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11-Octadecenoic acid, (11Z)- (Asclepic acid; cis-Vaccenic acid)

Delta notation: 18:1-delta-11c

Other Names: 11-Octadecenoic acid, (Z)-; 11-Octadecenoic acid, cis-; (Z)-11-Octadecenoic acid; (Z)-Octadec-11-enoic acid; 11-cis-Octadecenoic acid; 11-cis-Vaccenic acid; Asclepic acid; C18:1; cis-11-Octadecenoic acid; cis-11-Vaccenic acid; cis-Vaccenic acid; cis-Vaccenic acid; cis--delta-11-Octadecenoic acid; -delta-11-cis-Octadecenoic acid

Formula: C18 H34 O2

Mass: 282.46

IUPAC name: (Z)-octadec-11-enoic acid

11 octadecenoic acid, (11z)
Structure drawn at OPSIN (opsin.ch.cam.uk)

External Database IDs:
CAS registry: 506-17-2
SOFA Mol: M_069
Lipid Maps: LMFA01030076
PubChem: 5282761
ChEBI:

inchi: InChI=1/C18H34O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h7-8H,2-6,9-17H2,1H3,(H,19,20)/b8-7-/f/h19H

stdinchi: InChI=1S/C18H34O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h7-8H,2-6,9-17H2,1H3,(H,19,20)/b8-7-

stdinchikey: UWHZIFQPPBDJPM-FPLPWBNLSA-N

smiles: C(CCCCCCCCC\C=C/CCCCCC)(=O)O

Results

Displaying datapoints 1 - 50 of 1833 in total
PlantSort off PublicationSort off ValueSort off Unit
Hibiscus cannabinus cubano Fatty acids of kenaf seed oil Hopkins, C. Y.; Chisholm, M. J. Journal of the American Oil Chemists Society (1959) 36 95-96 2.0
Onobrychis tournefortii DETERMINATION OF THE FATTY ACID COMPOSITIONS OF FOUR Onobrychis SPECIES FROM TURKEY Salih Gorgun, Nukhet Akpinar, Mehmet Tekin, and Hilal Karakas Chemistry of Natural Compounds (2019) 55 99-101 0.69 weight-%
Onobrychis albiflora DETERMINATION OF THE FATTY ACID COMPOSITIONS OF FOUR Onobrychis SPECIES FROM TURKEY Salih Gorgun, Nukhet Akpinar, Mehmet Tekin, and Hilal Karakas Chemistry of Natural Compounds (2019) 55 99-101 1.05 weight-%
Achillea phrygia TOTAL LIPID CONTENT AND FATTY ACID COMPOSITION OF SEEDS OF SOME WILD Achillea SPECIES Nuray Zonuz, Nukhet Akpinar, Erol Donmez, Gokhan Zengin, Ali Emre Akpinar, Mehmet Ali Akpinar Chemistry of Natural Compounds (2019) 55 1127-1130 0.77 weight-%
Heracleum sphondylium Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 1.0 weight-%
Heracleum orphanidis Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 0.9 weight-%
Heracleum verticillatum Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 1.0 weight-%
Heracleum sibiricum Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 1.3 weight-%
Achillea armenorum TOTAL LIPID CONTENT AND FATTY ACID COMPOSITION OF SEEDS OF SOME WILD Achillea SPECIES Nuray Zonuz, Nukhet Akpinar, Erol Donmez, Gokhan Zengin, Ali Emre Akpinar, Mehmet Ali Akpinar Chemistry of Natural Compounds (2019) 55 1127-1130 0.98 weight-%
Heracleum montanum Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 0.9 weight-%
Heracleum pyrenaicum Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 1.0 weight-%
Hyophorbe indica Chemical characterization of unconventional palm oils from Hyophorbe indica and two other endemic Arecaceae species from Reunion Island Yanis Caro, Thomas Petit, Isabelle Grondin, Patricia Clerc, Hermann Thomas, Daniele Giuffrida, Barbara Giocastro, Peter Q. Tranchida, Ivan Aloisi, Daniella Murador, Luigi Mondello, Laurent Dufosse NATURAL PRODUCT RESEARCH (2020) 34 93-101 1.78 weight-%
Afzelia xylocarpa COMPOSITION OF FATTY ACIDS, TOCOPHEROLS, STEROLS, TOTAL PHENOLICS, AND ANTIOXIDANT ACTIVITY OF SEED OILS OF Afzelia xylocarpa AND Cassia fistula Doan Lan Phuong,Nguyen Thi Thuy, Pham Quoc Long, Ping-Chung Kuo, Tran Dinh Thang Chemistry of Natural Compounds (2019) 55 242-246 0.7 weight-%
Achillea cucullata TOTAL LIPID CONTENT AND FATTY ACID COMPOSITION OF SEEDS OF SOME WILD Achillea SPECIES Nuray Zonuz, Nukhet Akpinar, Erol Donmez, Gokhan Zengin, Ali Emre Akpinar, Mehmet Ali Akpinar Chemistry of Natural Compounds (2019) 55 1127-1130 0.5 weight-%
Heracleum pyrenaicum subsp. orsinii Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 0.9 weight-%
Heracleum ternatum Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 1.0 weight-%
Dictyosperma album Chemical characterization of unconventional palm oils from Hyophorbe indica and two other endemic Arecaceae species from Reunion Island Yanis Caro, Thomas Petit, Isabelle Grondin, Patricia Clerc, Hermann Thomas, Daniele Giuffrida, Barbara Giocastro, Peter Q. Tranchida, Ivan Aloisi, Daniella Murador, Luigi Mondello, Laurent Dufosse NATURAL PRODUCT RESEARCH (2020) 34 93-101 0.38 weight-%
Cassia fistula COMPOSITION OF FATTY ACIDS, TOCOPHEROLS, STEROLS, TOTAL PHENOLICS, AND ANTIOXIDANT ACTIVITY OF SEED OILS OF Afzelia xylocarpa AND Cassia fistula Doan Lan Phuong,Nguyen Thi Thuy, Pham Quoc Long, Ping-Chung Kuo, Tran Dinh Thang Chemistry of Natural Compounds (2019) 55 242-246 0.94 weight-%
Achillea schischkinii FATTY ACIDS OF THE SEED OILS OF THREE Achillea SPECIES N. Zonuz, A. E. Akpinar, N. Akpinar, S. Dag, M. A. Akpinar Chemistry of Natural Compounds (2020) 56 115-118 0.48 weight-%
Achillea magnifica FATTY ACIDS OF THE SEED OILS OF THREE Achillea SPECIES N. Zonuz, A. E. Akpinar, N. Akpinar, S. Dag, M. A. Akpinar Chemistry of Natural Compounds (2020) 56 115-118 0.69 weight-%
Hyophorbe indica Chemical characterization of unconventional palm oils from Hyophorbe indica and two other endemic Arecaceae species from Reunion Island Yanis Caro, Thomas Petit, Isabelle Grondin, Patricia Clerc, Hermann Thomas, Daniele Giuffrida, Barbara Giocastro, Peter Q. Tranchida, Ivan Aloisi, Daniella Murador, Luigi Mondello, Laurent Dufosse NATURAL PRODUCT RESEARCH (2020) 34 93-101 1.78 weight-%
Heracleum sphondylium Fatty Acids, Sterols, and Triterpenes of the Fruits of 8 Heracleum Taxa Ljuboš Ušjak, Ivana Sofreni¬, Vele Teševi¬, Milica Drobac, Marjan Niketi¬, and Silvana Petrovi¬ Natural Product Communications (2019) June 1-7 1.0 weight-%
Onobrychis galegifolia DETERMINATION OF THE FATTY ACID COMPOSITIONS OF FOUR Onobrychis SPECIES FROM TURKEY Salih Gorgun, Nukhet Akpinar, Mehmet Tekin, and Hilal Karakas Chemistry of Natural Compounds (2019) 55 99-101 0.5 weight-%
Onobrychis argyrea argyrea DETERMINATION OF THE FATTY ACID COMPOSITIONS OF FOUR Onobrychis SPECIES FROM TURKEY Salih Gorgun, Nukhet Akpinar, Mehmet Tekin, and Hilal Karakas Chemistry of Natural Compounds (2019) 55 99-101 0.34 weight-%
Acer carpinifolium Identification of n-6 Monounsaturated Fatty Acids in Acer Seed Oils Sun, Jin-Yue; Wang, Xin-Kun; Smith, Mark A. Journal of the American Oil Chemists' Society (2018) 95 21-27 2.0 weight-%
Prunus dulcis Changes in fatty acid and tocopherol content during almond ( Prunus dulcis , cv. Nonpareil) kernel development Zhu, Ying; Wilkinson, Kerry L.; Wirthensohn, Michelle Scientia Horticulturae (2017) 225 150-155 1.4 weight-%
Pistacia lentiscus Fatty acid composition and antioxidant activity of Pistacia lentiscus L. fruit fatty oil from Algeria Belyagoubi-Benhammou, N.; Belyagoubi, L.; El Zerey-Belaskri, A.; Zitouni, A.; Ghembaza, N.; Benhassaini, H.; Atik-Bekkara, F.; Piras, A.; Falconieri, D.; Rosa, A. Journal of Food Measurement and Characterization (2018) 12 1408-1412 0.55 weight-%
Cynoglossum amabile Identification of n-6 Monounsaturated Fatty Acids in Acer Seed Oils Sun, Jin-Yue; Wang, Xin-Kun; Smith, Mark A. Journal of the American Oil Chemists' Society (2018) 95 21-27 0.3 weight-%
Pinus yunnanensis Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.7 weight-%
Garcinia hanburyi Fatty Acid, Tocopherol, Sterol Compositions and Antioxidant Activity of Three Garcinia Seed Oils Phương, Doan Lan; Thuy, Nguyen Thi ; Long, Pham Quoc ; Quan, Pham Minh ; Thuy, Tran Thi Thu ; Minh, Pham Thi Hong ; Kuo, Ping-Chung ; Thang , Tran Dinh Records of Natural Products (2018) 12 323-331 0.25 weight-%
Pinus aristata Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.5 weight-%
Coix lacryma-jobi Enzymatic production of trans-free shortening from coix seed oil, fully hydrogenated palm oil and Cinnamomum camphora seed oil Xu, Yuxi; Zhu, Xuemei; Ma, Xiaoyu; Xiong, Hua; Zeng, Zheling; Peng, Hailong; Hu, Jiangning Food Bioscience (2018) 22 1-8 0.77 weight-%
Lecythis pisonis Chemical, thermal and rheological properties and stability of sapucaia (Lecythis pisonis) nut oils Teixeira, Gerson Lopes; Ávila, Suelen; Silveira, Joana Léa Meira; Ribani, Marcelo; Ribani, Rosemary Hoffmann Journal of Thermal Analysis and Calorimetry (2017) 131 2105-2121 1.05 weight-%
Cinnamomum camphora Enzymatic production of trans-free shortening from coix seed oil, fully hydrogenated palm oil and Cinnamomum camphora seed oil Xu, Yuxi; Zhu, Xuemei; Ma, Xiaoyu; Xiong, Hua; Zeng, Zheling; Peng, Hailong; Hu, Jiangning Food Bioscience (2018) 22 1-8 0.1 weight-%
Pinus massoniana Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.6 weight-%
Pinus pinaster Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.4 weight-%
Pinus resinosa Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.7 weight-%
Pinus torreyana Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.5 weight-%
Garcinia gaudichaudii Fatty Acid, Tocopherol, Sterol Compositions and Antioxidant Activity of Three Garcinia Seed Oils Phương, Doan Lan; Thuy, Nguyen Thi ; Long, Pham Quoc ; Quan, Pham Minh ; Thuy, Tran Thi Thu ; Minh, Pham Thi Hong ; Kuo, Ping-Chung ; Thang , Tran Dinh Records of Natural Products (2018) 12 323-331 0.21 weight-%
Pinus tabuliformis Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.6 weight-%
Pinus roxburghii Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.8 weight-%
Pinus monticola Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.5 weight-%
Pinus koraiensis Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.5 weight-%
Pinus jeffreyi Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.5 weight-%
Pinus sylvestris Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.7 weight-%
Pinus sibirica Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.3 weight-%
Pinus pumila Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.4 weight-%
Pinus eldarica Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.3 weight-%
Pinus armandii Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.4 weight-%
Pinus excelsa Is the Profile of Fatty Acids, Tocopherols, and Amino Acids Suitable to Differentiate Pinus armandii Suspicious to Be Responsible for the Pine Nut Syndrome from Other Pinus Species? Matthäus, Bertrand; Li, Peiwu; Ma, Fei; Zhou, Haiyan; Jiang, Jun; Özcan, Mehmet Musa Chemistry & Biodiversity (2017) 15 e1700323 0.3 weight-%