Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 3 datasets
Name Notation Value
Oil content 8.0 weight-%
Tetradecanoic acid 14:0 1.1 GLC-Area-%
Hexadecanoic acid 16:0 14.0 GLC-Area-%
Octadecadienoic acid 18:2 50.7 GLC-Area-%
1-Cyclopropene-1-heptanoic acid, 2-octyl- 8,9-cpe-18:1 6.3 GLC-Area-%
Octadecenoic acid 18:1 12.7 GLC-Area-%
Octadecanoic acid 18:0 11.0 GLC-Area-%
1-Cyclopropene-1-octanoic acid, 2-octyl- 9,10-cpe-19:1 4.2 GLC-Area-%
External Reference: SOFA:TAB_004508


Remarks: seed tissue
Publication: Oil from the seeds of Poinciana regia (1954)

Total Value: 99.9

Name Notation Value
Hexadecanoic acid 16:0 0.4 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 51.5 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 31.4 GLC-Area-%
Octadecanoic acid 18:0 16.6 GLC-Area-%
External Reference: SOFA:TAB_004506


Remarks: seed tissue
Publication: Studies on leguminous seeds. II (1985)

Total Value: 100.0

Name Notation Value
Oil content 3.5 weight-%
Protein content 18.8 weight-%
Hexadecenoic acid 16:1 0.1 GLC-Area-%
Hexadecanoic acid 16:0 14.4 GLC-Area-%
Octadecadienoic acid 18:2 57.9 GLC-Area-%
Octadecenoic acid 18:1 16.5 GLC-Area-%
Octadecanoic acid 18:0 9.7 GLC-Area-%
Eicosanoic acid 20:0 1.4 GLC-Area-%