Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#11665
| FATTY-ACID COMPOSITION OF SOME OILS FROM SENEGALESE SEEDS (1980)
11 Datapoints
External Reference: SOFA:TAB_007730
Remarks: Senegal
Sum of the specified fatty acids: 100 %
Senegal
Publication:
FATTY-ACID COMPOSITION OF SOME OILS FROM SENEGALESE SEEDS (1980)
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Unsaponifiables | 1.2 | % vom Oel | |
| Oil content | 16.5 | weight-% | |
| Hexadecenoic acid | 16:1 | 0.3 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 10.5 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 0.5 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 34.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 48.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 4.2 | GLC-Area-% |
| Icosenoic acid | 20:1 | 1.0 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 1.0 | GLC-Area-% |
| Docosanoic acid | 22:0 | 0.4 | GLC-Area-% |
#11865
| STUDIES ON LEGUMINOUS SEEDS .3 (1986)
15 Datapoints
External Reference: SOFA:TAB_007731
Remarks: Sum of the specified fatty acids: 99.6 %
Publication:
STUDIES ON LEGUMINOUS SEEDS .3 (1986)
Total Value: 99.6
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 7.8 | weight-% | |
| Protein content | 21.0 | weight-% | |
| Decanoic acid | 10:0 | 0.7 | GLC-Area-% |
| Dodecanoic acid | 12:0 | 1.1 | GLC-Area-% |
| Tridecanoic acid | 13:0 | 1.0 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 1.1 | GLC-Area-% |
| Pentadecanoic acid | 15:0 | 1.8 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 14.3 | GLC-Area-% |
| Heptadecenoic acid | 17:1 | 3.0 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 1.0 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 37.4 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 30.1 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 2.6 | GLC-Area-% |
| Eicosanoic acid | 20:0 | 2.5 | GLC-Area-% |
| Docosanoic acid | 22:0 | 3.0 | GLC-Area-% |