Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 10 publications
Authors |
Year |
Title |
Journal |
Volume |
Pages | DOI |
UID |
Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| CHEN Ye-gao; LU Yan; LIU Ying; HAI Li-na | 2003 | 石榴籽油脂肪酸成分的分析_陈业高 . Study on Fatty Acids Extracted from Pomegranate Seed Oil | FOOD SCIENCE | 24(11) | 111-112 | 10.3321/j.issn:1002-6630.2003.11.027 | NWSUAF646 | 8 | |
| Li Zhixi; Wang Hui; Shi Qinghua | 1993 | 石榴种子油的理化性质分析 GC . Study on seed Oil of Punica granatum L. | Journal of Northwest Forestry University | 8(1) | 81-86 | NWSUAF642 | 6 | ||
| Manjie Li; Shenghua Fan; Liping Yin | 2005 | 植物种子中脂肪酸成分的分析_李曼杰 . Analysis of Fatty Acids in Plant Seeds | Chinses community doctors | (24) | 4-4 | NWSUAF905 | 11 | ||
| MIAO Li-li DENG Hong QU Nong-xue | 2008 | 石榴籽油的超声辅助提取工艺及GC_MS分析_苗利利 . Ultrasonic wave auxiliary extraction technology for pomegranate seeds oil and analysis of fatty acid by GC-MS | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 29(5) | 226-228 | NWSUAF643 | 9 | ||
| QIAN Zong-yao; BU Yan-gang; SONG Bin | 2016 | 气—质联用测定新疆石榴籽油中脂肪酸含量 . Determination of fatty acids from Xinjiang pomegranate seed oil by gas chromatography mass spectrometry | Science and Technology of Cereals; Oils and Foods | 24(1) | 68-71 | 10.3969/j.issn.1007-7561.2016.01.016 | NWSUAF549 | 9 | |
| Wang Hui; Li Zhixi; Li Yanping | 1998 | 石榴籽油脂肪酸组成及应用研究_王惠 . Fatty Acid Composition and Application of Punica granatum L.Seedoil | 《CHINA OILS AND FATS》 | 23(2) | 54-55 | NWSUAF647 | 7 | ||
| WANG Yan; WANG Xi; JIANG Zhen-ju; LIU Bin; CHEN Xiang-gui | 2015 | 石榴籽油的提取工艺优化及脂肪酸组成分析 GC-MS . Study on the Ultrasonic Assisted Extraction of Pomegranate Seed Oil and the Constituent of Its Fatty Acid | Journal of Xihua University(Natural Science Edition) | 34(2) | 94-97 | 10.3969/j.issn.1673-159X.2015.02.019 | NWSUAF644 | 13 | |
| XIE Wei | 2016 | 3种浆果种子氨基酸和脂肪酸研究 GC-MS . Research on Amino Acids and Fatty Acids of Three Berries Seeds | Modern Agricultural Science and Technology | (8) | 271-279 | 10.3969/j.issn.1007-5739.2016.08.155 | NWSUAF8 | 14 | |
| YUAN Bo; GE Qun-mei; FENG You-jian; JIANG Ji-hong | 2010 | 石榴籽油的脂肪酸测定及功能_袁博 . Fatty Acid Composition and Biological and Physical Properties of Pomegranate Seed Oil | FOOD SCIENCE | 31(14) | 170-173 | NWSUAF645 | 7 | ||
| ZHAO Yun-rong; WANG Wen-ling ; WANG Yong; LI Ming-jing; LIU Xiu-hua | 2005 | 石榴籽中脂肪酸成分分析_赵云荣 . Analysis of Fatty Acid in Pomegranate Seed | CHEMICAL RESEARCH | 16(2) | 72-74 | 10.3969/j.issn.1008-1011.2005.02.022 | NWSUAF648 | 26 |