Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#13325
| Fatty acid composition and oil yield in fruits of five arecaceae species grown in Cuba (2007)
11 Datapoints
External Reference: SOFA:TAB_015300
Remarks: Cuba
fatty acid composition of oils from whole-fruit
values are averages of three analyses
Publication:
Fatty acid composition and oil yield in fruits of five arecaceae species grown in Cuba (2007)
Total Value: 99.9
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 25.5 | weight-% | |
| Octanoic acid | 8:0 | 0.4 | GLC-Area-% |
| Decanoic acid | 10:0 | 0.4 | GLC-Area-% |
| Dodecanoic acid | 12:0 | 24.1 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 9.4 | GLC-Area-% |
| 9-Hexadecenoic acid, (9Z)- | 16:1-delta-9c | 0.5 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 14.7 | GLC-Area-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 0.1 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 12.4 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 35.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 2.8 | GLC-Area-% |
#22169
| NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID (1972)
7 Datapoints
#15473
| SEED LIPIDS OF THE PALM FAMILY (1979)
9 Datapoints
External Reference: SOFA:TAB_001647
Publication:
SEED LIPIDS OF THE PALM FAMILY (1979)
Total Value: 97.7
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 14.4 | ||
| Octanoic acid | 8:0 | 0.0 | GLC-Area-% |
| Decanoic acid | 10:0 | 0.0 | GLC-Area-% |
| Dodecanoic acid | 12:0 | 44.5 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 14.0 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 7.5 | GLC-Area-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 9.9 | GLC-Area-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 18.5 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 3.3 | GLC-Area-% |