PlantFAdb: Datasets

Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Displaying all 6 datasets

#20818 | Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

6 Datapoints

External Reference: SOFA:TAB_003996

Publication: Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

Total Value: 100.0

#20819 | Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

6 Datapoints

External Reference: SOFA:TAB_003997

Publication: Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

Total Value: 100.0

#20820 | Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

6 Datapoints

External Reference: SOFA:TAB_003998

Publication: Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

Total Value: 100.0

#20821 | Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

6 Datapoints

External Reference: SOFA:TAB_003999

Publication: Lipids in dried Moroccan Leguminosae seeds; a comparative study of 4 extraction methods (1979)

Total Value: 100.0

#15690 | Study of the lipids of some Leguminosae (1970)

2 Datapoints

External Reference: SOFA:TAB_003995

Publication: Study of the lipids of some Leguminosae (1970)

Total Value: 0.0

Name	Notation	Value
	Unsaponifiables	1.7	weight-%
	Oil content	6.0	weight-%

#13113 | Seed | THE CHICK-PEA NOTE II. COMPOSITION AND CHARACTERS OF LIPIDIC FRACTION (1988)

5 Datapoints

External Reference: SOFA:TAB_004000

Remarks: seed tissue
Publication: THE CHICK-PEA NOTE II. COMPOSITION AND CHARACTERS OF LIPIDIC FRACTION (1988)

Total Value: 94.8

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