Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 6 datasets
External Reference: SOFA:TAB_007298


Remarks: (Peshawar. Pak.) ref.: C. A. 91, 16725 e (1979) Pakistan : Stillingia-Talg Sum of the specified fatty acids: 86.2 % Moegliche Nutzung : Kerzenherstellung Proteine : 10.2 im entfetteten Samen gesaettigte Fettsaeuren 65.6 %
Publication: Comparative Study of Vegetable Tallow and Stillingia Oil from the Seeds of Sapium sebiferum Roxb. (1977)

Total Value: 86.2

Name Notation Value
Iodine value 28.48
Unsaponifiables 1.29 % vom Oel
Hexadecanoic acid 16:0 59.2 GLC-Area-%
Octadecenoic acid 18:1 27.0 GLC-Area-%
External Reference: SOFA:TAB_007303


Remarks: Sum of all percentage values: 98.4 % Delta5-25-Stigmastenol 1,0 Tallow Sum of all percentage values 100.1 %
Publication: INVESTIGATIONS ON THE STRUCTURE OF CHINESE TALLOW USING AGNO3-TLC AND HPLC (1992)

Total Value: 100.1

Name Notation Value
Dodecanoic acid 12:0 0.3 GLC-Area-%
Tetradecanoic acid 14:0 4.2 GLC-Area-%
Hexadecanoic acid 16:0 62.3 GLC-Area-%
Octadecenoic acid 18:1 27.4 GLC-Area-%
Octadecanoic acid 18:0 5.9 GLC-Area-%
External Reference: SOFA:TAB_007299


Remarks: Sum of the specified fatty acids: 77.3 % Pakistan : Stillingia--Oel (Samen) Moegliche Nutzung : Farbenindustrie Proteine : 10.2 im entfetteten Samen gesaettigte Fettsaeuren 8,0 % / ungesaettigte Fettsaeuren 87.5 %
Publication: SAPIUM SEBIFERUM OIL AND FAT ANALYSIS BY CHROMATOGRAPHY (1983)

Total Value: 77.3

Name Notation Value
Unsaponifiables 1.52 % vom Oel
Iodine value 165.7
Saponification value 205.2
Octadecatrienoic acid 18:3 25.0 GLC-Area-%
Octadecadienoic acid 18:2 40.3 GLC-Area-%
Octadecenoic acid 18:1 12.0 GLC-Area-%
External Reference: SOFA:TAB_007300


Remarks: FFA 98.9 % Sum of the specified fatty acids: 100 % Pakistan Talg , Gehalt 3.9 % in der Frucht
Publication: SAPIUM SEBIFERUM OIL AND FAT ANALYSIS BY CHROMATOGRAPHY (1983)

Total Value: 100.0

Name Notation Value
Saponification value 190.0
Iodine value 31.8
Tetradecanoic acid 14:0 0.0 GLC-Area-%
Hexadecanoic acid 16:0 64.5 GLC-Area-%
Octadecatrienoic acid 18:3 4.2 GLC-Area-%
Octadecadienoic acid 18:2 1.8 GLC-Area-%
Octadecenoic acid 18:1 28.1 GLC-Area-%
Octadecanoic acid 18:0 1.4 GLC-Area-%
External Reference: SOFA:TAB_007301


Remarks: FFA 1.3 % Sum of the specified fatty acids: 100 % Pakistan Stillingia-Oel, Gehalt 15.9 % in der Frucht
Publication: SAPIUM SEBIFERUM OIL AND FAT ANALYSIS BY CHROMATOGRAPHY (1983)

Total Value: 100.0

Name Notation Value
Saponification value 192.0
Iodine value 186.4
Dodecanoic acid 12:0 2.2 GLC-Area-%
Tetradecanoic acid 14:0 0.0 GLC-Area-%
Hexadecenoic acid 16:1 1.4 GLC-Area-%
Hexadecanoic acid 16:0 3.8 GLC-Area-%
Octadecatrienoic acid 18:3 50.0 GLC-Area-%
Octadecadienoic acid 18:2 30.0 GLC-Area-%
Octadecenoic acid 18:1 11.0 GLC-Area-%
Octadecanoic acid 18:0 1.6 GLC-Area-%
External Reference: SOFA:TAB_007304


Remarks: Sum of the specified fatty acids: 99.9 % Samen + Pericarp ungemahlenen Samen mit Benzol gewaschen -> 24 % Pericaroel
Publication: Search for new industrial oils. XII. Fifty-eight euphorbiaceae oils, including one rich in vernolic acid (1965)

Total Value: 99.9

Name Notation Value
Hexadecanoic acid 16:0 70.0 GLC-Area-%
Octadecadienoic acid 18:2 0.9 GLC-Area-%
Octadecenoic acid 18:1 28.0 GLC-Area-%
Octadecanoic acid 18:0 1.0 GLC-Area-%