Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 4 datasets
External Reference: SOFA:TAB_006762


Remarks: Ref. in: G. Lognay u. a.: Riv. Ital. Sost. Grasse 65, 291 (1988) lt. U.: Poaceae Syn.: P. glaucum 'Mil a`chandelle' Sum of all percentage values: 114,2 % 8 Proben 16:0 = 19,6 - 23,4 % 16:1 = 0,4 - 0,8 % 18:0 = 2,6 - 5,5 % 18:1 = 22,1 - 32,1 % 18:2 = 38,9 NOTE: Sum of FA weight% is >110%; suggests possible data entry error
Publication: Étude par chromatographie gazeuse de la variabilité des acides gras des graines de mil (1981,1)

Total Value: 114.2

Name Notation Value
Hexadecenoic acid 16:1 0.8 GLC-Area-%
Hexadecanoic acid 16:0 23.4 GLC-Area-%
Octadecatrienoic acid 18:3 4.0 GLC-Area-%
Octadecadienoic acid 18:2 48.4 GLC-Area-%
Octadecenoic acid 18:1 32.1 GLC-Area-%
Octadecanoic acid 18:0 5.5 GLC-Area-%
External Reference: SOFA:TAB_006763


Remarks: Ref. in: G. Lognay: Riv. Ital. Sost. Grasse 65, 291 (1988) Ref. in: J. Chrom 204, 377 (1981) lt. U.: Poaceae Syn.: P. glaucum 'Mil a`chandelle' Sum of all percentage values: 121,9 % 65 Proben 16:0 = 16,7 - 25,0 % 16:1 = 0,3 - 0,8 % 18:0 = 1,8 - 8,0 % 18:1 NOTE: Sum of FA weight% is >110%; suggests possible data entry error
Publication: Fatty Acid Composition of Oil from Pearl Millet Seed1 (1971)

Total Value: 121.9

Name Notation Value
Hexadecenoic acid 16:1 0.8 GLC-Area-%
Hexadecanoic acid 16:0 25.0 GLC-Area-%
Octadecatrienoic acid 18:3 5.8 GLC-Area-%
Octadecadienoic acid 18:2 51.7 GLC-Area-%
Octadecenoic acid 18:1 30.6 GLC-Area-%
Octadecanoic acid 18:0 8.0 GLC-Area-%
External Reference: SOFA:TAB_006760


Remarks: Sum of the specified content values: 7mg/kg -beta--Tocopherol + -gamma--Tocopherol = 93 mg/kg Sum of the specified percentage values: 74.76 % OOL = 8,84 % SOL = 3,72 % LLnO = 1,80 % n_D^25 3,5-5,5 lt. U.: Poaceae Syn.: P. glaucum 'Mil a`chandelle' Afrika
Publication: Study of the oil from millet (Pennisetum americanum L. Schum.) seed (1988)

Total Value: 99.9

Name Notation Value
Iodine value 112.0
Refraction Index 1.47
Oil content 5.5 weight-%
Unsaponifiables 2.36 % vom Oel
Tetradecanoic acid 14:0 0.0 GLC-Area-%
Hexadecenoic acid 16:1 0.4 GLC-Area-%
Hexadecanoic acid 16:0 18.1 GLC-Area-%
Octadecatrienoic acid 18:3 2.9 GLC-Area-%
Octadecadienoic acid 18:2 44.8 GLC-Area-%
Octadecenoic acid 18:1 26.7 GLC-Area-%
Octadecanoic acid 18:0 5.1 GLC-Area-%
Icosenoic acid 20:1 0.3 GLC-Area-%
Eicosanoic acid 20:0 1.1 GLC-Area-%
Docosanoic acid 22:0 0.3 GLC-Area-%
Tetracosanoic acid 24:0 0.2 GLC-Area-%
External Reference: SOFA:TAB_006761


Remarks: Sum of the specified percentage values: 7 % -beta-- + -gamm--Tocopherol = 93 % Sum of the specified percentage values: 80.01 % OOL = 7,05 SOL = 2,59 LLnO = 2,10 n_D^25 3,5-5,5 lt. U.: Poaceae Syn.: P. glaucum 'Mil a`chandelle' Afrika (Niger) Sum of all pe
Publication: Study of the oil from millet (Pennisetum americanum L. Schum.) seed (1988)

Total Value: 99.7

Name Notation Value
Oil content 5.5 weight-%
Iodine value 120.0
Unsaponifiables 2.15 % vom Oel
Refraction Index 1.47
Hexadecenoic acid 16:1 0.5 GLC-Area-%
Hexadecanoic acid 16:0 18.0 GLC-Area-%
Octadecatrienoic acid 18:3 3.2 GLC-Area-%
Octadecadienoic acid 18:2 49.2 GLC-Area-%
Octadecenoic acid 18:1 23.3 GLC-Area-%
Octadecanoic acid 18:0 4.0 GLC-Area-%
Icosenoic acid 20:1 0.2 GLC-Area-%
Eicosanoic acid 20:0 0.9 GLC-Area-%
Docosanoic acid 22:0 0.2 GLC-Area-%
Tetracosanoic acid 24:0 0.2 GLC-Area-%