Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 5 datasets
Total Value: 0.0

Name Notation Value
Unsaponifiables 0.4 weight-%
Oil content 50.0 weight-%
Total Value: 0.0

Name Notation Value
Oil content 65.5 weight-%
Name Notation Value
Oil content 60.0 weight-%
Name Notation Value
Oil content 70.3 weight-%
Hexadecenoic acid 16:1 0.1 GLC-Area-%
Hexadecanoic acid 16:0 5.7 GLC-Area-%
Heptadecenoic acid 17:1 0.0 GLC-Area-%
Heptadecanoic acid 17:0 0.0 GLC-Area-%
Octadecatrienoic acid 18:3 1.1 GLC-Area-%
Octadecadienoic acid 18:2 22.1 GLC-Area-%
Octadecenoic acid 18:1 66.9 GLC-Area-%
Octadecanoic acid 18:0 2.2 GLC-Area-%
Icosenoic acid 20:1 0.4 GLC-Area-%
Eicosanoic acid 20:0 0.2 GLC-Area-%
External Reference: SOFA:TAB_015284


Remarks: beta- and gamma-tocopherol 14,8 pecan nut
Publication: Tocopherols and total phenolics in 10 different nut types (2006)

Total Value: 0.0

Name Notation Value
Unsaponifiables 0.38 g/100g extracted oil
Oil content 71.8 weight-%