Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Delta notation: 20:0

Other Names: Arachic acid; Arachidic acid; Icosanoic acid; NSC 93983; n-Eicosanic acid; n-Eicosanoic acid

Formula: C20 H40 O2

Mass: 312.53

IUPAC name: icosanoic acid

Eicosanoic acid
Structure drawn at OPSIN (opsin.ch.cam.uk)

External Database IDs:
CAS registry: 506-30-9
SOFA Mol: M_119
Lipid Maps: LMFA01010020
PubChem: 10467
ChEBI:

inchi: InChI=1/C20H40O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20(21)22/h2-19H2,1H3,(H,21,22)/f/h21H

stdinchi: InChI=1S/C20H40O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20(21)22/h2-19H2,1H3,(H,21,22)

stdinchikey: VKOBVWXKNCXXDE-UHFFFAOYSA-N

smiles: C(CCCCCCCCCCCCCCCCCCC)(=O)O


Results

Displaying datapoints 5501 - 5550 of 5933 in total
PlantSort off PublicationSort off ValueSort off UnitSort off
Abutilon theophrasti Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 0.1 GLC-Area-%
Hepatica nobilis Unpublished unpublished results MRI FSME Manhart, Wien (1997) 0.1 GLC-Area-%
Acer hyrcanum γ-Linolenic acid in Acer seed oils Bohannon, M. B.; Kleiman, R. Lipids (1976) 11 157-159 0.1 GLC-Area-%
Glycine latifolia Chromosome number, oil and fatty acid content of species in the genus Glycine subgenus Glycine Chaven, C.; Hymowitz, T.; Newell, C. A. Journal of the American Oil Chemists' Society (1982) 59 23-25 0.1 GLC-Area-%
Salvia virgata Fatty Acid and Tocochromanol Patterns of Some Salvia L. species Bagci, Eyup; Vural, Mecit; Dirmenci, Tuncay; Bruehl, Ludger; Aitzetmüller, Kurt Zeitschrift für Naturforschung C (2004) 59 0.1 weight-%
Salvia bracteata Fatty Acid and Tocochromanol Patterns of Some Salvia L. species Bagci, Eyup; Vural, Mecit; Dirmenci, Tuncay; Bruehl, Ludger; Aitzetmüller, Kurt Zeitschrift für Naturforschung C (2004) 59 0.09 weight-%
Acroclinium roseum Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 0.09 GLC-Area-%
Camellia oleifera Abel 茶籽油的脂肪酸组成测定GC . Fatty acid composition analysis of tea seeds oil GUO Hua; ZHOU Jianping; LUO Junwu; TAN Huiyuan; LIU Dongmin China Oils and Fats (2008) 33(7) 71-73 0.09 weight-%
Camellia oleifera Abel 茶籽油脂肪酸组成及其药用价值 GC . Fatty Acid Composition of Tea Seed Oil and Its Medicinal Value Ruomei Zhang China Tea (1983) (5) 32 0.09 weight-%
Corylus avellana Lipid composition and oxidative stability of oils in hazelnuts (Corylus avellana L) grown in New Zealand Savage, G. P.; McNeil, D. L.; Dutta, P. C. Journal of the American Oil Chemists Society (1997) 74 755-759 0.09 GLC-Area-%
Armeniaca sibirica (L.) Lam. 生物柴油原料树种山乌桕及其脂肪酸分析_刘晓红 . Sapium sebiferum (a kind of biodiesel Species) and Analysis of Its Fatty Acids Xiaohong Liu; Chuan Long; Xiaolan Li Practical Forestry Technology (2012) (9) 7-8 0.09 weight-%
Salvia cryptantha Fatty Acid and Tocochromanol Patterns of Some Salvia L. species Bagci, Eyup; Vural, Mecit; Dirmenci, Tuncay; Bruehl, Ludger; Aitzetmüller, Kurt Zeitschrift für Naturforschung C (2004) 59 0.09 weight-%
Corylus avellana Lipid composition and oxidative stability of oils in hazelnuts (Corylus avellana L) grown in New Zealand Savage, G. P.; McNeil, D. L.; Dutta, P. C. Journal of the American Oil Chemists Society (1997) 74 755-759 0.09 GLC-Area-%
Parthenocissus quinquefolia (L.) Planch. 五叶地锦种子中脂肪酸成分的GC-MS分析 . GC-MS Analysis on Fatty Acids in Parthenocissus quinquefolia Seed WANG Jian-gang JOURNAL OF ANHUI AGRICULTURAL SCIENCES (2010) 38(29) 16204-16205 0.09 weight-%
Akebia trifoliata (Thunb.) Koidz. 三叶木通种子的营养成分分析与评价 GC . Analysis and Evaluation of Nutritional Components in Akebia tri foliate Seeds ZHONG Wei-min; MA Yu-hua Southwest China Journal of Agricultural Sciences (2016) 29(1) 169-173 0.09 weight-%
Lathyrus cicera FATTY ACID PATTERNS OF THE SEED OILS OF SOME LATHYRUS SPECIES L. (PAPILIONIDEAE) FROM TURKEY, A CHEMOTAXONOMIC APPROACH Bagci, Eyüp; Sahin, Ahmet Pak. J. Bot. (2004) 36 403-413 0.09 weight-%
Prunus dulcis Changes in fatty acid and tocopherol content during almond ( Prunus dulcis , cv. Nonpareil) kernel development Zhu, Ying; Wilkinson, Kerry L.; Wirthensohn, Michelle Scientia Horticulturae (2017) 225 150-155 0.09 weight-%
Armeniaca sibirica (L.) Lam. 三种漆树科植物种子含油量及油脂成分分析 GC-MS . Fat contents and fatty acid composition in the seeds of three species of Anacardiaceae Jie Zhang; Wenyi Hu; Gongxi Chen; Baolian Li; Gui Li Hunan Forestry Science & Technology (2015) (2) 4-9 0.09 weight-%
Aconitum variegatum nasutum Fatty Acid Composition of Aconitum orientale Miller and A. nasutum Fisch. ex Reichb Seeds, A Chemotaxonomic Approach Bağci, Eyüp; Özçelik, Hasan Biodiversity (2002) 329-334 0.09 weight-%
Corallina officinalis Fatty acid composition of ten marine algae from australian waters Johns, R. B.; Nichols, P. D.; Perry, G. J. Phytochemistry (1979) 18 799-802 0.09 GLC-Area-%
Salvia euphratica Fatty Acid and Tocochromanol Patterns of Some Salvia L. species Bagci, Eyup; Vural, Mecit; Dirmenci, Tuncay; Bruehl, Ludger; Aitzetmüller, Kurt Zeitschrift für Naturforschung C (2004) 59 0.09 weight-%
Lathyrus setifolius L. FATTY ACID PATTERNS OF THE SEED OILS OF SOME LATHYRUS SPECIES L. (PAPILIONIDEAE) FROM TURKEY, A CHEMOTAXONOMIC APPROACH Bagci, Eyüp; Sahin, Ahmet Pak. J. Bot. (2004) 36 403-413 0.09 weight-%
Nicandra physalodes (L.) Gaertn. 山东月见草调查研究 GC . Investigation of Oenothera biennis L. in Shandong Province Bihua Li; Pichan Sun; Shangjun Xing Journal of Shandong Forestry Science and Technology (1989) (2) 64-67 0.09 weight-%
Pistacia lentiscus Fatty acid composition and antioxidant activity of Pistacia lentiscus L. fruit fatty oil from Algeria Belyagoubi-Benhammou, N.; Belyagoubi, L.; El Zerey-Belaskri, A.; Zitouni, A.; Ghembaza, N.; Benhassaini, H.; Atik-Bekkara, F.; Piras, A.; Falconieri, D.; Rosa, A. Journal of Food Measurement and Characterization (2018) 12 1408-1412 0.09 weight-%
Amygdalus triloba (Lindl.) Ricker 蔷薇科10种野生植物籽油脂肪酸研究_罗湘宁 . Content of Fatty Acids in Seed Oil of 10 Wild Plants friom Rosacea Luo Xiangning; An Chengxi; Yang Xuqi Journal of Qinghai Normal University (Natural Science) (1997) (4) 40-43 0.09 weight-%
Salvia syriaca Fatty Acid and Tocochromanol Patterns of Some Salvia L. species Bagci, Eyup; Vural, Mecit; Dirmenci, Tuncay; Bruehl, Ludger; Aitzetmüller, Kurt Zeitschrift für Naturforschung C (2004) 59 0.09 weight-%
Cephalotaxus fortunei Private communication, 1999 Pasquier, E. Private communication (1999) 0.08 GLC-Area-%
Sinojackia xylocarpa Investigation of Plant Species with Identified Seed Oil Fatty Acids in Chinese Literature and Analysis of Five Unsurveyed Chinese Endemic Species Li, Changsheng; Cheng, Xiaojun; Jia, Qingli; Song, Huan; Liu, Xiangling; Wang, Kai; Zhao, Cuizhu; Zhang, Yansheng; Ohlrogge, John; Zhang, Meng Frontiers in Plant Science (2017) 8 0.08 weight-%
Prunus dulcis dulcis Composition of almond oil. III. Variation of several chemical and physico-chemical parameters during storage Salvo, F.; Alfa, M.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1986) 63 37-40 0.08 GLC-Area-%
Carya olivaeformis Analytical characterization of new seed oils Lotti, G.; Paradossi, C.; Marchini, F. Rivista della Societa Italiana di Scienza dell'Alimentazione (1985) 14 263-270 0.08 GLC-Area-%
Euphorbia cyathophora Murray 山东月见草调查研究 GC . Investigation of Oenothera biennis L. in Shandong Province Bihua Li; Pichan Sun; Shangjun Xing Journal of Shandong Forestry Science and Technology (1989) (2) 64-67 0.08 weight-%
Paeonia suffruticosa var. papaveracea (Andrews) A. Kern. 紫草籽油的超临界CO_2萃取及其脂肪酸含量分析_戴震安 . Supercritical-CO_2 fluid extraction and fatty acid contents analysis of lithospermum seeds oil DAI Zhen-an; ZHOU Yong-chuan; DENG Xiu China Oils and Fats (2004) 29(11) 49-50 0.08 weight-%
Corylus avellana Lipid composition and oxidative stability of oils in hazelnuts (Corylus avellana L) grown in New Zealand Savage, G. P.; McNeil, D. L.; Dutta, P. C. Journal of the American Oil Chemists Society (1997) 74 755-759 0.08 GLC-Area-%
Cephalotaxus sinensis The seed fatty acid composition and the distribution of Delta 5-olefinic acids in the triacylglycerols of some Taxares (Cephalotaxus and Podocarpus) Wolff, R. L.; Pedrono, F.; Marpeau, A. M.; Gunstone, F. D. Journal of the American Oil Chemists Society (1999) 76 469-473 0.08 GLC-Area-%
Hibiscus trionum L. 新疆伽师瓜籽油理化性质及脂肪酸组成分析_张正方 . Fatty acids composition and physicochemical properties of Jiashi melon seeds oil from Xinjiang ZHANG Zhengfang; BAI Xi LIU Ruiting; TANG Jun; WANG Qiang China Oils and Fats (2011) 36(9) 63-65 0.08 weight-%
Torreya grandis Fortune ex Lindl. 香榧子油的理化性质及脂肪酸组成分析_李红 . Physicochemical properties and fatty acid composition of millet oil LI Hong; SI Junling; DU Wenjuan; ZHANG Xiwen; LI Huijun; YAO Jingying; SHEN Ruiling China Oils and Fats (2015) 40(5) 65-69 0.08 weight-%
Corylus avellana Lipid composition and oxidative stability of oils in hazelnuts (Corylus avellana L) grown in New Zealand Savage, G. P.; McNeil, D. L.; Dutta, P. C. Journal of the American Oil Chemists Society (1997) 74 755-759 0.08 GLC-Area-%
Juglans regia Determination of Sterol and Fatty Acid Compositions, Oxidative Stability, and Nutritional Value of Six Walnut (Juglans regia L.) Cultivars Grown in Portugal Amaral, J. S.; Casal, S.; Pereira, J. A.; Seabra, R. M.; Oliveira, B. P. P. Journal of Agricultural and Food Chemistry (2003) 51 7698-7702 0.08 GLC-Area-%
Betula albosinensis Burkill 红橘种子资源化利用的研究(GC-MS) . Study on the comprehensive utilization of Tangerine Seed Feng Zhu Thesis-Southwest University (2009) 0.08 weight-%
Cephalotaxus sinensis Private communication Wolff, R. L. Private communication (1999) 0.08 GLC-Area-%
Perilla frutescens (L.) Britton 紫苏属植物种子含油率及其脂肪酸组成_胡彦 . Oil Contents and Fatty Acid Composition of the Seeds of the Genus Perilla from Different Geographical Origins HU Yan; DING You-fang; WEN Chun-xiu; XIE Xiao-liang; ZHOU Qiao-mei; LIU Yu-jun Food Science (2010) 31(14) 165-169 0.08 weight-%
Trichosanthes kirilowii Maxim. 响应面法优化超临界CO_2萃取微孔草籽油工艺及其脂肪酸组成分析_周同永 . Optimization of supercritical CO2 extraction of Microula sikkimensis Hemsl seed oil by response surface methodology and its fatty acid composition analysis ZHOU Tongyong; HU Na; ZHAO Xiaohui; DENG Li; PI L; HAN Tao; HAN Fa China Oils and Fats (2012) 37(10) 14-18 0.08 weight-%
Carthamus tinctorius L. 新疆十字花科植物种子油脂成份分析_石婉娴 . Analysis on the Composition of Seed Oil of Cruciferae plants in Xinjiang Wanxian Shi; Xiaoli Ding; Zhengming Cheng Arid Zone Research (1985) (3) 43-44 0.08 weight-%
Prunus ? Composition of almond oil. II. Distinction of sweet almond oil from blends with peach and apricot seed oil Salvo, F.; Dugo, G.; Stagno d'Alcontres, I.; Cotroneo, A.; Dugo, G. Rivista Italiana delle Sostanze Grasse (1980) 57 24-26 0.08 GLC-Area-%
Betula albosinensis Burkill 黄刺玫籽油的脂肪酸组成和成分分析_王常青 . Analysis of Fatty Acid Composition and Composition Rosa xanthina Lindl. Seed Changqing Wang China Oils and Fats (1995) 20(1) 44-46 0.08 weight-%
Armeniaca mandshurica (Maxim.) Skvortsov 三种漆树科植物种子含油量及油脂成分分析 GC-MS . Fat contents and fatty acid composition in the seeds of three species of Anacardiaceae Jie Zhang; Wenyi Hu; Gongxi Chen; Baolian Li; Gui Li Hunan Forestry Science & Technology (2015) (2) 4-9 0.08 weight-%
Coriandrum sativum FA and tocopherol composition of Vietnamese oilseeds Matthaus, Bertrand; Vosmann, Klaus; Pham, Long Quoc; Aitzetmüller, Kurt Journal of the American Oil Chemists' Society (2003) 80 1013-1020 0.07 GLC-Area-%
Zanthoxylum avicennae (Lam.) DC. 海蓬子种子营养成分分析及制备共轭亚油酸的研究 . Study on Nutritional Components of Salicornia Seed and Preparation of Conjugated Linoleic Acid Zhang, A; Liu, F; Shen, J; Shi, H; Wu, L Advances in Marine Science (2003) 21(1) 89-92 0.07 weight-%
Juglans regia Determination of Sterol and Fatty Acid Compositions, Oxidative Stability, and Nutritional Value of Six Walnut (Juglans regia L.) Cultivars Grown in Portugal Amaral, J. S.; Casal, S.; Pereira, J. A.; Seabra, R. M.; Oliveira, B. P. P. Journal of Agricultural and Food Chemistry (2003) 51 7698-7702 0.07 GLC-Area-%
Juglans regia Determination of Sterol and Fatty Acid Compositions, Oxidative Stability, and Nutritional Value of Six Walnut (Juglans regia L.) Cultivars Grown in Portugal Amaral, J. S.; Casal, S.; Pereira, J. A.; Seabra, R. M.; Oliveira, B. P. P. Journal of Agricultural and Food Chemistry (2003) 51 7698-7702 0.07 GLC-Area-%