Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on publication: Varietal variations in content, characteristics and composition of mango seeds and fat Lakshminarayana, G.; Chandrasekhara Rao, T.; Ramalingaswamy, P. A. Journal of the American Oil Chemists' Society (1983) 60 88-89


Displaying all 2 datasets
External Reference: SOFA:TAB_013779


Remarks: Indien Afonso Mango Samenoel See original reference for data of 20+ varieties. Sum of the specified fatty acids: 100 %
Plant: Mangifera indica

Total Value: 100.0

Name Notation Value
Oil content 11.2 weight-%
Hexadecanoic acid 16:0 8.0 GLC-Area-%
Octadecadienoic acid 18:2 2.0 GLC-Area-%
Octadecenoic acid 18:1 40.0 GLC-Area-%
Octadecanoic acid 18:0 49.0 GLC-Area-%
Eicosanoic acid 20:0 1.0 GLC-Area-%
External Reference: SOFA:TAB_013780


Remarks: Madagaskar Mango Samenoel Sum of all percentage values 100.1 %. Sum of the specified fatty acids: 91.5 %
Plant: Mangifera indica

Total Value: 91.5

Name Notation Value
Dodecanoic acid 12:0 0.0 GLC-Area-%
Tridecanoic acid 13:0 0.3 GLC-Area-%
Tetradecanoic acid 14:0 0.2 GLC-Area-%
Pentadecanoic acid 15:0 0.1 GLC-Area-%
9-Hexadecenoic acid, (9Z)- 16:1-delta-9c 0.1 GLC-Area-%
7-Hexadecenoic acid, (7Z)- 16:1-delta-7c 0.2 GLC-Area-%
Hexadecanoic acid 16:0 9.1 GLC-Area-%
Heptadecanoic acid 17:0 0.4 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 0.3 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 2.0 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 43.6 GLC-Area-%
Octadecanoic acid 18:0 32.3 GLC-Area-%
Nonadecanoic acid 19:0 0.1 GLC-Area-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.8 GLC-Area-%
Eicosanoic acid 20:0 2.0 GLC-Area-%