Agrostis tenuis |
Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 |
0.09 |
GLC-Area-% |
Prunus armeniaca |
Composition of almond oil. II. Distinction of sweet almond oil from blends with peach and apricot seed oil Salvo, F.; Dugo, G.; Stagno d'Alcontres, I.; Cotroneo, A.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1980) 57 24-26 |
0.1 |
GLC-Area-% |
Ailanthus glandulosa |
Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 |
0.1 |
GLC-Area-% |
Juglans nigra |
Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 |
0.0 |
GLC-Area-% |
Primula alpicola |
Stearidonic acid (18:4ω3) in Primula florindae Aitzetmüller, K.; Werner, Gisela Phytochemistry (1991,1) 30 4011-4013 |
0.1 |
GLC-Area-% |
Gerbera jamesonii |
Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 |
0.05 |
GLC-Area-% |
Dioscoreophyllum cumminsii |
The abundance of cis-5-octadecenoic acid in Dioscoreophyllum cumminsii seed oil Spencer, G. F.; Earle, F. R. Lipids (1972) 7 435-436 |
0.1 |
GLC-Area-% |
Rhopalostylis sapida |
Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None |
0.1 |
GLC-Area-% |
Ribes nigrum |
Multivariate optimization of a gas-liquid chromatographic analysis of fatty acid methyl esters of blackcurrant seed oil Olsson, Urban; Kaufmann, Peter; Herslöf, Bengt G. Journal of Chromatography A (1990,1) 505 385-394 |
0.2 |
GLC-Area-% |
Leptolaena multiflora |
A survey of the sarcolaenaceae for cyclopropene fatty acids Gaydou, E. M.; Ramanoelina, A. R. P. Phytochemistry (1983) 22 1725-1728 |
0.3 |
GLC-Area-% |
Corylus avellana |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
0.0 |
GLC-Area-% |
Juniperus virginiana |
Private communication, 1999 Pasquier, E. Private communication (1999) |
0.02 |
GLC-Area-% |
Cupressus bakeri |
Private communication, 1999 Pasquier, E. Private communication (1999) |
0.04 |
GLC-Area-% |
Senecio magnificus |
Fatty acid composition of 20 lesser-known Western Australian seed oils Rao, K Sundar; Sino, D Journal of the Science of Food and Agriculture (1992) 58 585-587 |
0.4 |
GLC-Area-% |
Dactylis glomerata |
Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 |
0.08 |
GLC-Area-% |
Torreya grandis |
Private communication, 1999 Pasquier, E. Private communication (1999) |
0.03 |
GLC-Area-% |
Austrocedrus chilensis |
Private communication, 1999 Pasquier, E. Private communication (1999) |
0.03 |
GLC-Area-% |
Jessenia bataua |
PATAUA - A SOURCE OF VEGETABLE EDIBLE OIL - NEW ALTERNATIVES Gomes da Silva, W. Fedeli, E. Riv. Ital. Sost. Grasse (1995) LXXII 303-306 |
0.0 |
GLC-Area-% |
Daucus carota |
FATTY-ACID COMPOSITION OF LIPIDS FROM EDIBLE PARTS AND SEEDS OF VEGETABLES Nasirullah,; Werner, G.; Seher, A. Fette Seifen Anstrichmittel (1984) 86 264-268 |
0.2 |
GLC-Area-% |
Metasequoia glyptostroboides |
Private communication, 1999 Pasquier, E. Private communication (1999) |
0.03 |
GLC-Area-% |
Carya illinoinensis |
Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 |
0.0 |
GLC-Area-% |
Carya ovata |
Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 |
0.0 |
GLC-Area-% |
Aster ? |
ISOMERIC MONOENOIC ACIDS IN VEGETABLE-OILS Seher, A.; Gundlach, U. Fette Seifen Anstrichmittel (1982) 84 342-349 |
0.0 |
GLC-Area-% |
Castanea mollissima |
Technical note: Fatty acid composition of tree nut oils BEUCHAT, L. R.; WORTHINGTON, R. E. International Journal of Food Science & Technology (2007,6,28) 13 355-358 |
0.0 |
GLC-Area-% |
Larix laricina |
Private communication, 1999 Pasquier, E. Private communication (1999) |
0.02 |
GLC-Area-% |
Kuhnia glutinosa |
Search for new industrial oils. IV Earle, F. R.; Glass, C. A.; Geisinger, G. C.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists’ Society (1960) 37 440-447 |
0.3 |
GLC-Area-% |
Guilielma speciosa |
Chemical composition of the fatty fraction of Guilielma speciosa Mart. fruit Gomes da Silva, W.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1983) 60 767-770 |
0.0 |
GLC-Area-% |
Brassica chinensis |
FATTY-ACID COMPOSITION OF LIPIDS FROM EDIBLE PARTS AND SEEDS OF VEGETABLES Nasirullah,; Werner, G.; Seher, A. Fette Seifen Anstrichmittel (1984) 86 264-268 |
0.1 |
GLC-Area-% |
Opuntia ficus-indica |
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 |
0.0 |
GLC-Area-% |
Aster ? |
ISOMERIC MONOENOIC ACIDS IN VEGETABLE-OILS Seher, A.; Gundlach, U. Fette Seifen Anstrichmittel (1982) 84 342-349 |
0.02 |
GLC-Area-% |
Iris graminea |
Unpublished unpublished results MRI Analysen (1988/1989) |
1.1 |
GLC-Area-% |
Arachis hypogaea |
ISOMERIC MONOENOIC ACIDS IN VEGETABLE-OILS Seher, A.; Gundlach, U. Fette Seifen Anstrichmittel (1982) 84 342-349 |
0.09 |
GLC-Area-% |
Caloncoba echinata |
Straight-chain unsaturated fatty acids and cyclopentenyl fatty acids in leaf lipids of Caloncoba echinata and Hydnocarpus anthelminthica Spener, F.; Mangold, H. K. Phytochemistry (1975) 14 1369-1373 |
0.3 |
GLC-Area-% |
Caloncoba echinata |
Straight-chain unsaturated fatty acids and cyclopentenyl fatty acids in leaf lipids of Caloncoba echinata and Hydnocarpus anthelminthica Spener, F.; Mangold, H. K. Phytochemistry (1975) 14 1369-1373 |
0.5 |
GLC-Area-% |
Cucumis melo |
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 |
0.0 |
GLC-Area-% |
Prunus persica |
Composition of almond oil. II. Distinction of sweet almond oil from blends with peach and apricot seed oil Salvo, F.; Dugo, G.; Stagno d'Alcontres, I.; Cotroneo, A.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1980) 57 24-26 |
0.1 |
GLC-Area-% |
Corylus avellana |
Unpublished unpublished results MRI (1979) |
0.1 |
GLC-Area-% |
Argania spinosa |
Unpublished unpublished results MRI (1984) |
0.1 |
GLC-Area-% |
Psoralea bituminosa |
Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 |
0.7 |
GLC-Area-% |
Prunus dulcis dulcis |
Composition of almond oil. III. Variation of several chemical and physico-chemical parameters during storage Salvo, F.; Alfa, M.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1986) 63 37-40 |
0.5 |
GLC-Area-% |
Dombeya spectabilis |
FATTY-ACID COMPOSITION OF STERCULIA SEEDS AND OILS FROM MADAGASCAR Gaydou, E. M.; Ramanoelina, A. R. P.; Rasoarahona, J. R. E.; Combres, A. Journal of Agricultural and Food Chemistry (1993) 41 64-66 |
0.3 |
GLC-Area-% |
Adansonia gregorii |
Fatty acid and sterol compositions of seed oil from the Australian baobab: Adansonia gregorii Ralaimanarivo, A.; Bianchini, J. P.; Gaydou, E. M. Rivista Italiana delle Sostanze Grasse (1983) 60 747-751 |
0.9 |
GLC-Area-% |
Adansonia fony |
Fatty acid composition of seed oils from six Adansonia species with particular reference to cyclopropane and cyclopropene acids Ralaimanarivo, A.; Gaydou, E. M.; Bianchini, J. P. Lipids (1982) 17 1-10 |
0.7 |
GLC-Area-% |
Hibiscus tiliaceus |
CYCLOPROPENOIC FATTY-ACIDS OF MALVACEAE SEED OILS BY GAS-LIQUID-CHROMATOGRAPHY Gaydou, E. M.; Ramanoelina, A. R. P. Fette Seifen Anstrichmittel (1984) 86 82-84 |
1.1 |
GLC-Area-% |
Arachis hypogaea |
Changes in seed oils attributable to the refining processes Ghimenti, G.; Vannucchi, C.; Taponeco, G. Rivista Italiana delle Sostanze Grasse (1973) 50 26-29 |
0.0 |
GLC-Area-% |
Sclerocarya caffra |
COMPOSITION OF THE KERNEL OIL AND PROTEIN OF THE MARULA SEED Burger, A. E. C.; Devilliers, J. B. M.; Duplessis, L. M. South African Journal of Science (1987) 83 733-735 |
0.1 |
GLC-Area-% |
Olea europaea |
Composition of Israeli olive oil Paganuzzi, V. Rivista Italiana delle Sostanze Grasse (1975) 52 302-310 |
0.2 |
GLC-Area-% |
Scirpus lacustris |
Further investigations on leguminosae seed oils Averna, V.; Lotti, G.; Tartaglia, F. P. Rivista Italiana delle Sostanze Grasse (1969) 46 602-06 |
0.1 |
GLC-Area-% |
Rhopalostylis sapida |
Fruit-coat and seed fats of Rhopalostylis, Elaeocarpus and Nestegis species Morice, I. M. Phytochemistry (1975) 14 765-767 |
0.0 |
GLC-Area-% |
Rhopalostylis baueri |
Fruit-coat and seed fats of Rhopalostylis, Elaeocarpus and Nestegis species Morice, I. M. Phytochemistry (1975) 14 765-767 |
0.1 |
GLC-Area-% |