Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#22812
| OBTAIN, PROPERTIES AND UTILIZATION OF CHINESE TEASEED OIL (1993)
5 Datapoints
External Reference: SOFA:TAB_000321
Publication:
OBTAIN, PROPERTIES AND UTILIZATION OF CHINESE TEASEED OIL (1993)
Total Value: 100.0
Name | Notation | Value | |
---|---|---|---|
Hexadecanoic acid | 16:0 | 9.8 | GLC-Area-% |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 1.4 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 10.3 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 76.6 | GLC-Area-% |
Octadecanoic acid | 18:0 | 1.9 | GLC-Area-% |
#11344
| OIL COMPARISON OF CAMELLIA SPECIES OF JAPAN AND CHINA (1995)
9 Datapoints
External Reference: SOFA:TAB_000322
Publication:
OIL COMPARISON OF CAMELLIA SPECIES OF JAPAN AND CHINA (1995)
Total Value: 99.2
Name | Notation | Value | |
---|---|---|---|
Oil content | 50.7 | weight-% | |
Dodecanoic acid | 12:0 | 0.4 | GLC-Area-% |
Tetradecanoic acid | 14:0 | 0.4 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 5.4 | GLC-Area-% |
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 1.8 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 7.6 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 81.9 | GLC-Area-% |
Octadecanoic acid | 18:0 | 1.2 | GLC-Area-% |
Eicosanoic acid | 20:0 | 0.5 | GLC-Area-% |
#11355
| VARIATIONS OF FATTY-ACID COMPOSITIONS IN GROWING AND STORED CAMELLIA SEEDS (1995)
9 Datapoints
External Reference: SOFA:TAB_002287
Publication:
VARIATIONS OF FATTY-ACID COMPOSITIONS IN GROWING AND STORED CAMELLIA SEEDS (1995)
Total Value: 100.18
Name | Notation | Value | |
---|---|---|---|
Oil content | 43.35 | weight-% | |
Dodecanoic acid | 12:0 | 0.6 | GLC-Area-% |
Tetradecanoic acid | 14:0 | 0.44 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 6.32 | GLC-Area-% |
Octadecatrienoic acid | 18:3 | 0.91 | GLC-Area-% |
Octadecadienoic acid | 18:2 | 8.31 | GLC-Area-% |
Octadecenoic acid | 18:1 | 81.2 | GLC-Area-% |
Octadecanoic acid | 18:0 | 2.0 | GLC-Area-% |
Eicosanoic acid | 20:0 | 0.4 | GLC-Area-% |