Buchanania lanzan |
TRIGLYCERIDE COMPOSITION OF BUCHANANIA-LANZAN SEED OIL Sengupta, A.; Roychoudhury, S. K. Journal of the Science of Food and Agriculture (1977) 28 463-468 |
53.7 |
GLC-Area-% |
Durio zibethinus |
Fatty acid composition and organoleptic quality of four clones of durian (Durio zibethinus, murr.) Berry, S. K. Journal of the American Oil Chemists' Society (1981) 58 716-717 |
53.6 |
GLC-Area-% |
Ipomoea sepiaria |
MINOR SEED OILS .19. EXAMINATION OF CONVOLVULACEAE SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 203-204 |
53.6 |
GLC-Area-% |
Lupinus mutabilis |
Unpublished Seher, A. unpublished results (1976) Juni |
53.5 |
GLC-Area-% |
Erythrina sp. |
STUDY ON FATTY-ACID COMPOSITION OF VEGETABLE SEED OILS FROM MADAGASCAR Gaydou, E. M.; Ramanoelina, A. R. P. Revue Francaise Des Corps Gras (1983) 30 21-25 |
53.5 |
GLC-Area-% |
Annona squamosa |
Chemical composition of Anona squamosa, Hyoscyamus niger and Hibiscus sabdariffa seed oils Shoeb, Z. E. Grasas y Aceites (1970) 21 270-71 |
53.4 |
GLC-Area-% |
Pongamia glabra |
Modification of karanja oil (Pongamia glabra) by fractionation, blending, and transesterification De, B. K. Bhattacharya, S. Bhattacharya, D. K. Malabika Sen Dipak Kumar Bhattacharyya Fett - Lipid (1999) 101 332-335 |
53.3 |
GLC-Area-% |
Holoptelea integrifolia |
The fatty acid compositions of seed oils and their significance in the taxonomy of the family Ulmaceae Wang Jing-Ping, Meng Shao-Jiang, Zhang Qing-Hua and He Guan-Fu Acta Phytotaxonomica Sinica (1981) 19 416-420 |
53.3 |
GLC-Area-% |
Acacia coriacea |
Fatty acid composition of seeds from the Australian Acacia species Brown, A. J.; Cherikoff, V.; Roberts, D. C. K. Lipids (1987) 22 490-494 |
53.2 |
GLC-Area-% |
Entada gigas |
Oil-bearing plants of Zaire. III. Botanical families providing oils of relatively high unsaturation Ngiefu, C. K.; Paquot, C.; Vieux, A. Oleagineux (1977) 32 535-537 |
53.2 |
GLC-Area-% |
Entada gigas |
Relations entre les corps gras des graines de legumineuses et la classification morphologique Evrard, C.; Vieux, A.; Kabele-Ngiefu, C. Mitt. Bot. Staatss. Muench. (1971) 10 201-204 |
53.2 |
GLC-Area-% |
Lindera latifolia |
Studies on the distribution of fatty acids in the oils of the Family Lauraceae Wang Jing-ping Meng Shao-jiang Li Jing-min Acta Botanica Sinica (1985) 27 177-185 |
53.2 |
GLC-Area-% |
Rumex aquaticus |
Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 |
53.0 |
GLC-Area-% |
Ziziphus jujuba |
CHARACTERISTICS AND COMPOSITION OF 4 MINOR SEED OILS Devi, Y. U.; Zaidi, H. R.; Saiprakash, P. K. Fette Seifen Anstrichmittel (1984) 86 74-76 |
53.0 |
GLC-Area-% |
Pistacia lentiscus |
The oil of Pistacia lentiscus Vodret, F. L. Anal. Chim. Appl. (1929) 19 76 |
53.0 |
GLC-Area-% |
Khaya anthotheca |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
53.0 |
GLC-Area-% |
Otostegia limbata |
Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 |
53.0 |
GLC-Area-% |
Voacanga africana |
STUDY OF OIL FROM VOACANGA-AFRICANA SEEDS Rafidison, P.; Baillet, A.; Baylocq, D.; Pellerin, F. Oleagineux (1987) 42 299-302 |
53.0 |
GLC-Area-% |
Eremostachys speciosa |
Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 |
53.0 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
52.93 |
GLC-Area-% |
Persea gratissima |
Studies on avocado oil, in particular the sterol fraction of the unsaponifiables Itoh, T.; Tamura, T.; Matsumoto, T.; Dupaigne, P. Fruits (1975) 30 687-695 |
52.9 |
GLC-Area-% |
Willardia mexicana |
Search for new industrial oils. VII Earle, F. R.; Wolff, I. A.; Glass, C. A.; Jones, Q. Journal of the American Oil Chemists Society (1962) 39 381-383 |
52.9 |
* weight-% |
Willardia mexicana |
Search for new industrial oils. VII Earle, F. R.; Wolff, I. A.; Glass, C. A.; Jones, Q. Journal of the American Oil Chemists Society (1962) 39 381-383 |
52.9 |
* weight-% |
Linum dolomiticum |
Lupin seed fats Favini, G.; Domenichini, M.; Fedeli, E. Rivista Italiana delle Sostanze Grasse (1980) 57 27-30 |
52.8 |
GLC-Area-% |
Sapindus emarginatus |
Survey of seed oils for use as diesel fuels Kalayasiri, P.; Jeyashoke, N.; Krisnangkura, K. Journal of the American Oil Chemists Society (1996) 73 471-474 |
52.6 |
GLC-Area-% |
Pistacia lentiscus |
Seed and seed oil of Pistacia Terebinthus and P. Lentiscus Marcopoulos, C. A. Journal of the American Oil Chemists' Society (1965) 42 1-2 |
52.6 |
GLC-Area-% |
Rosa canina |
Lipid composition of Bulgarian chokeberry, black currant and rose hip seed oils Zlatanov, M. D. Journal of the Science of Food and Agriculture (1999) 79 1620-1624 |
52.6 |
GLC-Area-% |
Rhopalostylis baueri |
Fruit-coat and seed fats of Rhopalostylis, Elaeocarpus and Nestegis species Morice, I. M. Phytochemistry (1975) 14 765-767 |
52.4 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
52.37 |
GLC-Area-% |
Pongamia glabra |
Nutritional quality of detoxified karanja (Pongamia glabra) oil Krishna De, Bijay; Rakshit, Sanhita; Sen, Malabika; Bhattackaryya, Dipak Kumar Lipid - Fett (1998) 100 48-51 |
52.3 |
GLC-Area-% |
Sesbania aculeata |
STUDIES ON LEGUMINOUS SEEDS .3 Chowdhury, A. R.; Banerji, R.; Tiwari, S. R.; Misra, G.; Nigam, S. K. Fette Seifen Anstrichmittel (1986) 88 144-146 |
52.3 |
GLC-Area-% |
Cryptostegia grandiflora |
MINOR SEED OILS .18. EXAMINATION OF 12 SEED OILS Badami, R. C.; Thakkar, J. K. Fette Seifen Anstrichmittel (1984) 86 165-167 |
52.3 |
GLC-Area-% |
Mesua ferrea |
Liquid fuels from Mesua ferrea L. seed oil Konwer, D.; Taylor, S. E.; Gordon, B. E.; Otvos, J. W.; Calvin, M. Journal of the American Oil Chemists Society (1989) 66 223-226 |
52.3 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
52.29 |
GLC-Area-% |
Stachyopsis sp. |
A peculiarity of the composition of the free fatty acids in the seed lipids of plants of the family Labiatae Stepanenko, G. A.; Khomova, T. V.; Gusakova, S. D.; Umarov, A. U. Chemistry of Natural Compounds (1981,7) 17 326-328 |
52.2 |
GLC-Area-% |
Lupinus termis |
CHEMICAL INVESTIGATIONS ON EGYPTIAN VEGETABLE FATS AND OILS XII FATTY-ACID COMPOSITION OF SOME LEGUMINOSAE-D SEED OILS BY INST GAS LIQUID CHROMATOGRAPHY Shoeb, Z. E. Grasas y Aceites (1968) 19 60-62 |
52.1 |
GLC-Area-% |
Lupinus termis |
CHEMICAL INVESTIGATIONS ON EGYPTIAN VEGETABLE FATS AND OILS XII FATTY-ACID COMPOSITION OF SOME LEGUMINOSAE-D SEED OILS BY INST GAS LIQUID CHROMATOGRAPHY Shoeb, Z. E. Grasas y Aceites (1968) 19 60-62 |
52.1 |
GLC-Area-% |
Exocarpos cupressiformis |
OCCURRENCE OF STEAROLIC ACID IN SANTALACEAE SEED OILS Morris, L. J.; Marshall, M. O. Chemistry & Industry (1966) 460-& |
52.0 |
GLC-Area-% |
Chrysophyllum albidum |
New tropical seed oils. III.—Component acids of leguminous and other seed oils (continued) Cornelius, J. A.; Hammonds, T. W.; Leicester, J. B.; Ndabahweji, J. K.; Rosie, D. A.; Shone, G. G. Journal of the Science of Food and Agriculture (1970) 21 49-50 |
52.0 |
GLC-Area-% |
Boerhavia diffusa |
Fatty Acid Composition of Minor Seed Oils Tariq Saeed, M. Rauf, A. Pasha, M. K. Osman, S. M. J. Indian Chem. Soc. (1990) 67 528-529 |
52.0 |
GLC-Area-% |
Carya ovata |
Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 |
52.0 |
GLC-Area-% |
Chrysophyllum albidum |
New tropical seed oils. III.—Component acids of leguminous and other seed oils (continued) Cornelius, J. A.; Hammonds, T. W.; Leicester, J. B.; Ndabahweji, J. K.; Rosie, D. A.; Shone, G. G. Journal of the Science of Food and Agriculture (1970) 21 49-50 |
52.0 |
GLC-Area-% |
Mangifera indica |
Fatty substances of mango seeds (Mangifera indica L.) Analytical characteristics and possibilities of use in confectionery. Note 1: Fatty acid composition and glyceridic structure Tiscornia, E.; Paganuzzi, V.; Leoni, E. Rivista Italiana delle Sostanze Grasse (1979) 56 332-338 |
52.0 |
GLC-Area-% |
Bactris gasipaes |
Chemometric classification of two peach palm (Bactris gasipaes H.B.K.) landraces (Juruá and Vaupes) Rojas, J. M.; Serruya, H.; Bentes, M. H. S. Journal of the American Oil Chemists' Society (1994) 71 127-133 |
51.89 |
GLC-Area-% |
Elaeocarpus persicifolius |
The fatty acid composition of seed oils from ten plant families with particular reference to cyclopropene and dihydrosterculic acids Vickery, J. R. Journal of the American Oil Chemists' Society (1980) 57 87-91 |
51.8 |
GLC-Area-% |
Cenarrhenes nitida |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
51.7 |
GLC-Area-% |
Millettia laurentii |
A STUDY OF CERTAIN OIL PLANTS IN THE DEMOCRATIC REPUBLIC OF THE CONGO Vieux, A. S.; Kabele-Ngiefu, C. Oleagineux (1970) 25 395-399 |
51.5 |
GLC-Area-% |
Millettia laurentii |
Relations entre les corps gras des graines de legumineuses et la classification morphologique Evrard, C.; Vieux, A.; Kabele-Ngiefu, C. Mitt. Bot. Staatss. Muench. (1971) 10 201-204 |
51.5 |
GLC-Area-% |
Millettia laurentii |
Relations entre les corps gras des graines de legumineuses et la classification morphologique Evrard, C.; Vieux, A.; Kabele-Ngiefu, C. Mitt. Bot. Staatss. Muench. (1971) 10 201-204 |
51.5 |
GLC-Area-% |
Pongamia glabra |
The pancreatic hydrolysis of natural fats. IV. Some exotic seed fats Coleman, M. H. Journal of the American Oil Chemists Society (1965) 42 751-754 |
51.4 |
* weight-% |