Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Citrus reticulata

Filtering on publication: Chemical evaluation of egyptian citrus seeds as potential sources of vegetable oils Habib, M. A.; Hammam, M. A.; Sakr, A. A.; Ashoush, Y. A. Journal of the American Oil Chemists' Society (1986) 63 1192-1196


Displaying 1 dataset
External Reference: SOFA:TAB_004060


Remarks: seed tissue

Total Value: 75.81

Name Notation Value
Oil content 40.2 weight-%
Acid value 0.65
Unsaponifiables 1.18 weight-%
Iodine value 82.5
Refraction Index 1.47
Saponification value 186.2
Octanoic acid 8:0 2.19 GLC-Area-%
Decanoic acid 10:0 3.23 GLC-Area-%
Dodecanoic acid 12:0 3.09 GLC-Area-%
Tetradecanoic acid 14:0 3.46 GLC-Area-%
Pentadecenoic acid 15:1 3.18 GLC-Area-%
Pentadecanoic acid 15:0 2.41 GLC-Area-%
Hexadecenoic acid 16:1 2.09 GLC-Area-%
Hexadecanoic acid 16:0 18.08 GLC-Area-%
Octadecadienoic acid 18:2 13.53 GLC-Area-%
Octadecenoic acid 18:1 16.76 GLC-Area-%
Octadecanoic acid 18:0 7.79 GLC-Area-%