Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on publication: Common millet (Panicum miliaceum) bran: A potential source of oil Jayachandra, K.; Azeemoddin, G. Journal of the Oil Technologists' Association of India (Mumbai, India) (1994) 26(3) 73-4


Displaying all 2 datasets
External Reference: SOFA:TAB_006616



Plant: Panicum miliaceum

Total Value: 78.0

Name Notation Value
Oil content 20.0 weight-%
Octadecadienoic acid 18:2 52.0 GLC-Area-%
Octadecenoic acid 18:1 26.0 GLC-Area-%
External Reference: SOFA:TAB_009591


Remarks: nD^40 30?C bran oil Sum of the specified fatty acids: 100 %
Plant: Panicum miliaceum

Total Value: 96.0

Name Notation Value
Oil content 18.5 weight-%
Protein content 7.5 weight-%
Iodine value 120.0
Unsaponifiables 4.2 % vom Oel
Refraction Index 1.46
Density 0.9
saturated acids saturated:undefined 11.0 GLC-Area-%
Saponification value 180.0
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 8.0 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 51.0 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 26.0 GLC-Area-%