Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#11868
| STUDIES ON LEGUMINOUS SEEDS .3 (1986)
9 Datapoints
External Reference: SOFA:TAB_004746
Publication:
STUDIES ON LEGUMINOUS SEEDS .3 (1986)
Total Value: 99.4
Name | Notation | Value | |
---|---|---|---|
Oil content | 11.2 | weight-% | |
Protein content | 30.0 | weight-% | |
Hexadecanoic acid | 16:0 | 12.4 | GLC-Area-% |
Octadecadienoic acid | 18:2 | 11.1 | GLC-Area-% |
Octadecenoic acid | 18:1 | 59.0 | GLC-Area-% |
Octadecanoic acid | 18:0 | 3.9 | GLC-Area-% |
Icosenoic acid | 20:1 | 2.2 | GLC-Area-% |
Eicosanoic acid | 20:0 | 2.0 | GLC-Area-% |
Docosanoic acid | 22:0 | 8.8 | GLC-Area-% |