Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 6 datasets
#22925
| Croton sparsiflorus
14 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Protein content | 14.9 | weight-% | |
| Saponification value | 178.1 | ||
| Unsaponifiables | 5.4 | weight-% | |
| Refraction Index | 1.48 | ||
| Oil content | 20.4 | weight-% | |
| Acid value | 6.0 | ||
| Iodine value | 183.2 | ||
| Hexadecanoic acid | 16:0 | 5.3 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 56.6 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 22.6 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 11.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 2.9 | GLC-Area-% |
| Docosanoic acid | 22:0 | 0.6 | GLC-Area-% |
| Tetracosanoic acid | 24:0 | 0.5 | GLC-Area-% |
#22924
| Heynea trijuga
13 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 34.7 | weight-% | |
| Protein content | 15.7 | weight-% | |
| Iodine value | 72.6 | ||
| Unsaponifiables | 4.9 | % vom Oel | |
| Acid value | 7.3 | ||
| Saponification value | 174.5 | ||
| Refraction Index | 1.47 | ||
| Hexadecenoic acid | 16:1 | 0.9 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 8.5 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 1.3 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 2.0 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 81.8 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 4.8 | GLC-Area-% |
#22920
| Jatropha panduraefolia
12 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Protein content | 12.6 | weight-% | |
| Iodine value | 138.3 | ||
| Acid value | 3.6 | ||
| Saponification value | 187.7 | ||
| Oil content | 33.2 | weight-% | |
| Unsaponifiables | 2.8 | % vom Oel | |
| Refraction Index | 1.47 | ||
| Hexadecanoic acid | 16:0 | 6.1 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 0.2 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 79.8 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 9.5 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 3.5 | GLC-Area-% |
#22921
| Jatropha podagrica
12 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Protein content | 15.0 | weight-% | |
| Iodine value | 128.1 | ||
| Acid value | 4.6 | ||
| Oil content | 34.1 | weight-% | |
| Unsaponifiables | 3.3 | % vom Oel | |
| Saponification value | 186.3 | ||
| Refraction Index | 1.46 | ||
| Hexadecanoic acid | 16:0 | 8.5 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 0.2 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 71.4 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 14.4 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 5.2 | GLC-Area-% |
#22922
| Millingtonia hortensis
12 Datapoints
| Name | Notation | Value | |
|---|---|---|---|
| Refraction Index | 1.47 | ||
| Protein content | 18.5 | weight-% | |
| Acid value | 6.0 | ||
| Oil content | 39.5 | weight-% | |
| Saponification value | 186.0 | ||
| Unsaponifiables | 3.6 | % vom Oel | |
| Iodine value | 135.7 | ||
| Hexadecanoic acid | 16:0 | 7.4 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 0.4 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 72.7 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 15.0 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 4.0 | GLC-Area-% |
#22923
| Phyllanthus maderaspatensis
12 Datapoints
External Reference: SOFA:TAB_006885
Remarks: RI^nD^25
Proteingeh.: % i. T.
% i. T.
Sum of the specified fatty acids: 99.3 %
Plant: Phyllanthus maderaspatensis
Total Value: 99.3
| Name | Notation | Value | |
|---|---|---|---|
| Iodine value | 175.1 | ||
| Acid value | 7.5 | ||
| Oil content | 16.3 | weight-% | |
| Protein content | 14.6 | weight-% | |
| Refraction Index | 1.48 | ||
| Saponification value | 178.0 | ||
| Unsaponifiables | 5.3 | % vom Oel | |
| Hexadecanoic acid | 16:0 | 7.6 | weight-% |
| Octadecatrienoic acid | 18:3 | 64.4 | weight-% |
| Octadecadienoic acid | 18:2 | 13.3 | weight-% |
| Octadecenoic acid | 18:1 | 9.7 | weight-% |
| Octadecanoic acid | 18:0 | 4.3 | weight-% |