| Thymus vulgaris |
Characterization of naturally occurring α-hydroxylinolenic acid Smith, C. R.; Wolff, I. A. Lipids (1969,1) 4 9-14 |
12.4 |
GLC-Area-% |
| Telopea truncata |
The fatty acid composition of the seed oils of proteaceae: A chemotaxonomic study Vickery, J. R. Phytochemistry (1971) 10 123-130 |
12.4 |
GLC-Area-% |
| Brassica tournefortii |
Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species Appelqvist, L. -A. Journal of the American Oil Chemists Society (1971,11) 48 740-744 |
12.5 |
GLC-Area-% |
| Persea gratissima |
ANALYSIS OF TRIGLYCERIDES IN THE AVOCADO OIL BY REVERSED-PHASE HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY - SCIENTIFIC REPORT Lozano, Y. Revue Francaise Des Corps Gras (1983) 30 333-346 |
12.5 |
GLC-Area-% |
| Eryngium paniculatum |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
12.5 |
GLC-Area-% |
| Coriandrum sativum |
Changes in fatty acids during maturation of Coriandrum sativum seeds Lakshminarayana, G.; Rao, K. V. S. A.; Devi, K. S.; Kaimal, T. N. B. Journal of the American Oil Chemists' Society (1981) 58 838-839 |
12.5 |
GLC-Area-% |
| Lawsonia alba |
Determination of some characteristics and fatty acid composition of the seed oil of Lawsonia alba Datta, B. K. Ahmed, M. Banoo, R. J. Bangladesh Acad. Sci. (1992) 16 263-264 |
12.5 |
GLC-Area-% |
| Carthamus tinctorius |
Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils Tiscornia, E.; Bertini, G. C. Rivista Italiana delle Sostanze Grasse (1974) 51 333-347 |
12.5 |
GLC-Area-% |
| Entada phaseoloides |
Studies on leguminous seeds Chowdhury, A. R.; Banerji, R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists Society (1984) 61 1023-1024 |
12.5 |
GLC-Area-% |
| Brassica napus |
Der Schleppdampf-(Einblasedampf-) Verbrauch bei der ein- und zweistufigen destillativen Entsauerung Liebing, H. Lau, J. Seifen-Oele-Fette-Wachse (1971) 97 387 |
12.5 |
GLC-Area-% |
| Persea gratissima |
The sterol composition of walnut, hazelnut, almond and avocado oils Colombini, M.; Vanoni, M. C.; Amelotti, G. Rivista Italiana delle Sostanze Grasse (1979) 56 391-392 |
12.5 |
GLC-Area-% |
| Corylus avellana |
Lipid composition and oxidative stability of oils in hazelnuts (Corylus avellana L) grown in New Zealand Savage, G. P.; McNeil, D. L.; Dutta, P. C. Journal of the American Oil Chemists Society (1997) 74 755-759 |
12.53 |
GLC-Area-% |
| Olea europaea |
Utilization of some untraditional sources of high oleic acid oils for improving vegetable oils stability Allam, S. S. H. Rivista Italiana delle Sostanze Grasse (2001) 78 337-341 |
12.54 |
GLC-Area-% |
| Lallemantia iberica |
Note sur la composition de quelques corps gras peu communs par chromatographie en phase gazeuse Prevot, A. Cabeza, F. Rev. Franc. Corps Gras (1962) 9 149-152 |
12.6 |
GLC-Area-% |
| Brassica oxyrrhina |
Fatty acid spectrum of mediterranean wild cruciferae Kumar, P. R.; Tsunoda, S. Journal of the American Oil Chemists' Society (1978) 55 320-323 |
12.6 |
GLC-Area-% |
| Hesperis laciniata |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
12.6 |
GLC-Area-% |
| Brassica oleracea acephala |
Chemical investigation of the seeds of brassica oleracea var. acephala Kaul, V. K.; Banerjee, A.; Nigam, S. S. Journal of the American Oil Chemists' Society (1980) 57 199-201 |
12.6 |
GLC-Area-% |
| Hirschfeldia incana |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
12.6 |
GLC-Area-% |
| Brassica tournefortii |
Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species Appelqvist, L. -A. Journal of the American Oil Chemists Society (1971,11) 48 740-744 |
12.7 |
GLC-Area-% |
| Coriandrum sativum |
Changes in fatty acids during maturation of Coriandrum sativum seeds Lakshminarayana, G.; Rao, K. V. S. A.; Devi, K. S.; Kaimal, T. N. B. Journal of the American Oil Chemists' Society (1981) 58 838-839 |
12.7 |
GLC-Area-% |
| Pimelea decora |
The fatty acid composition of seed oils from ten plant families with particular reference to cyclopropene and dihydrosterculic acids Vickery, J. R. Journal of the American Oil Chemists' Society (1980) 57 87-91 |
12.7 |
GLC-Area-% |
| Coriandrum sativum |
DETERMINATION OF PETROSELINIC ACID IN THE APIACEAE SEED OILS Ucciani, E.; Mallet, G.; Chevolleau, S. Revue Francaise Des Corps Gras (1991) 38 109-115 |
12.7 |
GLC-Area-% |
| Foeniculum vulgare |
Utilization of some untraditional sources of high oleic acid oils for improving vegetable oils stability Allam, S. S. H. Rivista Italiana delle Sostanze Grasse (2001) 78 337-341 |
12.78 |
GLC-Area-% |
| Raphanus maritimus |
Fatty acid spectrum of mediterranean wild cruciferae Kumar, P. R.; Tsunoda, S. Journal of the American Oil Chemists' Society (1978) 55 320-323 |
12.8 |
GLC-Area-% |
| Salvia polystachya |
CHIA SEED AS A SOURCE OF OIL, POLYSACCHARIDE, AND PROTEIN Bushway, A. A.; Belyea, P. R.; Bushway, R. J. Journal of Food Science (1981) 46 1349-& |
12.8 |
GLC-Area-% |
| Parinari curatellifolia |
ISOLATION AND IDENTIFICATION OF ALPHA ELEOSTEARIC-ACID IN THE KERNELS OF SAND-APPLE PARINARI-CAPENSE AND MOBOLA-PLUM PARINARI-CURATELLIFOLIA Du Plessis, L. M.; Vladar, S. South African Journal of Science (1974) 70 183-184 |
12.8 |
GLC-Area-% |
| Primula denticulata |
Δ6-Unsaturated fatty acids in species and tissues of the Primulaceae Sayanova, O.; Napier, J. A.; Shewry, P. R. Phytochemistry (1999) 52 419-422 |
12.8 |
GLC-Area-% |
| Psychine stylosa |
Fatty acid spectrum of mediterranean wild cruciferae Kumar, P. R.; Tsunoda, S. Journal of the American Oil Chemists' Society (1978) 55 320-323 |
12.8 |
GLC-Area-% |
| Ferula assa-foetida |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
12.8 |
GLC-Area-% |
| Lepidium sativum |
Differences in fatty acid composition of oils of wild cruciferae seed Yaniv, Z.; Elber, Y.; Zur, M.; Schafferman, D. Phytochemistry (1991) 30 841-843 |
12.8 |
GLC-Area-% |
| Phalaenopsis sp. |
Characterization of the lipids of some orchids Holman, R. T.; Nichols, P. C. Phytochemistry (1972) 11 333-337 |
12.9 |
GLC-Area-% |
| Megacarpaea gigantea |
Lipids of Crambe kotschyana and Megacarpaea gigantea seeds Ul'chenko, N. T.; Bekker, N. P.; Glushenkova, A. I.; Akhmedzhanov, I. G. Chemistry of Natural Compounds (2001) 37 285-286 |
12.9 |
weight-% |
| Corchorus olitorius |
STUDIES ON HERBACEOUS SEED OILS .11 Nasirullah,; Siddigi, S. F.; Ahmad, F.; Ansari, A. A.; Osman, S. M. Fette Seifen Anstrichmittel (1980) 82 241-243 |
12.9 |
GLC-Area-% |
| Hydnocarpus anthelminthicus |
Straight-chain unsaturated fatty acids and cyclopentenyl fatty acids in leaf lipids of Caloncoba echinata and Hydnocarpus anthelminthica Spener, F.; Mangold, H. K. Phytochemistry (1975) 14 1369-1373 |
12.9 |
weight-% |
| Brassica barrelieri |
Fatty acid spectrum of mediterranean wild cruciferae Kumar, P. R.; Tsunoda, S. Journal of the American Oil Chemists' Society (1978) 55 320-323 |
12.9 |
GLC-Area-% |
| Phoenix reclinata |
Taxonomic patterns in the fat content, fatty acid composition, and triglyceride composition of Palmae seeds Litchfield, C. Chemistry and Physics of Lipids (1970) 4 96-103 |
12.9 |
* weight-% |
| Eryngium sanguisorba |
Search for new industrial oils: XVI. Umbelliflorae-seed oils rich in petroselinic acid Kleiman, R.; Spencer, G. F. Journal of the American Oil Chemists' Society (1982) 59 29-38 |
12.9 |
GLC-Area-% |
| Aethionema pulchellum |
Fatty acids of the seed oils of alpine Cruciferae and other alpine species Scrimgeour, C. M. Lipids (1976) 11 877-879 |
12.9 |
GLC-Area-% |
| Sisymbrium irio |
Differences in fatty acid composition of oils of wild cruciferae seed Yaniv, Z.; Elber, Y.; Zur, M.; Schafferman, D. Phytochemistry (1991) 30 841-843 |
13.0 |
GLC-Area-% |
| Persea gratissima |
Analysis of edible fats Pardun, H. Book: Analyse der Nahrungsfette. (1976) 16 376pp.-376pp. |
13.0 |
GLC-Area-% |
| Sisymbrium irio |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
13.0 |
GLC-Area-% |
| Eruca longirostris |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
13.0 |
GLC-Area-% |
| Euphorbia anacampseros |
Search for new industrial oils. XII. Fifty-eight euphorbiaceae oils, including one rich in vernolic acid Kleiman, R.; Smith Jr, C. R.; Yates, S. G.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 169-172 |
13.0 |
GLC-Area-% |
| Primula malacoides |
Δ6-Unsaturated fatty acids in species and tissues of the Primulaceae Sayanova, O.; Napier, J. A.; Shewry, P. R. Phytochemistry (1999) 52 419-422 |
13.0 |
GLC-Area-% |
| Erucastrum strigosum |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
13.0 |
GLC-Area-% |
| Euphorbia serrata |
Search for new industrial oils. XII. Fifty-eight euphorbiaceae oils, including one rich in vernolic acid Kleiman, R.; Smith Jr, C. R.; Yates, S. G.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 169-172 |
13.0 |
GLC-Area-% |
| Butyrospermum parkii |
NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& |
13.0 |
GLC-Area-% |
| Sisymbrium gariepinum |
Search for new industrial oils. XIII. Oils from 102 species of cruciferae Miller, R. W.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists' Society (1965) 42 817-821 |
13.0 |
GLC-Area-% |
| Rhopaloblaste hexandra |
New tropical seed oils. III.—Component acids of leguminous and other seed oils (continued) Cornelius, J. A.; Hammonds, T. W.; Leicester, J. B.; Ndabahweji, J. K.; Rosie, D. A.; Shone, G. G. Journal of the Science of Food and Agriculture (1970) 21 49-50 |
13.0 |
GLC-Area-% |
| Carthamus tinctorius |
Natural Fats and Oils—Renewable Raw Materials for the Chemical Industry Baumann, Horst; Bühler, Matthias; Fochem, Heinz; Hirsinger, Frank; Zoebelein, Hans; Falbe, Jürgen Angewandte Chemie International Edition in English (1988) 27 41-62 |
13.0 |
GLC-Area-% |
