Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#13263
| CHEMICAL-COMPOSITION OF SEED OIL AND SEED OF MANDEVILLA-LAXA AND MANDEVILLA-PENTLANDIANA (APOCINACEAE) (1995)
11 Datapoints
External Reference: SOFA:TAB_015255
Remarks: Sum of the specified fatty acids: 99.9 %
Sum of the specified fatty acids: 99.9 %
Publication:
CHEMICAL-COMPOSITION OF SEED OIL AND SEED OF MANDEVILLA-LAXA AND MANDEVILLA-PENTLANDIANA (APOCINACEAE) (1995)
Total Value: 99.9
| Name | Notation | Value | |
|---|---|---|---|
| Hexadecenoic acid | 16:1 | 0.2 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 12.7 | GLC-Area-% |
| Heptadecanoic acid | 17:0 | 0.7 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 4.9 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 65.2 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 11.3 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 3.2 | GLC-Area-% |
| Icosenoic acid | 20:1 | 0.4 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 0.7 | GLC-Area-% |
| Docosenoic acid | 22:1 | 0.3 | GLC-Area-% |
| Docosanoic acid | 22:0 | 0.3 | GLC-Area-% |