Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#11933
| CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS (1987)
15 Datapoints
External Reference: SOFA:TAB_005904
Publication:
CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS (1987)
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 9.5 | weight-% | |
| Iodine value | 108.4 | ||
| Refraction Index | 1.47 | ||
| Saponification value | 191.3 | ||
| Unsaponifiables | 1.2 | % vom Oel | |
| Acid value | 1.6 | ||
| Tetradecanoic acid | 14:0 | 0.1 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 0.1 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 19.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 2.2 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 47.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 21.5 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 8.1 | GLC-Area-% |
| Icosenoic acid | 20:1 | 0.8 | GLC-Area-% |
| Docosanoic acid | 22:0 | 1.2 | GLC-Area-% |