Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 4 datasets
Total Value: 0.0

Name Notation Value
Oil content 1.6 weight-%
External Reference: SOFA:TAB_009539


Remarks: ca. 4-5 % Samenoel Hirse lt. Z.: S. bicolor 8 Sorten Sum of all percentage values: 114.2 % 16:0 = 19.6-23.4 % 16:1 = 0.4-0.8 % 18:0 = 2.6-5.5 % 18:1 = 22.1-32.1 % 18:2 = 38.9-48.4 % 18:3 = 2.2-4.0 % NOTE: Sum of FA weight% is >110%; suggests possible data entry error
Publication: Étude par chromatographie gazeuse de la variabilité des acides gras des graines de mil (1981,1)

Total Value: 114.2

Name Notation Value
Oil content 5.0 weight-%
Hexadecenoic acid 16:1 0.8 GLC-Area-%
Hexadecanoic acid 16:0 23.4 GLC-Area-%
Octadecatrienoic acid 18:3 4.0 GLC-Area-%
Octadecadienoic acid 18:2 48.4 GLC-Area-%
Octadecenoic acid 18:1 32.1 GLC-Area-%
Octadecanoic acid 18:0 5.5 GLC-Area-%
External Reference: SOFA:TAB_009537


Remarks: Ref. in: C. A. 74, 75341y (1971) Samenoel Hirse lt. Z.: S. bicolor pearl millet Sum of all percentage values: 121.1 % 16:0 = 16.7-25.0 % 18:0 = 1.8-8.0 % 18:1 = 20.2-30.6 % 18:2 = 40.3-51.7 % 18:3 = 2.3-5.8 % NOTE: Sum of FA weight% is >110%; suggests possible data entry error
Publication: Fatty Acid Composition of Oil from Pearl Millet Seed1 (1971)

Total Value: 121.1

Name Notation Value
Hexadecanoic acid 16:0 25.0 GLC-Area-%
Octadecatrienoic acid 18:3 5.8 GLC-Area-%
Octadecadienoic acid 18:2 51.7 GLC-Area-%
Octadecenoic acid 18:1 30.6 GLC-Area-%
Octadecanoic acid 18:0 8.0 GLC-Area-%
External Reference: SOFA:TAB_009538


Remarks: Samenoel Hirse lt. Z.: S. bicolor USA South Dakota 106 Sum of the specified fatty acids: 100 %
Publication: Lipids of seven cereal grains (1975)

Total Value: 100.0

Name Notation Value
Oil content 3.3 weight-%
Tetradecanoic acid 14:0 0.2 GLC-Area-%
Hexadecenoic acid 16:1 0.8 GLC-Area-%
Hexadecanoic acid 16:0 19.5 GLC-Area-%
Octadecatrienoic acid 18:3 5.0 GLC-Area-%
Octadecadienoic acid 18:2 44.7 GLC-Area-%
Octadecenoic acid 18:1 28.1 GLC-Area-%
Octadecanoic acid 18:0 1.7 GLC-Area-%