Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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Dambroth, M.; Kluding, H.; Seehuber, R. 1982 VEGETABLE-OILS AS RAW-MATERIALS OF INDUSTRY - A CONTRIBUTION OF AGRICULTURE TO SECURE THE RAW-MATERIALS Fette Seifen Anstrichmittel 84 173-178 10.1002/lipi.19820840502 WOS:A1982NU43300001 10
Earle, F. R.; Jones, Q. 1962 Analyses of seed samples from 113 plant families Economic Botany 16 221-250 10.1007/BF02860181 BCI:BCI19634300015979 6
Imbs, A. B.; Pham, L. Q. 1995 Lipid composition of ten edible seed species from North Vietnam Journal of the American Oil Chemists' Society 72 957-961 10.1007/BF02542074 WOS:A1995RP46100014 18
Lercker, G.; Frega, N.; Conte, L. S.; Capella, P. 1981 High resolution GLC (HRGC) in the study of unsaponifiables in vegetable oils Rivista Italiana delle Sostanze Grasse 58 324-330 FSTA:1982-07-N-0367 0
Mikolajczak, K. L.; Miwa, T. K.; Earle, F. R.; Wolff, I. A.; Jones, Q. 1961 Search for new industrial oils. V. Oils of cruciferae Journal of the American Oil Chemists Society 38 678-681 10.1007/BF02633053 WOS:A1961WW55700007 17
Sengupta, P.; Roy, B. R. 1982 STUDIES ON THE COMPOSITION AND CHARACTERISTICS OF INDIAN RADISH SEED OIL Journal of Food Science and Technology-Mysore 19 254-257 WOS:A1982PX70700007 1
Yaniv, Z.; Elber, Y.; Zur, M.; Schafferman, D. 1991 Differences in fatty acid composition of oils of wild cruciferae seed Phytochemistry 30 841-843 10.1016/0031-9422(91)85264-Z WOS:A1991EZ69200024 4