| Lesquerella fendleri |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
21.1 |
GLC-Area-% |
| Lesquerella fendleri |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
18.5 |
GLC-Area-% |
| Lesquerella fendleri |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
19.2 |
GLC-Area-% |
| Aquilegia vulgaris |
ANALYSIS OF SPECIFIC, UNSATURATED PLANT FATTY ACIDS Dabine Lengyel; E. et al. Herba Hungarica (1982) 21 149 |
6.7 |
GLC-Area-% |
| Arabidopsis thaliana |
Studies on Some Minor Oilseeds Banerji, R. Lipid / Fett (1995) 97 460-461 |
73.0 |
GLC-Area-% |
| Arabis alpina |
Lipids in Cruciferae: VIII. The fatty acid composition of seeds of some wild or partially domesticated species Appelqvist, L. -A. Journal of the American Oil Chemists Society (1971,11) 48 740-744 |
9.1 |
GLC-Area-% |
| Arabis alpina |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
12.0 |
GLC-Area-% |
| Arabis blepharophylla |
Fatty acids of the seed oils of alpine Cruciferae and other alpine species Scrimgeour, C. M. Lipids (1976) 11 877-879 |
9.8 |
GLC-Area-% |
| Lesquerella arizonica |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
21.9 |
GLC-Area-% |
| Trimeza martinicensis |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
17.0 |
GLC-Area-% |
| Oreodoxa regia |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
26.0 |
GLC-Area-% |
| Douglasia vitaliana |
Δ6-Unsaturated fatty acids in species and tissues of the Primulaceae Sayanova, O.; Napier, J. A.; Shewry, P. R. Phytochemistry (1999) 52 419-422 |
16.3 |
GLC-Area-% |
| Thymus vulgaris |
Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 |
7.0 |
GLC-Area-% |
| Moringa peregrina |
Characterisation of Moringa peregrina Arabia seed oil Tsaknis, J. Grasas Y Aceites (1998) 49 170-176 |
70.52 |
GLC-Area-% |
| Canangium odoratum |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
44.0 |
GLC-Area-% |
| Diplotaxis viminea |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
8.9 |
GLC-Area-% |
| Argyreia aggregata |
CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS Kittur, M. H.; Mahajanshetti, C. S.; Lakshminarayana, G. Fett Wissenschaft Technologie-Fat Science Technology (1987) 89 269-270 |
20.1 |
GLC-Area-% |
| Eruca sativa |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
10.8 |
GLC-Area-% |
| Cassia cobanensis |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
21.0 |
GLC-Area-% |
| Cassia fruticosa |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
32.0 |
GLC-Area-% |
| Cassia viscosa |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
17.0 |
GLC-Area-% |
| Gleditsia fera |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
11.0 |
GLC-Area-% |
| Trachylobium verrucosum |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
23.0 |
GLC-Area-% |
| Aeschynomene indica |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
19.0 |
GLC-Area-% |
| Canavalia cathartica |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
50.0 |
GLC-Area-% |
| Clitoria ternatea |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
40.0 |
GLC-Area-% |
| Crotalaria anagyroides |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
19.0 |
GLC-Area-% |
| Ormosia semicastrata |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
32.0 |
GLC-Area-% |
| Psophocarpus palustris |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
27.0 |
GLC-Area-% |
| Psophocarpus palustris |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
18.0 |
GLC-Area-% |
| Stizolobium aterrimum |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
13.0 |
GLC-Area-% |
| Tristellateia australasiae |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
26.0 |
GLC-Area-% |
| Paliurus ramosissimus |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
45.0 |
GLC-Area-% |
| Calophyllum inophyllum |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
31.0 |
GLC-Area-% |
| Capsicum frutescens |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
15.0 |
GLC-Area-% |
| Afzelia cuanzensis |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
7.0 |
GLC-Area-% |
| Afzelia africana |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
10.0 |
GLC-Area-% |
| Pahudia rhomboidea |
NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 |
14.0 |
GLC-Area-% |
| Arabis virginica |
Search for new industrial oils. V. Oils of cruciferae Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1961) 38 678-681 |
17.0 |
GLC-Area-% |
| Aralia spinosa |
Search for new industrial oils. I. Selected oils from 24 plant families Earle, F. R.; Melvin, E. H.; Mason, L. H.; van Etten, C. H.; Wolff, I. A.; Jones, Q. Journal of the American Oil Chemists Society (1959) 36 304-307 |
8.8 |
GLC-Area-% |
| Arctium minus |
The rans-3-enoic acids of Aster alpinus and Arctium minus seed oils Morris, L. J.; Marshall, M. O.; Hammond, E. W. Lipids (1968) 3 91-95 |
7.9 |
GLC-Area-% |
| Areca sp. |
SEED LIPIDS OF THE PALM FAMILY Idiemopute, F. Journal of the American Oil Chemists Society (1979) 56 528-530 |
22.3 |
GLC-Area-% |
| Arecastrum romanzoffianum |
SEED LIPIDS OF THE PALM FAMILY Idiemopute, F. Journal of the American Oil Chemists Society (1979) 56 528-530 |
10.3 |
GLC-Area-% |
| Arecastrum romanzoffianum |
FRUIT FLESH AND KERNEL OIL FROM 2 URUGUAYAN PALM-TREES Grompone, M. A. Revue Francaise Des Corps Gras (1985) 32 117-120 |
18.4 |
GLC-Area-% |
| Arecastrum romanzoffianum |
FRUIT FLESH AND KERNEL OIL FROM 2 URUGUAYAN PALM-TREES Grompone, M. A. Revue Francaise Des Corps Gras (1985) 32 117-120 |
38.6 |
GLC-Area-% |
| Argania spinosa |
A few chemical, physical and technological aspects of argan oil Huyghebaert, A.; Hendrickx, H. Oleagineux (1974) 29 29-31 |
48.1 |
GLC-Area-% |
| Brassica juncea |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
13.8 |
GLC-Area-% |
| Brassica napus |
Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 |
45.6 |
GLC-Area-% |
| Argania spinosa |
STUDY ON THE SEED OIL FROM ARGANIA SPINOSA (L), SAPOTACEAE .1. THE GLYCERIDE FRACTION Farines, M.; Soulier, J.; Charrouf, M.; Soulier, R. Revue Francaise Des Corps Gras (1984) 31 283-286 |
46.9 |
GLC-Area-% |
| Lesquerella grandiflora |
Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 |
27.9 |
GLC-Area-% |
