Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 5 publications
Authors |
Year |
Title |
Journal |
Volume |
Pages | DOI |
UID |
Data points |
|
|---|---|---|---|---|---|---|---|---|---|
| Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. | 1984 | BUTTER FROM PLANTS | Fette Seifen Anstrichmittel | 86 | 279-284 | 10.1002/lipi.19840860706 | WOS:A1984TH63700006 | 1 | |
| Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. | 1968 | NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS | Journal of the Science of Food and Agriculture | 19 | 706-& | 10.1002/jsfa.2740191205 | WOS:A1968C422700005 | 5 | |
| Jain, P. P.; Shiva, M. P. | 1991 | Strategies for self-reliance in oilseeds through appropriate land husbandry in different regions of the country | Van Vigyan | 29 | 154-160 | CABI:19940608711 | 5 | ||
| Patil, Mahesh Mansing; Muhammed, Ali M.; Anu-Appaiah, K. A. | 2016 | Lipids and Fatty Acid Profiling of Major Indian Garcinia Fruit: A Comparative Study and its Nutritional Impact | Journal of the American Oil Chemists' Society | 93 | 823-836 | 10.1007/s11746-016-2825-6 | 8 | ||
| Thippeswamy, H. T.; Raina, P. L. | 1989 | LIPID-COMPOSITION OF KOKUM (GARCINIA-INDICA) AND DHUPA (VETERIA-INDICA) | Journal of Food Science and Technology-Mysore | 26 | 322-326 | WOS:A1989CK91900023 | 1 |