Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on publication: Chemical and nutritional evaluation of neem oil Rukmini, C. Food Chemistry (1987) 26 119-124


Displaying 1 dataset
External Reference: SOFA:TAB_003221



Plant: Azadirachta indica

Total Value: 65.0

Name Notation Value
Oil content 45.0 weight-%
Octadecadienoic acid 18:2 15.0 GLC-Area-%
Octadecenoic acid 18:1 50.0 GLC-Area-%