Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 13 publications
Authors |
Year |
Title |
Journal |
Volume |
Pages | DOI |
UID |
Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| Berry, Shiv K. | 1977 | Characteristics of the Seed Oil of Four-Angled Bean Psophocarpus tetragonolobus (L.) D.C. | Malaysian Applied Biology | 6 | 33 | PFA:10412 | 7 | ||
| Berry, S. K. | 1985 | LONG-CHAIN FATTY-ACIDS (C20 TO C24) IN WINGED BEAN (PSOPHOCARPUS-TETRAGONOLOBUS) OIL | Nutrition Reports International | 31 | 265-272 | WOS:A1985ABX0100002 | 2 | ||
| Bodger, D.; Davis, J. B.; Farmery, D.; Hammonds, T. W.; Harper, A. J.; Harris, R. V.; Hebb, L.; MacFarlane, N.; Shanks, P.; Southwell, K. | 1982 | An investivation of the extraction, refining and composition of oil from winged bean (Psophocarpus tetragonolobus [L.] D.C.) | Journal of the American Oil Chemists Society | 59 | 523-530 | 10.1007/BF02636315 | WOS:A1982PV32800008 | 14 | |
| Cerny, K.; Kordylas, M.; Pospisil, F.; Svabensk.O,; Zajic, B. | 1971 | NUTRITIVE VALUE OF WINGED BEAN (PSOPHOCARPUS-PALUSTRIS DESV.) | British Journal of Nutrition | 26 | 293-& | 10.1079/bjn19710035 | WOS:A1971K200400017 | 7 | |
| Chowdhury, A. R.; Banerji, R.; Tiwari, S. R.; Misra, G.; Nigam, S. K. | 1986 | STUDIES ON LEGUMINOUS SEEDS .3 | Fette Seifen Anstrichmittel | 88 | 144-146 | 10.1002/lipi.19860880407 | WOS:A1986C369000006 | 14 | |
| Gross, Rainer | 1983 | Composition and protein quality of winged bean (Psophocarpus tetragonolobus) | Qualitas Plantarum Plant Foods for Human Nutrition | 32 | 117-124 | 10.1007/BF01091332 | PFA:11074 | 1 | |
| HIGUCHI, Masako; TERAO, Junji; IWAI, Kazuo | 1982 | Gas chromatography-mass spectrometric determination of fatty acids in seed oil of winged bean (Psophocarpus tetragonolobus (L.) DC). | Journal of Nutritional Science and Vitaminology | 28 | 511-518 | 10.3177/jnsv.28.511 | PFA:11259 | 12 | |
| Khor, H. T.; Chan, S. L. | 1989 | Fatty acid and molecular weight distributions of triacylglycerols in developing winged bean seeds | Phytochemistry | 28 | 2303-2305 | 10.1016/S0031-9422(00)97971-8 | WOS:A1989AT31500011 | 11 | |
| Mangold, H. K. | 1982 | Tropical Plants as Sources of Fat and Protein | South African Food Review | 9 | 36 | PFA:11824 | 2 | ||
| Murugiswamy, B.; Vamadevaiah, H. M.; Madaiah, M. | 1983 | Fatty Acid Composition of Winged Bean Seed Oil (Psophocarpus tetragonolobus) | Fette, Seifen, Anstrichmittel | 85 | 121-122 | 10.1002/lipi.19830850306 | WOS:A1983QK39600006 | 12 | |
| Ohnishi, M. | 1989 | Lipid Components of Winged Beans | Obihiro Chikusam Dajgaku Gakujutsu Kenkyu Hohoku | 16 | 109-114 | PFA:12131 | 2 | ||
| Okoko, A. | 1982 | Not found | Ann. Fac. Sci. Sect. Biol. Chim. Sci. Terre | 4 | 103 | PFA:12134 | 0 | ||
| Singh, S. P.; Shukla, Sudhir; Khanna, K. R.; Dixit, B. S.; Banerji, R. | 1995 | Composition of Fatty Acids in Winged Bean [Psophocarpus tetragonolobus (L.) DC] Seed Oil | Lipid / Fett | 97 | 425-427 | 10.1002/lipi.2700971108 | WOS:A1995TH74200008 | 10 |