Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on publication: TRIGLYCERIDE COMPOSITION OF TEA SEED OIL Sengupta, C.; Sengupta, A.; Ghosh, A. Journal of the Science of Food and Agriculture (1976) 27 1115-1122


Displaying all 4 datasets
External Reference: SOFA:TAB_003600



Plant: Camellia sasanqua

Total Value: 97.8

Name Notation Value
Hexadecanoic acid 16:0 16.1 GLC-Area-%
Octadecadienoic acid 18:2 22.3 GLC-Area-%
Octadecenoic acid 18:1 59.0 GLC-Area-%
Octadecanoic acid 18:0 0.4 GLC-Area-%
External Reference: SOFA:TAB_003604



Plant: Camellia sinensis

Total Value: 100.0

Name Notation Value
Tetradecanoic acid 14:0 0.2 GLC-Area-%
Hexadecanoic acid 16:0 27.5 GLC-Area-%
Octadecadienoic acid 18:2 19.5 GLC-Area-%
Octadecenoic acid 18:1 45.5 GLC-Area-%
Octadecanoic acid 18:0 5.5 GLC-Area-%
Icosenoic acid 20:1 0.9 GLC-Area-%
Docosenoic acid 22:1 0.9 GLC-Area-%
External Reference: SOFA:TAB_003612



Plant: Camellia spp.

Total Value: 98.7

Name Notation Value
Hexadecanoic acid 16:0 17.8 GLC-Area-%
Octadecadienoic acid 18:2 18.0 GLC-Area-%
Octadecenoic acid 18:1 59.9 GLC-Area-%
Octadecanoic acid 18:0 3.0 GLC-Area-%
External Reference: SOFA:TAB_009602


Remarks: Tea seed oil Sum of the specified fatty acids: 98.7 %
Plant: Thea sinensis

Total Value: 98.7

Name Notation Value
Hexadecanoic acid 16:0 17.8 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 18.0 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 59.9 GLC-Area-%
Octadecanoic acid 18:0 3.0 GLC-Area-%