-ACIDS AND MINOR COMPONENTS Lope, J. H.; Peset, J. L.; Angulo, P. A.; Berbel, F. R. Grasas Y Aceites (1985) 36 98-104 5.4 GLC-Area-%
Lupinus angustifolius COMPOSITION OF LIPIDS OF LUPIN SEED (LUPINUS-ANGUSTIFOLIUS L VAR - UNIWHITE) Hansen, R. P.; Czochans.Z, Journal of the Science of Food and Agriculture (1974) 25 409-415 5.4 GLC-Area-%
Ajuga macrosperma FATTY-ACID COMPOSITION OF FLEURYA-INTERRUPTA AND AJUGA-MACROSPERMA Dinda, B.; Chel, G.; Das, A.; Poria, M.; Debnath, S. Journal of the Indian Chemical Society (1990) 67 528-528 5.39 GLC-Area-%
Hydnocarpus anthelminticus Lipids in plant tissue cultures II. Unusual fatty acids in lipids of Hydnocarpus anthelminthica cultures Spener, F.; Staba, E.J.; Mangold, H.K. Chemistry and Physics of Lipids (1974,7) 12 344-350 5.3 GLC-Area-%
Euonymus hamiltonianus STUDIES IN INDIAN SEED OILS .7. 4 OILS WITH UNUSUAL CONSTITUENTS Bedi, K. L.; Atal, C. K.; Achaya, K. T. Journal of the Science of Food and Agriculture (1971) 22 140-& 5.3 GLC-Area-%
Lesquerella gordonii Epoxidation of Lesquerella and Limnanthes (Meadowfoam) oils Carlson, K. D.; Kleiman, R.; Bagby, M. O. Journal of the American Oil Chemists' Society (1994) 71 175-182 5.3 GLC-Area-%
Cassia occidentalis FATTY-ACID AND STEROL COMPOSITION OF OILS FROM 3 SENEGALESE CASSIA SEEDS (CAESALPINIACEAE) Miralles, J.; Gaydou, E. M. Revue Francaise Des Corps Gras (1986) 33 381-384 5.3 GLC-Area-%
Thlaspi alliaceum Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 5.3 GLC-Area-%
Solanum indicum STUDIES ON HERBACEOUS SEED OILS-V Ahmad, M. S.; Ahmad, M. U.; Ansari, A. A.; Osman, S. M. Fette Seifen Anstrichmittel (1978) 80 353-354 5.3 GLC-Area-%
Euonymus hamiltonianus STUDIES IN INDIAN SEED OILS .7. 4 OILS WITH UNUSUAL CONSTITUENTS Bedi, K. L.; Atal, C. K.; Achaya, K. T. Journal of the Science of Food and Agriculture (1971) 22 140-& 5.3 GLC-Area-%
Isotropis cuneiformis Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 5.3 GLC-Area-%
Duranta repens MINOR SEED OILS .16. EXAMINATION OF 15 SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 115-117 5.3 GLC-Area-%
Humulus lupulus L. 河南油脂植物 Oil Plants in Henan Junpu Zhang, J. L., and Huaishan W. Book: China’s International Broadcasting Press. (1996) 5.25 weight-%
Vicia faba Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods Wan Pee, W.; Boni, L.; Peeters, P.; Amine, M.; Hendrikx, H. Rivista Italiana delle Sostanze Grasse (1979) 56 293-296 5.2 GLC-Area-%
Dolichos biflorus Chemical examination of the fixed oil derived from the seeds of Dolichos biflorus Dube, Prakash; Purohit, R. M. Indian Oil and Soap Journal (1972) 37 284-8 5.2 GLC-Area-%
Hordeum vulgare Lipids of six cultivated barley (Hordeum vulgare L.) varieties Price, P. B.; Parsons, J. G. Lipids (1974) 9 560-566 5.2 GLC-Area-%
Polygonum amphibium Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 5.2 GLC-Area-%
Caltha palustris Caltha palustris L. Seed Oil. A source of four fatty acids withcis-5-unsaturation Smith, C. R.; Kleiman, R.; Wolff, I. A. Lipids (1968,1) 3 37-42 5.2 GLC-Area-%
Crambe abyssinica Some technological characteristics and potential uses of Crambe abyssinica products Lazzeri, L.; Leoni, O.; Conte, L. S.; Palmieri, S. Industrial Crops and Products (1994) 3 103-112 5.2 GLC-Area-%
Euonymus europaea Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 5.14 GLC-Area-%
Citrus maxima TRIGLYCERIDE COMPOSITION OF SEED OILS FROM VIETNAMESE CITRUS FRUITS Tarandjiiska, R.; Nguyen, H. Rivista Italiana delle Sostanze Grasse (1989) 66 99-102 5.1 GLC-Area-%
Myoporum montanum Chemical composition of newer oilseeds Rao, K. S.; Singh, K. Journal of the Oil Technologists' Association of India (1990) 22 56-57 5.1 GLC-Area-%
Corydalis cava Fatty acid composition of seeds of the papaveraceae and fumariaceae Marin, P.; Sajdl, V.; Kapor, S.; Tatic, B. Phytochemistry (1989) 28 133-137 5.1 GLC-Area-%
Ficus carica ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 5.1 GLC-Area-%