Solanum sisymbriifolium |
Chemical characteristics of Solanum sisymbriifolium lam seed oil and residual seed meal Nolasco, S. M.; Quiroga, O. E.; Pereyra, A.; Wiese, B. Grasas y Aceites (2001,4,30) 52 123-6 |
23.4 |
GLC-Area-% |
Nigella sativa |
Constituents of Nigella sativa oil and evaluation of its inhibitory effect on growth and aflatoxin production by Aspergillus parasiticus ElSayed, A. M. A.; Hussiney, H. A.; Yassa, A. I. Deutsche Lebensmittel-Rundschau (1997) 93 149-152 |
23.4 |
GLC-Area-% |
Gundelia tournefortii |
Fruit oils of four plant species of Turkish origin Erciyes, A. T.; Karaosmanoglu, F.; Civelekoglu, H. Journal of the American Oil Chemists Society (1989) 66 1459-1464 |
23.4 |
GLC-Area-% |
Pinus cembra |
Chemotaxonomic differentiation of conifer families and genera based on the seed oil fatty acid compositions: Multivariate analyses Wolff, R. L.; Deluc, L. G.; Marpeau, A. M.; Comps, B. Trees - Structure and Function (1997) 12 57-65 |
23.49 |
GLC-Area-% |
Pinus cembra |
Chemotaxonomic differentiation of conifer families and genera based on the seed oil fatty acid compositions: Multivariate analyses Wolff, R. L.; Deluc, L. G.; Marpeau, A. M.; Comps, B. Trees - Structure and Function (1997) 12 57-65 |
23.49 |
GLC-Area-% |
Psychotria dalzellii |
MINOR SEED OILS .18. EXAMINATION OF 12 SEED OILS Badami, R. C.; Thakkar, J. K. Fette Seifen Anstrichmittel (1984) 86 165-167 |
23.5 |
GLC-Area-% |
Berberis buxifolia |
CHEMICAL COMPOSITION OF BERBERIS-BUXIFOLIA-LAM (CALAFATE) RIPE FRUITS Sztarker, N. D.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1976) 64 281-293 |
23.5 |
GLC-Area-% |
Spinacia oleracea |
FATTY-ACID COMPOSITION OF SOME EUROPEAN EDIBLE VEGETABLE SEED LIPIDS .2 Nasirullah; Seher, A. Journal of Food Science and Technology-Mysore (1987) 24 138-139 |
23.5 |
GLC-Area-% |
Hibiscus esculentus |
FATTY-ACID COMPOSITION OF SOME OILS FROM SENEGALESE SEEDS Miralles, J.; Pares, Y. Revue Francaise Des Corps Gras (1980) 27 393-396 |
23.5 |
GLC-Area-% |
Terminalia bellirica |
Chemical and nutritional studies on Terminalia bellirica Roxb. Kernel and its oil Rukmini, C.; Rao, P. U. Journal of the American Oil Chemists’ Society (1986) 63 360-363 |
23.55 |
GLC-Area-% |
Physalis maxima |
MINOR SEED OILS .16. EXAMINATION OF 15 SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 115-117 |
23.6 |
GLC-Area-% |
Muricaria prostrata |
Fatty acid spectrum of mediterranean wild cruciferae Kumar, P. R.; Tsunoda, S. Journal of the American Oil Chemists' Society (1978) 55 320-323 |
23.6 |
GLC-Area-% |
Lotus biflorus |
Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 |
23.6 |
GLC-Area-% |
Citrus sinensis |
A study on some Egyptian citrus seed oils Abdel-Rahaman, A. H. Y. Grasas y Aceites (1980) 31 331-333 |
23.6 |
GLC-Area-% |
Cassia siamea |
Studies on minor seed oils Ahmad, I.; Kaur, A. Journal of the Oil Technologists' Association of India (1998) 30 114-116 |
23.6 |
GLC-Area-% |
Elaeodendron melanocarpum |
The fatty acid composition of seed oils from ten plant families with particular reference to cyclopropene and dihydrosterculic acids Vickery, J. R. Journal of the American Oil Chemists' Society (1980) 57 87-91 |
23.6 |
GLC-Area-% |
Duvigneaudia inopinata |
A STUDY OF CERTAIN OIL PLANTS IN THE DEMOCRATIC REPUBLIC OF THE CONGO Vieux, A. S.; Kabele-Ngiefu, C. Oleagineux (1970) 25 395-399 |
23.6 |
GLC-Area-% |
Centratherum anthelminticum |
CENTRATHERUM ANTHELMINTICUM - IDENTIFICATION OF THE FATTY-ACID COMPOSITION AND ANTI-MICROBIAL ACTIVITY OF THE OIL Batra, A.; Mehta, B. K.; Bokadia, M. M. Fette Seifen Anstrichmittel (1983) 85 230-232 |
23.7 |
GLC-Area-% |
Linum grandiflorum |
Nouveau dictionnaire des huiles végétales : compositions en acides gras Ucciani, Eugène Book (1995) |
23.7 |
GLC-Area-% |
Lonchocarpus sepium |
FATTY-ACID COMPOSITION OF SOME OILS FROM SENEGALESE SEEDS Miralles, J.; Pares, Y. Revue Francaise Des Corps Gras (1980) 27 393-396 |
23.7 |
GLC-Area-% |
Citrus sinensis |
Chemical evaluation of egyptian citrus seeds as potential sources of vegetable oils Habib, M. A.; Hammam, M. A.; Sakr, A. A.; Ashoush, Y. A. Journal of the American Oil Chemists' Society (1986) 63 1192-1196 |
23.72 |
GLC-Area-% |
Abutilon ramosum |
Cyclopropenoid fatty acids in abutilon ramosum seed oil Farooqi, Javed A. Fette, Seifen, Anstrichmittel (1986) 88 94-95 |
23.72 |
GLC-Area-% |
Evolvulus alsinoides |
MINOR SEED OILS .19. EXAMINATION OF CONVOLVULACEAE SEED OILS Badami, R. C.; Thakkar, J. Fette Seifen Anstrichmittel (1984) 86 203-204 |
23.8 |
GLC-Area-% |
Pinus sibirica |
Triglyceride composition of Pinus sibirica oil Deineka, V. I.; Deineka, L. A. Chemistry of Natural Compounds (2003) 39 171-173 |
23.8 |
GLC-Area-% |
Lens esculenta |
Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods Wan Pee, W.; Boni, L.; Peeters, P.; Amine, M.; Hendrikx, H. Rivista Italiana delle Sostanze Grasse (1979) 56 293-296 |
23.8 |
GLC-Area-% |
Pinus armandii |
General characteristics of Pinus spp. seed fatty acid compositions, and importance of Delta 5-olefinic acids in the taxonomy and phylogeny of the genus Wolff, R. L.; Pedrono, F.; Pasquier, E.; Marpeau, A. M. Lipids (2000) 35 1-22 |
23.8 |
GLC-Area-% |
Papaver amurense |
Fatty acid composition of seeds of the papaveraceae and fumariaceae Marin, P.; Sajdl, V.; Kapor, S.; Tatic, B. Phytochemistry (1989) 28 133-137 |
23.8 |
GLC-Area-% |
Bauhinia tomentosa |
FATTY-ACID AND MINERAL-COMPOSITION OF THE SEEDS OF SOME SPECIES OF BAUHINIA Chowdhury, A. R.; Banerji, R.; Misra, G.; Nigam, S. K. Fette Seifen Anstrichmittel (1984) 86 237-239 |
23.9 |
weight-% |
Acacia mellifera |
Chemical composition of acacia seeds Chowdhury, A. R.; Banerji, R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1983) 60 1893-1894 |
23.9 |
GLC-Area-% |
Elaeodendron australe |
The fatty acid composition of seed oils from ten plant families with particular reference to cyclopropene and dihydrosterculic acids Vickery, J. R. Journal of the American Oil Chemists' Society (1980) 57 87-91 |
23.9 |
GLC-Area-% |
Ipomoea pileata |
Fatty acid composition and characteristics of Ipomoea pileata seed oil Tiwari, H. P.; Mishra, Mridula; Gupta, P. C. Proceedings of the National Academy of Sciences, India, Section A: Physical Sciences (1994) 64 529-30 |
23.9 |
GLC-Area-% |
Acer spp. |
γ-Linolenic acid in Acer seed oils Bohannon, M. B.; Kleiman, R. Lipids (1976) 11 157-159 |
23.9 |
GLC-Area-% |
Bauhinia racemosa |
FATTY-ACID AND MINERAL-COMPOSITION OF THE SEEDS OF SOME SPECIES OF BAUHINIA Chowdhury, A. R.; Banerji, R.; Misra, G.; Nigam, S. K. Fette Seifen Anstrichmittel (1984) 86 237-239 |
23.9 |
weight-% |
Vitis labruscana |
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 |
23.9 |
GLC-Area-% |
Acer ginnala |
γ-Linolenic acid in Acer seed oils Bohannon, M. B.; Kleiman, R. Lipids (1976) 11 157-159 |
23.9 |
GLC-Area-% |
Camelina sativa |
Vegetable Fats and Oils Eckey; E.W. Book: Reinhold Publishing (1954) 436, 442 |
23.9 |
GLC-Area-% |
Marrubium pestalozzae |
Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 |
24.0 |
GLC-Area-% |
Alyssum argenteum |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
24.0 |
GLC-Area-% |
Amaranthus spinosus |
Seed Lipids of the Grain Amaranths Idiem Opute, F. Journal of Experimental Botany (1979) 30 601-606 |
24.0 |
GLC-Area-% |
Raphanus caudatus |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
24.0 |
GLC-Area-% |
Honckenya ficifolia |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
24.0 |
GLC-Area-% |
Lesquerella grandiflora |
Search for new industrial oils. VI. Seed oils of the genus Lesquerella Mikolajczak, K. L.; Earle, F. R.; Wolff, I. A. Journal of the American Oil Chemists Society (1962) 39 78-80 |
24.0 |
GLC-Area-% |
Anchusa capensis |
Search for new industrial oils. XI. Oils of boraginaceae Kleiman, R.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1964) 41 459-460 |
24.0 |
GLC-Area-% |
Ballota nigra |
Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 |
24.0 |
GLC-Area-% |
Lunaria annua |
Screening for European productions of oilseed with unusual fatty acids Meier zu Beerentrup, H.; Robbelen, G. Angewandte Botanik (1987) 61 287-303 |
24.0 |
GLC-Area-% |
Leonurus sibiricus |
Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 |
24.0 |
GLC-Area-% |
Solanum lycopersicum |
THE COMPOSITION OF FREE AND ESTERIFIED STEROLS IN TOMATO SEED OIL Kiosseoglou, B.; Boskou, D. Oleagineux (1989) 44 113-115 |
24.0 |
GLC-Area-% |
Brassica barrelieri |
Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species Appelqvist, L. -A. Journal of the American Oil Chemists Society (1971,11) 48 740-744 |
24.0 |
GLC-Area-% |
Lesquerella perforata |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
24.0 |
GLC-Area-% |
Dracaena usambarensis |
New tropical seed oils. III.—Component acids of leguminous and other seed oils (continued) Cornelius, J. A.; Hammonds, T. W.; Leicester, J. B.; Ndabahweji, J. K.; Rosie, D. A.; Shone, G. G. Journal of the Science of Food and Agriculture (1970) 21 49-50 |
24.0 |
GLC-Area-% |