Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#13474
| Chemical composition of newer oilseeds (1990)
12 Datapoints
External Reference: SOFA:TAB_007787
Remarks: July-Sept.
Sum of the specified fatty acids: 99.8 %
Publication:
Chemical composition of newer oilseeds (1990)
Total Value: 99.8
| Name | Notation | Value | |
|---|---|---|---|
| Unsaponifiables | 7.8 | % vom Oel | |
| Oil content | 2.4 | weight-% | |
| Protein content | 25.6 | weight-% | |
| Tetradecanoic acid | 14:0 | 0.0 | weight-% |
| Hexadecenoic acid | 16:1 | 1.3 | weight-% |
| Hexadecanoic acid | 16:0 | 10.2 | weight-% |
| Octadecatrienoic acid | 18:3 | 2.9 | weight-% |
| Octadecadienoic acid | 18:2 | 59.7 | weight-% |
| Octadecenoic acid | 18:1 | 21.2 | weight-% |
| Octadecanoic acid | 18:0 | 4.0 | weight-% |
| Icosenoic acid | 20:1 | 0.0 | weight-% |
| Eicosanoic acid | 20:0 | 0.5 | weight-% |