Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Delta notation: 26:0

Other Names: Cerotic acid; Ceratinic acid; Ceric acid; Cerinic acid; Cerylic acid; NSC 4205; n-Hexacosanoic acid

Formula: C26 H52 O2

Mass: 396.69

IUPAC name: hexacosanoic acid

Hexacosanoic acid
Structure drawn at OPSIN (opsin.ch.cam.uk)

External Database IDs:
CAS registry: 506-46-7
SOFA Mol: M_160
Lipid Maps: LMFA01010026
PubChem: 10469
ChEBI:

inchi: InChI=1/C26H52O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25-26(27)28/h2-25H2,1H3,(H,27,28)/f/h27H

stdinchi: InChI=1S/C26H52O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25-26(27)28/h2-25H2,1H3,(H,27,28)

stdinchikey: XMHIUKTWLZUKEX-UHFFFAOYSA-N

smiles: C(CCCCCCCCCCCCCCCCCCCCCCCCC)(=O)O


Results

Displaying datapoints 1 - 50 of 183 in total
PlantSort off PublicationSort off ValueSort off UnitSort off
Eriobotrya japonica CHROMATOGRAPHIC ANALYSIS OF ERIOBOTRYA-JAPONICA FAT Raie, M. Y.; Zaka, S.; Saleem, M. Fette Seifen Anstrichmittel (1983) 85 325-326 9.4 GLC-Area-%
Apios mellifica Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 4.9 GLC-Area-%
Pentaclethra macrophylla INVESTIGATION INTO PENTACLETHRA-MACROPHYLLA SEED OIL - IDENTIFICATION OF HEXACOSANOIC (C26-0) AND OCTACOSANOIC (C28-0) FATTY-ACIDS Jones, A. C.; Robinson, J. M.; Southwell, K. H. Journal of the Science of Food and Agriculture (1987) 40 189-194 4.8 GLC-Area-%
Pentaclethra macrophylla INVESTIGATION INTO PENTACLETHRA-MACROPHYLLA SEED OIL - IDENTIFICATION OF HEXACOSANOIC (C26-0) AND OCTACOSANOIC (C28-0) FATTY-ACIDS Jones, A. C.; Robinson, J. M.; Southwell, K. H. Journal of the Science of Food and Agriculture (1987) 40 189-194 4.8 GLC-Area-%
Brachystegia eurycoma Oil content and fatty acid composition of some underutilized legumes from Nigeria Ajayi, I. A.; Oderinde, R. A.; Kajogbola, D. O.; Uponi, J. I. Food Chemistry (2006) 99 115-120 4.14 GLC-Area-%
Mangifera indica L. 滇牡丹籽油的超临界CO2萃取工艺优化及其脂肪酸成分分析-肖丰坤 (GC-MS) . Optimization of supercritical CO2 extraction of Paeonia delavayi seed oil and its fatty acid composition XIAO Fengkun; SHI Rui; GENG Feifei; YANG Yuming; WANG Juan  China Oils and Fats (2015) 40(6) 12-14 3.89 weight-%
Ximenia americana Identification of very long chain unsaturated fatty acids from Ximenia oil by atmospheric pressure chemical ionization liquid chromatography–mass spectroscopy Řezanka, Tomáš; Sigler, Karel Phytochemistry (2007) 68 925-934 3.84 weight-%
Heisteria silvianii Analysis of the seed oil of Heisteria silvanii (Olacaceae) - A rich source of a novel C-18 acetylenic fatty acid Spitzer, V.; Tomberg, W.; Hartmann, R.; Aichholz, R. Lipids (1997) 32 1189-1200 3.83 GLC-Area-%
Ximenia caffra A CHEMICAL STUDY OF THE FRUITS OF 3 SOUTH AFRICAN XIMENIA SPECIES, WITH SPECIAL REFERENCE TO THE KERNEL OILS Ligthelm, S. P.; Horn, D. H. S.; Schwartz, H. M.; Vonholdt, M. M. Journal of the Science of Food and Agriculture (1954) 5 281-288 3.8 GLC-Area-%
Pyracantha coccinea Unpublished unpublished results MRI (1998) 3.5 GLC-Area-%
Vernonia anthelmintica STUDIES OF OILS OF UNUSUAL FATTY-ACIDS Raie, M. Y.; Zaka, S.; Khan, S.; Khan, S. A. Fette Seifen Anstrichmittel (1985) 87 324-326 3.4 GLC-Area-%
Rumex pseudonatronatus Fatty acid composition of oils extracted from Canadian weed seeds Daun, J. K.; Tkachuk, R. Journal of the American Oil Chemists' Society (1976) 53 661-662 3.4 GLC-Area-%
Rhododendron sochadzeae Kharadze & Davlian Fatty Acid Composition of Turkish Rhododendron Species Carballeira, Néstor M.; Cartagena, Michelle; Tasdemir, Deniz Journal of the American Oil Chemists' Society (2008) 85 605-611 3.0 weight-%
Ximenia americana microphylla A CHEMICAL STUDY OF THE FRUITS OF 3 SOUTH AFRICAN XIMENIA SPECIES, WITH SPECIAL REFERENCE TO THE KERNEL OILS Ligthelm, S. P.; Horn, D. H. S.; Schwartz, H. M.; Vonholdt, M. M. Journal of the Science of Food and Agriculture (1954) 5 281-288 3.0 GLC-Area-%
Curupira tefeensis CURUPIRA-TEFEENSIS (OLACACEAE) - A RICH SOURCE OF VERY LONG-CHAIN FATTY-ACIDS Spitzer, V.; Marx, F.; Maia, J. G. S.; Pfeilsticker, K. Fett Wissenschaft Technologie-Fat Science Technology (1990) 92 165-168 3.0 GLC-Area-%
Curupira tefeensis CURUPIRA-TEFEENSIS (OLACACEAE) - A RICH SOURCE OF VERY LONG-CHAIN FATTY-ACIDS Spitzer, V.; Marx, F.; Maia, J. G. S.; Pfeilsticker, K. Fett Wissenschaft Technologie-Fat Science Technology (1990) 92 165-168 3.0 GLC-Area-%
Mucuna flagellipes Oil content and fatty acid composition of some underutilized legumes from Nigeria Ajayi, I. A.; Oderinde, R. A.; Kajogbola, D. O.; Uponi, J. I. Food Chemistry (2006) 99 115-120 2.71 GLC-Area-%
Ximenia caffra natalensis A CHEMICAL STUDY OF THE FRUITS OF 3 SOUTH AFRICAN XIMENIA SPECIES, WITH SPECIAL REFERENCE TO THE KERNEL OILS Ligthelm, S. P.; Horn, D. H. S.; Schwartz, H. M.; Vonholdt, M. M. Journal of the Science of Food and Agriculture (1954) 5 281-288 2.6 GLC-Area-%
Adenanthera pavonina An oil rich in lignoceric and cerotic acids. The oil of Adenanthera pavonina L. seeds Ngiefu, C. K.; Vieux, A.; Parquot, C. Oleagineux (1975) 30 119-120 2.4 GLC-Area-%
Pentaclethra macrophylla Oil-bearing plants of Zaire. III. Botanical families providing oils of relatively high unsaturation Ngiefu, C. K.; Paquot, C.; Vieux, A. Oleagineux (1977) 32 535-537 2.3 GLC-Area-%
Salvia hypargeia or hypergeia Chemotaxonomic Evaluation of Species of Turkish Salvia: Fatty Acid Composition of Seed Oils. II. Kılıç, Turgut; Dirmenci, Tuncay; Gören, Ahmet C. ACG publications (2007) 1 17-23 2.2 weight-%
Rhododendron ungernii Fatty Acid Composition of Turkish Rhododendron Species Carballeira, Néstor M.; Cartagena, Michelle; Tasdemir, Deniz Journal of the American Oil Chemists' Society (2008) 85 605-611 2.0 weight-%
Rhododendron luteum Fatty Acid Composition of Turkish Rhododendron Species Carballeira, Néstor M.; Cartagena, Michelle; Tasdemir, Deniz Journal of the American Oil Chemists' Society (2008) 85 605-611 2.0 weight-%
Rhododendron ponticum Fatty Acid Composition of Turkish Rhododendron Species Carballeira, Néstor M.; Cartagena, Michelle; Tasdemir, Deniz Journal of the American Oil Chemists' Society (2008) 85 605-611 2.0 weight-%
Acacia caven Seed components and taxonomy of some Acacia species Lamarque, Alicia L.; Fortunato, Renée H.; Maestri, Damián M.; Guzmán, Carlos A. Biochemical Systematics and Ecology (2000) 28 53-60 1.7 weight-%
Nymphaea alba Unpublished unpublished results MRI Bundesforschungsanstalt Muenster (1998) 1.7 GLC-Area-%
Moringa stenopetala Characterisation of Moringa stenopetala seed oil variety "Marigat" from island Kokwa Lalas, S.; Tsaknis, J.; Sflomos, K. European Journal of Lipid Science and Technology (2003) 105 23-31 1.59 GLC-Area-%
Moringa stenopetala Frying stability of Moringa stenopetala seed oil Lalas, Stavros; Gortzi, Olga; Tsaknis, John Plant Foods for Human Nutrition (2006) 61 99-108 1.47 GLC-Area-%
Moringa stenopetala Characterisation of Moringa stenopetala seed oil variety "Marigat" from island Kokwa Lalas, S.; Tsaknis, J.; Sflomos, K. European Journal of Lipid Science and Technology (2003) 105 23-31 1.47 GLC-Area-%
Moringa oleifera Characterisation of Moringa stenopetala seed oil variety "Marigat" from island Kokwa Lalas, S.; Tsaknis, J.; Sflomos, K. European Journal of Lipid Science and Technology (2003) 105 23-31 1.21 GLC-Area-%
Rhododendron ponticum Fatty Acid Composition of Turkish Rhododendron Species Carballeira, Néstor M.; Cartagena, Michelle; Tasdemir, Deniz Journal of the American Oil Chemists' Society (2008) 85 605-611 1.2 weight-%
Moringa oleifera Characterization of Moringa oleifera variety mbololo seed oil of Kenya Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. Journal of Agricultural and Food Chemistry (1999) 47 4495-4499 1.08 GLC-Area-%
Moringa oleifera Characterization of Moringa oleifera variety mbololo seed oil of Kenya Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. Journal of Agricultural and Food Chemistry (1999) 47 4495-4499 1.06 GLC-Area-%
Salvia potentillifolia Chemotaxonomic evaluation of Turkish species of Salvia: Fatty acid compositions of seed oils Gören, Ahmet C.; Kiliç, Turgut; Dirmenci, Tuncay; Bilsel, Gökhan Biochemical Systematics and Ecology (2006) 34 160-164 1.0 weight-%
Salvia syriaca Chemotaxonomic evaluation of Turkish species of Salvia: Fatty acid compositions of seed oils Gören, Ahmet C.; Kiliç, Turgut; Dirmenci, Tuncay; Bilsel, Gökhan Biochemical Systematics and Ecology (2006) 34 160-164 1.0 weight-%
Menispermum canadense Search for new industrial oils. IV Earle, F. R.; Glass, C. A.; Geisinger, G. C.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists’ Society (1960) 37 440-447 1.0 GLC-Area-%
Moringa oleifera Characterization of Moringa oleifera variety mbololo seed oil of Kenya Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. Journal of Agricultural and Food Chemistry (1999) 47 4495-4499 0.96 GLC-Area-%
Rhododendron smirnowii Fatty Acid Composition of Turkish Rhododendron Species Carballeira, Néstor M.; Cartagena, Michelle; Tasdemir, Deniz Journal of the American Oil Chemists' Society (2008) 85 605-611 0.9 weight-%
Moringa oleifera Characterization of Moringa oleifera Variety Mbololo Seed Oil of Kenya Tsaknis, J.; Lalas, S.; Gergis, V.; Dourtoglou, V.; Spiliotis, V. Journal of Agricultural and Food Chemistry (1999) 47 4495-4499 0.9 GLC-Area-%
Stapelia gigantea Apocynaceae Seed Lipids: Characterization and Occurrence of Isoricinoleic Acid and Triacylglycerol Estolides Smith, Mark A.; Zhang, Haixia Journal of the American Oil Chemists' Society (2015) 93 105-114 0.9 weight-%
Strophanthus speciosus Apocynaceae Seed Lipids: Characterization and Occurrence of Isoricinoleic Acid and Triacylglycerol Estolides Smith, Mark A.; Zhang, Haixia Journal of the American Oil Chemists' Society (2015) 93 105-114 0.8 weight-%
Salvia candidissima occidentalis Chemotaxonomic evaluation of Turkish species of Salvia: Fatty acid compositions of seed oils Gören, Ahmet C.; Kiliç, Turgut; Dirmenci, Tuncay; Bilsel, Gökhan Biochemical Systematics and Ecology (2006) 34 160-164 0.8 weight-%
Salvia poculata Chemotaxonomic evaluation of Turkish species of Salvia: Fatty acid compositions of seed oils Gören, Ahmet C.; Kiliç, Turgut; Dirmenci, Tuncay; Bilsel, Gökhan Biochemical Systematics and Ecology (2006) 34 160-164 0.8 weight-%
Cucurbita pepo CHEMICAL-COMPOSITION OF OILS OF PUMPKIN, GOURD, MELON Ghaleb, M. L.; Farines, M.; Soulier, J. Revue Francaise Des Corps Gras (1991) 38 17-22 0.7 GLC-Area-%
Malus domestica A study of the content and composition of the long-chain fatty acids isolated from different parts of apple fruits Dodora-Anghelova, M. S.; Ivanov, C. P.; Velchera, M. P. Rivista Italiana delle Sostanze Grasse (1978) 55 29-32 0.7 GLC-Area-%
Robinia pseudoacacia Fatty acid composition of Viscum album subspecies from Turkey Deliorman Orhan, D.; Orhan, I. Chemistry of Natural Compounds (2006,11) 42 641-644 0.7 GLC-Area-%
Armeniaca vulgaris Lam. 续随子油脂肪酸组成分析_危文亮 . Fatty acid composition analysis of Euphorbia lathyris L. seed oil WEI Wen-liang; JIN Meng-yang; MA Chong; FENG Shun-shan China Oils and Fats (2007) 32(5) 70-71 0.68 weight-%
Salvia cilicica Chemotaxonomic Evaluation of Species of Turkish Salvia: Fatty Acid Composition of Seed Oils. II. Kılıç, Turgut; Dirmenci, Tuncay; Gören, Ahmet C. ACG publications (2007) 1 17-23 0.6 weight-%
Acacia atramentaria Seed components and taxonomy of some Acacia species Lamarque, Alicia L.; Fortunato, Renée H.; Maestri, Damián M.; Guzmán, Carlos A. Biochemical Systematics and Ecology (2000) 28 53-60 0.6 weight-%
Grevillea decora Analysis of lipids containing hydroxy fatty acids Ahmad, F.; Maier, R.; Mukherjee, K. D.; Mangold, H. K. Lipids (1987) 22 413-416 0.5 GLC-Area-%