Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Cucumis melo


Displaying all 8 datasets
External Reference: SOFA:TAB_004360



Publication: A study of seeds of musk melon (Cucumis melo L.): A lesser known source of edible oil (1982,10)

Total Value: 0.0

Name Notation Value
Oil content 12.5 weight-%
External Reference: SOFA:TAB_000539



Publication: CHEMICAL-COMPOSITION OF OILS OF PUMPKIN, GOURD, MELON (1991)

Total Value: 100.0

Name Notation Value
Oil content 34.0 weight-%
Hexadecanoic acid 16:0 10.5 GLC-Area-%
9,11,13-Octadecatrienoic acid 18:3-delta-9t,11t,13t 0.7 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 71.4 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 12.6 GLC-Area-%
Octadecanoic acid 18:0 4.8 GLC-Area-%
External Reference: SOFA:TAB_004362



Publication: EVALUATION OF SOME EGYPTIAN SWEET MELON SEED OILS (1979)

Total Value: 100.1

Name Notation Value
Oil content 34.0 weight-%
Hexadecanoic acid 16:0 26.7 GLC-Area-%
Octadecatrienoic acid 18:3 3.4 GLC-Area-%
Octadecadienoic acid 18:2 46.6 GLC-Area-%
Octadecenoic acid 18:1 16.7 GLC-Area-%
Octadecanoic acid 18:0 6.7 GLC-Area-%
External Reference: SOFA:TAB_004363



Publication: EVALUATION OF SOME EGYPTIAN SWEET MELON SEED OILS (1979)

Total Value: 100.0

Name Notation Value
Oil content 36.0 weight-%
Tetradecanoic acid 14:0 34.0 GLC-Area-%
Hexadecanoic acid 16:0 27.4 GLC-Area-%
Octadecatrienoic acid 18:3 1.6 GLC-Area-%
Octadecadienoic acid 18:2 17.7 GLC-Area-%
Octadecenoic acid 18:1 12.9 GLC-Area-%
Octadecanoic acid 18:0 6.4 GLC-Area-%
External Reference: SOFA:TAB_004359



Publication: Fatty acids of callus tissues of six species of cucurbitaceae (1983)

Total Value: 100.0

Name Notation Value
Oil content 21.9 weight-%
Hexadecanoic acid 16:0 12.2 GLC-Area-%
Octadecadienoic acid 18:2 72.7 GLC-Area-%
Octadecenoic acid 18:1 14.1 GLC-Area-%
Octadecanoic acid 18:0 1.0 GLC-Area-%
External Reference: SOFA:TAB_004364



Publication: Fatty acids of callus tissues of six species of cucurbitaceae (1983)

Total Value: 100.0

Name Notation Value
Oil content 28.0 weight-%
Hexadecanoic acid 16:0 13.3 GLC-Area-%
Octadecadienoic acid 18:2 61.1 GLC-Area-%
Octadecenoic acid 18:1 19.5 GLC-Area-%
Octadecanoic acid 18:0 6.1 GLC-Area-%
External Reference: SOFA:TAB_000540



Publication: Lipid composition of ten edible seed species from North Vietnam (1995)

Total Value: 99.9

Name Notation Value
Oil content 25.0 weight-%
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Pentadecanoic acid 15:0 0.1 GLC-Area-%
Hexadecenoic acid 16:1 0.1 GLC-Area-%
Hexadecanoic acid 16:0 11.2 GLC-Area-%
Heptadecanoic acid 17:0 0.1 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 0.3 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 65.5 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 15.8 GLC-Area-%
Octadecanoic acid 18:0 6.4 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.1 GLC-Area-%
Eicosanoic acid 20:0 0.2 GLC-Area-%
External Reference: SOFA:TAB_004361



Publication: STUDY OF CUCUMIS-MELO-UTILISSIMUS SEED OIL (1977)

Total Value: 99.4

Name Notation Value
Octanoic acid 8:0 1.2 GLC-Area-%
Decanoic acid 10:0 0.8 GLC-Area-%
Dodecanoic acid 12:0 2.0 GLC-Area-%
Tetradecanoic acid 14:0 0.91 GLC-Area-%
Hexadecenoic acid 16:1 0.73 GLC-Area-%
Hexadecanoic acid 16:0 13.1 GLC-Area-%
Octadecadienoic acid 18:2 33.2 GLC-Area-%
Octadecenoic acid 18:1 44.1 GLC-Area-%
Octadecanoic acid 18:0 3.36 GLC-Area-%